Address
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Togoo Tea House in Auckland Menu
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Togoo Tea House in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Jaan Turkish Cafe and Takeout offers many options including Garlic Bread and Olives. Bay Cafe includes a wide range like TOASTED BREAD/BAGEL or TOASTED BREAD/BAGEL. Steak/oyster and Chips from . K and J Take Aways offers Dragons Gourmet and Roasted Poussin.
Nearby Sample Menus
- Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
- Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
- Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
- Buckwheat Freedom Loaf by The Midnight Baker $2
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
- Chips Berbere, Honey Mustard, Curry Leaves $11
- 60. Crab stick $1.50
- Small $8.00
- 1. Vegetables
- Lemon Fish
- Small $13.00
- Large $15.50
- Large $13.00
- Satay Chicken + White Rice $15.00
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Roti Curry Chicken $15.50
- homemade roti canai 2 pieces served with curry chicken
-
Malaysian Tofu Salad $9.00
- deep fried tofu salad served with sweet chilies dressing topped with peanut
-
Beef Rendang $14.50
- stewed beef in coconut gravy served with Jasmine rice
- Sambal Prawn $17.50
-
Curry Chicken Hor Fun $15.00
- dry flat rice noodle served with curry chicken
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Salt & Pepper Squid $9.50
- Chinese style salty fried squid
-
Spicy Soft Shell Crab $13.50
- crispy soft shell crab with a touch of curry taste
-
Sambal grilled Prawn $9.00
- Grilled prawn with homemade sambal sauce
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Vanilla Ice Cream $6
- with chocolate OR berry sauce
-
Traditional Caesar $20.9
- w / cos lettuce, parmesan, poached egg, crispy bacon, focaccia croutons & caesar dressing. Add chicken $6.0
-
NZ Lamb Duo $32.9
- w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
-
Margherita Pizza $20.5
- w/ cherry tomato, fresh basil & mozzarella pearls
-
Hawaiian Pizza $11.5
- with ham and pineapple
-
Jerk Chicken Skewers $13.9
- w/ pineapple & corn salsa
-
Seasoned Wedges with Sour Cream. $10.9
- Add bacon, cheese & sweet chilli sauce $15.9
-
Loaded Fries $14.9
- w / ham, cheese & roast gravy OR w/ chilli beef, sour cream & jalapeno sauce
-
Porridge (V) $9
- pumpkin pie with brown sugar, cream
- Egg $3.00
- Spinach $3.50
-
Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
-
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
- -Bacon $19
-
Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers
- With egg $20
-
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
- Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
-
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
-
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
-
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
-
Fish of the day $34
- please see the blackboard
- Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
- Lamb Korma $ 17.00
- Paneer Tikka $ 15.00
- Tandoori Leg Combo $ 9.99
- Palak Paneer $ 16.00
- Fish curry $ 19.00
- Mixed Vegetables $ 15.00
- Lamb Vindaloo (Hot) $ 17.00
- Traditional Chicken Curry $ 17.00
- Stuffed eggplant $5.00
- Steamed garlic cuttlefish $5.50
- Chilli chicken feet $6.00
- Fried day lily & beef roll $5.00
- Beef omasum with ginger & spring onion $5.50
- Beef tendon $5.50
- Bean curd sheet rolls $5.00
- Singapore fried rice vermicelli $24.00
- Beef & Egg Gravy Fried Noodles $ 11.00
- Roast Duck Congee $ 8.50
- B2 Spare Ribs on Rice + Deck Rice $ 18.00
- Prawn Fried Noodles $ 12.50
- BBQ Pork & Roast Pork on Rice $ 10.00
- Combination Fried Noodles $ 12.50
- Ginger Beef on Rice $ 11.00
- Black Bean Pork Spare Ribs on Rice $ 11.00
-
Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
-
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
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Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
-
Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
-
Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
-
Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
- 200g Aged Sirloin $32.00
-
Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
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CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
-
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
-
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
-
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
-
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
-
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
-
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
-
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
-
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
-
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
-
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
- GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
-
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
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QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
-
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
-
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
- Mince pie $3.20
- Dinner pak $20.00
- Mince savoury $1.50
- Chicken pie $3.20
- Hunger pak $26.00
- Snak pak $7.50
- Steak pie $3.20
- Quiche $3.20
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Breakfast #4 n/a
- Egg Omelette
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #1 n/a
- French Toast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #2 n/a
- Big Breakfast
-
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
-
Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
-
Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
-
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
-
The Full Lummie $24
- Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
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Kids Ice Cream $10
- A bowl of ice cream just for the kids!
-
Thick Cut Chips $8
- Malt vinegar and chicken salt available on request
-
Fish & Chips $20
- Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
Togoo Tea House
Phone
093580192
Opened hours
8 AM to 7 PM (Mon-Fri), 9 AM to 7 PM (Sat), 9 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Beverages , Dessert , Taiwanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Desserts and Bakes , Local cuisine
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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