Shubh Restaurant & Takeaways in Auckland Menu

Nearby Sample Menus

S28 Tomato Uttappa with Mushroom $12.50
- (Thick, round pancake topped with paneer and cooked for perfection) V
M10 Onion Bhajia / Potato Bhajia $7.50
- (Sliced potato / Onion coated with tasty lentil paste) V
I6 Panna Funghi E Pieselli $9.50
- (Pasta cooked in fresh cream, mushrooms & green peas)
S8 Rocket Mysore Dosa $11.00
- (Plain, thin crepe coated with tomato ketchup and mint chutney) V
S49 Tom - Chi Uttappa with cheese $13.50
- (Tom-chi-uttappa garnished with grated cheese)
S15 Mysore Masala Dosa $12.50
- (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
M1 Samosa (2pcs) $6.00
- (Triangular pastry filled with savoury spiced potato and peas mixture) V
S62 Paneer Crispy Dosa $18.00
- (Savoury rice lentil crepe served with griddle cooked crispy paneer, onion & hot black garlic sauce)

Hawaiian
- Tomato Base, Mozzarella, Meat Slices, Pineapple.
Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
2 X Large Pizzas $30.00
- Monday, Tuesday Only
Salmon & Feta
- Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
Meat Lovers
- Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.

Chocolate Mousse $13.80
- Dark and white chocolate with a hint of coffee liqueur.
Pizza Bread $9.80
- topped with pesto and parmesan
Ricca $17.50 S / $25.50 L
- Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
Fettucine Al Pollo $18.50 L
- Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Fegatini Di Pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.

PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables
TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
YELLOW CURRY
- yellow curry paste with coconut cream and vegetables
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
THAI GARLIC BLACK PEPPER TOFU
- stir fried meat with vegetables in pepper sauce

Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Creme Brulee
- Creme brulee of the day with house made short bread
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)

Salt And Peppered Squid Salad $16.50
Fish Cake $3.50
- Home Made
Chicken Nuggets X4 & Chips $4.00
Cheese burger Combo $10.00
Hawaiian Burger Combo $10.50
Onion
Veggie Burger $7.50
- home made vege patty
Battered Crab Stick $1.50

Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Panang Pedyang $19.50
- Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
Sticky Rice $3.50
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)

8PC. REG $8.20
Teriyaki Chicken
Budget Beauty $19.90
- 4 pieces Regular Chicken
Fresh Salmon Nigiri
- 8 pieces Sesame Teriyaki Chicken
- 12 pieces Fresh Salmon Nigiri
- 8 pieces Jumbo Teriyaki Chicken

Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Chicken With Chipotle Aioli And Guacamole
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Pasta Of The Day $14.50
- Please ask your server for today’s selection
OR
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad

Birdseed Slice $3.00
- A delicious wholesome slice filled with sesame, sunflower & pumpkin seeds, sweetened with honey & raisins.
Ripe's Canapes and Platters are perfect for a party or a long lunch with colleagues. We require 48 hours notice for all catering ordered online.
Date & Citrus Scone $3.50
- These Date & Citrus scones have been made each & every day since Ripe Deli first opened in 2001 - delicious hot or cold.
Balsamic Roasted Beets with Pomegranate $9.50
- Balsamic roasted beets, red cabbage, rocket, pink radish & pomegranate seeds dressed in balsamic vinaigrette.
Festive Red Quinoa Tabouli with Barberries $9.50
- Festive red quinoa & pearl barley tabouli with cucumber, tomatoes, capsicum, red onion, spinach, dried fruits, fresh herbs, zatar & barberries
Xmas Broccoli $9.50
- Xmas broccoli with asparagus, green beans, zucchini, cranberries, creamy feta, cherry tomatoes & almond served with a summer herb dressing.
Raw Energy Salad $9.50
- Ripe’s raw energy slaw with beetroot, carrot, fresh mint, raisins, seeds & a pomegranate molasses dressing.
Raw Salted Caramel Slice $5.50
- Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.

HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan
THE MELT $11.50
- grilled cauliflower,cheese,mayo,mustard on mixed grain
BIRD FACE $14.50
- jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
BOILED EGGS $11.00
- chili jam on white toast
BANANA ON SOURDOUGH $8.50
- cinnamon,chopped hazelnut,honey
MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
CHICKEN AND HALLOUMI $16.50
- orange slaw,root veges,honey mustard vinaigrette

Slice pork cooked with vegetables in chili sauce with rice $11.00
Seafood fried rice $12.00
Twice-cooked pork meal $12.00
Fried squid with chili sauce in the pan $17.50
Spicy diced chicken with peanuts $17.50
Egg fried with tomato with rice $11.00
Pork belly boiled in soya sauce $19.80
Fried cabbage $14.50

Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bagel $5.50
- With cream cheese and preserves
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon and egg $9.00
- With toast
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Grain toast $6.50
- With any style eggs

Thai-style Peanut $6.00
Pork with Cabbage $12.00
Crunchy Chips $6.00
Deep-fried Chicken Wings $12.00
Beef with Onion $12.00
Pork with Chives $12.00
Seasoning Seaweed $6.00
Boil Green Soil Bean $5.00

Double cooked pork on rice $12.00
Spicy fried prawn $29.80
Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
Braised fish with pancakes $38.80
Diced chicken with cashew nuts $22.80
Sweet and sour pork $23.80
Soybean milk $3.50
Shredded pork with garlic sprout $18.80

Shubh Restaurant & Takeaways

Address

520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

+64 800 030 686

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Indian , North Indian

Features

EFTPOS , Takeaway , Vegetarian Friendly , Catering Available , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner

Shubh Restaurant & Takeaways in Auckland Menu

Nearby Sample Menus