Address
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Togoo Tea House in Auckland Menu
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Togoo Tea House in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Jaan Turkish Cafe and Takeout offers many options including Garlic Bread and Olives. Bay Cafe includes a wide range like TOASTED BREAD/BAGEL or TOASTED BREAD/BAGEL. Steak/oyster and Chips from . K and J Take Aways offers Dragons Gourmet and Roasted Poussin.
Nearby Sample Menus
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Spaghetti Marinara $14.90
- Mixed seafood, Onion, Napolitano Sauce, Parmesan Cheese and Pesto.
- Kiddies Hamburger and Chips
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Chicken Pasta $14.50
- Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
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B) Classical Cheese Platter $16.50
- Served with crackers, fruit, cheese, peanuts and pesto sauce.
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Lamb Salad $16.50
- NZ supreme lamb grilled & served with mixed salad and yoghurt.
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Shoe String Fries $4.90
- (With Aioli).
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Fish of the day. $19.50
- With steamed vegetables, Pan fried fish & creamy Pesto sauce.
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Chicken Caesar salad $4.50
- Served with Mixed salad, Croutons, Parmesan cheese & Caesar dressing.
- Salmon Sashimi 8p $11.00
- Beef curry $11.00
- Kaisen Pork spareribs $13.80
- Aburi Chashu $11.00
- Teriyaki Beef $10.00
- Large serving on top of your ramen $2.00
- Miso $12.80
- Pork Spareribs $12.00
- Carrot Risotto VG $18.50
- Marcher Muesli GF, VG, DF $13.50
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Mushrooms on Toast GFA, VG $17.50
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Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Omelette Exhibit ‘A’ GFA $18.00
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- Beef Lemon Grass Vermicelli Noodles $18.50
- -SMOKED SALMON, avocado, wild rocket and radish shoot
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Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
- -Mushrooms, avocado, roasted tomato and wild rocket (VG)
- Free Range Eggs $10
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Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
- GF= gluten free / VG=vegetarian
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Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
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Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
- Beef Yakiniku $22.90
- Special Dinner Bento $32.90
- Green Tea Ice Cream $6.50
- Hot chilli Salad $15.00
- Salmon Nuta $15.00
- Green Salad $9.50
- Sushi & Sashimi Combo $42.00
- Beef Yakiniku Roll 4pcs $7.50 8pcs $14.00
- Beer battered chips (large) $5.50
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Crumbed Swiss $11.50
- crumbed fish, swiss cheese, salad and tartare
- Shrimp + Corn Fritter $4.80
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Salt & Pepper Squid $7.00/$12.00
- (Small/Large)
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Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
- New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
- Hotdog $3.50
- Fish Cake $5.90
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
- Fish $9.00
- Prawn $14.00
- Prawn $15.00
- Prawn $14.00
- Chinese vegetarian curry $6.50
- Lamb BBQ with fries $13.00
- Chicken curry $18.00
- Chinese fish curry $8.50
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Baingan/pumpkin
- A traditional curry a choice of eggplant or pumpkin
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Dereks Jalfrezi
- A chunky chicken,capsicum and onion dish,tempered with whole coriander seeds
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Peshawari Naan $3.50
- Naan stuffed with dried fruits and nuts
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Fish Tikka (Half /Full) $12.00 /$22.00
- Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
- Vegetable Biryani $14.00
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Chicken Tikka (Half /Full) $10.00 /$18.00
- Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
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Channa Masala
- Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
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Goan Fish Curry
- Terakhi fillets cooked in a thick tomato and coconut curry
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2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
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27. Larb $15.90
- Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
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52. Pad Kra-prow $18.90
- Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
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17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup
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3. Gari puff (4 Pieces) $7.00
- Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
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37. Gaeng Dang
- Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
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6. Thod Man Kao Pod (4 Pieces) $7.00
- Deep-fried Thai style corn cake served with sweet chilli sauce
- Chicken / Beef / Tofu $13.90
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Almond Prawns With Mushroom $31.5
- stir fried king prawns with white mushrooms,celery,baby corn topped with almond slithers
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Beef In Oyster Sauce $23
- nz beef tenderloin stir fried diced then wok tossed with oyster sauce and a mix of seasonal vegetables
- Mango Pudding $8.5
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Scallops With Seasonal Vegetables $31.5
- fresh scallops stir fried with mixed seasonal vegetables
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Plain White Rice $3.5
- Per person
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Curry Chicken $23
- diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
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Beef With Almonds $23
- nz beef tenderloin stir fried with white mushrooms, celery, baby corn topped with almond slithers
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Bean Sprouts With Spring Onions $21
- wok tossed bean sprouts with fresh ginger and spring onions
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Spaghetti Carbonara $14.50
- Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
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Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
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Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
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Calamari Salad $14.50
- Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
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Farfalle alla Trapanese $14.50
- Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
- Side Salad $5.50
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Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
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Fettucine al Pollo $14.50
- Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
- Steak $4.30
- Sausage roll $2.50
- Potato top mince $4.30
- Steak & curry $4.30
- Steak & bacon $4.30
- Steak & kidney $4.30
- Steak & cheese $4.30
- Steak & mushroom $4.30
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Bolognaise N/A
- traditional beef mince on toasted bagel w poached egg & hollandaise sauce
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Pickles Breaky N/A
- two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
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Surf n Turf N/A
- scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
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French Toast N/A
- battered brioche w banana, bacon, maple cream and berry sauce
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Wood Fired Pizzas N/A
- Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
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Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
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Eggs on Toast N/A
- eggs any style on toasted ciabbata
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Wedges N/A
- cheese & bacon wedges topped w sour cream
- Kung pao chicken on rice $12.00
- Sweet and sour pork $23.80
- Plain pancake $5.00
- Braised ribbonfish in brown sauce $28.80
- Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
- Double cooked pork on rice $12.00
- Scrambled eggs with tomatoes $16.80
- Egg soup $5.00
Togoo Tea House
Phone
093580192
Opened hours
8 AM to 7 PM (Mon-Fri), 9 AM to 7 PM (Sat), 9 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Beverages , Dessert , Taiwanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Desserts and Bakes , Local cuisine
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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