Address
64 Michaels Avenue, Ellerslie, Auckland, Auckland, 1051, New Zealand
Thai Gourmet in Auckland Menu
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Thai Gourmet in Auckland has no menu available, but can choose from many other options such as Mixed fresh vegetable or Spiced smoked fish from S.F.C Restaurant. Li'l Abner Takeaways offers many options including Seafood Platter and Yokum Lovers. Apero Food & Wine includes a wide range like Bag of bread and butter or Warm marinated olives. Seabreeze granola (DF)(V) and -Coconut yoghurt from . Seabreeze offers Hollywood Bakery and Breakfast #1.
Nearby Sample Menus
-
Bread Pudding $15.00
- vanilla cream, macerated raisins, berries
- - Saffron coconut cream $4.00
- Lemon Tart $10.00
- Step 1: Choose your main
-
Fruity Triple Delight $14.00
- tropical fruit, tapioca, lime, chambord cake
-
Everything Pork $16.00
- belly, sausage, crackling, boned rib, bbq jus
-
Bang Bang Cauliflower $12.00
- spicy honey mustard, cashews, sesame, onion
- - Caper tartare $4.00
- Cheese ball $2.00
- Pineapple $2.60
- Garlic chips $3.50
- Bacon & egg $3.80
- Mussel fritter $2.00
- Chicken nugget $0.80
- Crumb snapper (fresh daily) $5.90
- Super $8.00
-
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
-
Ginger & Scallion Beef/ Pork Rice $13.00
- Stir fried beef/pork with ginger, scallion, onion served with rice
-
Roti Canai $6.00
- Serve with condense milk or curry sauce
-
Wanton Soup/ Dry $8.00
- Homemade wanton with pork mince
-
Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
-
Curry Puff $6.00
- Vegetarian pastry
-
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
-
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
- Wedges $4.50
- Chicken $8.5 / $10.5
- Falafel $10 / $12
- Falafel $9 / $11
- Chicken $9.5 / $11.5
- Chicken $6.00
- Falafel x4 $5.00
- Hot chips $3.50
-
Agria galette, poached eggs, hollandaise $22
- your choice of bacon, smoked fish or chard
- Chicken cotoletta, goddess, kale, fennel, lemon $26
- Smashed eggs, carrot, parsnip, monte vecchio $20
- Harvest salad $8
-
Sunday - Shared Family Roast $27pp
- Free range porchetta served with seasonal vegetables & duck fat potatoes
- Duck fat potatoes $8
-
Monday - Cork and Fork $27pp
- Wagyu meatballs platter for two served with housemade pasta & passata
- Bacon, sausage, hash, poached eggs, pain cereal $24
-
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
- Check the blackboard for our new mouth watering daily specials.
-
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
-
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
-
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
-
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
-
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
- Served Tue — Sun 12 — 2.30pm.
-
Chicken nuggets $4.00
- x6
- BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
- Hot Dog & Sauce $3.00
-
Battered Prawns $1.00
- each
- All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
- -regular $8.50
-
Mussels $1.50
- x2
-
Scallops $2.00
- each
- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Cauliflower / Broccoli $5.00
- Brown sugar zi ba $5.00
- Button mushroom / Phoenix mushroom $8.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Beef tripe / Pork kidney / Duck gizzard $9.00
- Lamb shoulder / Beef $10.00
-
Toasted Muesli $9.90
- banana & peach
-
Omelette $17.50
- ham / vegetarian
- Avocado $2.50
-
Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
- Cova B.L.T. $16.90
-
Bacon & eggs on toast $12.90
- poached
-
Eggs on Toast $9.90
- scrambled
-
Bacon & eggs on toast $12.90
- scrambled
-
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
-
Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
-
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
-
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
-
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
-
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
-
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
-
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
-
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
-
Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
-
Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
-
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
- 200g Aged Sirloin $32.00
-
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
-
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
-
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
- Chicken dimsim $2.00
- Steak & mushroom pie $3.30
- Boiled egg $1.00
- Bacon & gg sandwich $3.50
-
Monday
- curry chicken on rice/ roti
- Ham+cheese+tomato $3.50
- Cheese salad sandwich $3.00
- Add to get 355ml drink $1
-
Retro Prawn Cocktail $11.00
- Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass
- Large (12 inch) $24.50
- Regular (9 inch) $18.00
- Large (12 inch) $3.50 each
- Regular (9 inch) $9.50
- Regular (9 inch) $19.00
-
Christy
- Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
-
Eva
- Chargrilled chicken, roasted potato, mozzarella, garlic & herb butter sauce
- Brioche / Almond Croissant $3.50
- Sweet Loaf $4.00
- Scones $3.80
- Wraps / Sandwiches / Panini $9.00
- Slices $4.50
- Fish Burger $5.50
- Steak $1.70
- Prawn Fried Rice $13.50
- Curry Combination Meat & Vegetables $14.00
- Curry Prawn & Vegetables $14.00
- Bar-B-Q Pork Foo Yong $11.50
- Mushrooms $3.00
- Hawaiian Burger $4.40
Thai Gourmet
Phone
095255939
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Asian Fusion , Chinese , Indonesian , Malaysian , Singaporean , Thai , Vietnamese
Features
EFTPOS , Takeaway , Home Delivery , Cheap Eats , Bar Not Available , Cash , Quick Bites , Seating , Dinner
64 Michaels Avenue, Ellerslie, Auckland, Auckland, 1051, New Zealand
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