Shubh Restaurant & Takeaways in Auckland Menu

CURRIES CURRIES
  • White Chick Peas Large $5.00/Small $3.00
  • Black Lentil Large $5.00/Small $3.00
  • Yellow Lentil Large $5.00/Small $3.00
  • Urid Split Lentil Large $5.00/Small $3.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Spinach & Lentil Large $5.00/Small $3.00
  • Red Kidney Beans Large $5.00/Small $3.00
  • Black Eye Beans Large $5.00/Small $3.00
  • Black Chick Peas Large $5.00/Small $3.00
  • Cauliflower Large $5.00/Small $3.00
  • Mix. Vege Large $5.00/Small $3.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Spinach & Mustard Large $6.00/Small $3.50
  • Yoghurt Curry Large $6.00/Small $3.50
  • Capsicum Potatos Large $6.00/Small $3.50
  • Peas & Cheese Large $7.00/Small $4.00
  • Butter Cheese Large $7.00/Small $4.00
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Spinach & Cheese Large $7.00/Small $4.00
  • Okra Large $8.00/Small $4.50
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
BREAD BREAD
  • Plain Roti $0.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Stuff Potato Prantha $4.00
  • Plain Prantha $4.00
  • Methi Palak Roti $4.00
SNACKS SNACKS
  • Samosa (takeaway) $1.50 each
  • Samosa (dine-in) $2.00 each
  • Bread Pakora (takeaway) $1.50 each
  • Bread Pakora (dine-in) $2.00 each
  • Pani Puri (5 Pcs) $4.50 PL
  • Dahi Puri (5 Pcs) $4.50 PL
  • Samosa Chaat $5.50 PL
  • Namak Pare $3.00 each
  • Shakar Pare $3.00 each
  • Mathi $3.00 (8 Pcs)
  • Dahi Bhalla Large $4.50/Small $3.00
NON-VEG CURRIES NON-VEG CURRIES
  • Chicken Masala $8.00
  • Butter Chicken $9.00
RICE RICE
  • Chicken Biryani $10.00
  • Veg Biryani $8.00
  • Plain Rice $3.00
DESSERTS DESSERTS
  • Gulab Jamun $8.00 (9 Pcs)
  • Gulab Jamun $4.00 (4 Pcs)
  • Carrot Halwa $4.00 (4 Pcs)
  • Rasmalai $4.00 (4 Pcs)
  • Boondi Ladoo $4.50 (4 Pcs)
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Jalebi $4.50 (200 gm)
  • Kaju Burfi $5.00 (Box)
  • Besan Burfi $3.00 (Box)
BREAKFAST SPECIAL BREAKFAST SPECIAL
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
LUNCH SPECIAL LUNCH SPECIAL
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
MEAL MEAL
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege

