Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
Gnocchi Marinara $18.00
With squid, mussels, fish, baby octopus and shrimp in a rich tomato sauce
Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
Mini bowl of wedges topped with bacon, cheese, sour cream and sweet chili sauce $8.00
Adzuki Vegetarian Big Breakfast (GF*) $18.00
With two eggs as you like on 5 grain toast or white toast, served with roasted tomato, herb infused portobello mushrooms, sauteed spinach, halloumi cheese, zucchini & potato fritters, baked beans and hash browns