Togoo Tea House in Auckland Menu

Togoo Tea House in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Jaan Turkish Cafe and Takeout offers many options including Garlic Bread and Olives. Bay Cafe includes a wide range like TOASTED BREAD/BAGEL or TOASTED BREAD/BAGEL. Steak/oyster and Chips from . K and J Take Aways offers Dragons Gourmet and Roasted Poussin.

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Baba Ghanoush Lavosh, Olives $11
  • Cheese Garden Pickles, Sourdough $22
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
Mount Albert BBQ Noodle House (sample menu)
  • Combination Fried Noodles $9.00
  • Roast Duck on Rice $9.00
  • Salted Pepper Squid $13.80
  • Sambal Sauce Chicken/beef $13.80
  • Wonton soup $7.00
  • LaveR with Egg soup $7.00
  • Spring Roll $6.00
  • Gaelic or ginger with Chinese broccoli/Choy sum/Bok Choy Lettuce $15.00
Takapuna Fish Shop (sample menu)
  • AMERICAN HOT DOG $4.00
  • SAUSAGE $1.00
  • STEAK (SCOTCH FILLET) $4.50
  • SPRING ROLL(HOMEMADE) $2.00
  • FISHERMEN'S BASKET $6.50
    • 1 FISH/2 MUSSELS/1 CRABSTICK/1 POTATO FRITTER/1 CRUMBED PRAWN
  • CRUMBED PRAWN CUTLET $1.00
    • 6 FOR $5.00
  • CHEESE $3.00
  • VEGETARIAN BURGER $4.50
The Garden Shed (sample menu)
  • ● The Weekday Omelette $18.90
    • Served up with toasted rye sourdough
  • -Add pink pepper basted chicken $5.50
  • Choose Your Side:
    • Potato Puree and Baby Veg or Skinny Chips & Garden Salad
  • Marinated Olives (V)(GF) $6.90
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Curious Chook (DF)(GFA) $19.90
    • Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • -Add pink pepper basted chicken $5.50
  • Curious Chook (DF)(GFA) $19.90
    • lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Roasted Pork / BBQ Pork $23.00
  • Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
  • Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
  • Fujian E-Fu Noodles $18.00
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
  • Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
  • Mixed Veg & Vermicelli Casserole $20.00
Clevedon Seafoods (sample menu)
  • BACON $6.00
  • BATTERED SAUSAGE $1.80
  • FISH $6.50
  • STEAK $7.00
  • COMBINATION $14.00
  • CHICKEN KEBAB $3.00
  • ROLLS - SPRING/CURRY/VEGE $2.80
  • CHICKEN $12.00
Fernielea (sample menu)
  • Brunch available from 10am.
  • Risotto di Zucca $21.90
    • Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Lee Roy $25.90
    • House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
  • - Bacon $18.90
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Potato Wedges - Add crispy bacon $8.90 $7.90
Yuema Malaysian Restaurant (sample menu)
  • curry chicken $18.00
  • kway teow goreng with seafood $15 / $20
  • assan carry fish with okra (prawn) $39.00
  • singapore fried noodle with chicken $18.00
  • railan belachan or garlic $18.00
  • chicken tom yum soup $13.00
  • rote $4.00
  • ayam nasi goreng $14 / $18
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Kung Pao Chicken w rice $12.00
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
The Dairy (sample menu)
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • Tom & Jerry $11.50
    • Traditional red leicester and tasty tuteremoana w sliced green onion
  • Great Balls of Fire $7.00
  • Mac n Cheese Balls $7.00
Barb's Bar & Diner (sample menu)
  • Scallops $15.0
    • sauteed in garlic butter
  • 300g Angus Beef Sirloin $31.0
    • cooked to your liking & your choice of mushroom, garlic or pepper sauce
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Buffalo Wings (a little bit spicy) $10
    • $12 including a drink
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Chicken Breast $26.0
    • stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
  • Chicken Penne $19.9
    • w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
  • Homemade Vegetable Spring Rolls $12.5
    • w' sweet chili dipping sauce
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Add mushrooms $21
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • •Add bacon $21
  • • Add avocado and bacon $13,5
  • Pide Bread $4,5
Spices Thai (sample menu)
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Vietflames (sample menu)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • House Pickles $6.00
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
Picnic Bakery & Cafe (sample menu)
  • Cheese & tomato $4.50
  • Extras $1 / $2.5
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Bacon & cheese $4.50
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Ham, cheese & pineapple $4.50
  • Chicken, bacon & cheese burger $6.00
  • Toasted bagel $4.50
Togoo Tea House

Togoo Tea House

location

Address

3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093580192

email

Email

None

clock

Opened hours

8 AM to 7 PM (Mon-Fri), 9 AM to 7 PM (Sat), 9 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Beverages , Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes ,  Local cuisine

Location
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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