Eves Pantry in Tauranga Menu

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Eves Pantry in Tauranga has no menu available, but can choose from many other options such as Bacon, Egg (Any Style), Hash Brown And Toast or House Made Muesli from Cafe Eleven. Chez Louis offers many options including Classic and Special. Bluebiyou Restaurant includes a wide range like Bruschetta Mix or Garlic Bread. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Gunners Restaurant and Garlic Bread.

Nearby Sample Menus

Bombay fish/ prawn curry $18.00
- Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
All curries served with rice
Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
-Half $10.00
Tikka swadi $16.00
- Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour

Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Master stock pork belly and pineapple salsa.(GF) $15.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50

Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
Spaghetti Aglio Olio E Peperoncino $19.50
- Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce
Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce

Garden Salad $8.9 Reg / $7.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Happy Ham $5.00
Brownie $2.50
The Protein Pack $15.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Signature Vegetarian $9.00 per head

Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast

Junior Burger and Chips $ 10.50
- Served with a small coleslaw
Thai Beef Salad $ 18.50
- With Crispy Noodles
Steak & Guinness Pie with Smoked Cheese $ 27.50
- Served with seasonal roasted and steamed vegetables or fries and coleslaw
Badger Ice Cream Sundae $ 11.50
- Your choice of Guinness Chocolate. chocolate or salted caramel topping
The Crown Steak Sandwich $ 18.50
- With smoked cheese and caramelised onion served on turkish bread with fries
Rack of Lamb $ 29.00
- With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
Smoked Duck Spring Rolls $ 13.50
- Served with a sweet soy chilli sauce
English Cumberland Sausage and Mash $ 28.50
- Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy

Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Kimchi Korean spicy pickled cabbage $5.5

- Garlic Prawns $5.9
Pavlova GF
- A mini Pavlova topped with cream and sitting on a passionfruit couli.
BBQ Bacon Burger
Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
Crocodile
-Double up for an extra $ 9.0
•Mains
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)

Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
Panini of the day with salad. $12.00
Sausage Rolls with plum sauce. $3.00
Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
Kids Cheese Burger and Chips $9.00
Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
Corn and Courgette Fritter with salad. $13.00

Ham, Mushroom & Mozzarella $18.50
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Ham and Mozzarella $17.50
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
All pizzas are served With traditional Napolitana tomato sauce

Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce

Lemon tart $10.50
- Classic lemon meringue tart with candied zest
Fries $6.50
- Served with aioli + tomato sauce
Ice cream sundae $10.50
- Gourmet vanilla ice cream with a choice of toppings
Seafood $28.00
- Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
Vegetable melt $15.50
- Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing
Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy
Mini pancakes $6.00
Scotch fillet $28.00
- 250g scotch fillet with a bearnaise dipping sauce

8PC. JUMBO $10.00
8PC. JUMBO $11.00
8PC. DBL AVO $9.70
- 4 pieces Avocado Nigiri
Snackbox $4.50
- CHICKEN / SALMON / TUNA
Teriyaki Chicken & Tuna Mayo
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Avocado, Cucumber & Capsicum

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Pasta of the Day
- See our Chef's special board
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Soup of the Day $12.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Traditional Eggs Benedict
- with hollandaise & English Muffin
Toast & Bagel Selection