Flame Carvery in New Plymouth Menu

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Flame Carvery in New Plymouth has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Hawera. Manou's Cafe & Restaurant offers many options including Two Eggs on Toast and Big Breakfast. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Freshly baked garlic bread and Spicy chicken, tomato and pine nut salad from . Salt Restaurant/Cafe and Bar offers Crowded House Bar and Cafe and GF=Gluten Free.

Nearby Sample Menus

- Avocado (when in season) $3.50
Choose From Our Range Of Extras $1.50 - $5.00
-+bacon $19.50
- Bacon $5.00
Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
Savoury Mince $16.50
- On toast w poached eggs & holly
- Florentine 'spinach' & mushroom $18.00
Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup

Vodka del pollo $24.9
- Sliced chicken, bacon, capsicum, onion, garlic, infused w vodka, basil pesto creamy sauce w choice of penne pasta or risotto
Chicken breast $20
- Rolled w spinach and cheese served w salad and roast capsicum mayo.
calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo
Roasted potatoes $5
Cheesecake del giorno $13.9
- Please ask our front staff for today’s flavour.
grilled scallops $18.9
- aromatic herb grilled scallops on brioche with creamy leek & potato finished with squid ink sauce
Affogato (gf) $13.9
- A scoop of vanilla ice cream with espresso coffee and liqueur of your choice.
Garlic pizza breadstarters $7.9

Manuka smoked hoki $7.0
Creamed mushrooms on toast $18.5
- with bacon. gf available add $3.00
Garlic bread $9.5
- 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
Walnut toast $10.5
- our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
Nachos $16.5
- crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
Potato & vege hash cake $3.6
Fish and chips $19.5
- Lightly battered portions of hoki served w/ skinny french fries
Brunch stack $18.5
- our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish

Salmon $4.00
Balsamic Mushroom Stack (GF) $17.50
- Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
Eggs Benedict (GF) $16.90
- Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
Bowl Of Fries $6.50
Seafood Platter $19.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Big Jim’s BLT $16.20
- Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
Big Jim’s Caesar Salad (GF available) $16.90
- Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
-Extra toppings $3.00

Spicy chicken, tomato and pine nut salad $20.00
- Fresh green salad with honey mustard dressing
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Truffle & potato croquettes
Salad of the day

Ribs, rings and wings $44.90
- One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
Creamy Smoked Salmon and Bacon Fettuccine $23.90
- Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
Classic Steak Fries (GF) $7.90
- Thick and hot, served with aioli and classic tomato sauce
Beef Nachos $14.90
- Crispy cheese corn chips smothered in our mild spiced tex mes style beef and black bean mix. Topped with salsa and sour cream
Green Salad $6.90
V=Vegetarian
Breakfast Sides $4.00 EA
- Mushroom, potato & herb rosti, tomato or spinach
Cheeseburger $9.90
- Grilled beef and cheese burger with fries and sauce

Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Cheese & Garlic Naan $4.50
- Naan stuffed with home made Indian cottagecheese and spices.
Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
Kashmiri Pulao $6.50
- Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.

Deep fried mars bar $4.80
●eggy
Chicken
- Cheese, chicken, capsicum, mushroom & sundried tomato plus either: apricot, bbq or sweet chilli sauce
Steak $8.50
- Steak, salad and tomato relish
Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
Oscar $12.50
- Steak, ham steak, beef pattie, bacon, pineapple, mushroom , egg, salad and tomato relish
- steak & mushroom/ steak & onion/ steak & oyster/
Seasoned wedges $5.50

Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
Potato croquettes $6.00
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice

Butterscotch Pudding $4.00
- Large $20.00
-Small $13.00
-9 inch $11.00
-Mini $10.00
-12 inch $14.00
-Large $15.00
- Medium $19.00

Basil and pesto scroll $3.80
Ginger slice $3.40
Caramel and custard scroll $3.50
Spinach and feta quiche $4.80
Vanilla slice $3.40
Fruit Danish $4.00
- blackberry
Savoury Hawaiian scroll $3.80
Fruit Danish $4.00
- apple

Lamb Shank on Mash with Gravey (Gluten Free) $14.00
2 Filled Toasties with Fries $6.00
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
-2 fill $6.20
Smoked Chicken + Bacon Salad (Gluten Free) $15.00
Fruit Toast with Butter $5.00
Chicken Nuggets with Fries $6.00
Fries S $3.50 / L $7.50

Roti $2.50
Prawn or Fish Madras $16.90
- Prawns or Fish cooked with onion, tomato and rich coconut based gravy
Chicken Kali Mirch $14.90
- Chicken cooked with whole spices in onion and cashew gravy with ground black pepper and coriander leaf
Chicken Nawabi $14.90
- Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
Onion Kulcha $3.50
Mixed Raita $3.00
Mango Chutney $2.50
Pulaw $5.50
- (Choices of vegetables, cumin, peas)

Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Pasta of the Day POA
- (see specials)
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.

Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Mashed potato $4.00
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli