Matakite - Laboratory of Japanese Cuisine in Tauranga Menu

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Chicken Teriyaki D $14.90 / B $16.90
Beef Teriyaki D $15.90 / B $19.90
Salmon Teriyaki D $16.90 / B $20.90
Tofu Teriyaki D $13.90 / B $17.90
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
Chicken Katsu Curry D $15.90 / B $19.90
Pork Katsu Curry D $15.90 / B $19.90
Kara-age D $14.90 / B $18.90
- Deep fried chicken
Fresh Salmon D $16.90 / B $20.90
Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
Tempura D $15.90 / B $19.90
- Deep fried tempura battered prawns & vegetables
Vegetable Tempura D $13.90 / B $17.90
Unagi D $17.90 / B $21.90
Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
Chicken Teriyaki Quesadilla D $19.90
Chicken Teriyaki Nacho D $16.90
D=Donburi / B=Bento
Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables

Kitsune Udon $13.90
- Seasoned fried tofu
Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
Yume Beef Udon $15.90

Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables

Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables

Tuna Tataki Salad $15.00
Seaweed Salad $11.00
Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
Smoked Salmon & Avocado Salad $15.00
Tofu Salad $11.00

Matakite Platter $42.00
Crispy Platter $44.00
Yumo Platter $46.00

Te Aroha Roll
-5pcs $8.90
-10pcs $16.90
Chicken Teriyaki Roll
-5pcs $7.90
-10pcs $14.90
Crispy Prawn Roll
- 5pcs $7.90
- 10pcs $14.90
Pyes Pa Roll
-5pcs $6.90
- 10pcs $12.90
California Roll
-5pcs $7.90
-10pcs $14.90
Spicy Tuna Roll
-5pcs $7.90
-10pcs $14.90
Gong-nam Style Roll
-5pcs $8.90
-10pcs $16.90

Tiger Prawn Tempura (4 pcs) $11.00
Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
Yakitori $9.00
- Skewered chicken with spring onion
Okonomiyaki $10.00
- Japanese style savory pancake
Gyoza $7.50
Agedashi Tofu $7.00
- Deep fried tofu
Agedashi Nasu $7.00
- Deep fried eggplant
Geso-age $9.00
Takoyaki $8.00
- Octopus balls
Kumara Kusabi $6.00
- Deep fried crispy kumara chips
Edamame $6.00
- Green soybeans
Tebasaki Wings $7.00
- Japanese style chicken wings
Pork Niku Dango $9.00
- Japanese meatballs
Deep fried whole flounder $19.00
Miso Soup $2.00
Rice $2.50

Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs

Nearby Sample Menus

Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
-add bacon $4.50
Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
(V) = Vegetarian available / GF= Gluten free available
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Cajun Chicken Salad (GF) $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing

-Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
●Pizza
-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
●Sweets
●Kids Menu
-sauces
-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces

Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5

Hotcakes w/fresh banana & maple syrup $9.50
Petite Bacon & Eggs $9.50
Tomatoes, Spinach, Mushrooms $4.00
Creamy mushrooms $18.50
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Sausages, Bacon $4.50
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00

Organic beef tenders $29.50
- Brushed with our in house basting
Baileys cheesecake $15.50
- Served with salted caramel sorbet
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Green seasonal salad $8.50
Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
GF base $2.00

Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Kids doughnuts,ice cream and chocolate sauce. $8.00

Pure Di Patate $6.00
- Mash potatoes
Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
Pure Di Patate $5.50
- Mashed potatoes
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
Pane Fresco $2.50
- Toasted ciabatta bread (2 slices)
Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.

-Tomato, cheese and onion
Salt and Pepper Squid $ 13.50
- Served with our chilli and honey sauce
Smoked Duck Spring Rolls $ 13.50
- Served with a sweet soy chilli sauce
Beef Wellington $28.00
- Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
-Ham, cheese and pineapple
The Crown Dessert Platter for 2 $ 18.00
- A selection of our great desserts for 2 people who date to endulge
Salted Caramel Tiramsu $ 11.50
- Served with fresh cream
B.L.T $ 18.00
- Served with fries

Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad

Lamb S $12.00 / L $13.00
Sour Cream N/A
Chicken S $12.30 / L $13.30
Mixed $15.50
Lamb $10.00
Sweet Chilli N/A
HOt Chilli N/A
Chicken S $12.30 / L $13.30

Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast

-Small $8.50
-Small $8.50
Beetroot, walnut and feta
- Beetroot, walnut and feta with baby leaves
You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
Lentil and vegetable
- soup With red and brown lentils, pearl barley and vegetables, this soup is sure to warm you up from the inside out! (vegan)
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
Super slaw
- Beetroot, carrot, red cabbage and spinach with toasted sesame, pumpkin, sunflower seeds and coconut with a tahini dressing. Gf, vegan
-Small $7.00

Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Vegetarian yaki udon $11
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Nigiri Sushi N/A
Chicken yaki udon $11
Seafood udon $13

Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Creamy Mushroom & Bacon Fettuccine $15
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Gluten free options available
Savoury mince on Toast $13
- -Topped with a poached egg
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta

Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta

Matakite - Laboratory of Japanese Cuisine

Bay of Plenty > Tauranga > Matakite - Laboratory of Japanese Cuisine

Address

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075628552

Email

matakitelaboratory@gmail.com

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi , Vegetarian

Features

Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Validated Parking , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Matakite - Laboratory of Japanese Cuisine in Tauranga Menu

Nearby Sample Menus

Matakite - Laboratory of Japanese Cuisine

Bay of Plenty > Tauranga > Matakite - Laboratory of Japanese Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

15/83 Pyes Pa Road, Pyes pa, Tauranga, Bay Of Plenty, 3112, New Zealand

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Bay of Plenty Restaurants

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