Red Rock Cafe in Taranaki Menu

Red Rock Cafe in Taranaki has no menu available, but can choose from many other options such as Taiwanese style steamed bun, house made with: or Classic Pork from Mr Go's. One 2 One Cafe offers many options including Eggs and Eggs Benedict. Porana Bakery & Lunchbar includes a wide range like On Rice or On Chips. Caesar Burger and But Palo Burger from . Eat Burger offers Ranui Village Diary & Coffee and -with toast extra.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • Avocado $5.50
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • Petti Loaf’s $12.80
    • With house dips
  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • Breakfast Salad (GF) (NF) $16.80
    • With avocado, bacon, tomatoes, poached egg, parmesan & rocket
  • Buttermilk Pancakes (V **) $15.50
    • With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
  • Garlic Butter & Herb Loaf $10.50
Gusto Restaurant (sample menu)
  • The garrison $20.00
    • The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
  • Clearview - Sea Reef $11.50 Glass
    • Hawkes Bay
  • Broccoli salad with roasted pine nuts & bacon $8.00
  • Spicy fried calamari $20.50
    • Served with gusto salad, lemon & coriander aioli
  • Scallop and smoked fish cakes $21.00
    • Served with wasabi mayonnaise, fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
  • French toast: $13.00
    • Served with bacon, maple syrup, freshly whipped cream and a mini hot chocolate
  • Battered Fish: $13.00
    • Served with shoestring fries and salad
  • Hot cakes $13.00
    • Hot cakes served with maple syrup, wild berry compote and freshly whipped cream
Pekaren (sample menu)
  • CAPRICCIOSA $17 / $20
    • Tomato sauce, fior de latte, ham, olives, artichokes, mushrooms
  • NAPOLI $15 / $18
    • Tomato sauce, fior de latte, olive oil, oregano, basil
  • PEKARENS CLASSIC $12 / $15
  • PEPE
    • Mozzarella, Italian salami, spinach, parmesan
  • DIAVOLA
    • Tomato sauce, mozzarella, pepperoni, salami, onions
  • MARINARA $7 / $10
    • Tomato sauce, fresh garlic, oregano
  • BOSCAIOLA
    • Tomato sauce, mozzarella, Italian salami, mushrooms
  • ITALIAN SALAD $12.00
    • Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
Joe's Garage (sample menu)
  • Avocado (seasonal) $2.30
  • Teddy best $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
  • Gorgeous george $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
  • Baked beans $3.20
  • Streaky bacon $4.80
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Tuska $10.50
    • streaky bacon in a warmed joe’s roll
  • Pork belly $25.80
    • twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
Federal Store Cafe (sample menu)
  • - Bacon $5.00
  • - Sausages $5.00
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • Choose From Our Range Of Extras $1.50 - $5.00
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
  • - Ham $17.50
  • (TILL 3PM)
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
Flame (sample menu)
  • Vegetable Korma Gf / V $8.90
    • Mild cashew gravy with veggies
  • Pakora $7.90
    • Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
  • Available Monday, Tuesday, Wednesday & Thursday from 5 till late
  • Onion Rings $7.90
    • Himalayan salted onions battered with chickpea flour and cumin. Served with a tamarind shot.
  • Chicken Tikka Masala (Gf) $8.90
    • Tomato onion green capsicum gravy
  • Butter Chicken (Gf) $8.90
    • Chicken Tikka in creamy tomato gravy
  • Beef Jalfrezi (Gf) $10.00
    • Sweet n sour beef and veggies
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
Salt Restaurant/Cafe and Bar (sample menu)
  • Fish of the day POA
  • - Hand cut chips with aioli
  • - Truffle & potato croquettes
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Spicy chicken, tomato and pine nut salad $20.00
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
Masala Bay (sample menu)
  • Chicken Vindaloo $17.99
    • Spicy curry straight from the beaches of Goa, Cooked in hot vindaloo sauce with succulent chicken pieces. Goes well with raita (recommended by Chefs)
  • Lamb Korma $17.99
    • Tender boneless pieced of lamb cooked in a rich creamy cashew nut sauce
  • Daal Makhani $16.99
    • Lentils cooked on slow fire overnight garnished
  • Chicken Tikka Masala $17.99
    • Succulent chicken pieces cooked in a Spicy sauce with green peppers and sliced onion
  • Mango Chicken $18.99
    • Tender boneless pieces of chicken cooked in a creamy Flavoured sauce with a touch of mango
  • Butter Chicken (Murg Mumtaz) $17.99
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato
  • Shahi Paneer $16.99
    • Cottage cheese cooked in a delicious cashew nut Sauce
