Address
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Ilex in Christchurch Menu
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SANDWICHES- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
BREAKFAST- Fresh fruit salad with granola $8.00
- Toasted muesli. yoghurt and poached fruits $8.00
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
PASTRY- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
SMALL PLATES- French fries with garlic aioli(V)(GF) $7.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Seasonal soup of the day served with ciabatta $9.50
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
MAINS-
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
CABINET SELECTION- Please see counter staff to make your selection
Nearby Sample Menus
- PINEAPPLE FRITTER $2.30
- BANANA FRITTER $2.30
- OYSTERS COOKED 1/2 DOZ $15.00
- CORN FRITTER $2.30
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- CHEESE & EGG $3.80
- FRIED MUSHROOMS 1/2 DOZ $5.00
- EGG $3.00
- Spiced prime Beef Balls in oregano & tomato sauce $10.50
- Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
- Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
- Pavlova Roulade with Turkish delight $7.90
- Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
- Preserved lemon chicken and olives $18.00
- Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
- Moroccan meatball with tomato and oregano sauce $18.00
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CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
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VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
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VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
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KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
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LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
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LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
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PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
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CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
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Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
- Halloumi $4.50
- Beans $4.50
- Beef cut agria chips $7.00
- Paprika Creme Fraiche $3.50
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Vanilla Panna Cotta $10.00
- with rhubarb compote
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Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
- Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Tacos $12.90
- 3 hard tacos
- ●Quesadilla
- Select one of the following
- Grilled veggies
- ●Corn chips
- Burrito
- (Coriander lime rice white or brown)
- Tacos
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Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
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200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
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Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
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Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
- Cheese Cake of the Day $6.90
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Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
- -wedges $3.00
- -Add cheese & bacon $12.00
- -Add fries $2.50
- -Large Fries $8.00
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Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
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·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
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·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
- Fresh baked scones and muffins $4.00
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Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
- Fresh made sandwiches $5.50
- Bacon and egg panini $8.50
- Pumpkin, kumara & bacon tart $8.50
- Soup of the day (GF)(V) $9.50
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Ham and cheese melt $7.50
- With fries
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Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
- Chai Latte - cup or glass $4.30
- Hot Chocolate $4.30
- Hot Ginger Tonic $3.90
- Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
- Tapenade $2.10
- Tea - Choose from our delicious range $3.50
- Paninis - Smoked chicken with blueberry salsa and brie $11.00
- Hash Brown $3.70
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Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
- - Large $8.00
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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Eggs any style $9.50
- Served on toasted ciabatta bread
- *Ask about our special of the day for $10.00
- - With spinach, salmon $ 19.50
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
- Garlic Pretzel Bread $9.00
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
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Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
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Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
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Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
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Orange & Cardamon Brulee $13.00
- with Biscotti
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Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
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Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
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Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
- Sour Cream $2.5
- Ora king salmon $6
- Aioli $2.5
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Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
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Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
- Streaky bacon $5
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Pasta $12
- Pasta of the Day
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Quiche $12
- In house made quiche with side salad
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
- SINGAPORE FRIED RICE $9.80
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COMBINATION SOUP $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
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SINGAPORE FRIED NOODLES $9.80
- thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
- TERIYAKI CHICKEN FRIED RICE $9.80
- VEGETARIAN FRIED RICE $9.00
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BLACK BEAN BEEF $9.80
- Egg noodles with beef and vegetables in black bean sauce
- VEGETARIAN SINGAPORE NOODLES $9.00
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HONEY CHICKEN NOODLES $9.80
- egg noodles with battered chicken and vegetables in sweet honey sauce
Ilex
Phone
039415556
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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