Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Guacamole $3.00
Fries with fire spice $6.00
Side salad $6.00
Salsa $3.00
Corn chips and dips $8.00
House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
-Large $6.00
-Small $6.00
-Large $5.00
-Add edam cheese $9.90
-Add bacon & egg $19.50
Wild warrior $11.50
Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Ribeye Steak 300gm/400gm $32.00/ $40.00
A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
Beef or Chicken Schnitzel $21.00
Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Children’s Menus are available behind the counter
Soup of the Day(V/GF) $10.00
A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
Also check out our specials board for daily specials
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge