A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
TANDOORI KING PRAWN $18.00
King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
CHICKEN DO PAYAZA $21.00
Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
LAMB MADRAS $22.00
Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
SIDE DISH PLATTER $10.00
Selection of raita, mango chutney, kechumber and mixed pickle.
PANEER TIKKA $14.00
Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
TANDOORI ROTI $3.50
Bread made with wholemeal flour.
CHICKEN BHUNA MASALA $20.00
A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.