Table Restaurant at Nice Hotel in New Plymouth Menu

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Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.

+ $6 per extra person
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese

Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan

Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream

Locally Caught Market Fresh Today
- Our creations are famous!

Your choice of:
Riverlands Greenstone Creek Eye Fillet 200g
Silver Fern Farms Reserve Scotch Fillet 300g
Angus Pure T-Bone Porterhouse 400g
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus

Baked Provincial Vegetable Mille Feuille - choose one side
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Vegetarian Platter - choose two sides
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese

French Fries or Polenta Chips
- housemade tomato sauce / aioli
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil

Tables Artisan Cheese Selection
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Gorgonzola Prelibato (dolce)
Brie Mon Sire
Kaikora Tenara Ash Crusted Goat Cheese
Smoked Pakari Aged Cheddar

Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person

Nearby Sample Menus

Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
Big Breakfast $21.00
- Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
Salad of the day POA
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20

Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Porridge $10.80
- with chopped nuts, fruit and brown sugar
Bratwurst $3.50
Grilled tomatoes $4.00
Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso

Lamb, falafel or mujver $13.00
335 ml drink (selected drinks only) & fries with any purchase $4.50
Fries with aioli $3.50
Meze platter $8.00
- Selection of dips with turkish bread
Falafel (vegetarian) $14.50
Chicken $8.00
Adana(beef) $16.00
Mixed (chicken & lamb) $14.00

Chicken Salad $20.99
- Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
Biryani Chicken Or Lamb $20.99 (V) $19.99
- Traditional Muglia Delicacy Of Rice With Spices And Delicately Layered With Cooked Vegetables Or Meat Served With Yoghurt Sauce.
Butter Chicken $19.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished In A Creamy Tomato Flavoured Sauce And Garnished With Almonds.
Garlic Naan $4.50
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
Kashmiri Naan $6.50
- Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits
Aloo Chat $9.99
- Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.

Macaron, rose petal gelato rosé syrup $11.90
- Add crispy pancetta $5.90
Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
Bluff oysters, shallots, red wine vinegar $4.00
Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa $28.90
House made pappardelle, beef cheek ragu, grana padano $22.90
Potato Croquettes $4.90
Chicken cotoletta, caponata, cannellini beans, peppadew salsa $26.90

-Vanilla
V=Vegetarian
●Create Your Dessert Plate $10
- Select Your Style, Ice Cream & Sauce
Cauliflower / Gruyere Fritters ( GF, V) $10
-Macaron (GF)
Mac N’ Three Cheese (V)
- Cheddar / Parmesan / Blue
-Choc Chip
Gf=Gluten Free

-1/2 doz $18.00
Prawn Cutlets $16.00
- Marinated in sweet chilli & garlic, battered to finis
-1/2 doz $20.00
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
Creamy Mussels $16.00
Seafood Platter (Grilled or Battered) $35.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
Big Breakfast S $14 / L $14
- Bacon, egg, hash brown, sausage, toast and tomato
Mini Seafood Platter (Grilled or Battered) $24.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad

Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.
Lamb Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Chicken Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
Cheese & Garlic Naan $4.50
- Naan stuffed with home made Indian cottagecheese and spices.
Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Kadai Prawns $18.00
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.

Deep fried mars bar $4.80
Oscar $12.50
- Steak, ham steak, beef pattie, bacon, pineapple, mushroom , egg, salad and tomato relish
Spinach / pumpkin pattie $2.90
Meat lovers
- Cheese, bacon, ham, beef, pepperoni l bbq sauce
Kiddie pack 1 $6.00
- Kiddie fish, kiddie hot dog & chips
Seasoned wedges $5.50
Oysters (beef) $3.50
Apricot turnover $2.50

Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
Extras $1.00
Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
-Add bacon $3.50
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
-Add streaky bacon $3.50
-Add avocado... $2.50

Lamb kebab $8.00
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor.Served with salad and mint dressing.
Cheese naan $1.50
Cheese naan $4.00
Chicken biryani $14.00
- Chicken morsels, herbs and dry fruits cooked along basmati rice.
Lamb korma $14.00
- Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
Lamb do plata $15.00
- Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
Onion bhaji $6.00
- Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
Chicken saag $14.00
- Boneless chicken pieces cooked in spinach base along with condiments.

Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Fries $5.00
- served with your choice of tomato sauce or aioli
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges

Lamb Korma $14.90
- Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
Butter Chicken $14.90
- (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
Prawn or Fish Butter Masala $16.90
- Marinated prawns cooked in creamy tomato gravy
Onion Bhaji $5.00
- Chopped onions in chickpea flour batter and deep fried
Chicken Do Pyaaza $14.90
- Chicken pieces prepared traditionally in special spices sauteed twice with cubed onion
Murg lababdar $14.90
- Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
Fish or Prawn Masala $16.90
- Specially marinated fish or prawn, cooked in onion gravy to perfection
Malai Tikka (5 pcs) $10.00
- Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor

Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Spinach - $4.00
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -

Roast meal of the day / $14.50 $18.00
Creamy garlic prawns $21.50
- With rice
Fried fisherman's platter $21.50
- With chips
Chicken & basil crepes $14.50
- With cheese & salad
Oven baked garlic cob $7.50
- With aioli
Pesto & parmesan fettuccine $18.50
- With seared ham
Beer battered onion rings $5.00
Curry of the day $19.50
- With jasmine rice & flat bread

Table Restaurant at Nice Hotel

Taranaki > New Plymouth > Table Restaurant at Nice Hotel

Address

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

Phone

+64 6 758 6423

Email

None

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM

Price

$50+

Type

None

Service

Fine Dining

Cuisine

Others

Table Restaurant at Nice Hotel in New Plymouth Menu

Nearby Sample Menus

Table Restaurant at Nice Hotel

Taranaki > New Plymouth > Table Restaurant at Nice Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

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