Thai Gourmet in Auckland Menu

Thai Gourmet in Auckland has no menu available, but can choose from many other options such as Mixed fresh vegetable or Spiced smoked fish from S.F.C Restaurant. Li'l Abner Takeaways offers many options including Seafood Platter and Yokum Lovers. Apero Food & Wine includes a wide range like Bag of bread and butter or Warm marinated olives. Seabreeze granola (DF)(V) and -Coconut yoghurt from . Seabreeze offers Hollywood Bakery and Breakfast #1.

Nearby Sample Menus

Shen's Takeaways (sample menu)
  • Prawn $13
  • Beef $10
  • (Red Curry or Green Curry)
  • (All Meals Come With Potatoes,Kumara,Pumpkin,Mixed Vegetables & Gravy)
  • Potato Fritter $0.60
  • Pork $9.50
  • BBQ Pork $10
  • Steak $3.50
Bolliwood indian restuarant in Orewa (sample menu)
  • FRIED RICE 15.50
    • (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
  • SAMOSA 6.50
    • (Pastry stuffed with spicy Potatoes and Peas)
  • BOLLYWOOD SPECIAL PLATTER (per person) 13.50
    • (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
  • BREAD BASKET(choose any 3 breads) 13.50
  • PALAK PANNER 10.00
    • (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
  • PICKLES / MANGO CHUTNEY / RAITA 3.90
  • KORMA 18.50
    • (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
  • DHAL MAKHANI 15.50
    • (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
Highbury Fisheries (sample menu)
  • Mussel $3.00
  • Snapper (crumb 5.5) $ 5.00
  • Vegetarian $4.00
  • Cheese $3.00
  • Sausage $1.20
  • Curry Roll $2.00
  • Battered Sausage $1.50
  • Fish Cake $1.50
Canton Cafe (sample menu)
  • Canton Braised Duck with Taro / Canton Braised Duck with Veggies $34.00
  • ●Peking Duck
  • -One Course (half) $28.00
  • Mixed Veggies & Beans / Mixed Veggies with Curry / Sizzle Spicy Daijin Vegetables $20.00
  • Roast Pork & Bean Curd on Rice / Hapuka & Vege on Rice / Curry Chicken on Rice / Shar Char Beef/Chicken on Rice / Chicken/Beef & Vege on Rice $15.00
  • Chicken & Sweet Corn Soup $5.00
  • Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
  • Sweet & Sour Hapuka / Lemon Hapuka / Hot & Spicy Hapuka / Salt Pepper Hapuka $29.00
Cherry Cafe (sample menu)
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Pancake stacks $12.50
    • Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Side egg $4.00
  • Side slow roast tomato $4.50
  • Side bacon $5.00
  • Potato rostis (GF) $19.00
    • Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
Vero Cafe (sample menu)
  • Bocconcini $12.50
  • Chicken Turkish $15.50
  • Eggs Benedict $16.50
  • Free range eggs on toast $9.00
  • Beef Burger $15.50
  • Smoked Salmon $5.50
  • Salt and Pepper Prawn Salad $19.50
  • Mediterranean Eggs with Bacon $15.50
Kebab Master (sample menu)
  • Falafel
  • Large $14.00
  • All combos come with Hot Chips and a 42mL Drink
  • Falafel Kebab $13.00
  • Mix (Chicken & Lamb) $11.00
  • Large $10.00
  • Chicken $11.00
  • Cheese Extra $1.00
Mt Roskill Fisheries (sample menu)
  • 1 SQUID RING $1.00
  • I CRABSTICK $1.30
  • 1 POTATO FRITTRER $0.70
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • 1 SNAPPER $5.50
  • 1 SCALOP $2.00
  • No.9 $17.00
    • 4 fish, 4 potato fritter & $4.00 chip
  • 1 HOTDOG $1.70
The Burbs Eatery (sample menu)
  • Avocado / Tomato $4.50
  • Sides
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Kauri Gum Store and Cafe (sample menu)
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
  • Toasted Sandwiches $8.50
    • your choice of 3 fillings on Italian white or 5 grain bread
  • Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
  • Baby Gum Diggers $7.90
    • mini loaf, ham, cheese and fruit selection
  • Porridge $8.50
    • with brown sugar and cream or milk
  • With Bacon Or Avocado $17.00
Kuna Takeaways (sample menu)
  • 6 for $6.00
  • MINCE CURRY $3.60
  • VEGETARIAN
  • 5 FISH (HOKI)
  • MEDIUM $9.00
  • LEMON MERINGUE $8.50
  • FAMILY MINCE $7.80
  • CHEESECAKE $2.80
Roberts Coffee Bar (sample menu)
  • Breakfast Salad $15.90
    • Mesculin, poached eggs, bacon, tomato, cucumber, feta, avocado, RCB vinaigrette
  • Fruit Salad $11.90
    • seasonal fruits, shaved coconut, mixed berry yoghurt
  • Apple & pear sauce $1.00
  • B.L.A.T. $16.50
    • bacon, lettuce, avocado, tomato, turkish bread w/ seasoned wedges, tomato, beetroot relish & aioli
  • Chicken & vegetable $1.00
  • Smoked Salmon Crepe $15.90
    • Smoked salmon, cream cheese, avocado, egg white crepe, rocket salad, RCB vinaigrette
  • Sourdough $3.00
  • Venison Burger $19.90
    • homemade venison patty, bacon, melted cheese, beetroot relish, onion jam, mesculin, tomato, ciabatta w/ chips & aioli
J's Lunch Bar (sample menu)
  • CHICKEN AVOCADO VOGEL $3.80
  • CHICKEN $3.30
  • SILVERSIDE $3.50
  • HAM & PICKLE $3.00
  • HAM & TOMATO $3.00
  • CHICKEN & AVOCADO $3.30
  • HAM $3.00
  • EGG & SPRING ONION $3.00
Bolliwood Indian Restaurant (sample menu)
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices
  • Masala (Fish / Prawn) $21.50
    • Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
  • Bolliwood Banquet $35 per person
    • Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Bhindi Do Pyaza $16.90
    • Dry okra cooked in fresh coriander , sliced onion, Indian herbs and spices in punjabi style
  • Chicken Tikka Masala $15.50
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
  • King Prawn Masala $21.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
  • Chilli Chicken / Chilli Paneer $15.90
    • Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
  • Manchurian (Veg/Chic) $15.90
    • Indo chinese style cooked in special Manchurian sauce
Thyme Restaurant (sample menu)
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • Petite Caesar Salad * $3.85
  • Duck-fat whipped Potato Mash(GF) $3.85
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Thai Gourmet

Thai Gourmet

location

Address

64 Michaels Avenue, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095255939

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Asian Fusion , Chinese , Indonesian , Malaysian , Singaporean , Thai , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Dinner

Location
64 Michaels Avenue, Ellerslie, Auckland, Auckland, 1051, New Zealand
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