Table Restaurant at Nice Hotel in New Plymouth Menu

BREAD AND OLIVES FOR 2 BREAD AND OLIVES FOR 2
  • Locally Baked Breads $12
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR 2 $30 PLATTERS FOR 2 $30
  • + $6 per extra person
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Vegetarian Platter
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
ENTREES $18 ENTREES $18
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Modern Caesar
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
MAINS $39 MAINS $39
  • Trio of Lamb
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Chicken Meets Turkey
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH $39 FISH $39
  • Locally Caught Market Fresh Today
    • Our creations are famous!
STEAKS FROM THE GRILL $39 STEAKS FROM THE GRILL $39
  • Your choice of:
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Angus Pure T-Bone Porterhouse 400g
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
VEGETARIAN $39 VEGETARIAN $39
  • Baked Provincial Vegetable Mille Feuille - choose one side
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Vegetarian Platter - choose two sides
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
SIDES SINGLE $8 DOUBLE $15 SIDES SINGLE $8 DOUBLE $15
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • Caprese Salad
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
CHEESE SMALL $19 LARGE $38 CHEESE SMALL $19 LARGE $38
  • Tables Artisan Cheese Selection
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Gorgonzola Prelibato (dolce)
  • Brie Mon Sire
  • Kaikora Tenara Ash Crusted Goat Cheese
  • Smoked Pakari Aged Cheddar
SWEET $18 SWEET $18
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
  • Bananas Foster
    • Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Raw Berry Chocolate Cheesecake
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Dark Chocolate Delice
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Sweet Platter For Two $30.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person

