Matakite - Laboratory of Japanese Cuisine in Tauranga Menu -

Nearby Sample Menus

Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries

Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine

-Turkish Delight $3.50
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
●Choose From
-Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces
-Salami
- Salami, mushroom, capsicum and mozzarella

STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
Gluten Free Bread 3
Pan fried fish and chips with carrot sticks 10
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
Bacon 5

Kids,selection of 2 scoops(from the sorbet options available) $8.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00

-Full $18.00
Chicken, beef, lamb tawa $17.00
- Meat cooked with butter sauce, brown sauce and finely chopped meat with desiccated coconut and fried with garlic.
Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.
Lamb or beef rogan josh (low fat dairy free) $17.00
- Diced lamb cooked with fine onion gravy and garnished with fresh spices.
-Full $18.00
Mushroom masala $15.00
- Fresh mushroom cooked with herbs capsicum and onion gravy.
-Half $11.00
Palak paneer $14.00
- Freshly made cottage cheese cooked with puree of fresh leafy spinach and blend of spices.

Kumara Fries $9.00
- With sweet chili & sour cream
Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
Cheeseburger with Fries $12.00
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
Extra tortilla a buck each $10.00
Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
Eggs Any Way $9.00
- With toasted ciabatta
This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing

Fish and Chips $24.50
- Tempura battered fresh market fish, green salad, fries & house tartare sauce
Fries & aioli $9.00
Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
Trio of Dips with Crostini $14.50
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Fries & aioli $9
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce

Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone
Chocolate Fudge Cake $6.50
Palak Paneer Mushroom $17.00
- Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach based gravy and spices
Coconut Rice $6.00
- Basmati rice flavoured with coconut
Lamb Rogan Josh $16.99
- Cooked in classic kashmiri style with tomatoes,onions,garkuc and herb spices
Vindaloo $17.50
- Red hot curry of Goa choice of hot or extra hot
Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
Aloo Mattar $15.00
- Potatoes and peas cooked together in subtly spiced gravy

Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
-12 $40.00
Cheesecake $16.00
- Fresh fruit cheesecake
Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut

Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Pear and rocket salad
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

-Small $8.50
-Small $7.00
Bread roll wholemeal $1.50
-Small $7.00
-Large $11.00
Ottoman brown rice salad (GF, Vegan)
- Brown rice salad with seeds, sultanas, dried apricots and curry and apple cider vinaigrette.
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
-Small $8.50

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Xtra Large $3.90
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Onion rings $3.50

Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
-Cheesy $8.90
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-Plain $7.90
-Loaded $9.90.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.

Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup

Matakite - Laboratory of Japanese Cuisine

Bay of Plenty > Tauranga > Matakite - Laboratory of Japanese Cuisine

Address

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075628552

Email

matakitelaboratory@gmail.com

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi , Vegetarian

Features

Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Matakite - Laboratory of Japanese Cuisine in Tauranga Menu

Nearby Sample Menus

Matakite - Laboratory of Japanese Cuisine

Bay of Plenty > Tauranga > Matakite - Laboratory of Japanese Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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