Open Table in Auckland Menu

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Smashed avocados 15.50
- citrus & toasted macadamia nuts on warm ciabatta (GF*, V)
Free-range eggs 9.90
- any way you like them on toast (ciabatta or 5 grain) (GF*)
Almond 15.50
- coconut and cinnamon hotcakes w/ fruit compote & greek yoghurt
O.T.Breakfast – eggs 22.00
- portabello mushrooms, bacon, sausage, parmesan grilled tomato, spinach, fried potato & romesco sauce (GF*)
Long live the Bene! 17.00
- Classic eggs Benedict with your choice of either spicy pulled pork, smokey free range bacon, cold smoked salmon or florentine
French toast – Bananas 17.50
- toasted coconut, maple syrup, cinnamon bread & fruit compote
Add Bacon 5.50

Stack it up - potato rosti 18.50
- oven roasted portabello mushroom, avocado smash, grilled summer veg and pesto drizzle
Add egg 2.00
Prawn Pasta – tender pasta 18.50
- fresh prawns, tossed with rocket and cherry tomatoes
Chicken salad – Oven roasted 18.50
- lemon herbed chicken breast, with cashews and mango
Marinated Beef salad 16.50
- w/ cherry tomatoes, cucumber, grilled halloumi & beer battered onion rings
Classic Lamb Kiwi Burger 20.50
- w/ egg, beetroot, salad & hand cut chips

Oven roasted portabello mushrooms 5.50
Hollandaise 3.00
2 x Toast slice w/ butter 4.00
Chunky fries, romesco mayo 7.50
Streaky bacon 4.00
Cold smoked salmon 5.50
Free range bacon 5.50
Free range egg 2.00
Pork and fennel sausage 5.50

Kids platter 8.50
- sandwich (you name it, we’ll make it), choccy fish, seasonal fruit and yoghurt
Toasted sandwich 5.50
- you name it, we’ll make it
Kids Pizza 7.50
- ham, tomato and pineapple OR customise!

Nearby Sample Menus

Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
Little Piranha Battered Fish Fillet 12.50
- Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
Kiwi Lamb Rump 29
- from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
Green Lip mussels 1kg scoop 29
Add chicken, shrimp or crab to our Caesar & Garden Salad for 6
Shack Garden Salad 15
- carrots, cucumber, tomato, red onion, garden leaves & ranch dressing
Salt & Pepper Squid 17
- w/ spring onion, chilli & soy sauce
Now choose your sauce
- white wine, chilli & garlic cream or Indian coconut curry

From 15:00 - 18:00
Lamb, eggplant, labne & mint $22.00
Free range chicken $32.00
- Sweet corn, garlic potato, pepper coulis, pancetta, jus
All served with fries
Beer battered fries $8.00
- With smoked aioli
●Dessert
Corn fritters $10.00
- With basil & lemon mayo
●Begin

Heirloom carrots and seeds $7.00
Whangaripo, Ash brie (buffalo milk) $21.00
Kumara chips with kawakawa mayo $7.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Tina’s wedge salad $7.00
Mahoe, blue (cows milk) $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot

California roll $14.00
- Prawn, avocado, capsicum with tobico
Medium(9pcs) $21.00
Beef sukiyaki $25.00
- Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
-Tuna only $15.00
Soft shell crab $13.00
- Fried soft shell crab with pnzu sauce
Spinach gomadare (V) $9.00
- Boiled spinach with sesame sauce
Aburi salmon roll $17.00
- Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
Nigiri sushi (3 pcs) (GF) $8.50
- Salmon / Tuna

LAMB KEBAB $9.50
- spicy lamb with tabbouleh, lettuce, toms garlic & yoghurt sauce
BEEF WEDGES $8.50
Mix $13.50
FISH & EGG $4.50
HOUSE BURGER $10.50
- homemade patty, bacon, egg & salad
FISH BURGER $5.00
T-Bone $18.50
SIDES $3.50
- eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken

American hot dog $3.70
Cheese ball $2.00
(mushroom/ cheese/ avocado) $1.00 ea
Sausage $1.40
Egg $2.60
Chips $2.50
Chicken fillet $2.80 ea
Donut $1.00

WEDGES - WITH SWEET, SOUR CREAM $5.00
TARAKIHI $4.50
4 crab sticks
1 sausage
SCALLOP $2.00
CHEESE BURGER $5.50
$1.50 chips
GURNARD $4.50

THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6

50. Hot Rice Box $11.00
- Roast pork, chicken and beef with egg fried rice and fresh veges in a special Thai chilli sauce (Mild Medium Hot)
29. Singapore Vegie Box $9.90
- Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
-Tofu $10.00
22. Combination Seafood $12.00
- A selection of seafood with egg noodles and fresh veges in our oyster sauce
44. Seafood Fried Rice $12.00
- A combined seafood egg fried rice with peas, spring onions and veges with a hint of oyster sauce
28. Mee Gee Vegie Box $9.90
- Mushrooms , tofu and tomato with egg noodles and fresh veges spiced up with an Indian-style chilli sauce. (Mild medium hot)
4. Thai Curry Chicken Box $10.50
- Chicken with thin rice noodles, tomato and fresh veges in a spicy Thai style curry sauce. (Mild)
45. Seafood Nasi Goreng $12.00
- Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas

PAN ROASTED VENSION $32.00
- roasted kumara, vegetables, Jus GF
TOASTED SANDWICHES ON MOLLENBERG $8.50
- 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
GRILLED HALLOUMI $15.00
- served with roasted pumpkin, chili cashew nuts, and beetroot GF
BACH54 BEEF BURGER $18.50
- pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
FISH & CHIPS $20.00
- battered in our own batter, mushy peas chunky chips & tartare
RUMP OF LAMB $29.00
- pumpkin risotto Lamb Jus GF
Shoestring Fries $7.50
Bowl of Mixed Salad $7.00

Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
Jeyuk Deopbap $14.00
- rice topped with spicy pork or chicken
Pork with rice $15.00
Chicken with rice $15.00
Kimichi Mandu $11.00
- dumpling stuffed with kimchi and Minced meat beef pork and vegetables
Ttukbaegi Bulgogi $14.00
- rice with beef stew
Gun Mandu Mix $12.00
- Gogi Mandu 5 ea + Kimchi Mandu 4 ea
Bulgogi Deopbap $14.00
- rice topped with bulgogi beef

Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
3 Chicken Briyani $26.00
Chicken Briyani* $10.00
Garlic Roti Bread $2.50
Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
Roti Bread $2.00
Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices

Taiwanese $4.00
Pork mince noodle $11.00
Fried noodle $12.00
Marinated egg $1.5
Sliced beef shank on $12.00
Hot & sour noodle $11.00
Fried rice $12.00
Braised pork belly on $12.00

Roti $2.00
- Hand rolled bread made from wholemeal and white flour
Naan $2.50
- Traditional bread cooked in tandoor oven
Full $15.00
Fish (2 pcs) and Chips $6.50
Punjabi Chicken $12.00
- Boneless pieces of chicken cooked in homemade style
Hot Dog and Chips $5.00
Half $9.00
Chicken Saag Wala $12.00
- Choice of chicken cooked in skillful spinach in an exotic curry