Table Restaurant at Nice Hotel in New Plymouth Menu

BREAD AND OLIVES FOR 2 BREAD AND OLIVES FOR 2
  • Locally Baked Breads $12
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR 2 $30 PLATTERS FOR 2 $30
  • + $6 per extra person
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Vegetarian Platter
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
ENTREES $18 ENTREES $18
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Modern Caesar
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
MAINS $39 MAINS $39
  • Trio of Lamb
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Chicken Meets Turkey
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH $39 FISH $39
  • Locally Caught Market Fresh Today
    • Our creations are famous!
STEAKS FROM THE GRILL $39 STEAKS FROM THE GRILL $39
  • Your choice of:
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Angus Pure T-Bone Porterhouse 400g
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
VEGETARIAN $39 VEGETARIAN $39
  • Baked Provincial Vegetable Mille Feuille - choose one side
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Vegetarian Platter - choose two sides
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
SIDES SINGLE $8 DOUBLE $15 SIDES SINGLE $8 DOUBLE $15
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • Caprese Salad
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
CHEESE SMALL $19 LARGE $38 CHEESE SMALL $19 LARGE $38
  • Tables Artisan Cheese Selection
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Gorgonzola Prelibato (dolce)
  • Brie Mon Sire
  • Kaikora Tenara Ash Crusted Goat Cheese
  • Smoked Pakari Aged Cheddar
SWEET $18 SWEET $18
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
  • Bananas Foster
    • Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Raw Berry Chocolate Cheesecake
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Dark Chocolate Delice
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Sweet Platter For Two $30.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person

