Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
EGGS ON TOAST $9.90
Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
Kale and Pecan Pesto $15.00
Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
FRIED PRWAN DUMPLING $9.00
Six fried prawn dumpling
BEEF BURGER $20.00
Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
Pokeno Bacon / Salmon $5.00
- add melted mozzarella fried kimchi $5.00
Wasabi Tuna Jalapeño $15.00
Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Thai fish curry $16.50
Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
buffalo wings $10.50
Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Fish and chip $17.50
Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Chef's steak sandwich $21.50
juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.