Sassy Cafe in Manawatu-Wanganui Menu

Chicken Madras $15.90
- Boneless chicken pieces cooked in traditional south Indian style coconut based special gravy
Onion Bhaji $5.00
- Shredded onion rings stirred in chickpea flour batter with Indian spices with tamarind sauce
All mains served with basmati rice and to your taste (mild, medium, kiwi hot and Indian hot)
Fried Fish $12.50
- Fish marinated in chickpea flour batter, Indian spices, lemon juice and deep fried served with mint sauce
H=Half / F=Full
Punjabi Chicken $15.90
- Chicken cooked in rich onion gravy with cumin, coriander and flavoured spices
Karahi Beef Masala $15.90
- Diced beef cooked in onion gravy, capsicum and mixed with blended spices and herbs
Veg Biryani $13.90
- Mixed vegetables stir fried with Indian herbs and spices, garnished with nuts served with raita

Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
Light Start Breakfast $17.90
- Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Beer Battered Fish & Chips $19
- Served with seasoned chips, salad & tartare sauce.
Asian Calamari Salad $19
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00

Chocolate pannacotta $12.00
Curry bowl $11.00/$19.00/ $25.00
- chicken, beef or vegetarian served with rice and daikon pickles (S/M/L)
Tempura
Temaki - zushi
- A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
Tetsukadon
- sashimi tuna, served over sushi rice
Ika Age $19.50
- panko crumbed squid strips served with fruit and veg sauce and salad
Edamame $7.50
- baby soy beans (pictured)
Kushiage $3.75
- skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom

Plain Naan $2.00
Goan Fish / Prawn / Scallop Curry $13.99/$14.49
- Favourite of Goa. Fish fillet/Prawn/Scallops cooked in tangy tomato sauce fresh cilantro
Mango Chicken / Lamb / Beef see above
- Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
Fried Rice with Chicken/Vege - Chick/Veg $8.99/$7.99
Chicken Nuggets with Chips (6 pieces) $5.49
Kolhapori Prawn /Scallop $13.99/$14.49
- Prawn/Scallop cooked in kolhapuri sauce and garnished with red chilli
Chana Masala (Punjabi style) $11.99
- Chick-peas cooked with onion tomato sauce in Punjabi style garnished with ginger and cilantro
Fried Fish Koliwada with Chips (4 pieces) $6.99

Prawn Skewers / 4pcs $9
- grilled prawn skewers, yakitori sauce
Seaweed Nigiri / 2pcs $5
- wakame seaweed sushi
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Chicken Karaage Set $16.50
- deep fried marinated chicken thigh pieces (boneless), teriyaki sauce /
Avocado Roll / 6pcs $12
- teriyaki chicken, avocado slices, teriyaki sauce
Edamame $6.50
- steamed soy beans, lightly salted
Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori /
Tuna Roll / 6pcs $12
- crabmeat, cucumber, salsa, tuna

Garlic Prawn Salad GF $19.50
- On crispy noodles with chilli lime dressing and roasted peanuts
Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
Banana Split $8.00
Ice Cream Sunday $7.00
- Served with chocolate or passionfruit sauce.
Fries GF $6.50
- Bowl of fries served with aioli or tomato salsa
Chicken Caesar Salad $19.50
- With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.

Battered fish / side serving of fries $6.00
Red wine jus garlic butter
Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
Aioli
Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request

Toasted Sandwiches
Quiche and Salad
Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
Wedges with sour cream

Nearby Sample Menus