Address
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Ilex in Christchurch Menu
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SANDWICHES- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
BREAKFAST- Fresh fruit salad with granola $8.00
- Toasted muesli. yoghurt and poached fruits $8.00
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
PASTRY- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
SMALL PLATES- French fries with garlic aioli(V)(GF) $7.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Seasonal soup of the day served with ciabatta $9.50
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
MAINS-
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
CABINET SELECTION- Please see counter staff to make your selection
Nearby Sample Menus
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RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
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ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
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SPICY BEEF SOUP $15.00
- soup of chopped beef with vegetables
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SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
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STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot
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SPICY PORK WITH SQUID $45.00
- sauted squid and pork with hot paper sauce
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ROASTED FISH $20.00
- grilled fish
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SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
- Fruit Cocktail $5.00
- Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
- Crispy Chicken $8.50
- Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
- Hello Vietnam Special Salad $16.00
- Chicken Rice Noodle Soup $12.00
- Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
- Chicken, Pork or Beef Fried Egg Noodle $12.00
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STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
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TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
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TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
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PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
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OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
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PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
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KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
- Falafel $6.50
- Meat & Cheese Tortilla $7.90
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You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
- Vege Falafel $12.90
- Diy Tortilla Kit $8.90
- Shredded Beef $12.40
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Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
- Chips $4.50
- Pork Soup $15.00
- Seasoned Sashimi with Vegetables L $40.00/M $30.00
- Bulgogi and Sprouts Bi-bim-bap $15.00
- Soybean Paste Stew $13.00
- For extra person $20.00
- Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
- Dough Flake Soup with Sesame Seeds $13.00
- Spicy Seafood Soup $45.00
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MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
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Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
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Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
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Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
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The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
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PEACH & STRAWBERRY CREPES $17.00
- Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
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Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
- Spinach & Mushroom $19.00
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Prawn kadai $18.50
- prawns fried in a kadai and cooked with tomatoes, onion, crushed ginger, garlic, spices and finishes with fresh coriander
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Garlic naan $4.00
- traditional leavened bread with a sprinkling of garlic
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Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
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Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
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Vegetable pakora $6.00
- a selection of vegetables mildly spiced in chickpea flour and deep fried. served with tamarind chutney
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Dal makhani $14.50
- black lentil and kidney bean cooked in creamy tomato and butter sauce
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Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
- tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
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Cheese naan $4.50
- naan stuffed with cheese
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Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
- -Smoked Chicken With Blueberry Salsa And Brie $11.50
- Smoked Salmon $10.00
- Bacon / Free Range Eggs $6.00
- -Gluten Free Options Available
- Sausage $4.50
- Bagels
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Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
- Combination Chow Mein $12.70
- Chicken Mushroom on Fried Rice $12.70
- Steak With Oyster Sauce $12.70
- Curry Beef $12.70
- Ginger Beef $12.70
- Chicken With Satay Sauce $12.70
- Sweet & Sour Pork $12.70
- Wonton With Sweet & Sour Sauce $9.50
- 250g aged angus sirloin $28
- 500g aged ribeye on the bone $45
- Honey roast pearl onions & kumara $6
- 200g fillet steak $35
- Fries with aioli $5.5
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Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
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Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
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Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
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Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
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Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
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Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
- Add chorizo, smoked cheese, anchovies, salami $3.00
- Add chicken $6.50
- Flat white $4.00
- Toast with jams n/a
- Mocha $4.50
- Iced coffee $7.00
- Short black $3.50
- Breads + spreads $10.00
- Bagel n/a
- Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
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Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
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Pancakes $17.50
- Banana, Bacon & Maple syrup
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Eggs Florentine $16.50
- Spinach
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Pancakes $14.50
- Blueberry
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Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
- Bagel – Smoked salmon and cream cheese $11.00
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Eggs Royale $19.50
- Smoked Salmon
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Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
- Terra viva hot smoked salmon (50g) $6.50
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Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
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Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
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Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
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Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
- price per portion, per item
- Streaky bacon, smoked cumberland sausage $6
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- Available until 2:30pm
Ilex
Phone
039415556
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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