Nearby Sample Menus

Thai House Express (sample menu)
  • Prawns Tempura $ 9.00
    • 4 pcs
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Prawns $16.50
  • -Chicken, Beef or Pork $13.50
  • Satay Sauce
  • Egg Noodle Soup w/ BBQ Pork $ 12.50
  • -Seafood $16.50
Federal Store Cafe (sample menu)
  • Beans $12.00
    • On toast
  • Fries
  • Huevos Rancheros $18.50
    • Soft tortilla w spicy beans, bacon, eggs & relish
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • -Half $5.00
  • BLT $17.00
    • Bacon, lettuce, tomato w aioli & fries
  • - Tomato $3.50
  • (TILL 3PM)
Bella Vita (sample menu)
  • Roasted potatoes $5
  • pollo insalata $16.9
    • sliced chicken, orzo pasta, cherry tomatoes, rocket, olives, pumpkin seeds, dressed with basil pesto & avocado oil
  • Pesce del giorno $32.9
    • Fresh caught pan fried snapper, garlic roasted potatoes, aged truffle balsamic, sun dried tomatoes, capsicum, olives & greens finished with a creamy caper sauce
  • Chicken pizza $25.9
    • Napoli, mozzarella, chicken, bacon, camembert cheese, red onion with cranberry mayo
  • Gnocchi (veg) $23.9
    • Onion, figs, cherry tomatoes, goat cheese & basil (add chicken $3)
  • Seafood marinara $19.9
    • Prawn, scallop, calamari, shrimp, and mussels flamed in a lemon, garlic & a white wine cream sauce & linguine pasta.
  • Eye fillet $41.9
    • Silver fern reserve eye fillet, cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crispy shallots, greens & rosemary jus
  • caprese (v) $15.9
    • sliced tomato, bocconcini, fresh basil, e.v.o.o, rock salt, ground pepper & aged balsamic glaze (add prosciutto $3)
Polpetta (sample menu)
  • -Black Doris Plum
  • Gf=Gluten Free
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • V=Vegetarian
  • Pork
    • Ruby Fields Pork / Fennel / Apple
  • -Vanilla
  • -Butterscotch
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
Flame (sample menu)
  • Chickpea Salad (Gf / V / Vg Option / Df Option) $10.00
  • Cheesecake $8.90
    • Ask our staff for the selection available today.
  • Chickpea Salad Gf / V / Vg Option / Df Option $9.90
  • Mild creamy cashew gravy with cardamom and light spices.
  • Chicken Tikka $14
    • Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
  • Dal Makhani Gf / V $8.90
    • Slow-cooked creamy black lentils
  • Crumbed Prawns $15
    • 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
  • Samosa $4.50
    • A thin pastry with potato, peas, cumin and coriander hand rolled by chef. Served with a tamarind shot.
Flame Indian Restaurant and Bar (sample menu)
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Plain Naan $3.90
  • Chocolate Dream $8.90
    • Chocolate cake with chocolate sauce and ice-cream
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Wholemeal Roti $3.90
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Garlic, Olive & Chilli $5.90
Pita Pit (sample menu)
  • Ediballs $3 or $5 for two packs
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Very Vegemite $4.00
  • Marmite Mania $4.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Pita Chips and Dip $3.90
  • Custom Mix $10.00 per head
Chaos Cafe (sample menu)
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
Indian Curry Corner (sample menu)
  • A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
  • Jalfrezi(chicken / lamb) $15.90
    • Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
  • Mint chutney $2.50
    • Mint & Yogurt
  • Korma(chicken/lamb/ beef) $15.50
    • Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
  • Butter chicken $15.50
    • A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.
  • Tandoori prawns (12pc) $18.00
    • Marinated prawns cooked in the tandoor.
  • Chicken-apricot $15.50
    • Chicken cooked in onion, capsicum, apricot and special Spices in a creamy tomato sauce.
  • Prawn jalfrezi $18.00
    • Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
Our Place (sample menu)
  • -Whole Rack $36.00
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • -Small $4.00
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • -Half Rack $18.00
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
Piccolo Morso (sample menu)
  • Italian supreme $100.00
    • Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
  • Mini quiche Lorraine $1.90
    • Bacon and egg
  • Chocolate fudge slice $3.40
  • High top $4.50
    • white
  • Chicken mornay pie $4.80
  • Fruit Danish $4.00
    • apricot
  • Mince pie $4.20
  • Roll $5.00
    • beef and salad with mustard
The White Pear Cafe (sample menu)
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Eggs on Toast (Gluten Free available) $8.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Porridge $9.00
  • Fries S $3.50 / L $7.50
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • -2 fill $6.20
  • Cheerios with Bread $6.00
Cafe Botannix at Palmers (sample menu)
  • Until 2pm
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • -bacon $16.50
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • With a crunchy, generous side salad
  • -salmon $18.00
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
Manou's Cafe & Restaurant (sample menu)
  • Italian Meatballs $15.50
    • Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
  • Roast Vegetable Salad $28.50
    • Served with vegetable curry samosas
  • Shrimp and Scallop Linguini $29.50
    • Served with special creamy tomato sauce and Parmesan cheese
  • Moroccan Beef Burger $19.50
    • Moroccan beef burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
  • Catch of the Day POV
    • Fresh fish of the day as chef’s choice
  • Beef Burger $12.50
    • Beef burger patty served with a side of fries
  • Muesli $15.50
    • Muesli trifle with fresh yogurt and seasonal fruits
  • Potato Cake Benedict $20.50
    • Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
Cafe Istanbul (sample menu)
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
  • Falafel $16.00
    • Main size falafel comes with salad, rice, hummus, tzatziki
  • Mixed vegetarian iskender $18.00
    • Served with rice, salad, homemade, turkish bread andd dips
  • Dolma (with tzatziki) $7.50
    • Vine leaves stuffed with mediterranean couscous
  • Cajun chicken $16.00
    • Marinated chicken and seasonal salad
  • Chicken thigh grill $18.50
    • Served with rice and salad, roasted pepper and served with homemade dip
  • Farm vegetable $19.00
    • Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
  • Chocolate mud cake $8.50
    • Comes with ice cream
Table Restaurant at Nice Hotel

Table Restaurant at Nice Hotel

location

Address

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

+64 6 758 6423

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Others

features

Features

Dine in ,  Quick Bites

Location
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
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