Nearby Sample Menus

Mr Zhou's Dumplings (sample menu)
  • Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
  • -Braised beef with noodles soup / Braised beef and pickled cabbage with noodles in soup $10.00
  • Beef mince and Chinese cabbage / Beef mince and chives / Beef mince and celery / Beef mince and onion $13.00
  • Deep fried squid / Deep fried squid with cumin and chilli / Fried squid with chives $18.00
  • -Seafood fried noodles / Prawn fried noodles / Vegetarian fried noodles $11.00
  • Tofu and spring onion salad / Sliced potato, bean sprout and kelp salad $8.00
  • Fried chicken with black bean chilli sauce / Deep fried chicken strips with cumin $16.00
  • -Prawn fried rice / Yang Chow fried rice / Salted fish and chicken fried rice $11.00
Shaolin Kung Fu Noodle (sample menu)
  • Kung Fu noodles with lamb tripes $14.80
  • Daokou roast whole chicken $18.00
  • Fish Cutlets with black bean sauce $22.00
  • Xinjiang lamb fried noodles $13.00
  • Lamb & celery dumplings $13.50
  • Steamed beef tongue $15.00
  • Salted peanuts with vinegar $8.00
  • Pita and chicken in lamb soup $12.80/$11.80
Murder Burger (sample menu)
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Cheese Slice or Sauce, Beetroot, Gherkins, Grilled Pineapple, Jalapeno Sauce, Mushroom Sauce $1.00
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
  • FALAFEL BURGER $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • DOUBLE BEEF & WILD BOAR BACON $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
  • Double Meat $4.50
  • DEER ON “SHROOMS” $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • CRUMBED ONION RINGS $4.50
Poké Poké (sample menu)
  • -White rice
  • Poke - vitamin $14.90
    • Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce
  • ●Base
  • -Black sesame emulsion
  • -Kimchi aioli
  • Choose from one of our carefully curated purpose bowls to help you achieve your health goals
  • -Edamame
  • -Seasonal special
The Food Vault (sample menu)
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
The Shortland Street Cafe (sample menu)
  • GF= Gluten Free / DF= Dairy Free
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Sushi Factory (sample menu)
  • FN1 chicken fried udon $12.90
  • donburi 3 $10.90
  • donburi 6 $11.90
  • box 6 teriyaki salmon $18.90
  • dish sashimi & rice $11.90
  • box 5 chicken combo $12.90
  • dish 3 fish katsu & rice $11.90
  • dish 5 teriyaki salmon & rice $11.90
Sudima Hotel Restaurant (sample menu)
  • Fresh Fruit Salad $8
  • Service between 11.00am and 3.00pm
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Ezmeralda's Cafe (sample menu)
  • Eggs Benedict
  • Junior Burger $2.50
  • Mother of all Chicken $16.00
  • Pan Fried Mushrooms $12.00
  • Family Meat $42.00
  • Lamb $16.00
  • Chicken Burger $5.00
  • Humphrey Burger $10.50
The Landing Restaurant (sample menu)
  • ANZAC Ice Cream Sandwich $15
    • with hokey pokey ice cream & condensed milk caramel
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Marinated Chilli Prawns $21
    • mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
  • Chicken Quesadilla $12
    • chicken with mozzarella cheese, topped with sour cream & salsa
  • Deviled egg $4 each
    • smoked tomato, chive chilli crème, pickled onion
  • Pulled Pork Burger $21
    • pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
  • Sorbet Selection $10
    • with bits and bobs
  • Pancakes $12
    • with maple syrup, fresh berries & whipped cream. Add bacon $3
Bernie's Food Bar (sample menu)
  • Chicken M $7.50 L $9.80
  • Chicken $4.50
  • Curry Laksa Soup $10.00
    • Fresh Thick Egg Noodles and Thin Rice Noodles+Prawns+Chicken+Crab Meat+Tofu and Fresh Veges in Malaysian Style Coconut Curry Soup.
  • Extra Prawns $5.00
  • Combo Meats M $9.50 L $12.00
  • BBQ Pork M $7.50 L $9.80
  • Mussels $1.40
  • Cheese $3.80
Pinoy Klasiks (sample menu)
  • Kare-Kare $6.00/$8.00
  • Steam Rice $2.00/ $4.00
  • (1 Rice plus 2 Mains from the availability selection display of regular/large )
  • Pork Barbeque $2.00/$6.00
  • Dinuguan $6.00/$8.00
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Laing $6.00/$8.00
  • Menudo $6.00/$8.00
Wardani Indonesian Food (sample menu)
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
Jang Teo (sample menu)
  • Yung yang soup $15
    • Spicy lamb meat stew
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Dae-gu tang $15
    • Spicy codfish soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Chicken black bean $12.00
    • Served with rice
  • Fried rice $12.00
    • Chicken or lamb
  • We also take chaiser orders for curries only $20.00
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Chilli chicken $12.00
    • Served with rice
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Egg fried rice $10.00
    • Egg or veg
Shubh Restaurant & Takeaways

Shubh Restaurant & Takeaways

location

Address

520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

+64 800 030 686

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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