Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
CHEF'S PIE OF THE WEEK $18.50
Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
MOROCCAN CHICKEN SALAD $17.00
Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
B.L.T $10.50
Bacon lettuce. tomato and mayonnaise.
CHEESE PLOUGHMAN’S(V) $11.50
English cheese, lettuce, tomato. Branston pickle and mayonnaise
CLUB SANDWICH $15.00
Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
SAUSAGE AND MASH $16.00
Served with garden peas and onion gravy.
SCAMPI $8.00
Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise