Prah Ta Pang Restaurant in Kapiti Coast Menu

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A1. Chai Jor (Spring rolls) $5.00
- Vermicelli, carrot, mince pork, onion and coriander served with a sweet chilli sauce
A2. Mern / Chru Jongkork (Chicken or Pork Skewers) $5.00
- Chicken/pork, oyster sauce, garlic, chilli flakes, serve with sweet and sour chilli sauce
A3. Pro Heat Tri (Fish Cake) $5.00
- Fish, lemon grass, coriander, spring onion and chilli
A4. Num Bang Chean (Deep-Fry Bead and Prawn) $5.00
- Bread, prawns, onion, garlic and coriander
A8. Bi Coung (Summer Rolls - Pork Wrap in Rice Paper) $6.00
- Mint, pork, lettuce served with sweet and sour fish sauce
A9. Roy Coung (Summer Rolls - Prawns Wrap in Rice Paper) $7.00
- Mint, prawns, lettuce served with soya bean sauce
A10. Sach Ko Sa Lek Kray Ang (Nutty Peppered Beef Skewers) $6.00
- Beef, onion, mint, peanuts and chilli flakes
A11. Stuffed Boneless Chicken Wings $7.00
- Vermicelli, carrot, minced pork, onion and coriander
A12. Roti $4.00
- Served with peanut sauce
A13. Deep Fried Kumara $5.00

S1. Sup Tum Pang Barang (Chicken and Asparagus Soup) $6.00
- Chicken, Chinese mushroom, onion, asparagus, egg and coriander and black pepper
S2. Sup Pouth (Chicken and Corn Soup) $6.00
- Chicken, cream corn, onion and coriander and black pepper
S3. Sup Peng Poh (Tomato and Egg Drop Soup) $6.00
- Tomato, egg, gigner, coriander and black pepper

V1. Chha Sa-Payh (Stir-Fried Vegetables) $10.00
- Onion, capsicum, chilli flakes, baby bok choy and bean sprout
V2. Cari Cro Hom (Red Curry) $10.00
- Lemon grass, kumara, tomatoes, lime leaves, onions, coconut milk, broccoli and cauliflower
V3. Bai Cha (Stir Fried Rice) $10.00
- Rice chinese broccoli served with eggs on top
V4. Guiteau Chha (Stir Fry Rice Noodle) $10.00
- Rice noodle, bean sprout, onion, peanuts, chilli, cabbage with egg
V5. Mi Chha (Stir Fry Egg Noddle) $10.00
- Egg noodle, sauce, bean sprout and spring onion with egg
V6. Bo Bun (Rice Noddle and Sweat and Sour Sauce) $10.00
- Rice noodle, lemon grass, garlic, onion and bean sprout served With spring rolls and peanuts on top
V7. Lout Chha (Cambodian Stir Fried Rice Noodles) $10.00
- Rice noodles, oyster sauce, onions, bean sprouts and spring onion
V8. Cha Pha Sit (Stir Fried Straw Mushroom) $10.00
- Straw mushroom, tumaric, bamboo shoot, chilli and lemon grass
V9. Cari Kev (Green Curry) $10.00
- Lemon grass, kumara, tomatoes, lime leaves, onions and coconut milk

E1. Steam Rice $2.00

B1. Nhorm Nearm Kroth Tlong (Chicken and Grapefruit Salad) $7.00
- Chicken, bean sprout, fresh mints, peanut, carrot, cabbage, and grapefruit
B2. Nhorm Cro Ao Juk (Lotus Root and Carrot Salad) $7.00
- Pork, lotus root, carrot, garlic and Vietnamese mint
B3. Nhorm Sachko (Beef Salad) $8.00
- Cucumber, tomatoes, onion, mint, garlic, chilli flakes and beef

C1. Chha Chhu Pheom (Sweet and Sour Chicken / Beef or Pork) $12.00
- Chicken, beef or pork with pineapple, onion and capsicum
C2. Kor Ko Chhu Pheom (Sweet and Sour Beef Soup) $12.00
- Beef, garlic, carrot, pineapple, onion and coriander
C3. Chha Sa-Payh (Stir-Fried Vegetable with Chicken/Beef or Pork) $12.00
- Cooked with onion, chilli flakes, baby bok choy and bean sprout
C4. Chha Lok Luck (Beef with Fresh Salad) $12.00
- Beef served with lettuce, tomatoes, cucumbers, bean sprouts and onion
C5. Cari Cro Hom (Red Curry with Chicken/Beef or Pork) $12.00
- Cooked with lemon grass, lime leaves, onions and coconut milk
C6. Mon Cha Ka Tim (Chilli Garlic Chicken) $13.00
- Chicken, garlic, onion and chilli flakes
C7. Cha Cha-Ung Chruk (Barbecued Pork Spare Ribs) $14.00
- Pork spare ribs marinated in oyster sauce
C8. Cha Sach Svay Chan Tee (Chicken/Beef or Pork with Pineapple and Cashew Nuts) $14.00
- Chicken, beef or pork, garlic, ginger, onions, oyster sauce, pineapple and cashew nuts with vietnamese mint
C9. Norm Cha Om Bang (Cambodian Pancake) $12.00
- Rice flour, mince pork, shrimps, beansprout, onions served with sweet and sour fish sauce
C10. Cari Norm Pha Choc (Curry Noodles with Chicken/Beef or Pork) $12.00
- Cambodian rice noodles served with red curry, carrot, cabbage, cucumber and mints
C11. Cari Kev (Green Curry with Chicken/Beef or Pork) $12.00
- Chicken, beef or pork with lemon grass, lime leaves, onions and coconut milk

D1. Somlo Ma Chu Trai (Sour Fish Soup) $15.00
- Fish, garlic, pineapple, tomatoes, lotus root, bean sprouts, shallots and vietnamese mint
D2. Chhien Chuan (Sweet and Sour Soup) $15.00
- Fish fillet, carrot, ginger, sweet and sour chilli sauce, tomatoes and pineapple
D3. Krum Chha (Spicy Mussels) $15.00
- Mussels, garlic, chillies and coriander
D4. Chha Je Horh (Stir Fry Squid) $15.00
- Squid, garlic, oyster sauce, tomatoes, capsicum
D6. Cari Kareang Samot (Spicy Coconut Seafood Curry) $16.00
- Fish, prawns, lemon grass, onions, bamboo shoots, coconut milk and spring onion
D7. Guiteav Cha Cong Cong (Coriander Garlic Prawns with Noodles)
- Rice noodles, prawns, garlic and coriander

E2. Chha Mi Sur (Stir-Fried Vermicelli with Chicken/Beef or Pork)
- Chicken, beef or pork with vermicelli, carrot, onion, beansprout
E3. Bai Cha (Stir Fried Rice)
- Rice, chinese broccoli, pork served with eggs on top
E4. Guireau Chha (Stir Fry Rice Noodle)
- Chicken, pork or beef with, rice noodle, bean sprout, shallots, peanuts, chilli, cabbage with egg on top
E5. Mi Chha (Stir Fry Egg Noodle with Chicken/Beef or Pork)
- Egg noodle, oyster sauce, bean sprout, and spring onion with egg
E6. Bo Bun (Rice Noodle and Sweat and Sour Sauce)
- Pork with rice noodle, lemon grass, garlic, onion and bean sprout served with spring rolls and peanuts on top
E7. Lout Chha (Cambodian Stir Fried Rice Noodles)
- Pork with rice noodles, onions, bean sprouts and spring rolls

Nearby Sample Menus

Spring Roll $ 2.90
Chips $ 3.10
Hawaiian Burger $ 6.50
Hot Dog $ 2.90
Curry Roll $ 2.90
Potato Fritter $ 0.90
Paua Fritter $ 2.90
Cheese Burger $ 6.00

Extra vegetables $2.50
Mixed seafood $12.00
Tamarind duck(half duck) $17.50
Extra meat $4.50
King prawn, scallop or squid $20.00
Fresh chilli
- choice of meat, stir-fried with fresh chilli, courgette, celery, red pepper, mushroom, onion, spring onion, cauliflower, broccoli
Fish fillet or whole fish $20.00
Seafood $20.00

Sausages $3.00
Fish Burger $5.70
Extra Fillings $1.00
Curry Roll $3.00
Scallops $2.00
Chicken Burger $5.50
Wedges $4.80
Crumbed Fish $3.50

-Seafood $15.50
Ham / Cheese / Egg $2.50
-Lemon Chicken $14.50
-Prawns $12.50
Chips / Fish $3.00
Wontons $0.70
Kumara Chips $4.50
Chicken Nugget / Squid Ring $0.80

Steak Black Bean Sauce $11.00
Paua Fritter $2.50
Bacon, Egg $4.00
Steak $11.00
Ham $3.50
Fish $2.90
Chicken Nuggets $0.90
Chicken $12.00

the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
-With bacon or fruit $12.90
-Hash Browns $2.90
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
-Sausages $2.90
extra with all breakfasts
-Tomatoes $2.90

V1. Green Curry $11.90
- Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
A 2 . Spring Roll (6 Pieces) $6.50
- Deep Fried Minced Chicken And Vegetables Served With Thai Sweet Chilli Sauce
Scallop $1.90
A5 . Chicken Satay(6 Pieces) $7.90
- Grilled Chicken Marinated Served With Peanut Sauce
C 2 . Red Curry $12.50
- Red Curry Paste With Coconut Cream And Vegetables
Paua $3.50
Cake $2.80
No 2 $43.70
- 6 Fish , 3 Chips , 2 Hot Dog , 5 Potato Fritters , 3 Spring Roll And 2 Donut

Bacon $1.30
Small Spring Roll $0.40
Fish $2.90
Curry Roll $2.50
Meat Pattie (Homemade) $2.50
Chilli Sauce $1.00
Small Terakihi $4.50
Bluecod Fillet Dinner $13.00

SPAGHETTI BOLOGNESE $15.00
- traditional pork & beef sauce with herbs & parmesan topping
BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
SPAGHETTI BOLOGNESE $9.00
- bolognese on spaghetti
SPAGHETTI POLPETTE $17.00
- beef meatballs in a Napoli tomato sauce with spaghetti
CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
GLUTEN FREE $4.00
- gluten free bases available for all pizzas GF
An ARANCIO E MANDORLE $8.00
- mois orange & almond cake with lemon curd GF DF

Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
Pork Bun $20.50
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
Yorkshire Pudding $1.00
Chicken $11 / $14 / $18
Potato & Gravy $5 / $7 / $9
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00

Sausages $6.00
Tuesday Roast Pork Carvery $12.00
Roast pork $6.00
roast Beef $6.00
Thursday Roast Pork & Beef Carvery $18.00
(all lunches and dinners come with dessert)
Lamb Shanks $10.00
Roast lamb $6.00

Ham $3.00
Mince & Cheese $3.70
Ham & cheese $3.50
Ham & tomato $3.50
Cheese & pineapple $3.50
Mince $ 3.00
Potato top $3.70
Ham & Egg

Chicken & Falafel $11.50
Chicken, Lamb & Mujiver $10.00
Mixed Vegeterian $10.00
Mujiver $9.50
Mujiver $1.50
Kofte Meat Ball $10.50
Lamb $9.50
All served with fresh salads, hummus, tabouli and sauces. N/A

Bacon and Egg Pie and salad $18.50
Banana cake $7.00
- served with caramel sauce and cream
Scone $4.50
- seved with jam and cream
Chicken and Apricot Pie $18.50
Carrot cake $7.00
- with cream cheese icing and cream
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
Pomodoro $16.00
- traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
Muffin $4.50
- blueberry with bran

Filo Wraps $19.50
- jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
Chefs Omelet $16.00
- Your choice of three fillings
Seafood Platter $17.50
- medley of deep fried seafood with chips and salad
Eggs Benedict $16.00
- Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips
Pancakes, banana & bacon $12.50
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free