Table Restaurant at Nice Hotel in New Plymouth Menu

BREAD AND OLIVES FOR 2 BREAD AND OLIVES FOR 2
  • Locally Baked Breads $12
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
PLATTERS FOR 2 $30 PLATTERS FOR 2 $30
  • + $6 per extra person
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Vegetarian Platter
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
ENTREES $18 ENTREES $18
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Modern Caesar
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
MAINS $39 MAINS $39
  • Trio of Lamb
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Chicken Meets Turkey
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
FISH $39 FISH $39
  • Locally Caught Market Fresh Today
    • Our creations are famous!
STEAKS FROM THE GRILL $39 STEAKS FROM THE GRILL $39
  • Your choice of:
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Angus Pure T-Bone Porterhouse 400g
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
VEGETARIAN $39 VEGETARIAN $39
  • Baked Provincial Vegetable Mille Feuille - choose one side
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Vegetarian Platter - choose two sides
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
SIDES SINGLE $8 DOUBLE $15 SIDES SINGLE $8 DOUBLE $15
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • Caprese Salad
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
CHEESE SMALL $19 LARGE $38 CHEESE SMALL $19 LARGE $38
  • Tables Artisan Cheese Selection
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Gorgonzola Prelibato (dolce)
  • Brie Mon Sire
  • Kaikora Tenara Ash Crusted Goat Cheese
  • Smoked Pakari Aged Cheddar
SWEET $18 SWEET $18
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
  • Bananas Foster
    • Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Raw Berry Chocolate Cheesecake
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Dark Chocolate Delice
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Sweet Platter For Two $30.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person

Nearby Sample Menus

  • Our fries are GF
  • Loaded Chilli Dog $16
    • Large frankfurter in a roll w/ pulled chilli beef brisket, smoky onions & melted cheese.
  • Detox Salad Bowl (GF)(V) $14.5
    • Celery, spinach, voodled beetroot & carrot w/ toasted sunflower, chia & pumpkin seeds mixed w/ dried cranberry & apple slaw served w/ a green goddess dressing.
  • Tomato $2.5
  • GF Available Add $2
  • Salmon Fillet $24
  • 5 Stack Buttermilk Pancakes $18.9
  • Steak, Eggs & Fries (DF) $25
    • Prime Angus sirloin fillet (pan fried to your liking) 2 x fried eggs,onion rings served w/ side salad, skinny fries & gravy.
  • Cumin Rice $7.50
  • Chicken Tikka h $10.90 f $19.90
    • Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
  • Vegetable Samosa $7.50
    • Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
  • Chana Masala $18.99
    • Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
  • Tandoori Chicken h $12.90 f $23.90
    • Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
  • Naan $4.50
    • Plain Flour Bread Baked In Tandoor, Garnished With Butter
  • Mango Chicken $21.99
    • Roasted Beef Cooked With Cumin, Ginger, Garlic And Coriander, Finished With Indian Whiskey And Egg White.
  • Butter Scallops $24.99
    • Scallops Cooked In Creamy Tomato Flavoured Sauce, Garnished With Sliced Almonds.
  • House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
  • Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
  • Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
  • Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
  • Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
  • Bluff oysters, shallots, red wine vinegar $4.00
  • Pancakes, salted caramel mascarpone, maple, broken meringue - Add crispy pancetta $5.90 $14.90
  • Fresh mozzarella, cherry tomato, basil $3.00
  • - Vege styles $17.00
  • Federal Breakfast $19.50
    • Sausage, eggs, mushrooms, beans, bacon, potato & toast
  • Creamy Balsamic Mushrooms
    • Options as follows
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • Beef & Bacon Burger $17.50
    • W house slaw, french fries & aioli
  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • Fish & Chips $8.00
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • ●starters
  • Bluff Oysters
    • Battered or natural
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Warm Cajun Open Chicken Sandwich $14.00
    • with handcut chips & a side of aioli
  • Rack of Lamb $36.00
    • with roast vegetables & gravy with a side of mint sauce
  • Crispy Chicken Bites
    • with aioli & sweet chilli dipping sauces
  • Garlic Bread $7.00
  • Fish Of The Day $32.00
    • with handcut chips & salad
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Shoestring Fries with Aioli $8
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
  • Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
  • Schweins Hax’n Our Signature Dish N/A
    • Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
  • Peshawari Naan $4.90
  • Garlic & Sesame $4.90
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Garlic, Olive & Chilli $5.90
  • Lamb Rogan Josh w rice $14.90
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Hot Chips & Aioli $5.90
  • Mango Chutney $1.90
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add bacon /sausages ($5.50)
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • Potato croquettes $6.00
  • Soup of the day $13.00
  • Seafood chowder w garlic toast $18.00
  • Affogatto w sponge biscuits & liqueur $17.00
  • Fried free range egg $2.50
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise $12.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Croque Monsieur
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Korma(chicken/lamb/ beef) $15.50
    • Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
  • Vegetarian biryani $15.50
    • Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
  • Prawn-apricot $18.00
    • Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
  • Garlic naan $3.50
    • Naan bread sprinkled with crushed garlic.
  • Lamb rogan josh $15.50
    • Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
  • Kid butter chicken & rice $8.50
  • Tandoori chicken F $20.00 / H $10.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
  • Palak paneer $15.80
    • Cubes of home-made Indian cottage cheese cooked with spinach and spices.
  • French Toast $14.80
    • Served w Seasonal Fruit & Maple Syrup
  • French Toast $17.80
    • Served w Seasonal Fruit & Maple Syrup With Bacon
  • Eggs on Toast $15.80
    • Poached or Fried or Scrambled With Bacon
  • Two Eggs/Fried Mushrooms $5.00 each
  • B.L.A.T $17.80
    • Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
  • Side of Fries $4.50 each
  • Meat Fillings = Ham, Bacon, Chicken
  • Omelette $17.50
    • With Bacon
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • All served
  • V vegetarian
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • -salmon $18.00
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Mini Fish Burger $10.00
    • With hand cut chips & tomato sauce.
  • Fried Chicken Burger $16.00
    • Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
  • Found Nemo $16.00
    • Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Haloumi $3.00
  • Brownie $10.00
    • Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
  • Prohibition Cheeseburger $16.00
    • Green Meadows 150gm beef patty, crispy bacon, tomato jam, pickles, mustard, mayo & Swiss cheese. - Make it a double! $20.00
  • Hand Cut Chips $7.00
    • Prohibition Secret Seasoning & herb aioli.
Table Restaurant at Nice Hotel

Table Restaurant at Nice Hotel

location

Address

71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

+64 6 758 6423

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Others

features

Features

Dine in ,  Quick Bites

Location
71 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
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