Address
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
Table Restaurant at Nice Hotel in New Plymouth Menu
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BREAD AND OLIVES FOR 2-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR 2 $30- + $6 per extra person
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Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
ENTREES $18-
Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
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Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
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Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
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Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
MAINS $39-
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
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Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
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Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
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Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH $39-
Locally Caught Market Fresh Today
- Our creations are famous!
STEAKS FROM THE GRILL $39- Your choice of:
- Riverlands Greenstone Creek Eye Fillet 200g
- Silver Fern Farms Reserve Scotch Fillet 300g
- Angus Pure T-Bone Porterhouse 400g
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
VEGETARIAN $39- Baked Provincial Vegetable Mille Feuille - choose one side
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- Vegetarian Platter - choose two sides
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
SIDES SINGLE $8 DOUBLE $15-
French Fries or Polenta Chips
- housemade tomato sauce / aioli
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Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
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Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
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Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
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Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
CHEESE SMALL $19 LARGE $38- Tables Artisan Cheese Selection
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
- Gorgonzola Prelibato (dolce)
- Brie Mon Sire
- Kaikora Tenara Ash Crusted Goat Cheese
- Smoked Pakari Aged Cheddar
SWEET $18-
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
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Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
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Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
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Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Nearby Sample Menus
- Soy, sesame and spring onion beef (4) $8.5
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Pot Sticker $12.5
- Pulled pork, chilli, ginger, garlic and soya (6)
- Pork belly grilled with ton katsu sauce (4) $8.5
- Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
- Spicy sausage with hot mustard (1) $5.5
- Dashi and mirin braised mushrooms (4) $7
- Chilli spiced fries with Japanese mayo $6.5
- Asian Styled Coleslaw $6
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God Father Large $16
- Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
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Seafood Large $16
- Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
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Meat Lovers Large $16
- BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
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Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
- Dessert Pizza $7
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Hawaiian Large $9
- Cheese, Ham & Pineapple
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Supreme Large $16
- Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
- Bread - Spinach & Feta $7
- Fried Noodles
- -Vegetables $13.50
- -Prawns $16.50
- Pork Hock with Egg Noodles $14.50
- -Vegetables $13.50
- -Chicken, Beef or Pork $13.50
- -Prawns $16.50
- -Seafood $16.50
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Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
- Side of seasonal vegetables $5.90
- Fries $3.90
-
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
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Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
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Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
- Mashed potato $3.90
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Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
- Super Vege (3 Fillings) $4.00
- Extra Dip $1.00
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Signature Vegetarian $9.00 per head
- Signature Mix $10.00 per head
- Very Vegemite $4.00
- Signature Kids $5.00 per head
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
- Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
- - 1 shank $14.50
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Market Fresh Fish Battered or Crumbed
- with fries and salad
- -Small $13.00
- Bacon, egg, onion, tomato, pineapple, cheese, ham
- Garlic Bread $5.00
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Prawn, Bacon & Avocado Salad(GF) $17.00
- With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
- -sauces / sour cream $1.00
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nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
- -crispy $6
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·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
- -sauces / sour cream $1.00
- -soft $7.50
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taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
- Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
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Hawaiian Burger $6.50
- t/sauce
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Egg Burger $6.50
- bbq sauce
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Hamburger $5.50
- t/sauce
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Cheese Burger $6.00
- t/sauce
- Boysenberry Fudge $2.00
- -oyster $2.00
- -steak ’n onion roll $2.80
- -lasagne
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Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
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Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
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Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
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Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
- -2 pieces of fish $ 18.50
-
Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
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Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
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Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
- House Salad & Dressing $ 6.00
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Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
- -Refried pinto beans, guacamole & salsa $12.00
- Steamed Seasonal Vegetables $ 6.00
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Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
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The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
- -Creamy mashed potatoes
- -Wild pork, grilled cheddar & sour cream $14.00
- -Mini $20.00
- -Small $25.00
- All Roasts Gluten Free, served with a choice of vegetables.
- -Medium $17.00
- Steakhouse chips w gravy or tomato sauce $4.00
- Satay Chicken
- Apple Crumble $6.00
- -9 inch $15.00
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Tandoori prawns (12pc) $18.00
- Marinated prawns cooked in the tandoor.
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Side dish platter $7.50
- Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
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Tandoori roti $3.00
- Unleavened wholemeal flour bread baked in the tandoor.
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Korma(chicken/lamb/ beef) $15.50
- Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
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Cheese naan $4.00
- Stuffed with tasty grated cheese and spices.
- Chicken nuggets & chips $8.90
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Prawn-apricot $18.00
- Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
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Lamb seekh kabab (4pc) $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.
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Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
-
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
-
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
- -Gorgonzola Prelibato (dolce) S $19 / L$38
- (V)VEGETARIAN (GF) GLUTEN FREE
- Tables Artisan Cheese Selection
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Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
- ●Fries
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Super Truckie Meal $15.00
- Bacon, cheese & onion toasted sandwich, salad, fries & gravy
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Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce
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Shitys Beef Burger $18.00
- With lettuce, tomato, onion, beetroot, bacon, angel bat meat pattie, cheese, egg & a side of fries
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Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
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Crumbed Scallops $16.00
- 8 crumbed scallops served with a side of fries
- Garlic Fries $7.00
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Open Chicken Sandwich $16.00
- Lettuce, red onions, chicken on sliced white bread with a side of fries
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BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
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VEGGIE EXPLOSION $21.90
- veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
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REEF & BEEF add $9.00
- make your steak a reef and beef.
- House jus
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CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
- RIB EYE 250G $32.90
-
DUCK BREAST $34.90
- sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
- Grilled portobello mushrooms
Table Restaurant at Nice Hotel
Phone
+64 6 758 6423
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
$50+
Type
None
Service
Fine Dining
Cuisine
Others
Features
Dine in , Quick Bites
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Others Menus
- Taranaki Others Menus