Address
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Fond ( ou ) in Auckland Central Menu
Are you the owner? Manage this listing for free.
Fond ( ou ) in Auckland Central has no menu available, but can choose from many other options such as Pumpkin or DRUMSTICK from Grey Lynn Roast. Happy Takeaways offers many options including Vegetables and (Chow Mein = Noodles). Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Chocolate mousse and Three Cheese garlic bread from . Meatery offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
- 2 curries, rice & 2 roti $8.00
- Puri aaloo $6.00
- Samosa $1.50
-
Option 3 $8.00
- 2 curries, rice & 2 roti (any extra chapatti- $0.75)
- Puri aaloo $6.00
- Papri chaat $5.00
- Roti/chapati $0.75
- Aloo paratha $5.00
-
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
-
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
-
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
-
Edamame $6.00
- Boiled soybeans
-
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
-
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
-
Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
-
Miso Soup $3.00/$2.00
- regular/half
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Pizza margherita with tomato and mozzarella (GF on request) $21
-
Chicken Tikka Masala $10.00/$14.00
- Murgh Tikka Cooked In chopped tomato gravy
- Chicken Tikka $10.00
-
Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
-
Prawn Malabari $16.00
- small prawns cooked with creamy onion masala
- Tangri Kebab (each) $2.00
-
Chili Chicken $16.00
- Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
-
Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
-
Butter Panner $10.00/$14.00
- homemade cottage cheese cooked with butter gravy
- Noodles
- Extra meat $2.00
- * Grilled Pork
- Vermicelli noodles
- Madam Mi (each) $ 9.OO
- Traditional Bánh mi Vietnamese Bread Roll
- Tofu
- Mister Rolls (ea or 2) $3.8/$7.0
-
Porridge $10.00
- With banana, brown sugar & compost
-
Fries $6.50
- With aioli
-
Wedges $8.00
- With sour cream
- -Vegetarian / bacon $15.00
-
Summer berry pancakes $14.00
- With caramelized banana & maple syrup
-
Pone steak sandwich $16.00
- With onion, jam, & fries
-
Blat $15.00
- With fries
-
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
-
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
-
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
-
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
-
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
-
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
-
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
-
POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
-
HERIVORO $23.00
- spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
-
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
-
LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
-
POLLO PARMIGIANA $26.00
- tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
- SOUP OF THE DAY(see blackboard) $8.00
-
PENNE ALLA CREMA $23.00
- ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
- Fries with Tomato Sauce and Aioli $7.00
-
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
-
PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
-
EGGS ANY STYLE $17.00
- with smoked salmon
-
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
-
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
-
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Spicy pork $13.00
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
- Squid $13.00
-
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
- Chicken $13.00
- Seafood $13.00
-
● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
-
Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
-
Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
-
-Choices
- Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
-
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
-
Bowl of Crispy Fries $6.00
- Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
-
The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
- -Roasted veg & halloumi with mesclun
-
Chicken Kari Kapitan $11.50
- Chicken curry cooked Nyonya style with fresh ingredients-yummy
-
Hokkien Char $12.50
- Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
-
Mixed Vegetables $20.00
- (Stir fried with tom yum sauce)
-
Ice Kacang $6.50
- Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
-
Lemak Rice $3.00
- Rice specialty cooked with coconut cream and herbs
-
Terong Belado $18.00
- (With Belado sauce)
-
Briyani Chicken $14.50
- Basmati rice cooked with Indian spices with boneless chicken
-
Nasi Goreng Kampung $14.50
- (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
- Homemade meatballs on rice $12.00
- Deep fried Vietnamese spring rolls $10.00
- Ha Noi style crab noodle soup $11.00
- Caramelized Pork & Egg on rice $13.00
- Hue-style spicy beef noodle $11.00
- Hai Phong style fish noodle soup $11.00
- Duck noodle soup w bamboo shoots $11.00
- Sweet & sour pork ribs on rice $12.00
-
9. CHICKEN WINGS $12.00
- with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
-
SET D. SOM TUM (CARROT + PAPAYA) $15.00
- with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
-
37. LARB TOD $12.00
- Deep fried minced pork patties mixed with spices.
-
21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.
-
38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
-
42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
-
SET A. YUM TAKRAI $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
-
29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
-
Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
- Salmon $8.00
- Tomato, avocado, spinach, cheese toast egg $3.00
-
Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
-
Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
-
B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
-
Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
Fond ( ou )
Phone
+64 22 094 1911
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 – 11:00 AM, Sunday: 7:00 – 11:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus
