The Blue Door in 18 Buckingham Street, Arrowtown, Queenstown Menu -...

Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
Sauces $4
- To fully complement your meat, choose from one of our delicious homemade sauces. Choose between Mushroom (a firm favourite), Creamy Mixed Peppercorn, Dijon Mustard, Roquefort blue cheese or Peri-peri (A Mozambique speciality – hot and spicy), Rattlesnake (creamy peri-peri)
Herb Ciabatta Loaf $10.5
Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
French Lamb Cutlets $38
- New Zealand’s finest tender lamb, lightly basted and flame-grilled.
Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
Wedges $13
- Wedges served with sweet chilli sauce and sour cream
Veggie Burger $16

Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
Ham Cordon Bleu $24.90
- Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
Lasagne $15.90
Caesar Salad $16.90
Fried Onions $2.50
Avocado and Chicken Salad $16.90
Corn Fritters $17.90
- Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
Caesar Salad $16.90
- Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.

Cajun Hand Cut Fries with Garlic Aioli $9.00
Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
Fried Fish $15.00
- Cucumber, coriander, tartare sauce
Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
Mountain Hot Wings $18.00
- 1 KG of hot wings served with home made ranch dip
Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream

All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato
Shrimp shrimp cocktail $8.50
-Half $5.00
-large $8.00
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
Daily special $10.00
- Ask your watress
Onions/hash brown/bread roll/egg $1.00
Ham steak $18.00
- With pineapple, garden salad and fries

Paneer Tikka (5 Pcs) $14.00
- char grilled Indian curd cheese cubes in a pickle marinade
Onion Kulcha $4.00
- leavened flabread freshly baked in tandoor and stuffed with chopped onions
Mango Chutney $3.00
Barra Kebab Masala $17.00
- char grilled lamb tenderloin cooked in a light tangy sauce
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
Reshmi Kebab (5 Pcs) $12.00
- fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
Aloo Pakoda (6 Pcs) $6.00
- bite size pieces of potatoes crisp fried in a light chickpea batter
Lamb $14.00

Bob’s Curry
- Chef’s own homemade curry served with steamed rice and a poppadom.
Mixed Platter to Share $35.00
- Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
Seasonal Fruit Crumble $10.00
Pasta of the Day
- A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
Ice Cream Sundae GF $10.00
- Chocolate or berry with a selection of toppings.
Garlic Prawns
- Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
Pork Belly Filo
- Filo pastry stuffed with delicious oven baked pork belly marinated in hoisin sauce, coriander, spring onions and pine nuts served with a green salad and fries

Nachos $12.50
- with salsa beans, cheese & sour cream
Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
Albie Burger $18.50
- Chicken OR Steak with fries
Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries

-Salmon $16.50
-Additional Toppings each $10.00
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
-Add Bacon $4.00
-Bacon $15.50
-Cream Cheese And Raspberry Jam $8.00
Served 9am to 2pm
-Cream Cheese, Tomato And Pesto $9.00

Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
Onion Rings $6.50
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Caesar Salad: $17.50
- Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)

Totally Chocolate $12.50
- Moist chocolate & hazelnut fudge slice. ~ Chocolate ice cream & sauce
Farmers Sausage (GF) $26.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
Benmore Salmon Steak (GF) $33.50
- Oven baked ~ Lemon olive oil dressing, bistro salad & parmesan potato gratin.
Preserved Fruit (GF) $14.00
- This iconic Central Otago fruit is preserved in our kitchen & served warm. ~ Ice cream
LazyDog “Snack Sack” $14.00
- A meal bag of goodies. ~ Dried fruit, LeSnack cracker & cheese, juice, snack bar, crisps, & sweet treat.
Cheese Board (for two) $24.00
- A selection of three cheeses. ~ House preserves, crackers & dried fruit garnish
Farmers Sausage (GF) $25.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
Serves 3-4 $98.00

Beer Battered Fries $7
Caesar Salad $10
- with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
Wedges with Sour Cream and Sweet Chilli $7
Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
Chunky Fries $5
Chicken Sandwich $10
- relish, aioli and lettuce with fries
Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
Calamari Salad $10
- with crisp greens, tomato and red onion served with a citrus aioli

Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Roast potatoes - rosemary $7
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
Paprika toasted nuts - olives $9.5
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Fish of the day $28

Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
-Add homemade hash browns $3.00
Thai Beef Salad / Steak, Egg & Fries / Chicken Filo $22.50
Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
-With smoked salmon $19.50

roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
pasta of the day $18.00
fish of the day $24.00
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
with bacon & cheese $11.50
-add onion or mushrooms for $2.00
shrimp cocktail $10.00
fish burger $18.00

Waffle no3 $16.80
- vanilla ice cream + mango
Brown sugar mochi ball(red bean/peanuts) $5.00
Q mochi snowflake ice $13.80
Taro ball snowflake ice $13.80
Red bean crushed ice w/matcha $13.80
Tofu Pudding with tapioca $8.00
Taro ball no5 $8.00
- kidney bean + brown jelly + boba
Taro ball no3 $8.00
- red bean + peanut + boba

The Blue Door in 18 Buckingham Street, Arrowtown, Queenstown Menu

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