Nearby Sample Menus

  • Adana(hot beef) $10.50
  • Chicken breast $16.00
  • Calamari $8.00
    • Served with cacik & salad
  • -Large 12´´ $11.50
  • Garlic bread $5.00
    • Freshly oven cooked bread with cheese topping
  • Kofte (beef) $10.50
  • Falafel (vegetarian) $14.50
  • Mix grill ( lamb, chicken, kofte) $18.00
  • Yang Chow Fried Rice $12.00
  • Rice Flavored Pork in Sichuan Sauce $16.00
  • Stir-fried Bokchoy with Garlic $12.00
  • Mixed Vegetable & Tofu $12.00
  • Sliced Beef with Cumin and Chilli Powder $12.00
  • Beef Fried Noodles $12.00
  • Traditional Sweet & Sour Pork $12.00
  • Chicken or Beef Strips with Sha-Cha sauce $15.00
  • -Seafood or Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • Basil
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • -Seafood or Prawns $16.50
  • -Seafood $16.50
  • marsala de fegatini $16.9
    • chicken livers, onion, mushrooms, sweet marsala creamy white wine sauce & fresh salad
  • Linguine bolognese $24.9
    • Beef mince, parmigiana, napoli & linguine pasta
  • Sorbet (gf) $13.9
    • Three scoops of delizioso mixed berry flavour.
  • Margarita $12.9
    • Homemade napoli, sliced tomato, bocconcini, & fresh basil.
  • Antipasto platter $39.9
    • Caper berries, gherkins, pepper dews, olives, feta cheese, sundried tomatoes, grilled artichoke, salami, prosciutto, chorizo sausage, smoked salmon & fresh salad with homemade dips and breads
  • Zuppa del giorno $13.9
    • Basil & creamy tomato. (served w bread)
  • Pasta n cheese $8
    • Short pasta cooked in creamy cheesy sauce with your choice of ham or bacon.
  • Calamari cotto salad $10
    • Squid rings tossed through seasoned flour, naturally grilled w olive oil, fresh garlic, & finished w a squeeze of lemon on top of a mixed salad.
  • ∙light meals
  • Greek Salad $16.00
    • Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
  • Seafood Chowder $16.00
    • with mussels, shrimps, prawns & scallops
  • ●mains
  • Price: Small = S / Large= L
  • -1/2 doz $27.00
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • Crispy Chicken Bites
    • with aioli & sweet chilli dipping sauces
  • Coleslaw $3.90
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • Texas chicken salad $19.90
    • Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
  • Side of seasonal vegetables $5.90
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Mashed potato $3.90
  • -crispy $6
  • -full size $14.50
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • -large $14.50
  • -crispy $14.90
  • -meat, fish or vege $2.00
  • -soft $7.50
  • -sauces / sour cream $1.00
  • Roti $3.00
  • Cheese naan $1.50
  • Chicken tikka $8.00
    • Boneless barbecue chicken overnight marinating with Indian herbs. Served with mint chutney and salad.
  • Kebab masala $14.00
    • Diced Lamb kebab cooked with tomato and onion gravy.
  • Naan bread roll $9.00
    • Chicken or lamb kebab with mixed salad, tamarind and mint yoghurt sauce.
  • Peshawar naan $4.00
  • Peshawar $1.50
  • Prawn madras $17.00
    • Prawn cooked in coconut based sauce.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • Pull Apart Loaf $15.00
    • Caramelized onion & smoked cheddar, garlic butter
  • Double Cheese Burger-
    • 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.
  • Meatfeast
    • Beef, bacon, chorizo w caramelized onion, BBQ sauce and aioli
  • Oink
    • Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
  • Smoked Salmon Risotto _ $25.50
    • With preserved lemon, spring onion & parmesan
  • Good Home Fries $9.00
    • With aioli and gravy
  • Three Cheese Mac
  • -400G $33.00
  • Spinach and feta quiche $4.80
  • Roll $5.00
    • ham and salad with mayo
  • Ginger kiss $3.40
  • Make your own using: salami, chorizo, beef, ham, chicken, chilli, mushrooms, capsicum, red onion, kalamata olives, pineapple $100.00
  • Fruit strudel $3.80
  • Butter chicken pie $4.70
  • Fruit Danish $4.00
    • apricot
  • Caramel slice $3.40
  • Dal makhani $14.50
    • Black lentils cooked on slow flame with mild spice in creamy sauce
  • Receive One Curry Card Stamp Per Deal]
  • All curries are served with rice
  • Chicken do pyaaza (DF) $14.50
    • Tender chicken pieces cooked in onion, tomato gravy & diced onions
  • Pepper partner $33.00
    • Two Curries of your choice with Rice, 2 Poppadoms, Two Plain Naan Bread, and a 1.5 litre Soft Drink.
  • Seafood curry $17.00
    • Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
  • Pepper trio $50.00
    • Three Curries of your choice with Rice, 3 Poppadoms, 3 Plain Naan Bread, and a 1.5 litre Soft Drink.
  • Kadai paneer $14.50
    • Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
  • Mussel
    • Deep fried battered mussel.
  • Bami Goreng
    • Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
  • Chicken Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
  • Sweet 'n Sour Pork
    • Deep fried pork portions served with sweet 'n sour sauce.
  • Sweet 'n Sour Chicken
    • Deep fried chicken portions served with sweet 'n sour sauce.
  • Wonton
    • Pork wonton.
  • Chicken Nugget
    • Deep fried chicken nugget.
  • Vege Nasi Goreng
    • Fried rice with broccoli, cauliflower, mushroom, carrots, and chilli. Tell us how spicy you would like it in the comments.
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
  • Gluten free bread available for $2.00
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Deep Fried Mushrooms $10.00
    • Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
  • Mussels Pot $10.00
    • Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
  • Meze Sultan Meze Platter (For Two) $28.00
    • Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
  • Fish of Day $26.00
    • Ask the waiting staff
  • Seafood Pasta $26.00
    • Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
  • Chicken - Mushroom Pasta $24.00
    • Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
Table Restaurant at Nice Hotel

Table Restaurant at Nice Hotel

location

Address

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

+64 6 758 6423

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Others

features

Features

Dine in ,  Quick Bites

Location
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
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