Woodpecker Hill in Auckland Menu

MENU MENU
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Green papaya, snake beans, peanut, tomato 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Salt-&-pepper school prawns 12.00
  • Deep-fried pickles 10.00
  • Woodpecker Hill spiced peanuts 5.00
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Rice 3.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Nearby Sample Menus

Kowloon Takeaways (sample menu)
  • Vegetable $12.00
  • White Rice On Meal $1.00
  • Meats $4.00
  • Scallops $17.00
  • Pork $14.50
  • Chicken $14.50
  • Fish $3.00
  • Beef Hot Chilli & Lemon Grass $15.50
The Portland Public House (sample menu)
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • -add bacon & cheese $4.00
  • Garlic herb n pizza bread $10.00
  • Crispy buttermilk chicken $11.00
    • Slaw/swiss cheese/sriracha sauce
  • Churros donuts with chocolate dipping sauce and whipped cream $10.00
  • Bbq chicken $16.00
    • Crispy onion/bacon and mozzarella
Mangere Bridge Takeaways (sample menu)
  • Vegetable $9.50
  • Meat/Mushroom $1.50
  • Lemon Fish $11.00
  • Ham $10.50
  • Prawn Scallop / Squid $6.50
  • Won Ton $0.60
  • Prawn $12.50
  • Steak $11.00
Jam Organic Cafe (sample menu)
  • BAGEL STACK FR $18.00
    • Best Ugly sesame seed bagel, cream cheese, tomato, avocado & sun-dried tomato pesto Choice of free range bacon or salmon
  • JERK CHICKEN SLIDERS F $20.00
    • with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
  • SMASHED AVOCADO $14.00
    • Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
  • FRENCH TOAST FR $18.00
    • Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
  • MUSHROOMS $14.00
    • Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
  • OMELETTES $19.00
    • Free range ham, caramelized onion & gruyere cheese
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • OMELETTES $19.00
    • Smoked salmon, cream cheese, capers, & herb mix
Sanehs Thai Restaurant (sample menu)
  • Chicken $7.50
  • 35. Param
    • Market vegetables in oyster sauce topped with peanut sauce
  • 59. Chicken O' Cha $17.00
    • Oven baked chicken thigh roll, with vegetables and honey sauce
  • 83. Tofu Pad Khing $15.00
    • Stir fried vegetables, tofu, ginger and mushroom
  • 30. Pad Ka Praw
    • Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
  • 16. Thai Beef Salad $19.00
    • Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
  • 51. Pork Herbs $17.00
    • Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
  • 64. Kao Pad Sapparos
    • Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
Rocket Kebab (sample menu)
  • Served with rice, salad, hummus and sauces
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Hummus dip pita & salad $ 10.00
  • Chips $ 3.50
  • Vegetarian Roll $7.50
  • Mixed on Rice & Salad $ 13.00
  • Chicken Souvlaki on Rice & Salad(Spicy) $13.00
  • Mixed Satay $11.50
Mangere BBQ Takeaway (sample menu)
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • -Roast pork noodle soup $9.00
  • Wok fried roast pork with vegetables $11.00
  • Roast pork on rice M$7.00 / L$11.00
  • Mangere special fried noodle $12.00
    • BBQ pork, roast pork, roast duck and prawn
  • -Roast duck noodle soup $9.00
  • -Chicken leg noodle soup $9.00
  • BBQ pork fried rice $11.00
687 Takeaways (sample menu)
  • Crab stick / Mussel / Sausage / Doughnut $1.50
  • 1 Hamburger, 1 potato fritter, $1.00 Chips, $1.20 Can of Drink $5.00
  • Bacon/ Chicken / Steak $4.50
  • Combination S$9/M$11/L$13
  • Chicken nibbles pack $10.00
    • 12 chicken nibbles, $2.00 Chips
  • Bacon $1.50
  • Battered Sausage / Corn Fritter / Banana fritter $2.00
  • Onion Ring $4.80
    • 6 pieces
St. Pierre's Sushi and Seafood (sample menu)
  • 8PC. REG $7.90
  • - 3 pieces Prawn Nigiri
  • Budget Beauty $19.90
  • - 4 pieces Smoked Salmon & Double Avocado
  • Fancy Platter - 1 $30.90
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 8 pieces Seafood Celebration
  • 8PC. JUMBO $11.00
Kabo Rae (sample menu)
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Haemultang $45.00
    • Spicy seafood soup
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Haemul-pajeon $20.00
    • Seafood pancake with onions and seafood
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
Gasket Espresso Kitchen (sample menu)
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Steak Sirloin Sandwich $21.50
  • French Toast $19.50
  • - Seasonal grilled veggie
  • Add eggs $22.00
  • Smoked Salmon $6.00
  • - topped with maple syrup & whipped cream
  • Hollandaise $2.00
Te Atatu Tavern (sample menu)
  • Spring Rolls & fries $7.50
  • Lasagna & fries $10.00
  • Steak & cheese pie $3.50
  • Bowl of fries $3.50
  • Mince & cheese pie $3.50
  • Bowl of wedges $5.00
  • Samosas & fries $7.50
  • Nuggets & fries $7.50
Curry Mahal (sample menu)
  • PEPPER FISH $13.99
  • UPSIZE to any 1.5lt Coca-Cola Range for only $2.50
  • CHICKEN TIKKA MASALA $10.99
  • SAAG CHICKEN $12.99
  • GARLIC NAAN $3.00
  • DHAL $10.50
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
  • PANEER NAAN $4.00
Old Fort Bar & Eatery (sample menu)
  • Lamb Saag $19.00
    • A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
  • V=Vegetarian
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Chicken Lollipops (V) $14.00
    • Chicken fried after being marinated in a hot & spicy indo-chinese sauce
  • Dal Makhani (V) $19.00
    • Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • Vegetarian Fried Rice (V) $12.00
    • A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Mamak Malaysian Restaurant (sample menu)
  • Sambal Grilled Prawn $9.50
    • Grilled prawn with home made sambal sauce
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Mata Lembu (Sunny side up) $1.50
  • Extras
  • Chicken Satay $13.50
    • 5 Skewers chicken satay served with homemade satay sauce, cucumber & onion
Woodpecker Hill

Woodpecker Hill

location

Address

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093095055

email

Email

hello@woodpeckerhill.co.nz

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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