Kinnaree Thai Restaurant in Auckland Menu

Are you the owner? Manage this listing for free.

Toong Thong $6.95
- Deep fried money bags with minced pork and shrimps served with sweet and sour sauce
Poh Pia $6.95
- Delicious Thai Spring Rolls stuffed with minced pork and vegetables
Poh Pia Goong $8.90
- Deep fried prawn rolls and vegetables served with sweet and sour sauce
Satay $7.95
- Chargrilled chicken marinaded in spices served with peanut and coconut milk sauce
Siam Wing $6.95
- Crispy Chicken wings served with sweet chilli sauce
Tod Mun Kao Poad $6.90
- Deep fried corn cakes with chilli paste served with sweet chilli sauce
Goong Satay $8.50
- Chargrilled prawns marinated in spices served with peanut and coconut milk sauce
Pan Krib Tod $6.95
- Thai curry puff with minced chicken and vegetables
Thai Salad $7.60
- Fresh Vegetables and deep fried tofu topped with delicious satay sauce
Kanom Pang Na Goong $7.50
- Deep fried breads topped with minced prawns
Mixed Entree $8.90

Tom Yam Goong $8.95
- Spicy Prawns Soup with Lime juice, mushrooms and Thai herbs
Tom Yam Gai $7.95
- Spicy chicken soup with lime juice, mushrooms and thai herbs
Tom Yam Talay $8.95
- Spicy seafood soup with lime juice, mushrooms in coconut milk
Tom Kha Gai $7.95
- Light Spiced Chicken soup flavoured with mushrooms in coconut milk
Tom Kha Goong $8.95
- Light spiced prawns soup flavoured with mushrooms in coconut milk
Tom Jued Woonsen $6.95
- Clear soup with vermicelli, bean curd and minced pork

Yam Nua $17.50
- Spicy sliced beef with mint, chilli, onion and coriander
Yam Ruam Mit Talay $19.50
- spicy seafood with mints, chilli, spring onion and coriander
Larb $17.50
- Spicy minced pork salad with chilli, ginger, peanut and lemon juice

-Prawns $22.95
-Chicken, Beef, Pork or Lamb $16.90
-Seafood $22.95
Kaeng Khew Whan
- Green Curry paste meat flavoured with coconut milk
-Chicken, Beef, Pork or Lamb $16.90
-Duck $19.95
-Seafood $22.95
-Prawns $22.95
Kaeng Panaeng
- Red Curry paste fried meat served with chopped peanut in coconut milk
Kaeng Phed Ped Yang $19.95
- Red curry paste roasted duck served with bamboo shoots and grapes
Kaeng Kari
- Yellow curry paste meat served with potato, onion in coconut milk
-Chicken, Beef, Pork or Lamb $16.90
-Prawns $22.95
Kaeng Massaman
- Massaman curry paste chicken, pork or beef served with potato, onion in coconut milk
-Chicken, Beef, Pork or Lamb $16.90
-Seafood $22.95
-Prawns $22.95
Kaeng Daeng
- Red curry paste meat served with vegetable in coconut milk
-Chicken, Beef, Pork or Lamb $16.90
-Seafood $22.95
-Prawns $22.95
Kaeng Talay $22.95
- Mixed seafood with curry paste, fresh chilli and coconut milk. Seafood

-Duck $19.95
-Seafood $22.95
-Prawns $22.95
Pad Nam Mun Hoi
- Stir fried meat of your choice with mushroom, onion and oyster sauce
-Chicken, Beef, Pork or Lamb $16.90
Pad Khing
- Stir fried meat of your choice with ginger, onion and brown bean sauce
-Chicken, Beef, Pork or Lamb $16.90
-Duck $19.95
-Seafood $19.95
-Prawns $22.95
Ka Ta Ron
- Beef marinated with Thai sauce and spices served on sizzling platter
-Chicken, Beef, Pork or Lamb $16.90
-Seafood $22.95
-Prawns $22.95
Pad Bai Ka Pao
- Fried chopped meat of your choice with garlic, chilli and hot basil
-Chicken, Beef, Pork or Lamb $16.90
-Duck $19.95
-Seafood $22.95
-Prawns $22.95
-Scallops $22.95
Tod Kratiem Prik Thai
- Fried meat of your choice with garlic and hot basil
-Chicken, Beef, Pork or Lamb $16.90
-Duck $19.95
-Seafood $22.95
-Prawns $22.95
-Scallops $22.95
-Squid $21.90
Pad Priew Wan
- Stir fried meat of your choice in a dedicated thai sweet and sour sauce
-Chicken, Beef, Pork or Lamb $16.90
-Seafood $22.95
-Prawns $22.95
-Snapper Fillet $22.95
Pad Med Mamuang
- Stir fried meat of your choice sauteed with cashew nuts, chilli and vegetables
-Chicken, Beef, Pork or Lamb $16.90
-Duck $21.50
-Seafood $23.50
-Prawns $23.50
-Scallops $23.50
-Snapper Fillet $23.50
Pad Pak
- Stir fried meat of your choice with fresh seasonal vegetables in Thai sauce
-Chicken $16.90
-Prawns $22.95
Pad Ped
- Your choice of meat sauteed with curry paste, rhizome and bamboo shoots
-Chicken, Beef, Pork or Lamb $16.90
-Duck $19.59
-Seafood $22.50
-Prawns $22.50
Pra Ram Long Song $16.90
- Stir fried chicken, pork or beef with vegetables and topped with peanut sauce
Choo Chee
- Fried prawns or scallops in hot chilli with coconut milk
-Scallops $22.95
-Prawns $22.95
Pad Prik Sod
- Scallops or squid simmered with garlic, chilli and mushrooms in oyster sauce
-Scallops $22.50
-Squid $21.50
Pad Ped Talay $22.95
- Mixed seafood with chilli, peppercorn and rhizome served with bamboo shoots and green peas
Pla Rad Prik $22.95
- Deep fried whole snapper topped with chilli sauce

