La Fourchette in 8c Turua Street Menu

PETITS DEJEUNERS - BREAKFAST PETITS DEJEUNERS - BREAKFAST
  • Muesli $13.00
    • fruit / yogurt / honey
  • Petit dejeuner $16.00
    • pastry / baguette / jam / coffee or tea / juice
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Eggs Benedict
  • - mushroom $17.50
  • - bacon $19.00
  • - house-smoked Akaroa salmon $19.50
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Add hollandaise sauce $23.50
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
GALETTES GALETTES
  • All galettes come with mozzarella
  • La Suisse $16.00
    • Ham / Emmental / egg
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
CREPES CREPES
  • Citron $7.00
    • Lemon / vanilla sugar
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Noisette $9.00
    • Nutella
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Vanilla bean ice-cream
  • 1 sccop $3.00
  • 2 scoops $5.00
DEJEUNERS - LUNCH FROM 11AM DEJEUNERS - LUNCH FROM 11AM
  • Garlic pizza bread $8.00
  • Petit pain « Pissaladiere » $9.00
  • Escargots baked in the shell with garlic butter
  • 1/2 dozen $16.00
  • Dozen $24.00
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Add free-range chicken $24.00
  • French onion soup $13.00
    • croutons / gruyere
  • Soup of the day $14.00
    • ask your waiter
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
PIZZAS PIZZAS
  • from 11am
  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
LEGUMES - SIDES LEGUMES - SIDES
  • from 11am
  • Fries w/ aioli $6.00
  • Baby potatoes / butter $8.00
  • Green beans / garlic / almonds $9.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
DESSERTS DESSERTS
  • from 11am
  • Creme Brulee $13.00
    • sable biscuit
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Fromage du Jour $10.00 ea
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • 3 for $28.00
  • 5 for $45.00
  • Cabinet Selection From $3.50
    • Ask your waiter

Nearby Sample Menus

  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Jude's seafood chowder circa 1989 $16.50
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Wild bluff, foveaux strait - each $6.50
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Roomali Roti $ 6.5
  • Chilly Chicken $22.5
    • Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Tandoori Salmon $ 16.5
    • Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
  • Rogan Josh – an all time favourite $ 21
    • Spicy lamb curry with Kashmiri chilies, ginger and fennel
  • Kabab Platter $ 36
    • (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)
  • Gilafi Seekh Kabab $ 13.5
    • Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
  • Paneer Meri Pasand $ 24
    • I Village chefs special
  • Corn Porridge $5.00
  • Wax gourd & spare ribe $16.00
  • Vegetable Combination Dumplings
  • Sweet & Sour fish fillets $22.00
  • Spicy beef maw $18.00
  • Pickled Cabbage & Bean $15.00
  • Steamed blue cod $36.00
  • Hot & spicy beef with bones $38.00
  • Bacon & egg Burger $5.10
  • Wonton each $0.80
  • Combination black bean sauce $12.10
  • Chips $2.50
  • Bacon & egg $4.20
  • Chicken & pineapple Vegas $11.60
  • Pork soft noodles $10.30
  • Snapper $4.70
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Brioche french toast $19.50
    • Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • -Add salmon $5.50
  • Warm cajun chicken salad (GF) $19.50
    • Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • Garden salad / French fries $6.50
  • Cheese Lover $7.99
    • Lots of mozzarella
  • Pepperoni $7.99
    • Lots of pepperoni + mozzarella
  • Bacon and Mushroom $9.99
    • Onion, mushroom, bacon, + mozzarella with mayo swirl
  • 2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
  • BBQ Beef and Onion $7.99
    • Beef, onion + mozzarella
  • Veggie Supreme $7.99
    • Onion, mushroom, capsicum, fresh tomato + mozzarella
  • Hawaiian $7.99
    • Ham, pineapple, mozzarella
  • Monday and Tuesday Special:$5.99 each pick up
  • -Chicken & Sweetcorn / BBQ Pork & Wonton $9.00
  • Malaysian-Style Dishes (Mild/Medium/Hot)
  • -Combination $13.00
  • Thai Sweet Chilli Beef Box $11.00
    • Thick noodles with beef & vegies in Thai sweet chilli sauce
  • -BBQ Pork $12.00
  • -BBQ Pork & Wonton Noodles $10.00
  • Chow Mein (Crispy Noodles)
  • Tom Yum Noodle Soup $14.00
    • Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
  • Egg / Sweet Corn / Tomato / Cheese $2.80
  • Egg $9.50
  • Mussel $1.20
  • Extras $1.00
  • Satay Chicken $11.00
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Works $3.80
    • Cheese, onion, sauce & mustard
  • Chicken / Steak / Pork / BBQ Pork $11.00
  • Honey Chicken on Noodles (or rice) $11.00
    • Batter chicken in honey with wok toss noodles and vegetables
  • Bacon & Mushroom Omelette $20.00
    • With Onion, tomato, avocado, cheese and toasted focaccia
  • Beef Burger $17.00
    • House made beef patty, grilled cheese, egg, salad & beetroot apple relish, served with potatoes or salad on the side
  • -One $29.00
  • Vegetarian Quesadilla $22.00
    • Spicy beans, spinach, avocado, cheese, sour cream, salsa & salad
  • -Chicken $21.50
  • Bacon / Salmon $5.50
  • Meatballs and Pasta $17.00
    • With a basil tomato sauce, parmesan cheese & garlic bread
  • -Add chicken $4.00
  • A4. Satay Chicken
  • A23 B.F.S.T $ 12.90
  • K1. Chicken Nuggets
  • Toasted Sandwiches $5.00
  • A18. Stir Fry Chicken or Beef on Rice $12.50
  • With salmon $ 13.90
  • A2. Seasoned Chicken
  • A31. Pork Ribs & Chips $10.50
  • Dry fry rice noodles with beef $18.00
  • Fish Ball $2.00
  • Chicken gristle $2.50
  • Spicy chicken on rice $18.00
  • Duck Chin with secret brine $16.00
  • Chicken heart $1.00
  • Kung Pao chicken on rice $18.00
  • Takoyaki $16.00
  • Chicken karaage don $13.00
  • Beef curry $13.00
  • Chicken yakisoba $12.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Prawn udon noodle soup $12.00
  • Chicken katsu don $12.00
  • -add chips + drink Only $11.80
  • Salmon sashimi don $14.00
  • Stir-fried lamb with chili $18.00
  • Szechuan pickle vegetables $6.00
  • Crab in hot spicy sauce $38.00
  • Boil dumplings 20 pcs $11.00
  • Fungus in chilli soy sauce $10.00
  • Roast fish $38.00
  • Stir-fried pork kidney $18.00
  • Pork luncheon meat & tripe in spicy soup $26.00
  • Stir fried chicken dry pot $28.00
  • Stir fried hot and sour chitterlings $22.50
  • Stir fried spicy ox tripe dry pot $28.00
  • Fish fillets in hot chilli oil $28.00
  • Hunan styled hot and sour soup $12.50
  • Stir fried spicy beef dry pot $28.00
  • Boiled fish with pickled cabbage and chilli $28.00
  • Stir fried celery $16.50
    • with ressed dry tofu
La Fourchette

La Fourchette

location

Address

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

092158332

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand