Ilex in Christchurch Menu

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Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00

Fresh fruit salad with granola $8.00
Toasted muesli. yoghurt and poached fruits $8.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00

Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish

French fries with garlic aioli(V)(GF) $7.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Seasonal soup of the day served with ciabatta $9.50
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00

Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli

Please see counter staff to make your selection

Nearby Sample Menus

Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
Sausage $4
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
Manuka Smoked Bacon $4

1 Sausage $2.00
Beef Satay $11.00
$18pack $18.00
- ! Crabstick, 2 Hotdogs, 1 Jam Rap, 1 Donut, 2 Scoops of Chips, 2 Fish's, 1 Pattie
Prawn Satay $12.00
Sweet 'N' Sour Wontons $8.00
Honey Pork Noodles $11.00
Prawn with Black Bean Sauce $12.00
Steak Tomatoes on Rice $10.50

Cheese $2
Blue/Brie Cheese $3
Bacon $2.5
Gluten Free Bun $2.5
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Soft Drinks $4.5
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.

Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Market fresh soup of the day $9.50
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette

Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
Flamed garlic and peri peri prawns (GF) $16
Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Grilled herb & cheese bread $7
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
Beef fillet – 250 gm $40

Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
- guajillo dusted fish with tomato salsa and lime
Mexican Rice $3
Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
- guajillo chilli spiced potatoes with fresh coriander and spring onions
Carne Asada $32
- ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
Salad $5
Ensalada Caesar $24
- Add chicken
Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro

Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
Mushrooms $5.00
Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
-Basil and cashew pesto and cream cheese
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
Two fried eggs $5.00
-Without pint $20.00

PRAWN FOO YOUNG $11.50
I4OAST PORK TOMATOES ON RICE $10.50
LEMON CHICKEN $11.50
SWEET & SOUR PORK $11.50
Pineapple Rings $1.80
CHICKEN EGG FOO YOUNG $11.00
Hawien $5.60
PRAWN FRIED RICE $10.50

- or individually - moeraki blue $5.00
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
- Add chicken $8.00
Medium $17.50
Large $23.00
Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream

-Large Fries $8.00
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
-Add fried egg $2.00
-Add cheese & bacon $12.00
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-side salad $3.00
-wedges $3.00
-Add fries $2.50

French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico

Roti $2.00
- Wholemeal flours
Vegetarian Korma (Mild) $7.50
1 Pc $2.50
Chicken Tikka Masala (Medium) $11.00
Samosa $2.50
Cheese and Garlic Naan $3.00
Mango Sweet Chutney $1.00
Beef Vindaloo $11.00

Bagel – Cinnamon bagel with jam and cream cheese $8.10
Bagel – Smoked salmon and cream cheese $11.00
Eggs Benedict $17.50
- Bacon
Pancakes $14.50
- Blueberry
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
Eggs Royale $19.50
- Smoked Salmon
Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50

Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Pasta $12
- Pasta of the Day
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Quiche $12
- In house made quiche with side salad
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips

Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only

Ilex

Canterbury > Christchurch > Ilex

Address

5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

039415556

Email

info@vbase.co.nz

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

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Ilex in Christchurch Menu

Nearby Sample Menus

Ilex

Canterbury > Christchurch > Ilex

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5/887 New North Road, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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El Camino Grill

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