Poh Pia Jay $6.50
- Thai Spring roll stuffed with tamarind sauce
Tow Hood Tod $5.95
- Fried bean curd topped with peanut sauce
Tom Yam Pak $5.95
- Spicy vegetable soup with lemon juice, chilli and thai herbs
Tom Kha Tofu $5.95
- Lightly Spicy soup flavoured with lemongrass and coconut milk
Tom Jue Woonsen Jay $5.95
- Clear soup with mushrooms, vermicelli and bean curd
Pad Pak Jay $15.50
- Stir fried bean curd and mixed seasonal vegetables
Tow Hoo Pad Med Mamuang $15.50
- Stir fried bean curd with mixed vegetables and cashew nuts
Pad Bai Kra Pao Tow Hoo $15.50
- Stir fried bean curd, bamboo shoots, garlic, chilli and hot basil
Kheang Khiew Whan Pak $15.90
- Green curry paste with mixed vegetables and bean curd in coconut milk
Kheang Massaman Tow Hoo $15.90
- Massaman curry paste, bean curd, potato and peanut in coconut milk
Khao Pad Jay $15.50
- Thai fried rice with fresh vegetables and bean curd

Pad Thai $17.50
- Traditional Thai noodles cooked with shrimps and bean curd
Khao Pad $17.50
- Thai fried rice with chicken pork or beef and vegetables
Thai Jasmine Rice $2.50

Nearby Sample Menus

MEAT $3.00
SAUSAGE MEAL $7.00
- 2 SAUSAGES,2 EGGS,($1 CHIPS)
MUSSEL (BATTERED) 3 FOR $2.00
MUSSEL $1.00
CRAB STICK $1.00
BACON $4.50
POTATO FRITTER 0.80
TOMATO $2.00

SWEET & SOUR PORK ON RICE $7.50
HOME MADE SPRING ROLL $2.00
CHICKEN & SWEET CORN(L) $8.50
STEAK $10.50
STEAK TOMATO & VEGE $ 10.90
CHICKEN $3.00
PORK SATAYi $ 10.50
PRAWN PINEAPPLE & Vege $12.90

Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce

Salmon $15.50
Crayfish Tail 120 g $40.00
Prawns $16.50
Daikoku delight with entrée set $47.50
- Chicken & Prawns
Wagyu Combination with entrée set $82.00
- Wagyu Steak & Prawns
Chop Chop Fried Rice $5.00
All Teppan -yaki will be served with Miso Soup, Daikoku Salad, Teppan vegetables, Steamed Rice, and ice cream N/A
Fresh Oysters 4 pcs, Seasonal $14.00

Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5

Monday and Tuesday Special:$5.99 each pick up
Apricot Chicken $11.90
- Onion, capsicum, chicken + mozzarella with apricot swirl
BBQ Chicken & Bacon $11.90
- Onion, chicken, bacon + mozzarella
Satay Chicken $11.90
- Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
Peri-Peri Chicken $11.90
- Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
Cheese Lover $7.99
- Lots of mozzarella
Ham and Cheese $7.99
- Ham and mozzarella
Tandoori Chicken $11.90
- Marinated chicken, onion, mozzarella + coriander

Sontani $20.00
Potato Nuggets $4.50
Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
Chicken Kebab Combo / Falafel Roll Combo $14.00
Lamb Souvlaki on Rice / Mixed Kebab on Rice & Salad / Lamb Works on Rice (Mushroom & Capsicum) $15.00
Served with pita bread or turkish bread
Lamb Salad / Mixed Salad $14.00
Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00

Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing

Falafel $1.80
Tasiki $1.80
Filo sigara
Sigara Borek $1.80
Humus
Sweet Chili
Mix $14.50
Marinated Feta $2.00

Fish & Chips Beer Battered Fish
- served with chips and salad
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
Seared Scallops -Scallops
- Served with mashed potato, chorizo and crispy cheese garnished with microgreens
Seafood Chowder
- with toasted baguette
Fish Bites $10.00
- served with sweet chilli sauce
Fish Cakes $10.00
- with coconut cream dipping

Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Vegetarian $7.90
- 6 Rolls Salad Veges
Hoso Maki $8.50
- 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
Miso Soup or Green Tea $2.00
Minis $5.00
- Chicken / Salmon / Tuna or Avocado
Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Mrs. Sushi Combination $10.00
- 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
Onigiri $3.00
- Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds

antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
garlic bread $10,00
sirloin steak $28.00
voting vegetarian $20.00
- spinach, mushroom, feta, pesto & mozzarella cheese
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
seafood secret $24.00
- market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
quesadilla $18.00
- a tasty quesadilla enclosed with the chef's daily choice of fillings
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers

Bacon wedges $12.10
- Bacon, cheese, sour cream and sweet chilli
Beef nacho $19.50
- Beef and beans with sour cream, guacamole salsa and corn chips
Garlic prawn poncho salad $20.50
- Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
Fush and chups $22.60
- Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
-bacon $17.40
Mary had a little lamb $21.60
- Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
Green salad $6.30
- With balsamic vinaigrette
Pork belly $19.50
- Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw

Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.