  • Prawns Malabari $19.99
    • A south Indian style curry, prawns cooked in’ Coconut cream and spices
Flame Indian Restaurant and Bar (sample menu)
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Crumbed Fish n Chips $9.90
    • Crumbed hoki with chips and aioli
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Chocolate Dream $8.90
    • Chocolate cake with chocolate sauce and ice-cream
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Pulav Rice $1.90
  • Hot Chips & Aioli $5.90
Decanta Tapas Bar (sample menu)
  • - With melted cheese and crispy bacon. $10.00
  • Beer Batter Fries
  • Pork Belly $26.00
    • Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • Mussels $10.00
    • Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
  • Sliders 4 Pack $14.00
    • The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Indian Zaika (sample menu)
  • Butter Vegetables or Paneer $17.00
    • Seasonal vegetables or cortege cheese cooked in delicious rich creamy tomato base sauce
  • Zaika Fish $13.00
    • Freshly Cut Torakihi Fish stirred through egg, chickpea flour and bread crumbs, flash fried.
  • Methi (Chicken, Lamb) $17.50
    • Tender chicken chunks cooked with assorted spices and fresh methi (fenugreek) leaves
  • Daal Makhani $15.50
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Pappodom's $0.80
  • Daal Fry $15.50
    • Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with mixed pickle
  • Butter Chicken $16.50
    • Tender pieces of boneless chicken, half cooked in tandoor and finished
  • Butter/Plain Naan $3.00
Indian Bukhara (sample menu)
  • Vegetable Korma $14.99
    • Mixed seasonal vegetable in cream, fenugreek and cashew nut sauce.
  • Garlic Naan $3.50
    • Bread naan stuffed with lashings of garlic.
  • Chana Masala $14.99
    • Chickpeas in a spiced tomato and onion gravy.
  • Aloo Saagwala $14.99
    • Potato and fresh spinach sauce, with mild spice and very tasty.
  • Mango Pickle $3.50
  • Lamb $16.50
    • Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
  • Plan Rice $3.00
  • Lamb Madras $16.50
    • Cooked with mustard seed, coconut cream, herbs and spices
The Stratford Mountain House (sample menu)
  • Breakfast Burger $18.50
    • Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
  • Pot Steamed Mussels $18.00
    • Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
  • Steak Sandwich $19.50
    • Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
  • Big Mountain House breakfast $21.00
    • Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
  • Two eggs cooked to your liking with bacon $14.00
    • Whole grain or white toast.
  • Warmed Thai Vegetable and Noodle Salad $15.50
    • Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
  • Mountain House Garlic Bread $9.50
    • w/ lashings of garlic butter.
  • Traditional Caesar Salad $18.50
    • Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
New Orient Chinese Takeaways (sample menu)
  • 3x Spring Rolls
    • Vegetarian spring rolls.
  • Beef Black Bean
    • Broccoli, cauliflower, mushroom, carrots, capsicum and beef stir fried with black bean sauce. Served with white rice.
  • Combination Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork. Served with crispy noodles.
  • Beef Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and beef.
  • BBQ Pork Curry
    • Broccoli, cauliflower, mushroom, carrots, and BBQ pork stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Ginger Beef & Spring Onion
    • Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
  • Chicken Curry
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Mushroom Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
Cafe Istanbul (sample menu)
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Grilled halloumi $18.00
    • Served with mediterranean salad and grilled halloumi and walnut sauce
  • Chicken thigh grill $18.50
    • Served with rice and salad, roasted pepper and served with homemade dip
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
  • Falafel $16.00
    • Main size falafel comes with salad, rice, hummus, tzatziki
  • Chocolate mud cake $8.50
    • Comes with ice cream
Red Rock Cafe

Red Rock Cafe

location

Address

64 Egmont Street, Patea, Taranaki, 4520, New Zealand

phone

Phone

62738830

email

Email

None

clock

Opened hours

Monday: 08:30-16:00, Tuesday: 08:30-16:00, Wednesday: 08:30-16:00, Thursday: 08:30-16:00, Friday: 08:30-16:00, Saturday: 09:00-14:00, Sunday: 09:00-14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Breakfast ,  Lunch ,  Drinks

Location
64 Egmont Street, Patea, Taranaki, 4520, New Zealand
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