A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Free range egg… 2.50
Toast 9.00
with ham and mustard/double
Mushrooms on toast 15.50
Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Eggs Benedict 17.50
with hot smoked salmon …
Calzone 12.00
Folded pizza filled with venison salami, spinach and cheese. Individual size