Koji Japanese Restaurant & Sushi Bar in Timaru Menu

ROLL SUSHI ROLL SUSHI
  • Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
    • Salmon, avocado
  • Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
    • Teriyaki Salmon, lettuce, avocado
  • Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
    • Chicken, avocado, carrot
  • Chicken Katsu Sushi 5pcs $5 / 8pcs $8
    • Chicken katsu, lettuce, avo, mayo
  • Smoked Chicken Sushi 5pcs $5 / 8pcs $8
    • Smoked chicken, lettuce, avo, mayo
  • Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
    • Cooked tuna, lettuce, avo, mayo, carrot
  • Prawn Tempura Sushi 5pcs $6 / 8pcs $9.50
    • Tempura prawn, lettuce, avo,mayo
  • Vegetable Sushi (V) 5pcs $5 / 8pcs $8
    • Lettuce, tempura beans, avo, carrot
  • Combo Sushi 5pcs $5.50 / 8pcs $9
    • Roll Sushi Collection
  • V= Vegetarian
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon Nigiri 4pcs $7
  • Tuna Nugiri $7.00
  • Prawn Nugiri $7.00
  • Eel Nigiri $10.00
  • Avocado Nigiri $5.00
  • ●Combo Nigiri
  • -8pcs $13.00
    • Not include eel
  • -15pcs $26.00
SASHIMI SASHIMI
  • -S(8pcs) $10
  • -M(12pcs) $15
  • -L(16pcs) $19
  • Salmon Sashimi
  • Tuna Sashimi (Ask our staff for availability)
  • Combo Sashimi
  • S=Small / M=Medium / L=Large
SPECIAL SUSHI SPECIAL SUSHI
  • Open Sushi Teriyaki Chicken M $6 / L $9
    • Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Chicken Katsu M $6 / L $9
    • Chicken katsu, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Tempura Prawn M $7 / L$10
    • Tempura prawn, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Teriyaki Salmon M $7 / L$10
    • Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Cooked Tuna M $7 / L$10
    • Cooked Tuna, avo, carrot, lettuce, mayo on sushi rice
  • Chicken Sushi Collection $9.00
    • 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
  • Salmon Sushi Collection $12.00
    • 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
  • M=Medium / L=Large
TEMPURA TEMPURA
  • King Prawn Tempura $9.00
    • 3pcs King prawn
  • Scallop Tempura $9.00
    • 3pcs King scallop
  • Daily White Fish Tempura $8.00
    • 3pcs daily white fish
  • Vege Tempura (V) $7.00
    • 5pcs Seasonal vegetable
  • Tempura Combo $10.50
    • 2pcs King prawn, 3pcs Vegetable
  • Seafood Tempura $17.50
    • 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
  • Tempura Lover $19.50
    • 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish, 2pcs vegetable
  • V=Vegetarian
SALAD SALAD
  • Seaweed Salad (V) M $5
  • Koji Green Salad (V) M $5 / L $7.50
  • Tofu Avo Salad (V) M $7 / L $10.50
  • Chicken Avo Salad M $8 / L $12.00
  • Prawn Avo Salad M $9 / L $13.50
  • Salmon Avo Salad M $9 / L $13.50
  • M=Medium / L=Large / V=Vegetarian
TATAKI TATAKI
  • Seared briefly over a hot flame. Served with sliced onion in citrus soy sauce
  • Beef Tataki M $8 / L $16
  • Tuna Tataki M $9 / L $18
  • M=Medium / L=Large
ENTREE/SIDE ENTREE/SIDE
  • Edamame (V) $5.00
    • Japanese green beans
  • Gyoza (V) $5.00
    • Deep fried vegetable dumpling
  • Agedashi Tofu $6.00
    • Deep fried tofu in light soy sauce
  • Crispy Chicken $8.00
    • 3pcs Japanese traditional fried chicken
  • Takoyaki $8.00
    • 6pcs Octopus ball
  • Croquette (V) $5.00
    • 2pcs Crumbed potato
  • Bowl of rice / Miso soup $2.50
