Matakite - Laboratory of Japanese Cuisine in Tauranga Menu

Are you the owner? Manage this listing for free.

Chicken Teriyaki D $14.90 / B $16.90
Beef Teriyaki D $15.90 / B $19.90
Salmon Teriyaki D $16.90 / B $20.90
Tofu Teriyaki D $13.90 / B $17.90
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
Chicken Katsu Curry D $15.90 / B $19.90
Pork Katsu Curry D $15.90 / B $19.90
Kara-age D $14.90 / B $18.90
- Deep fried chicken
Fresh Salmon D $16.90 / B $20.90
Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
Tempura D $15.90 / B $19.90
- Deep fried tempura battered prawns & vegetables
Vegetable Tempura D $13.90 / B $17.90
Unagi D $17.90 / B $21.90
Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
Chicken Teriyaki Quesadilla D $19.90
Chicken Teriyaki Nacho D $16.90
D=Donburi / B=Bento
Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables

Kitsune Udon $13.90
- Seasoned fried tofu
Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
Yume Beef Udon $15.90

Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables

Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables

Tuna Tataki Salad $15.00
Seaweed Salad $11.00
Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
Smoked Salmon & Avocado Salad $15.00
Tofu Salad $11.00

Matakite Platter $42.00
Crispy Platter $44.00
Yumo Platter $46.00

Te Aroha Roll
-5pcs $8.90
-10pcs $16.90
Chicken Teriyaki Roll
-5pcs $7.90
-10pcs $14.90
Crispy Prawn Roll
- 5pcs $7.90
- 10pcs $14.90
Pyes Pa Roll
-5pcs $6.90
- 10pcs $12.90
California Roll
-5pcs $7.90
-10pcs $14.90
Spicy Tuna Roll
-5pcs $7.90
-10pcs $14.90
Gong-nam Style Roll
-5pcs $8.90
-10pcs $16.90

Tiger Prawn Tempura (4 pcs) $11.00
Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
Yakitori $9.00
- Skewered chicken with spring onion
Okonomiyaki $10.00
- Japanese style savory pancake
Gyoza $7.50
Agedashi Tofu $7.00
- Deep fried tofu
Agedashi Nasu $7.00
- Deep fried eggplant
Geso-age $9.00
Takoyaki $8.00
- Octopus balls
Kumara Kusabi $6.00
- Deep fried crispy kumara chips
Edamame $6.00
- Green soybeans
Tebasaki Wings $7.00
- Japanese style chicken wings
Pork Niku Dango $9.00
- Japanese meatballs
Deep fried whole flounder $19.00
Miso Soup $2.00
Rice $2.50

Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs

Nearby Sample Menus

Side fries $7.00
Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust

Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream.
Kadai paneer $14.00
- Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
Vegetable naan $4.50
- Plain flour stuffed with mix veg spice.
Pickles $3.00
Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
Chilli chicken/honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.

Seafood Chowder $15
- Garlic Bread
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Jerk Fish: Slaw: Orange: Avocado Cream $16
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
All Burgers Available Gluten Free - Add $1
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Kids Ice Cream $5

Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90

Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
"Wheelhouse Chefs Specials"
- ask our Wait Staff or view our Blackboard
Bowl Fries $4.00
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
AVAILABLE FROM 2PM - LATE
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
"Big Boy Banger & Mash" $16.00
- w/ gravy
Soup of the Day $10.00
- served w/ chef's bread (view our blackboard or ask our wait staff)

Potato fritter $0.95
- Each
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
Tarakihi $4.80
- Each
Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
Snapper $5.90
- Each
Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
Coleslaw $2.20

Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Kitchen salad, honey mustard dressing $8.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00

Bread n Dips $15
- homemade loaf, with a trio of dips
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Nachos $12.95
- beef mince topped with cheese & sour cream
House Slaw $4
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce

41. Venisan Curry $14.99
53. Chicken Nugget & Fries $6.99
65. Mango Pickle $2.00
Naan Wrap (Chicken / Lamb / Vege) $4.99
5. Paneer Tikka $10.00
38. Zoora Aloo $12.90
All time favourites - Small / Large
39. Chicken Kalimireh (Black Pepper) $13.99

Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum

Choose your Add-ons
-Add grilled cheese for $2.0
Wedges with the Works
- Fish and Chips
Seafood Chowder
- Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
Nachos GF
Shrimp Cocktail (GFA) $13.9
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
Butter Chicken GF

Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Salmon Salad $15.50
- with Wasabi aioli
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Garlic Bread $4.50
Marinated Beef and Noodle Salad $15.50
- with Asian dressing

Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
-Cheesy $8.90

Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Onion Salad $3.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00

Battered Fresh Tarakihi Bites $12.00
Mushrooms $4.00
Two Eggs (Poached or Scrambled) $6.00
Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
Open Steak Sandwich $18.50
- 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
Open Chicken Sandwich $18.00
- Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob

Matakite - Laboratory of Japanese Cuisine

Bay of Plenty > Tauranga > Matakite - Laboratory of Japanese Cuisine

Address

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075628552

Email

matakitelaboratory@gmail.com

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi , Vegetarian

Features

Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Matakite - Laboratory of Japanese Cuisine in Tauranga Menu

Nearby Sample Menus

Matakite - Laboratory of Japanese Cuisine

Bay of Plenty > Tauranga > Matakite - Laboratory of Japanese Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways