It's All Greek To Me in Christchurch Menu

Nearby Sample Menus

Hot or mild salsa sauce $2.80
Li'l dudes ranch hand brekkie $10.20
- One egg with small portions of hash brown, bacon, sausage and tomatoes.
Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Canadian maple syrup $2.20
- "The Real Stuff" (25ml) For all your pancakes, waffles or French toast.
Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Fish of the day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20

4 Crab Sticks $26.00
Pineapple Ring $1.60
Bacon Corn Pattie $2.20
Deep Fried Moro Bar $3.80
Crumbed Prawn $0.80
Sole $5.20
Chicken Fillet $3.50
Cheese $4.20

Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
French Toast with Banana & Yogurt $16.50
Daily Creations (check our cabinet)
Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
Cakes $8.50

Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
Shark and Taties $12.00
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
Pacifically Speaking POA
- Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
Crispy Chicken Wrap $17.00
- Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
Caesar Salad** $19.50
- The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.

Pineapple $4.30
Mushroom $4.30
Chicken Cordon Bleu $3.50
Fish Bites (each/doz) $ 0.80/$8.00
Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
Battered Mussels (each/doz) $0.80/$8.00
Paua Patty $2.60
Kumara Chips $4.20

Chicken Tikka Masala $14.90
- Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
Lamb Vindaloo $12.00
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Paneer Makhani $13.90
- A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
Chicken Tikka (5 pieces) $10.00
- Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes

Goat Biryani $15.90
Lamb Chow Mein $15.00
Butter Prawns $15.50
Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
Masala Papadam $6.50
Half Tandoori Chicken $11.90
Pistachio Kulfi $6.50
Mango Chicken $12.00

All burgers have onions lettuce & sauce
GIANT $5.80
- Bacon, Double Meat & Egg
MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato
BACON & EGG + MEAT $5.50
CHEESE $4.50
EGG $2.50
MUSHROOM $4.50
TOMATOES $2.80

Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Egg $3.00
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Spinach $5.00
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Fries $8.50
- Steak or waffle fries served with aioli

Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Light Bites $7
- Olives
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Light Bites $3
- Peanuts
The Bread Of Christ $10
- Fresh European bread with spreads.
Loot Bags $13
- Score a loot of fish money bags (6).
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.

Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata

Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
Fresh Garden Salad N/A
- Diced onions, tomatoes, lettuce, carrots and cucumber
Lamb / Beef Madras $16.00
- Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
Vegetarian Platter for Two $17.00
- A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
Chef Special Kebab and Basmati Rice $15.50
- Basmati rice served with Indian Heaven special kebab.

Mocha $4.50
Breads + spreads $10.00
Tea $3.00
Cheese or Date scone n/a
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Cappacino $4.00
Hot chocolate $4.00
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast

Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
HOROTANE $24.00
- Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Selection of sweet treats in the dessert cabinet
Beer battered onion rings with aioli & tomato sauce $9.00
Add salmon $9.00

Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce

It's All Greek To Me

Address

7 Shakespeare Road, Waltham, Waltham, Christchurch, Canterbury, 8023, New Zealand

Phone

039684852

Opened hours

Monday: 10:30 AM – 3:00 PM, 4:00 – 7:00 PM, Tuesday: 10:30 AM – 3:00 PM, 4:00 – 7:00 PM, Wednesday: 10:30 AM – 3:00 PM, 4:00 – 7:30 PM, Thursday: 10:30 AM – 3:00 PM, 4:00 – 8:00 PM, Friday: 10:30 AM – 3:00 PM, 4:00 – 8:00 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Greek , Mediterranean

Features

Cash

It's All Greek To Me in Christchurch Menu

Nearby Sample Menus

It's All Greek To Me

Canterbury > Christchurch > It's All Greek To Me

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Shakespeare Road, Waltham, Waltham, Christchurch, Canterbury, 8023, New Zealand

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