Sushi Tomi Japanese Restaurant in Auckland Menu

ENTRÉE ENTRÉE
  • Edamame $6.90
    • Boiled bean curd
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Prawn Tempura $13.90
  • Scallop Tempura $13.90
SUSHI SUSHI
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
NIGIRI NIGIRI
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Small Nigiri – 8 pcs $18.00
  • Special Nigiri – 15 pcs $33.00
SASHIMI SASHIMI
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
HOT MEALS HOT MEALS
  • Served with miso soup
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
DEEP FRIED DISHES DEEP FRIED DISHES
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Tonkatsu Set $15.90
    • with rice, miso & salad. Deep-fried crumbed pork cutlet
  • Chickenkatsu Set $15.90
    • with rice, miso soup & salad). deep-fried crumbed chicken cutlet
NOODLES NOODLES
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Ramen $14.90
    • Spicy soup with ramen noodles
CHILDREN’S PLATE CHILDREN’S PLATE
  • Served with sushi, mixed tempura, and ice cream
  • Chicken Teriyaki $13.50
  • Beef Teriyaki $13.50
  • Salmon Teriyaki $13.50
  • Tonkatsu $13.50
  • Chickenkatsu $13.50
GOZEN (SET MENU) GOZEN (SET MENU)
  • Served with rice, miso soup, & salad
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit

Nearby Sample Menus

  • Malaysian Tofu Salad $9.50
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Curry Sauce $3.00
  • Seafood Laksa $15.50
    • Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Beef Rendang $15.00
    • Stewed beef in coconut gravy served with Jasmine rice
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Roti Curry Chicken $16.00
    • Homemade roti canai (2 pieces) served with curry chicken
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Organic porridge, chia seed nuts $15.50
  • Toast/bagel and preserves $6.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Pasta, italian sausage, chilli, cress $ 21.50
  • Chicken sour dough $17.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Roasted nuts $7.00
    • rosemary, chili
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Woo-fired Corn on the Cob, coriander, chipotle $9.00
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Egg Pulav $10.00
    • Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
  • Manchurian Bhel $10.00
    • Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • Nestum Squid $25.00
  • Salt and Pepper Fish Fillet $26.00
    • Stir fry with chopped chilli garlic and ginger
  • Roti per rice $2.50
  • -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
  • Sayur Lodeh Prawns $32.00
    • Vegetables and prawns in curry gravy
  • -Sayur Lodeh $16.00
    • Curry mixed vegetables
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Caramelised Honey & Soy Kumara Chunks Daigaku Imo $8
  • Steamed Rice
  • Donburi Selections $16
  • ‘The Grill’ Bento Box (A selection of mainly grilled meats & other specialties) $25
  • Fresh Tuna & Salad Roll
  • Tokyo Club Teriyaki Tofu & Ginger $18
    • Fried fresh tofu with ginger, Grilled Asian vegetables & a thick sweet teriyaki sauce
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Lamb Korma $15.50
    • Lamb pieces in mild cashew nut creamy gravy
  • Chicken Korma $15.50
    • Tender boneless chicken pieces cooked in selected spices with creamy cashew nut gravy
  • Aloo Mutter $12.00
    • Potatoes & peas cooked together in a subtly gravy
  • Chicken Vindaloo $15.00
    • Boneless chicken cooked in hot sauce, garnished with sesame seeds
  • Fish Masala $17.00
    • Boneless fish pieces cooked with tomato, onion & capsicum
  • Chicken Biryani $16.00
    • Rice cook with chicken and spices. Served with raita
  • Mixed Platter $13.00
    • Combination of onion bhaji, pakora and samosas
  • Garlic Naan $4.00
    • Naan bread with a touch of garlic
  • Chicken 65 / Veg Manchurian (Dry) $18
  • Onion Bhaji $6
    • Sliced onions dipped in chick pea batter & deep fried.
  • Do Piaza $14.9
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
  • Indian Roti $3
  • Malai Tikka Half $10/ Full $19.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven.
  • Mango Kulfi $5
  • King Prawn Masala $17.5
    • A thick tomato curry cooked with capsicum, coriander herbs & spices
  • Chicken Tikka Half $10/ Full $19.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven.
  • Hotdog $20
  • Chilli burger $7.50
    • 120g of prime ground beef grilled with tomato relish salsa
  • Cheese & onion $5.30
  • Deluxe fish burger $8.80
    • Fillet of tarakihi grilled with lemon pepper seasoning & tartare
  • Vege (egg, cheese, pineapple) $6.50
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Hash brown $1.20
  • Ham & pineapple $6.80
  • Hoso Maki $8.50
    • 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
  • Onigiri $3.00
    • Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Seafood Combination $10.00
    • 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
  • Vegetarian $7.90
    • 6 Rolls Salad Veges
  • Tuna $7.90
    • 6 Rolls Tuna with Onion & Mayo
  • Onigiri $3.50
    • Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Sushi Combination $8.50
    • 6 Rolls Assorted Sushi
  • Omelette $14.90
  • bacon on toast $8.90
  • fruit salad $7.00
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • B) ham(cheese, ham)
  • muesli(fruit, yoghurt, milk) $9.50
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • bacon & egg on toast $11.50
  • Butter Chicken Curry $3.00
  • 3 - Lasagne $2.50
  • Chicken Dim Sim $2.00
  • 4 - Spring Roll $2.00
  • Bacon n Egg Quiche $3.50
  • 1 - Cabanassi Sausage $2.00
  • Mince Pie $2.00
  • Sausage Roll $1.20
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • KEEMA NAN $3.50
    • staffed with spiced mince.
  • WHOLE TANDOORI FISH $18.90
    • Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
  • Tava kebabs $14.90
    • north indian traditional kebabs.
  • CHICKEN JELFRAZI $13.90
    • the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
  • SIDE DISHES PLATTER $6.99
  • Creamy mushrooms $5.00
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Grilled haloumi $4.00
  • Roasted vine tomatoes $4.00
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • Free-range bacon $5.50
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • Chicken & Mushroom Pie $19.50
    • Creamy chicken & mushroom, pastry top, served with creamy mash & peas
  • Wedges $14.95
    • With sour cream & salsa - Add bacon & cheese $3.50
  • Cajun Chicken Salad $18.95
    • Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
  • Soup of the Day $11.50
    • With toasted garlic bread
  • Tandoori Delight $19.50
    • Tandoori spiced chicken, red onion, capsicum, toasted cashews, fresh coriander
  • Spaghetti Carbonara $18.95
    • Creamy bacon, mushroom & parmesan
  • Caesar Salad $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk - Add Chicken $3.50
  • - Basket of Chips $6.95
Sushi Tomi Japanese Restaurant

Sushi Tomi Japanese Restaurant

location

Address

Unit 5, 15 Nicholls Lane, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732114

email

Email

None

clock

Opened hours

Mon 9:30 AM to 9 PM Tue 9:30 AM to 9 PM Wed 9:30 AM to 9 PM Thu 9:30 AM to 9 PM Fri 9:30 AM to 9 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
Unit 5, 15 Nicholls Lane, Auckland, Auckland, 1010, New Zealand
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