Sassy Cafe in Manawatu-Wanganui Menu

Sassy Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toffee Apple Porridge or Banoffee Crumpets from Bach'n. Try it Now offers many options including Fried Chicken Wings and BBQ Pork / Battered Squid. Drunken Crayfish includes a wide range like Kids meals with chips or Choose 1. Lunch Special and You and Me Dinner Deals from . Shiraz Indian Restaurant offers Golden Ducks Charcoal Roast and Golden Duck Triple meat Party Platter.

Nearby Sample Menus

Mint Cafe & Bar (sample menu)
  • Seafood Platter $21.50
    • Served with pan-fried and deep-fried seafood
  • El Fuego $16.50
    • Smoked chicken, chorizo, jalapeños, tabasco and caramelised onions
  • Pollo $16.50
    • Smoked chicken, brie and cranberry
  • Paprika Smoked Crunchy Chickpeas $5.50
    • Snack size
  • Gourmet Chicken Liver Salad with Crispy Bacon $18.50
    • Tossed with rocket, vine tomatoes, cashews and lentils
  • Siciliano $15.50
    • Courgettes, red onion, peppers, artichokes and rocket
  • Flamma $16.50
    • Smoked chicken, bacon, red onion and BBQ sauce
  • Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
    • Your choice of salad or fries
Gonville North Indian Takaway (sample menu)
  • Saag Beef $15.90
    • Boneless beef pieces cooked in pureed spinach and Indian spices
  • Poppadoms (two pieces) $1.00
  • Tandoori Chicken H $10.99 / F $19
    • Whole chicken marinated overnight with yoghurt, chickpea flour, spices and herbs then roasted in tandoori oven. Served with mint sauce
  • Beef Korma $15.90
    • Beef cooked in delicious cashew nut gravy
  • Lamb Biryani $17.90
    • Lamb pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
  • Chicken Nugget and Chips $7.00
  • Beef VIndaloo (Med or Hot) $15.90
    • Boneless beef pieces cooked with onion tomato gravy in vindaloo paste from the beaches of goa
  • Aloo Mattar $13.90
    • Potatoes and green peas cooked in onion based gravy
Table 188 (sample menu)
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Market vegetables $7.90
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Smoked garlic mash $8.90
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Spice Guru (sample menu)
  • Keema Naan $4.99
    • Naan stuffed with spiced mince mixture of meat
  • Cheese Naan $4.99
    • Naan stuffed with grated cheese
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • Cheese and Spinach Naan $4.99
    • Naan stuffed with cheese and spinach
  • Cheese and Garlic Naan $4.99
    • Naan stuffed with cheese and garlic
  • Butter chicken $11.99
    • Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
  • Indian Pizza $7.99
    • Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
Quarter Acre Cafe Bistro (sample menu)
  • Panna Cotta Latte $10.00
    • Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
  • Poutine Chips $10.50
    • With melted mozzarella and our beef reduction gravy.
  • Fish of the Day $23.00
    • Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
  • Vegetable Stack $19.00
    • Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
  • Beignets $9.00
    • Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
  • Pork Sliders $10.00
    • Braised Quarter Acre BBQ shredded pork on soft slider buns, with creamy country slaw.
  • Hand Cut Chips (Small/Large) $6.00/$10
  • Garlic Bread $6.00
    • Toasted Artisan ciabatta breads smothered with garlic butter.
La Pizzeria (sample menu)
  • Chicken, Cranberry, Brie
  • Pizza Bread $8.50
    • with Garlic, Herbs, Mozzarella Cheese
  • BBQ Chicken-
    • Roasted Chicken, Bacon, Smokey BBQ sauce
  • Gluten free base $3.00
  • Margarita-
    • fresh Bocconcini and Oregano
  • Extra toppings $2-4.00
  • Mushroom-Blue Cheese-
    • Spinach, Roasted Garlic
  • Supreme-
    • Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
Terrace Restaurant at Skotel Alpine Resort (sample menu)
  • Chef’s burger $19.50
    • Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
  • Fish and chips $20.50
    • Crumbed tarakihi with salad, fries and home-made tartare
  • Greek salad $12.50
    • Tossed salad greens with olives, cucumber, tomato, feta, red onion, finished with olive oil and balsamic dressing
  • - Main $22.00
  • Vegetable stack $24.00
    • Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
  • Steamed grandma's pudding $11.50
    • Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
  • - Small $4.00
  • Asian beef stir fry
    • Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
Dejeuner Restaurant (sample menu)
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Sandwiches $8.50
    • Bacon, cheese, lettuce, tomato and avocado
  • Crumbed Chicken breast schnitzel $16.00
    • Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
  • Lamb’s fry, bacon and creamy mushroom $16.50
    • Hearty and rich. Serves with bread to mop up the jus.
  • Ice cream trio $9.00
  • Caramel slice $6.50
  • Smoked salmon, potato and rocket salad $16.00
    • Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
Drover's Return Bar & Cafe (sample menu)
  • Eggs, Onions $2.00 Each
  • Popcorn Shrimp Po' Boy $14.00
    • toasted sesame bun, Bacon Mayo, lettuce, red onion, and crumbed 'bubba gump' shrimp
  • Drovers Cheesy Fries $12.50
    • Waffle cut fries topped with melted herby cheese and finished with our aioli
  • Our Aioli $1.00
  • All our steaks are 300g, export quality beef, chargrilled, served with waffle cut fries & either mushroom or garlic sauce.
  • With fries $13.00
  • With fries $10.00
  • Bacon $4.00
Aamod Indian Cuisine (sample menu)
  • Chicen Pakora (6 Pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices and then deep fried.
  • Paneer Makhani $14.90
    • Fresh cottage cheese cubes cooked in creamy tomato gravy
  • Onion Bhaji $6.90
    • Onion slice coated with chickpea flour and mild ground spices, then deep fried
  • Fish or Prawn Vindaloo $17.90
    • Prawn meat cooked with hot ground spices in onion and tomato gravy
  • Paneer Tikka Masala $14.90
    • Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
  • Mixed Veg Jhalfrezi $14.90
    • Mixed vegetables cooked together with onion, capsicum & spices
  • Aloo Saag $14.90
    • Potato pieces & spinach puree cooked together with ground spices
  • Raita $4
The Black Stump Cafe and Bar and Harrows Restaurant (sample menu)
  • - 2 salads
  • Steamed seasonal veges
    • served with hollandaise sauce
  • SOUP OF THE DAY $13.00
    • Freshly made soup served with toasted ciabatta or, gluten-free bread & herbed butter
  • MEDITERRANEAN - Vegetarian
    • Black olives, sun-dried tomatoes, roasted red peppers, baby spinach, red onions, feta, homemade pizza sauce & mozzarella
  • Profiteroles with chocolate or strawberry cream
  • - 3 desserts
  • ISRAELI COUSCOUS $17.50
    • Roasted peppers, button mushrooms, zucchini, red onion, rocket & feta (vegetarian option)
  • Homemade gravy
Taumarunui Cosmopolitan Club (sample menu)
  • FISH $16.00
    • Served with eggs, chips & salad
  • Carton of chips $3.00
  • SCALLOPS $18.00
    • Served with chips & salad
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • Fish $4.00
  • Crumbed Prawns $8.00
  • CHICKEN SCHNITZEL + DESSERT $17.00
    • Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
  • Hamburger & Chips $7.00
Himalayan Bull (sample menu)
  • Chicken pakora (6 pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
  • -Raita
  • -Pickle & chutney
  • Seafood sangam $19.90
    • Delicate combination of fish, prawns, squid and scallop cooked together with aromatic spices and coconut cream
  • -Tandoori chicken tikka
  • Mango kulfi $6.90
  • Fish or prawn vindaloo $19.90
    • Your choice of meat cooked with hot ground spices in onion and tomato gravy
  • Paneer tikka masala $16.90
    • Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
Morodoc Noodle House (sample menu)
  • CHICKEN NOODLE SOUP $10.50
  • COMBINATION CHAR KUA TEAW $12.50
  • MEAT $5.00
  • ROASTED DUCK & RICE $14.50
  • THREE KINGS MEAL $15.50
  • LOK LAK FRIED RICE $15.50
  • CHIPS $4.50
  • LAMB CURRY & RICE $16.50
The Gallery Restaurant (sample menu)
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Soup of the Day $12.50
    • Served with toasted bread
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
Sassy Cafe

Sassy Cafe

location

Address

SH 1 North, Sanson, Manawatu-Wanganui, 4312, New Zealand

phone

Phone

063293412

clock

Opened hours

Mon - Sun 8:30am - 3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Diner

features

Features

Cash

Location
SH 1 North, Sanson, Manawatu-Wanganui, 4312, New Zealand
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