Sassy Cafe in Manawatu-Wanganui Menu

Sassy Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toffee Apple Porridge or Banoffee Crumpets from Bach'n. Try it Now offers many options including Fried Chicken Wings and BBQ Pork / Battered Squid. Drunken Crayfish includes a wide range like Kids meals with chips or Choose 1. Lunch Special and You and Me Dinner Deals from . Shiraz Indian Restaurant offers Golden Ducks Charcoal Roast and Golden Duck Triple meat Party Platter.

Nearby Sample Menus

The Fat Farmer (sample menu)
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Prawns in creamy butter sauce $17.00
    • w a hint of pernod, tomato, pepper, olives
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • Harissa braised lamb $15.00
    • w Israeli couscous, feta, currants,almond, mint dressing
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Pan fried goats cheese $14.00
    • w honey, thyme, hazelnuts, pita crisps
Thai Mekong Restaurant (sample menu)
  • Pla MerkTodd $8.80
    • Deep fried home made salt & pepper squid served with lemon wedge and sweet chilli sauce.
  • Fish & chips $8.50
  • Tom Yum
    • Traditional Thai hot and spicy soup with lemongrass, galangal, mushroom, tomato and spring onion garnished with coriander.
  • Pad Gra Tiem PrikThai (the garlic & black pepper)
    • Thai style garlic and black pepper stir-fried with oyster sauce and seasonal vegetables.
  • Roti Bread and peanut dipping sauce $5.00
    • Mekong special roti bread.
  • Larb Gai (thai chicken salad) $12.50
    • Minced chicken with hot and spicy dressing, red onions, spring onion and mint, served with fresh cabbage and lettuces.
  • Gaeng Keaw Wan (Thai green curry)
    • Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
  • Sticky Rice S $3.00
Salt & Pepper Cafe (sample menu)
  • Prawn, Scallop and Bacon Risotto $19.50
    • Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
  • Creamy Garlic Mushrooms $16.50
    • Served on Kapiti Artisan seven grain toasted bread, wilted spinach and roasted tomato.
  • Malaysian Prawn Sambal (Noodle Salad) $16.50
    • Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
  • Ham and cheese toastie $8.50
    • Served with chips
  • -Spinach $16.50
  • Pork Belly Open Sandwich $18.50
    • Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • Fish and chips $8.50
    • Served with salad
Lucky Bar + Kitchen (sample menu)
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
  • Malt ice-cream, peanut praline $7.00
Pita Pit (sample menu)
  • Signature Kids $5.00 per head
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • - 8 Pack $7.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • The Family Feast $40.00
Cafe Anatolia (sample menu)
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Wabi Sabi (sample menu)
  • Beef Steak Set $17
    • diced beef steak, garlic and soy based sauce, fresh green salad  /
  • Chicken Avocado Maki / 6pcs $9 / $11.50
    • 6 pcs  / 8 pcs
  • Hiyashi Wakame $7
    • chilled japanese seaweed salad, shrimp roe
  • Grilled Salmon / 2pcs $5
    • grilled salmon sushi topped with house made teriyaki sauce.
  • Avocado Roll / 6pcs $12
    • teriyaki chicken, avocado slices, teriyaki sauce
  • Salmon Roll / 6pcs $12
    • crabmeat, cucumber, salmon, spicy mayo + shrimp roe
  • Udon Noodle Soup $16.50
    • seafood
  • Chirashi Don $19.50
    • assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger  /
Mirrchess Indian Cuisine (sample menu)
  • Beef Dolcha - Half/Full $9.00/$14.00
  • Chicken Kadahi - Half/Full $9.00/$14.00
  • Beef Korma - Half/Full $9.00/$14.00
  • Butter Paneer - Half/Full $8.50/$12.50
  • Parantha $3.00
  • Tandoori broccoli - Full $8.00
  • Prawn Jalfrezi - Half/Full $10.00/$16.50
  • Mutter Paneer - Half/Full $8.50/$12.50
Barista (sample menu)
  • Toast & Spreads $7.00
    • Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
  • Breakfast Bruchetta $17.00
    • with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
  • Barista Breakfast $23.00
    • Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
  • - Roasted Tomato & Spinach $17.00
  • - Smoked Salmon & Spinach $18.00
  • Corn Fritters $17.00
    • Served with capsicum sauce and sour cream (with bacon $20)
  • Scrambled Eggs $17.00
    • Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
  • Salmon Fillet $32.00
    • (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
Subway - Levin (sample menu)
  • Apple Slices N/A
  • Egg and Cheese N/A
  • Double Choc Chip N/A
  • Meatball N/A
  • Steak and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Choc Chip N/A
  • Three Pepper Chicken N/A
Crave Restaurant (sample menu)
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • Fries $8
    • Served with aioli and tomato sauce
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • (GF = Gluten Free)
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
Cloverlea Tavern (sample menu)
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
The Strong Room (sample menu)
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Chicken and avocado $18.00
    • Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
  • Bacon $3.00
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Battered fish / side serving of fries $6.00
  • Fat chips (GF) $10.00
    • Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
  • Chicken, brie, cranberry $17.00
    • Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
Cauliflower (sample menu)
  • Dal Makhani $13.90
    • Black Lentils And Red Kidney Beans Cooked With Onion Butter Sauce
  • Garlic Naan $2.50
    • Refined Flour Bread With Garlic
  • Lamb Bhuna $16
    • Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic, Coriander And Spices
  • All Biriyani Served With Raita And Papadam. N/A
  • Allo Gobi $12.90
    • Potato Cooked With Cauliflower And Spices
  • Mango Chicken $15.00
    • Boneless Chicken Pieces Cooked In A Delicately Mildly Creamy Mango Sauce
  • Lamb / Beef Madras $16.00
    • Boneless Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger, Garlic , Capsicum, Coriander And Spices
  • Lamb / Beef Biriyani $16.50
    • Spiced Basmati Rice Cooked With Choice Of Meat Pieces & Spices
The Station Cafe & Restaurant (sample menu)
  • Wedges with sour cream
  • French Fries
    • With Garlic Aoili or Tomato sauce.
  • Steak Sandwich $16.50
    • Open sandwich with sirloin steak, tomato and caramelised onion.
  • Cheeseboard and Ice $25.00
    • Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Prawn twisters
    • With a sweet chili sauce and Tzatziki
  • Nachos Beef and Bean
  • Green Salad
    • Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Sassy Cafe

Sassy Cafe

location

Address

SH 1 North, Sanson, Manawatu-Wanganui, 4312, New Zealand

phone

Phone

063293412

clock

Opened hours

Mon - Sun 8:30am - 3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Diner

features

Features

Cash

Location
SH 1 North, Sanson, Manawatu-Wanganui, 4312, New Zealand
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