  • V=Vegetarian
KATSU KATSU
  • Crumbed dish with rice & salad
  • Chicken Katsu / Pork Katsu $17.50
  • Prawn Katsu $19.50
  • Katsu Lover $23.50
    • Chicken, pork, prawn
TERIYAKI TERIYAKI
  • Cooked with sweet soy sauce. Served with rice & salad
  • Teriyaki Chicken / Teriyaki beef $17.50
  • Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
  • Teriyaki Tofu (V) $16.50
  • V=Vegetarian
KARAAGE KARAAGE
  • Japanese traditional crispy dish with rice & salad
  • Karaage Chicken $17.50
  • Karaage Daily white fish $19.50
TEPPAN YAKI TEPPAN YAKI
  • Stir fried dish on hot iron plate. Served with rice
  • Teppan Chicken / Teppan Beef $18.50
  • Teppan Seafood $21.50
    • Prawn, squid, scallop, mussel
  • Teppan Vegetable (V) $16.50
  • V=Vegetarian
CURRY CURRY
  • Japanese mild curry with rice
  • Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
  • Prawn Katsu Curry $19.50
BENTO BENTO
  • Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
  • Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
  • Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
  • Teriyaki Tofu Bento (V) $22.00
  • Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
  • Tempura Bento $27.00
    • 2pc King prawn, 2pc King scallop, 2pc Daily white fish, 2pc Vegetable
  • Unagi Bento $27.00
    • Grilled eel
  • Vegetable Bento (V) $21.00
    • Stir fried vegetable
  • Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
MENU SETS MENU SETS
  • Koji Premium Set $29.00
    • 6pc Combo sushi & nigiri, 4pc Fresh salmon sashimi, 1pc Vege tempura, 1pc Scallop tempura, 1pc prawn tempura, 1 pc Daily white fish tempura, Plain udon
  • Sushi & Sashimi $21.00
    • 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
  • Sushi & Nigiri $17.00
    • 6pc Roll sushi, 6pc Nigiri
  • Sushi & Tempura $23.00
    • 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
  • Sushi & Udon $19.00
    • 6pc roll sushi & nigiri, Udon
  • Kids Meal $12.00
    • 2pc Roll sushi, Edamame, Chicken katsu with rice
DONBURI DONBURI
  • Dish on rice with miso soup
  • Chicken Katsu Don $17.00
    • Chicken Katsu, Onion, Egg
  • Pork Katsu Don $17.00
    • Pork katsu, Onion, Egg
  • Salmon Don $19.00
    • Sliced fresh salmon on sushi rice
  • Unagi Don $21.00
    • Grilled eel
UDON UDON
  • Noodle Soup
  • Koji Udon $13.00
    • Plain noodle soup
  • Seafood Udon $17.00
    • Prawn, scallop, squid, mussel
  • Tempura Udon $17.00
    • 1pc King prawn tempura, 1pc scallop tempura, 1pc Daily white fish tempura, 1pc Vege tempura
  • Curry Udon $15.00
    • Japanese Vegetable curry with udon noodle
YAKIUDON YAKIUDON
  • Stir Fried Noodle
  • Chicken Yakiudon / Beef Yakiudon $16.00
  • Seafood Yakiudon $18.00
    • Prawn, scallop, squid, mussel
  • Vegetable Yakiudon (V) $15.00
  • V=Vegetarian
DESSERT DESSERT
  • Green Tea Ice Cream $5.00
  • Ice cream Sandwich $7.00
KOJI LUNCH BOX KOJI LUNCH BOX
  • Include gyoza, salad, rice, miso soup. Available from 11am-3pm
  • Teriyaki Chicken Lunch Box / Teriyaki Beef Lunch Box / Karaage Chicken Lunch Box $15.00
  • Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
  • Teriyaki Tofu Lunch Box (V) $15.00
  • Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
  • Vegetable Lunch Box (V) $13.00
  • Salmon Sashimi Lunch Box / Tuna Sashimi Lunch Box / Combo Sashimi Lunch Box $16.00
  • V=Vegetarian

