Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
Pork Fillet
Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
Meat Lovers $18.90
Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
1 doz $24.90
Buffalo Wings SPICY
Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
Tasting Stone $21.40
Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
All served with tradition style tomato sauce and mozzarella
Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
Beef sliders 2 $9.00
Mini cheese burgers with bite
Sour cream $3.00
Seasoned wedges $9.00
Devilskins $17.50
Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Kids quesadilla $9.00
2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
Burrito $18.50
Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
Add Tiger Prawns 4 (gf) $34.50
Green salad with Balsamic (gf) (v) $6.00
Fish of the Day (wait staff will advise) $31.00
Calamari Salad $21.00
Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Dessert of the Day $13.50
wait staff will advise
Wedges $13.50
with sour cream & chilli sauce (v)
Akaroa Salmon Fillet $33.50
Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Caramalised Lemon Tart $6.00
Served with berry coulis and creme fraiche'
Banbury Cake $6.00
Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
Served with berry coulis
Free Range Eggs on Toast $13.00
Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Deep Dish Apple Pie with Ice-Cream $6.00
Crumble Slice $5.00
Using the best of seasonal fruits, served with berry coulis
A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)