Address
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
Table Restaurant at Nice Hotel in New Plymouth Menu
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BREAD AND OLIVES FOR 2-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR 2 $30- + $6 per extra person
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Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
ENTREES $18-
Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
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Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
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Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
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Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
MAINS $39-
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
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Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
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Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
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Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH $39-
Locally Caught Market Fresh Today
- Our creations are famous!
STEAKS FROM THE GRILL $39- Your choice of:
- Riverlands Greenstone Creek Eye Fillet 200g
- Silver Fern Farms Reserve Scotch Fillet 300g
- Angus Pure T-Bone Porterhouse 400g
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
VEGETARIAN $39- Baked Provincial Vegetable Mille Feuille - choose one side
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- Vegetarian Platter - choose two sides
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
SIDES SINGLE $8 DOUBLE $15-
French Fries or Polenta Chips
- housemade tomato sauce / aioli
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Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
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Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
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Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
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Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
CHEESE SMALL $19 LARGE $38- Tables Artisan Cheese Selection
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
- Gorgonzola Prelibato (dolce)
- Brie Mon Sire
- Kaikora Tenara Ash Crusted Goat Cheese
- Smoked Pakari Aged Cheddar
SWEET $18-
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
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Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
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Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
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Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Nearby Sample Menus
- Prawn, iceberg, black sesame, avocado $13
- Beef short rib, celery, cashew wonton (4) $12.5
- Pork belly grilled with ton katsu sauce (4) $8.5
- Pulled pork with hoisin $8.5
- Salt and pepper squid with Japanese mayo (8) $$ 8.5
- Steamed rice Free
- Soy, sesame and spring onion beef (4) $8.5
- BBQ chicken $9.5
- Stir-fried Broccoli with Garlic $12.00
- Chinese Style Spicy Chicken or Beef $15.00
- Stir Fried Pork Strings with Yu-Xiang sauce $15.00
- Rice Flavored Pork in Sichuan Sauce $16.00
- Stir-fried Whole prawns in Ginger & Garlic Sauce $19.00
- Sauteed Shredded Pork in Peking Style Sauce $12.00
- Curry Fried Rice / Noodles with Shrimp & Squid $12.00
- Chicken or Beef Strips with Sha-Cha sauce $15.00
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Desi Fish $11.99
- Fresh Fish Marinated With Garlic And Chickpea Batter
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Chicken Tikka Masala $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
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Daal Makhani $17.99
- Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
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Butter Chicken $19.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished In A Creamy Tomato Flavoured Sauce And Garnished With Almonds.
- The Special Naan Bread Freshly Baked On Order In Tandoor Clay Oven Is Highly Recommended With Your Meal
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Kashmiri Naan $6.50
- Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits
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Butter Scallops $24.99
- Scallops Cooked In Creamy Tomato Flavoured Sauce, Garnished With Sliced Almonds.
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Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
- -Seafood $16.50
- -Chicken, Beef or Pork $13.50
- -Seafood or Prawns $16.50
- -Seafood $16.50
- -Seafood or Prawns $16.50
- -Vegetables $13.50
- -Vegetables $13.50
- -Prawns $16.50
- Pulav Rice $1.90
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Mango Chicken $18.90
- Chicken Tikka cooked in a mild, creamy mango gravy.
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Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
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Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
- Mango Chutney $1.90
- -Beef Vindaloo $18.90
- ·Assorted seasonal vegetables splashed with sweet and sour sauce. Topped with cashews and sesame seeds
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Chicken Korma (Gf) $8.90
- Mild creamy cashew gravy with chicken
- Chickpea Salad $9.90
- Peshawari Naan $4.90
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Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
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Vegetable Korma $8.90
- Mild cashew gravy with veggies
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Butter Chicken $8.90
- Chicken Tikka in creamy tomato gravy
- Mango Chutney $1.90
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Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
- Pulav Rice $1.90
- Free Range Chicken Tenders
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Marmite Mania $4.00
- Ediballs $3 or $5 for two packs
- - 8 Pack $7.90
- Super Vege (3 Fillings) $4.00
- Pita Chips and Dip $3.90
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- -Small $13.00
- Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
- Cheesecake - please refer to specials board $9.00
- 2 fillings $4.80
- Please see blackboard for this weeks specials
- -add cheese & bacon $4.00
- Market Fresh Battered or Crumbed Fish with fries & salad
- Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
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Lamb kebab $8.00
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor.Served with salad and mint dressing.
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Lamb vindaloo $14.00
- Diced lamb cooked in vindaloo sauce.
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Lamb nawabi $15.00
- Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
- Nuggets and fries $5.00
- Papadum(6 pcs) $3.00
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Butter chicken $14.00
- World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
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Chicken biryani $14.00
- Chicken morsels, herbs and dry fruits cooked along basmati rice.
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Dal makhani $14.00
- Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
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Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
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Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
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Bombay Aloo $14.00
- Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
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Baingan (Eggplant) Masala $15.00
- It is a dry dish cooked with rich spices, onion, tomatoes
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Speciality Platter $17.00
- A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
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Pulao $12.00
- Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
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Cream Chicken $18.00
- Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
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Garlic roti $3.00
- Topping of garlic on wholemeal bread
- Chipotle Slaw
- -400G $33.00
- Three Cheese Mac
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Good Home Classic
- Roasted chicken, bacon, mushrooms, pineapple & aioli
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Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
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Stonesy S Classic Fish & Chips $21.00
- Crispy battered fish of the day, Good Home hand cut fries, fresh salad, tartare and lemon
- Seasonal Roast Veg
- -300G $29.00
- All Desserts served with icecream & cream
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Crumbed Fish Meal $12.00
- Hoki served with salad & fries.
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Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
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The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
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Open Chicken Sammy $14.00
- Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
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Steak & Onion T/S $9.00
- Served with Fries.
- -With cheese $0.50
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All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Soup of the day $12.00
- Served with freshly baked bread
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
- Receive One Curry Card Stamp Per Deal]
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Pepper family $66.00
- Four Curries of your choice with Rice. 4 Poppadoms, 4 Plain Naan bread, and a 1.5 litre Soft Drink.
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Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
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Nawabi $14.50
- Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder
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Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
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Naan platter $10.00
- One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
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Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
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Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
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Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
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Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
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Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
- With a crunchy, generous side salad
- All served
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
- -salmon $18.00
Table Restaurant at Nice Hotel
Phone
+64 6 758 6423
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
$50+
Type
None
Service
Fine Dining
Cuisine
Others
Features
Dine in , Quick Bites
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
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- Taranaki Others Menus