Shubh Restaurant & Takeaways in Auckland Menu

CURRIES CURRIES
  • White Chick Peas Large $5.00/Small $3.00
  • Black Lentil Large $5.00/Small $3.00
  • Yellow Lentil Large $5.00/Small $3.00
  • Urid Split Lentil Large $5.00/Small $3.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Spinach & Lentil Large $5.00/Small $3.00
  • Red Kidney Beans Large $5.00/Small $3.00
  • Black Eye Beans Large $5.00/Small $3.00
  • Black Chick Peas Large $5.00/Small $3.00
  • Cauliflower Large $5.00/Small $3.00
  • Mix. Vege Large $5.00/Small $3.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Spinach & Mustard Large $6.00/Small $3.50
  • Yoghurt Curry Large $6.00/Small $3.50
  • Capsicum Potatos Large $6.00/Small $3.50
  • Peas & Cheese Large $7.00/Small $4.00
  • Butter Cheese Large $7.00/Small $4.00
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Spinach & Cheese Large $7.00/Small $4.00
  • Okra Large $8.00/Small $4.50
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
BREAD BREAD
  • Plain Roti $0.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Stuff Potato Prantha $4.00
  • Plain Prantha $4.00
  • Methi Palak Roti $4.00
SNACKS SNACKS
  • Samosa (takeaway) $1.50 each
  • Samosa (dine-in) $2.00 each
  • Bread Pakora (takeaway) $1.50 each
  • Bread Pakora (dine-in) $2.00 each
  • Pani Puri (5 Pcs) $4.50 PL
  • Dahi Puri (5 Pcs) $4.50 PL
  • Samosa Chaat $5.50 PL
  • Namak Pare $3.00 each
  • Shakar Pare $3.00 each
  • Mathi $3.00 (8 Pcs)
  • Dahi Bhalla Large $4.50/Small $3.00
NON-VEG CURRIES NON-VEG CURRIES
  • Chicken Masala $8.00
  • Butter Chicken $9.00
RICE RICE
  • Chicken Biryani $10.00
  • Veg Biryani $8.00
  • Plain Rice $3.00
DESSERTS DESSERTS
  • Gulab Jamun $8.00 (9 Pcs)
  • Gulab Jamun $4.00 (4 Pcs)
  • Carrot Halwa $4.00 (4 Pcs)
  • Rasmalai $4.00 (4 Pcs)
  • Boondi Ladoo $4.50 (4 Pcs)
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Jalebi $4.50 (200 gm)
  • Kaju Burfi $5.00 (Box)
  • Besan Burfi $3.00 (Box)
BREAKFAST SPECIAL BREAKFAST SPECIAL
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
LUNCH SPECIAL LUNCH SPECIAL
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
MEAL MEAL
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege

Nearby Sample Menus

  • Chicken (Pieces) $3.50
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • Kumara Fritter $0.90
  • Steak Burger $5.00
  • Chicken & Veges $12.90
  • Steak & Veges $12.90
  • Prawn & Veges $13.90
  • Crab Stick $1.50
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Takeout fresh fish & chips $12.00
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Triple Decker Toastie $14.00
    • With bacon, egg, cheese, tomato and caramelized onion
  • Bowl of Chips $7.00
    • with homemade AIOLI
  • Angus Beef $13.00
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Fish Cake $4.00
  • Squid Ring $0.90
  • Fish (Hoki) $6.99
  • Egg $6.99
  • Sausage $1.80
  • Ham $6.50
  • Chicken Nuggets (6Pcs) $4.00
  • Bacon Egg (GF) $13.99
  • Chow Mein - With Noodle / Chop Suey- no noodle
  • Chicken & Vege / Steak & Vege / Pork & Vege $9.50
  • Plain $7.80
  • Combination & Vege $11.50
  • Meats / Cashew Nuts $3.50
  • Oyster / Scallops / Hot Dog / Spring Roll / Curry Roll / Fish Cake $1.50
  • Egg / Cheese / Hawaiian / Mushroom $3.20
  • Wonton Noodle / Wonton with BBQ Pork $7.20
  • Traditional Vietnamese beef noodle soup $6.00
  • Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Rice per portion 2.50
  • Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
  • Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
  • Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Sushi
    • Teriyaki chicken roll and nigiri sushi
  • K33. Takoyaki (7 pcs) $7.50
    • Osako speciality octopus pieces grilled in better to from round bite size snacks
  • Y3. Negima $6
    • Chicken thigh with spring onion
  • Pork belly
  • Y10. Sirloin $7
    • Beef sirloin steak
  • Y22. Kumara $5
  • Y26. Yaki Onigiri $6.50
    • Grilled bowl of rice with teriyaki sauce
  • K8. Tako Wasabi $5
    • Raw octopus with wasabi sauce
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Won Ton Soup S $8.00 / L $9.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Pork Bun / Pork with Veg Bun $1.20
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Egg with Seaweed Soup $4.00
  • Chinese Pancake with Chives $3.00
  • Traditional Chinese Corned Beef Slices $10.00
  • Corned Beef 'Ruben' Sammie $6.50
    • Corned beef ‘Ruben’ with sauerkraut & cheddar in a soft ciabatta roll or wholegrain sliced bread.
  • Morning Tea Box $15.50
    • Two club sandwiches, a mini vegetarian quiche & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
  • Beef Skewers x 5 $22.50
    • Red wine & rosemary marinated beef & olive skewers served with preserved lemon aioli. Come in multiples of five.
  • Raw Salted Caramel Slice $5.50
    • Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.
  • Lemon Slice $3.00
    • Buttery shortbread base topped with luscious tart lemon curd baked to perfection.
  • Melon & Feta with Zatar & Herbs x 5 $20.00
    • Feta & mellon sprinkled in zatar, olive oil & summer herbs, a lovely light canapé.
  • Garden Green Salad $9.50
    • Garden green salad with edible flowers & herby vinaigrette.
  • Savoury Scone $3.50
    • Tasty cheese, tomato & fresh herb scones - best served hot with butter & tangy relish.
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • HALF-N-HALF PIZZA $25.00
  • Onions, olives $2.00
  • Pepperoni, extra cheese $5.00
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • kangkong belachan $18.00
  • nasi lemak with beef rendang $17.00
  • sambal eggplant or braised $18.00
  • curry chicken $18.00
  • beef rendang $20.00
  • sambal prawn (squid/chicken) $24.00
  • rote $4.00
  • pineapple fried rice $14 / $18
  • CHICKEN SALAD $13.99
  • CHICKEN CAMEMBERT AND CRANBERRY $12.99
  • CHICKEN STRIPS(5 PCS) $10.99
  • FALAFEL SALAD $13.99
  • MIX KEBAB ON RICE $14.99
  • FALAFEL $10.99
  • FELAFEL KEBAB ON RICE $13.99
  • CAJUN CHICKEN KEBAB $11.99
  • Mussel fritter $5.50
  • Fishsmith Slaw
  • Chickpea bites $16.00
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • with chips, slaw & one sauce
  • Battered sausage $4.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Spiced fish tacos: with chips or salad $16.00
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add avocado
  • Garden salad and dressing $6.00
  • Winter harvest hash $3.00
    • add spinach
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Corn on the Cob
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - Large $6.50
  • - Large $6.50
  • Feta $1.50
  • Caramelised Onions $1.50
Shubh Restaurant & Takeaways

Shubh Restaurant & Takeaways

location

Address

520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

+64 800 030 686

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Similar Restaurants based on Cuisines