Address
544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand
Munro's Restaurant & Cafe at the RSA in Bay of Plenty Menu
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ENTREE $10.50- Classic Shrimp Cocktail
- Crumbed Scallops
- Chefs Soup of the Day
- Bread & Dips $6.00
MAIN COURSE:- Please help yourself to our vegetable & salad buffet
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Traditional Roast $19.50
- of the day with all the trimmings
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Green Thai Chicken Curry $19.50
- with Jasmine rice & poppadum
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Malborough Sounds Salmon $26.00
- pan fried & served with a beurre blanc sauce
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Grilled Scotch Fillet Steak $26.50
- served with peppercorn or mushroom sauce
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Market Fish $22.50
- prepared either pan fried, beer battered or crumbed
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Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
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Chicken Schnitzel $23.50
- accompanied with a mushroom sauce
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Crumbed Scallops $21.50
- a club favourite
DESSERTS $7.50- Chocolate Sundae
- Sticky Date Pudding & Ice Cream
- Blueberry Cheesecake & Cream
- Mississipi Chocolate Mud Cake
FOR THE LITTLE SOLDIERS $10.00- incl icecream
- Chicken Tenderloins
- Nacho’s with melted cheese
- Fish & Chips
- Ham & Cheese Toasty
- Macaroni Cheese
Nearby Sample Menus
- Paua fritter (100% REAL) $6.50
- Lemon chicken $14.00
- Fish $13.00
- Singapore rice noodle $13.00
- Chicken $12.00
- Corn fritter $4.00
- Won ton $13.00
- Shrimp $13.50
- Tamarin sauce $3.00
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Palak paneer $14.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach.
- Pickles $3.00
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Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
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Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
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Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
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Garlic chicken tikka $10.00
- Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
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Zeera rice $4.00
- Rice cooked with cumin seeds.
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Hohepa Aged Cheddar or Mt Eliza Blue
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
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Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
- - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
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The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
- - 200g Canterbury lamb rack $10.00
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Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
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The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
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Tom Kha Goong $8.50
- Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
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Kow Pad Prik Gaeng $15.50
- Spicy fried rice with vegetables made with chicken, pork or beef
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Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
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Kow Pad $15.50
- Fried rice with egg and vegetables made with chicken, pork or beef
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Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
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Pad Pak Ruam $15.50
- Stir-fried vegetables, with garlic and soya sauce
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Hed Sod Sai $8.50
- Mushrooms filled with a lightly marinated pork mince with coriander and garlic
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Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
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CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
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WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
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BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
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CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
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Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
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Dessert Special P.O.A
- server to advise
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Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
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Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
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Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
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Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
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Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
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Garlic Pizza Bread $10
- homemade pizza bread, with garlic
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
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Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
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Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
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Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
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Korean Fried Chicken $22
- spicy kimchi mayonnaise
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Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
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Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
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BACON AND EGG BURGER $17.50
- beef burger with bacon and egg served with chips
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JIVE ENGLISH BREAKFAST $18.00
- bacon n egg on toast with Kransky, hash brown, fried tomato and baked beans
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JIVE GARDEN SALAD $15.00
- crispy lettuce, cucumber, carrot, tomato, onion rings, gherkin, feta and olives
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MIXED GRILL $20.00
- steak, bacon, Kransky, 2 eggs, grilled tomato n chips side salad
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STEAK SALAD $16.00
- tender steak slices served on a bed of salad greens
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CHICKEN N PINEAPPLE BURGER $17.50
- succulent grilled chic fillet and pineapple with chips
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SEAFOOD BASKET $18.00
- selection of seafood with chips
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EGGS ON TOAST-ANY STYLE $10.00
- eggs on sourdough toast >> with side of greens
- -Extra large $12.00
- 2 Extra large pizza $48.90
- Thigh or rib or breast $4.50
- -Gourmet $31.90
- Cheesecake or chocolate mousse $3.50
- Chips
- 6 Chicken nuggets $6.50
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Italiano
- Basil pesto, tomato paste, onion, pepperoni, olives, capsicums, sun dried tomatoes, camembert cheese
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Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
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Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
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Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
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3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
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Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
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Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
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Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
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Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
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Fish Rosti $18.50
- Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
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Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
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Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
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Brulée (v) $14.50
- Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
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Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
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Scallops (gf) $18.90
- Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
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Ice Cream Sundae (v) $13.50
- Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
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Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
- Bacon $4.00
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Eggs Benedict $19.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with salmon
- Potato Rosti $3.00
- Aioli $2.00
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The Long Table Caesar Salad - Our Take on a classic $18.50
- Cos lettuce/ grilled chicken wrapped in bacon/ herbed croutons/ parmesan/ anchovies/two poached eggs/ creamy anchovy dressing
- Jam $2.00
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Black Sticky Rice $10.50
- Cooked in coconut milk and lemongrass served with tropical fruits/ yoghurt
- Slow Roasted Tomato $3.00
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Chips $4.50
- Side of Fries
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Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
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Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
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Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
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Pasta of the day
- Ask at counter
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Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
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Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
- Chicken nuggets and fries $9.00
- -eggs $2.00
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Zest benedict $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
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Thai chicken salad $15.50
- Tender chicken sauteed in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens
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Zest loaf $6.50
- With herb butter + homemade relish
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Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
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Bread and dips $6.00
- Freshly baked baked bread with a selection of dips + oils
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Chocolate fudge delight $10.50
- Served hot with a velvety chocolate ganache + fresh cream
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Potato wedges $9.00
- With grilled cheese, sour cream + sweet chilli swirl
Munro's Restaurant & Cafe at the RSA
Phone
075754477
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand
- Bay of Plenty Gluten Free Menus
- Bay of Plenty New Zealand Menus
