Royal Garden Chinese Restaurant in Tauranga Menu

Royal Garden Chinese Restaurant in Tauranga has no menu available, but can choose from many other options such as Pan fried prawns (10 pcs) or Prawn pakora (10 pcs) from Indian Star Express Dine in & Takeaway - Rotor. Forta Leza offers many options including Garlic pizza bread and -1/2. Ali Baba's Tunisian Takeaways/Kebabs includes a wide range like Lamb or Chicken. Big Breakfast and Little Big Breakfast from . The Whitehouse Cafe & Gallery offers The Blacksmith Eatery and Bar and Available 11am to 3pm.

Nearby Sample Menus

  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Lemon honey chicken $16.00
    • Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Paneer kulcha $4.00
    • Soft flat bread stuffed with homemade cottage cheese
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Garlic Bread $9.00
    • oven toasted with social garlic butter (vegetarian)
  • Easy to share without cutlery or can be and entree for the unsocial – from 12pm
  • Sundae Session $12.00
    • Social ice cream sundae with chocolate or strawberry sauce.
  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Slider Fiesta $34.00
    • 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
  • Vegan Warrior $17.00
    • Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Dessert of the day $11.50
    • please ask waiter/waitress
  • California vege (vegetables, avocado) $15.50
  • Hot chilli sauce $0.80
  • Tori (chicken) $16.00
  • Tempura ice cream $12.00
    • 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
  • Salmon $18.00
  • Chicken $17.50
  • Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
  • ON WHITE RICE
  • 3 HOT DOGS
  • COMBO. MEAT $11.00
  • BACON PATTIES $1.80
  • CORN FRITTER $3.00
  • APPLE QUICKSIES $2.00
  • CHICKEN NUGGET $0.70
  • SWEET & SOUR PORK
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Minute Steak $15.00
    • 150gm served w/ fries salad garnish
  • Steak & Kidney Hot Pot $19.00
    • served w/ seasonal mash, gravy w/ puff pastry lid
  • Mini Roast of the Day $15.00
    • plated & served w/ a selection of seasonal vegetables
  • Seafood Medley $16.00
    • prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
  • Wheelhouse Salad of the Week POA
    • see our blackboard for details and price
  • Fish Burger $16.00
    • Crumbed Hoki, fried egg, tartare sauce, salad & chips
  • Includes a Complementary Ice Cream Sundae
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Kitchen salad, honey mustard dressing $8.00
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Classic creme brulee $16.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Broccolini, nori butter $8.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • 8PC. REG $8.40
  • 8PC. JUMBO $9.50
  • - 4 pieces Fresh Salmon & Cucumber
  • - 2 pieces Inari
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 10 pieces Fresh Salmon Nigiri
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 4 pieces Daikon Hosomaki
  • Country Style Ribs GF
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side.
  • -Cobb Size $34.9
  • Cobb Fish and Chips GFA
    • (battered or pan-fried)
  • -Big Boy 400g Rump $34.5
  • Soup of the Day
    • Freshly made by our Chef and topped with croutons.
  • Prawn & Parmesan Sirloin GF $34.9
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Oven Roasted 1/4 Chicken
    • A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
  • -Add the two Dips for $3.4
  • -C $15.99
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables stir cooked on high flame
  • Tandoori Chicken Half (4pcs) $11.50 / Large (8pcs) $21.50
    • Exotic chicken on Bone Barbecue- Indian style
  • Chicken Jalfrezi
    • Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
  • Mushroom Chicken / Lamb / Beef
    • Cooked with mushroom and onion curry with spices
  • -L $16.99
  • Vegetable Samosa (2pcs) $6.50
    • Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
  • -L $16.99
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Gluten free base $4.50
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Ham, Mushroom & Mozzarella $18.50
  • Curly Fries $6.90 Sm / $9.90 Lg
  • Cheeseburger Sliders (2) $12.00
  • Two Eggs (Poached or Scrambled) $6.00
  • Seafood Chowder $16.00
    • Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
  • Potato Skins $14.90
    • With bacon, mozzarella and sour cream
  • Market Fish N Chips $25.00
    • Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
  • New York Based Cheesecake $11.90
    • Served with a raspberry coulis and vanilla bean ice-cream
  • Phoenix Caesar Salad $24.50
    • Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
  • Steak, Tomato & Cheese
  • Chicken, Ch. & Tom $4.50
  • Chicken & Cheese $6.00
  • Beef Mince
  • Chilli Chicken Tenders $6.50
  • BLT $4.30
  • Brownies $3.00
  • Dutch Crunch Rolls
  • Miso noodle bowl (V)(GF)
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • Seasonal soup of the day (V)(GFO)
  • -Salmon
  • Poached free range eggs on sourdough (GFO)(VO)
  • Creamy quinoa porridge (GF)(V)(RSF)
  • Warming winter buddha bowl (V)(GF)
  • Whang Bar
    • Black chocolate and red berries
  • Combo Spend $36
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • The Secret
    • Banana and cinnamon
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Royal Garden Chinese Restaurant

Royal Garden Chinese Restaurant

location

Address

35/100 Grange Road, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

94889938

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
35/100 Grange Road, Tauranga, Bay Of Plenty, 3110, New Zealand
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