The Whole Hog in Christchurch Menu

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The Whole Hog in Christchurch has no menu available, but can choose from many other options such as Lemon Tart or Chocolate Cake from Clink Restaurant & Bar. Belgian Beer Cafe offers many options including - Petit Salad and - Roasted mushroom, bacon, roasted potato, egg, tomato. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. Edamame and Tasty spicy sprouts from . Samurai Bowl offers Pegasus Arms and Seafood Skewers.

Nearby Sample Menus

Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce
Grilled Lamb Salad $25.5
- whipped feta, green peas, roasted beetroot and leafy greens
Hog Thurdays $15.0
- Smokey Pork spare ribs
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens

SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00

Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
Turkish Delight $0.50
French Fries $4.00
Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple

Curry ramen $12.80
- curry flavor
Samurai ramen $11.80
- pork & sou sauce flavor
Vegetarian sushi $9.50
Avocado & fresh salmon sushi $9.50
Avocado topping $1.50
Uramaki fresh salmon sushi $6.50
Kara-age fried chicken $9.50
- japanese style fried chicken
Tonkotsu ramen $11.80
- pork sauce flavor

Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
Basil Chicken (The Most Popular Thai Dish) $18.50
- Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil

Pineapple $4.20
Steak $6.00
1/4 Chicken & 1/2 scoop chips $6.50
Extras $0.80
Chips $2.30
- 1 Scoop
Mixed grill $9.00
Plain $3.50
Chicken $4.40

BAGEL
BIG BREAKFAST $18.00
- Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
ANTIPASTI PLATTER $32.00
FISH AND CHIPS $20.00
- fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
ITALIANO
- chorizo, pepperoni, mushrooms, olives, capers and onions
STICKY DATE PUDDING $8.00
- served with whipped cream
BACON AND MUSHROOM FETTUCINE $15.00
- in a creamy sauce, vegetarian option available
ANGUS RUMP STEAK SPECIAL $20.00
- 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables

-Small $7
- Medium $8.00
Shish kebab Dish
-With Salad $9
Vegetable
-pide $7.00
Extras $1.00
- Cheese
Zucchini Fritters $1.50 each

Cheese Nachos $10.00
Tortilla Chips & Guacamole $8.00
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)

Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Extras
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough

Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Olive Bread $5.50
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Marinated Olives (large) $6.50
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Houmous (small) $3.50
- 100g take away pottle (vegetarian)

Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
Butter Naan $3.00
- Butter stuffed with layers of butter
Jeera and Peas Pulao $4.00
- Basmati rice with roasted cumin, peas, onion and spices.
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
Seekh Kebab $10.50
- Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.

Small $8.50
Small $9.90
BBQ Pork Noodle Soup $9.50
Large $12.00
Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles
Combination Fried Rice/Noodles
Wonton Soup $9.50
Large $7.50

Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Breads and House Dips n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a

Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Salmon gravlax $11.00
- cured in house (gf)
Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)