Nearby Sample Menus

  • Jasmine Rice $2.00
  • Chuchi Salmon N/A
  • Panaeng Curry $21.00
    • Chicken / Pork / Beef
  • Yum Sarm Kroe $28.00
    • This Style Salad With Crispy King Prawns, Monk Fish And Squid With Fresh Tomato, Red Onion, Spring Onion, Coriander, Sliced Carrot, Cashew Nuts, Lime Juice And Chilli
  • Chicken Yellow Curry(Gaeng Karree Kat) $25.00
    • Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
  • Chicken Satay (Goi Satay) $9.50
    • Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
  • Pad King Med $19.00
    • Stir Fried Ginger, Mixed Mushroom, Onion And Spring Onion With Soy Sauce
  • Thai Sweet And Sour Tofu $19.00
    • Chicken / Pork / Beef (Pad Preaw Whon)
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Wild Venison $32
    • Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
  • Duck Wontons $17
    • Hoisin dipping sauce, asian slaw
  • Chicken Breast $28
    • Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
  • Grilled Ribeye $34
    • Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
  • Affogato
  • Grilled Sausages & Mash $16.5
    • Onion gravy
  • Mushroom Pasta $17.50
    • Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
  • Mac and Cheese $12
  • Tom yum seafood $20.00
    • seafood and a little coconut milk
  • Thai Noodles soup $12.00
  • Pad Thai $12.00
  • Crispy squid $7.00
  • Thai Spring Rolls - 10 $7.00
  • Tom kah vegetables $16.00
    • coconut milk and galangal
  • Mushroom, Veg and oyster sauce $16.00
  • Nam tok - Thai steak salad $18.00
  • Mango Chicken $16.00
    • Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
  • Chicken Korma $16.00
    • Boneless chicken pieces cooked in creamy cashew nut sauce
  • King's Prawn Masala $18.00
    • Prawns cooked in spicy tomato and onion gravy
  • Plain Naan $3.50
    • Plain flour bread garnished with butter
  • Pulav Rice $10.00
    • Rice cooked with nuts, mixed vegetables
  • Vegetable Korma $15.00
    • Seasonal vegetables mixed with creamy sauce with light spices
  • Kashmiri Naan $5.00
    • Naan filled with nuts and sultanas
  • Sweet Mango Chutney $3.00
    • Enjoyed as a dip to go with pappadams
  • SEAFOOD CHOWDER $15.50
    • A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread
  • OLD BANK SIZZLER $29.50
    • Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
  • BATTERED BLUE COD
    • Southern ocean blue cod encased in golden batter and served with your choice of sides
  • GARLIC BUTTER $2.00
  • AGED SIRLOIN $ 23.50
    • Cooked perfectly to your liking served with your of sauces and sides
  • Ham off the Bone
    • Freshly sliced ham either cold or grilled served with honey mustard a garden salad & golden fries
  • BOWL OF FRIES $6.00
    • golden fries lightly seasoned with our own special spice mix
  • GARDEN SALAD $5.00
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • Turkey N/A
  • Flatbread N/A
  • Roast Beef N/A
  • Ham, Egg and Cheese N/A
  • Olives N/A
  • Pickles N/A
  • Double Choc Chip N/A
  • Chicken Teriyaki N/A
  • Hot seasoned wedges, sour cream and sweet chilli $8.00
  • Pancakes with berries and yogurt $12.00
  • Pancakes with bananas and bacon $12.00
  • Salmon crepes with hollandaise $12.00
  • Soup of the day (in season) $12.00
  • French toast with bananas and bacon $12.00
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Jalapeños $3.00
  • Free Range Egg $2.00
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Mee Goreng $18
  • Vegetables Omelette $17
  • Wonton Soup $7
  • Sliced Steak with Season Vegetables $18
  • Pork with Mushroom and Bamboo Shoots $19
  • Vegetarian Spring Rolls $4
  • Chicken with Sweet and Sour Sauce $18
  • Egg Fried Rice $Bowl $3
  • Trio of Salmon $16.00
    • Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
  • Soft White Cheese
    • Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
  • Pressed Cheese
    • Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Prawn Cocktail $16.00
    • Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
  • Chicken Liver Parfait $14.00
    • Creamy chicken parfait with melba toast, pear & date chutney.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Pressed Cheese
    • Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
  • French Onion Soup $11.50
    • Traditional, served with melted cheese crouton.
  • -Mini Mud Cake $5.00
    • served with cream and ice cream
  • Kids Platter $9.00
    • Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
  • Home-made Apple Strudel $12.50
    • Served hot with cream and ice cream.
  • -Spider $5.00
    • Vanilla ice cream with your choice of raspberry, lemonade or cola
  • Soup of the Day $13.90
    • Served with French bread
  • BBQ Pork Spare Ribs $16.90
    • Pork ribs marinated in smoked Manuka BBQ sauce
  • -Chocolate $9.50
  • -Add Salad Toppers $5.00
    • Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • -With Salad $10.00
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • ●Quiche of Filo of the day $8.00
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • 8-11am
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Open Venison Sandwich $16.00
    • Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Koji Japanese Restaurant & Sushi Bar

Koji Japanese Restaurant & Sushi Bar

location

Address

88 Evans Street, Waimataitai, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036831733

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
88 Evans Street, Waimataitai, Timaru, Canterbury, 7910, New Zealand