Ilex in Christchurch Menu

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Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00

Fresh fruit salad with granola $8.00
Toasted muesli. yoghurt and poached fruits $8.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00

Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish

French fries with garlic aioli(V)(GF) $7.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Seasonal soup of the day served with ciabatta $9.50
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00

Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli

Please see counter staff to make your selection

Nearby Sample Menus

Summer Vegetable Fettuccine $21.5
- local tomato ragout, courgette, capsicum, aubergine and ricotta
Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
The Steak Sandwich $24.5
- Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards

Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
Fried Spring Rolls on Rice Vermicelli $12.00
Grilled Minced Pork on Kebab $8.50
Cendol & Coconut Cream $5.00
Steamed Rice (bowl) $2.00
Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
Ginger Chicken & Vege on Rice $12.00
Seafood Fried Egg Noodle $14.00

Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
pan-seared garlic King prawns With lemon and harissa $15.00
Banoffee Pie $7.90
Couscous Royale "Beet and Merquez Sausage" $18.00
Passion and Lime Parfait $7.90
Moroccan Tagine slow cooked lamb and quince $12.50
North African roll with salad (2 pieces) and charmoulla sauce $10.00
Marinated Moroccan lemon chicken $18.00

Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Powerade $5
Juices $5
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Soft Drinks $4.5
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.

Yellow curry
- If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
-Pork / chicken / beef. $18.00
Larb Gai $20.00
- This famous warm salad is a North-East Thailand chicken salad with chili, lime juice and crushed roasted rice, garnished with mint and coriander.
Gaeng Phed Yang $20.00
- The finest Thai roasted duck in red curry
-Pork / chicken / beef. $18.00
Gare Phud Phed(spicy lamb) $20.00
- Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
-Pork / chicken / beef. $18.00
Panaeng curry
- Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut

Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.

CHIPS $12.00
- with cheese and bacon.
WEDGES $13.00
- with cheese and bacon.
CHIPS $7.00
- with Aioli.
ONION RINGS $12.00
- with SP BBQ Sauce.
Add Fries or Coleslaw to Any Burger $3.00
CHEERIOS $5.00
- with tom sauce.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
Gluten Free buns. $2.00

Garlic pita bread $4.50
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way
Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)

Miso Roasted Eggplant $10.00
- w/ toasted sesame
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Hand Cut Chips $10.00
- w/ aioli
Cauliflower Cheese $10.00
- baked to order
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Warmed Olives $6.00
- w/ chilli & lemon

Polenta chips with chilli sauce $7.00
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
Oven warmed olives with mint (V)(GF)(DF)
TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
Winter salad $7.00
LEAK AND MUSHROOM ARANCINI $15.00
- cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00

Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
Nabe - Beef $42.00
- Shoyu broth, Sesame dip

Italian Flat Bread $11.5
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese
Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
Canterbury Roast Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
Kumara Chips $7.5
- Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
Mexican (Sml / Med / Lge) $11 / $15 / $19.5
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
Garlic Bread $3.5
- Fresh bread sticks brushed with our own garlic butter
Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
Lemon Pepper Wedges $7.5
- Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce

Ape Chick $23.00
- Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
Breakfast Burrito $15.50
- tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
Potato & gravy $10.00
- Cheesy fries
The Silverback Stack $16.00
- potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
Marinated olives with grilled ciabatta $9.00
Egg any style $2.00
Soft shell taco duo $12.00
- Black bean, corn and jalapeno, rocket & field mushroom

Deep Dish Apple Pie with Ice-Cream $6.00
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5

Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
Dark chocolate torte with Chantilly cream and berry compote $12.00
Feta and pesto topped Portobello mushrooms $7.00
Home-made onion rings with garlic aioli $7.00

Ilex

Canterbury > Christchurch > Ilex

Address

5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

039415556

Email

info@vbase.co.nz

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Ilex

Canterbury > Christchurch > Ilex

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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