Togoo Tea House in Auckland Menu

Togoo Tea House in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Jaan Turkish Cafe and Takeout offers many options including Garlic Bread and Olives. Bay Cafe includes a wide range like TOASTED BREAD/BAGEL or TOASTED BREAD/BAGEL. Steak/oyster and Chips from . K and J Take Aways offers Dragons Gourmet and Roasted Poussin.

Nearby Sample Menus

Obar (sample menu)
  • Deep fried caramelised kumara $24
  • Marinated beef bean sprout pot $35
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Korean chicken (Spicy) $32
  • Mussel pot with vege broth $24
  • O Galbi $35
    • Marinated pork rib steak
  • Egg stew $24
Smith and Wong Takeaways (sample menu)
  • Squid $11.00
  • Combination Seafood $13.50
  • Vegetable Black Bean or Oyster Sauce $10.00
  • Won Ton $0.50
  • Pork $11.50
  • Egg Burger $3.20
  • Squid Rings $0.60
  • Chicken $11.00
NZ Indian Flame Sweets & Restaurant (sample menu)
  • Hara Bhara Kebab $5.99
    • Potato pattie cooked with fresh coriander and spices
  • Basmati Rice $2.50 ea
  • Chicken Biryani $8.99 ea
  • Palak Paneer $9.99
    • Puree of spinach cooked with cottage cheese and mildly spiced
  • Cheese & Garlic $3.50 ea
  • Panner Parantha $7.99 pl
  • Two Vege/2 Roti/Rice & Accompaniments
  • Aloo Gobhi $9.99
    • Potatoes stir fried with spices, tomatoes & cauliflower
Green Bay Takeaways (sample menu)
  • Steak / chicken $10.50
  • Prawn $13.50
  • Steak / bacon / half chicken / mussel / oyster $10.00
  • Cashew nut $3.50
  • Nasi gorang $12.00
    • with meats, veggies & rice
  • Plain fried rice $9.00
  • ●chicken
  • ●vegetables (on white rice)
Pilkingtons (sample menu)
  • Salted fish doughnuts $15
    • onion sauce
  • Green salad $9
    • citrus
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Trust the chef tapas board $58
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Mid-cut fries $9
    • aioli
Spice Star (sample menu)
  • Lamb Biryani $ 13.00
    • Diced lamb cooked with rice & spices
  • Navrattan Korma $ 10.00
    • Fresh mixed vegetables and dry fruits cooked in cream
  • Goat Masala $ 12.00
    • Goat pieces cooked with tomato, onion & capsicum
  • Paneer Tikka Roast (8 ps) Half$12.00/Full$18.00
    • Paneer cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in a tandoor oven
  • Chips (Minimum $3.00) $ 3.00
  • Fish Pakora (8 pcs) $ 15.00
    • Deep fried fish coated in chickpea flour with ginger, garlic & spices
  • Chicken Mince Kofta $ 15.00
    • Cashew Almond paste, onion paste & little bit cream
  • Plain White Rice $ 2.00
    • Plain white rice boiled
Post Office Public House (sample menu)
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Fries $7.50
    • bowl of fries in house Aioli
Devon on the Wharf (sample menu)
  • -Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
  • -Belly bacon $6.00
  • -Fattoush salad - crisp leaves, radish, turkish pide crouton, pomegranate vinagrette and candied walnut with slow cooked lamb shoulder or pan-roast chicken or halloumi(V) $25.50
  • Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
  • -Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • -Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
  • Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
  • Creamed mushroomm truffle mascarpone, pide, herbs (V) $18.50
Jiale Bun Shop (sample menu)
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Egg with Seaweed Soup $4.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Vegetarian Bun $1.30
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Marinated Egg $1.00
Golden Tulip Restaurant (sample menu)
  • SEAFOOD LAKSA $13.00
    • egg noodles in coconut base curry soup served with squid prawns fish ball
  • MONGOLIAN BEEF ON HOT PLATE $20.00
    • stir fried beef with Mongolian tangy sauce, onions, broccoli, carrots and bamboo shoots
  • BUTTER PRAWNS $27.00
    • prawns, crumbed, deep-fried, tossed with butter, fresh chilli and curry leaves
  • COMBINATION FRIED RICE $15.00
    • fried rice with shrimps chicken squish
  • Crisp radish $7.00
  • Mee Goreng $12.00
  • DRIED SHRIMPS GAL CHU $17.00
    • stir fried dried shrimps and Gai chu with garlic
  • Combination Braised Bean Thread $12.00
Two Brothers Chinese Restaurant (sample menu)
  • Chicken Cold Noodle Salad $6.80
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • S=Small / L=Large
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Sweet & Sour Pork Ribs $9.80
Panmure Bakehouse (sample menu)
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Large Size $4
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Medium Size $3
  • Small Size $2
DeBretts Kitchen (sample menu)
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • chunky hand cut agria potato chips with aioli $7.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • new season potatoes,italian parsley $7.00
  • heirloom tomato, basil, olive oil $7.00
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
Frolic Cafe (sample menu)
  • French toast $17.00
    • croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
  • Manuka smoked bacon (2) $4.50
  • Lemon Potato hash - Manuka smoked bacon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Fluffy $1.50
  • Akaroa salmon $20.00
    • cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
  • Breakfast board $17.00
    • smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
  • Add manuka smoked bacon $4.00
  • Eggs benedict - Smoked salmon $19.00
    • free ranged poached eggs, toasted bagel, house hollandaise
Twisted Tomato (sample menu)
  • Best ugly bagels $16.00
    • vegie lovers V, wild forest mushrooms grilled halloumi and pesto
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Big Daddy Breakfast $22.00
    • Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
  • Avo Smash(V) $18.00
    • served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
  • Slow roasted tomatoes
  • Wilted Spinach
Togoo Tea House

Togoo Tea House

location

Address

3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093580192

email

Email

None

clock

Opened hours

8 AM to 7 PM (Mon-Fri), 9 AM to 7 PM (Sat), 9 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Beverages , Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes ,  Local cuisine

Location
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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