Address
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
Lava Dining in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCH-
30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
- Oysters, Natural, Tempura $5 each
- Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
- Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
- Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
- Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
- Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
- Soup of the Day $16
- Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
- Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
- Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
SIDES- Crispy Agria Potatoes, Garlic $10
- Parmesan Croquettes $10
- Summer Greens, Watercress $10
- Garden Leaves, Walnut Vinaigrette $10
DESSERTS- Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
- Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
- Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
- Cheese, Black Olive & Rosemary Crackers, Quince
- One Cheese(30g) $13
- Three Cheeses $33
DINNER- Three course set- your choice of entrée, main and dessert $ 85
- Oysters, Natural, Tempura $5 each
- Entrées
-
Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais
-
Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
-
Seared Scallops $26
- Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
-
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
-
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
MAINS-
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
-
Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
-
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
-
Harmony Pork Scotch $ 44
- Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
-
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
SIDES- Crispy Agria Potatoes, Garlic $10
- Parmesan Croquettes $10
- Summer Greens, Watercress $10
- Garden Leaves, Walnut Vinaigrette $10
DESSERTS-
Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
-
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
-
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
-
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
- Cheese, Olive & Rosemary Crackers, Quince
- One Cheese(30g) $13
- Three Cheeses $33
Nearby Sample Menus
-
KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
-
Pork Hock $28.00
- roasted and served with Sauerkraut and Spaetzle
-
Paprikaschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
-
Caesar Salad $20.00
- cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
-
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
-
Pork Spare Ribs $26.00
- roasted and served in a sweet chili honey sauce served with chips or potato salad
- Red Cabbage (Rotkraut) / Sauerkraut / $5.00
-
Scallops $28.00
- in a white wine dill sauce, garnished with salad greens MAIN
-
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
- Prawn Tempura $16.50
- Chop-Chop Fried Rice $5.00
-
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
- All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
- Crayfish (120g) $40.00
- Regular Menu also available
- Ice Cream Tempura $9.50
-
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.
- CRISPY/BBQ PORK $3.50
- STICKY RICE $2.50
-
STEAMED CHICKEN w GINGER RICE $13.90
- Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
-
ROTI $6.00
- Classic roti bread pan-fried till crisp w our very own peanut sauce
- PORK CRACKLING $3.50
- STEAMED CHICKEN $6.00
- PRAWNS/FISH $4.50
-
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
-
chu toro $22.60
- semi fatty tuna
-
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
-
horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
-
edamame $6.90
- steamed soybeans, sea salt
-
wagyu no sumibiyaki $120per150 grammes
- 100% Japanese black wagyu beef
-
kobuta no libs no yaw ara ka nikomi $28.90
- master stock baby back pork ribs, cashew nut and sansho salt
-
ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
- Prawn $13.00
- Prawn, pineapple & veggie $13.50
- Sweet & sour pork / Sweet & sour fish $10.50
-
4-5 People $41.50
- Beef & Black bean sauce, chicken chow mein, sweet & sour wontons, roast pork fried rice, 4 small spring rolls, 2 hot dogs
- Whole Chicken $15.00
- American hot dog / Seadog $3.50
- Egg / Cheese / Hawaiian / Mushroom (no meat pattie) / Vegetarian $3.50
- Egg $9.00
-
Meat Lovers Pizza $7.99
- Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
- Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
-
Butter Chicken Pizza (Indian Style) $7.99
- Butter Sauce, Chicken with Double Cheese
- Lamb on Chips - Medium/Large $4.99/$8.99
-
Pizza Italia $7.99
- Italian Sausage, Onion, Capsicum, Cheese
-
Lamb Tzatziki Pizza $11.99
- Tasty Lamb, Tomatoes, Onion, Cheese with Tzatziki Sauce
-
Vegetarian Pine $4.99
- Pineapple, Onion, Capsicum, Cheese
- Falafel on Rice - Medium/Large $6.99/$8.99
- PALAK PANNER $9.90
- GUJU THALI $10.50
- ONION UTTAPAM $10.50
- MINI LUNCH $9.90
- GARLIC NAAN $3.50
- ONION RAVA MASALA DOSA $11.50
- CHAAT PLATTER $16.50
- PAPDI CHAAT $6.80
-
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
- We are proud to use free range eggs & chicken
- -Add Poached Chicken or Goats Cheese $4.50
-
Free Range Eggs on Toast $10.50
- With house relish
-
Creamy Porridge $11.50
- With banana & raisins
-
Trifle Granola $12.50
- With berry coulis & yoghurt
- Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
- Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
- Sausage Roll $1.70
- Chicken Kabab / Red Cheese Sausage $2.70
- Bacon Macaroni Cheese / Fried Rice $6.00
- Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
- 2 Piece Chicken Pack $8.40
- Chicken Thigh $3.20
- Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
- Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
-
Tofu Pad Thai $14.50
- Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
- Chicken, Beef, Pork
-
Lonely Duck $19.20
- Roasted duck stir fried with pineapple, mushrooms, courgette, carrot in oyster sauce
-
Beef Oyster Sauce $15.80
- Beef with mushrooms, onion, baby corn, carrot, celery and capsicums in oyster sauce
- Fillet
- Steamed Noodle $3.00 / Serving
-
Prawn Garlic & Pepper (warm) $19.70
- King prawns with black pepper, fresh garlic, onion and spring onions in soy sauce
-
Prawn Vegie $19.90
- King prawns with mixed fresh seasonal vegetables in oyster sauce
- Spring Onion Combo $7
- Seasoned Combo $7
- Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
- Boneless Spring Onion Chicken $36
- Wedges (p/scoop) $5.50
- Kumara Chips (p/scoop) $5.50
-
L-pack
- 2 drums & 18 nibbles
- Fried & Seasoned $35
-
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
-
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
-
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
-
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
-
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
-
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
-
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
- Sides
-
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
-
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- Additional Sides Available
-
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
- - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
- - Hollandaise $2.50
-
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
- Chicken Udon $12.00
- Seafood Udon $12.00
- Chicken Udon $12.00
- Teriyaki Chicken
- Chicken Katsu
- Teriyaki Salmon
- Teriyaki Salmon Don $14.00
- Chicken Katsu Udon $12.00
-
Bacon N Egg Sausage $9.00
- (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
-
Eggs Benedicts $8.00
- (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
- Summer Rolls(3 Per Pack) $4.00
-
Bacon N Egg $8.00
- (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
- Chicken N Bacon Burger $4.00
-
Porkball Sub $5.00
- (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
- Fish Burger $4.00
- Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
Lava Dining
Phone
099099000
Opened hours
Monday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Friday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Saturday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Sunday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , High Tea , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , View , Buffet , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Gluten Free Menus
- Auckland Kiwi Menus
- Auckland New Zealand Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Gluten Free Menus
- Auckland Region Kiwi Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegetarian Menus
