Woodpecker Hill in Auckland Menu

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Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew
Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
Green papaya, snake beans, peanut, tomato 15.00
Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
Salt-&-pepper school prawns 12.00
Deep-fried pickles 10.00
Woodpecker Hill spiced peanuts 5.00
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Rice 3.00
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Green apple ricotta doughnuts, miso butterscotch caramel 15.00
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Nearby Sample Menus

VEGETABLE KADAI $9.99
- mixed vegetables cooked in perfections of spices
GOAT MASALA $10.99
- goat cooked and simmered in tomato onion sauce and enriched with aromatic spices
CHIPS $2.99
LACHA PRATHA $3.50
- flaky whole meal bread
PRAWN CHILI DRY/GRAVY $14.99
- prawn corn flour egg capsicum and spices
MUTTER MUSHROOM $9.99
- green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
CURRY/CHICKEN/LAMB/BEEF $9.99
- a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
JALFREZI/CHICKEN/LAMB/BEEF $9.99
- choice of meat cooked with vegetables and Indian spices

From 15:00 - 18:00
Free range chicken $32.00
- Sweet corn, garlic potato, pepper coulis, pancetta, jus
Smoked paprika chicken, pine nut, avocado chilli oil $18.00
3 Egg omelette $19.00
- Chorizo, roasted pepper, spinach, feta & salad
Corn fritters $10.00
- With basil & lemon mayo
Buttermilk fried chicken $22.00
- Caramelized shallots, brie, jalapeño relish
●Main
Pork sausages / Hash cakes / Baked beans $4.00

Mini fish & chips $12.00
Egg custard $12.00
- Lavender shortbread & strawberries
Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
The zeppelin $24.00
- Prawns, white sauce, avocado, red onion & leafy greens
The bombardier $24.00
- Smoked chicken, pineapple, coriander & toasted chilli
Crumbed chicken, roast vegetables $12.00
The margherita $21.00
- Sun ripe tomatoes, mozzarella & basil
Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise

Pork black bean sauce $11.60
Oyster $1.50
6 Mini Spring rolls $2.70
Plain soft noodles $8.80
Mushrooms $2.50
BBQ curry on rice $12.10
Plain $3.00
Snapper $4.70

Farm eighty four tomatoes, local buffalo mozzarella, basil $25
Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
Hand cut pappardelle, crayfish, tomato, basil, chilli $45
Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37

Hot sauce thick noodle $8.00
Club sandwiches $5.00
Pork & preserved vege rice noodle $12.80
Minced porj and spicy tofu $15.80
Calamari & black bean sauce stir fried rice noodles $12.80
Sliced beef & black bean sauce $18.80
Shredded pork stir fried udon $12.80
Satay sou hot pot $5.00

PRAWN $14.00
PRAWN TWISTER $1.50
DEEP FRIED MARS BAR $2.60
TARAKIHI MEAL $21.00
- 2x TARAKIHI, 2x EGGS, SALAD & FRIES
PRAWN $14.00
VEGE WITH SATAY SAUCE $5.50
- ALL INCLUDE LETTUCE, BEETROOT, ONION, CARROT, TOMATO
FISH $15.00
- 2x FISH, SALAD & FRIES
CHEESE $1.20

-Chicken $15.50
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
Customized salad
- Meat choices (pork, beef, chicken)
-Cured salmon $16.50
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
-Spicy chorizo sausage $15.50
-Smokey bacon $15.50

Malay deep fried tofu $18.00
- Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
Special malay fried rice $15.00
- Special malaysian style fried rice with seafood topped with fried eggs
Tom yum ling fish collar vermicelli soup $20.00
Rojak $11.90
- Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
Seafood tom yum soup $8.00
Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
Hokkien noodles $11.90
- Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
Char kuay teow $11.90
- Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)

Miso Soup (optional) $2.00
Mixed Squid & Pork BBQ $16.00
Kimchi Stew $12.00
Ginseng Chicken Soup $28.00
Beef & Octopus Soup $32 / $42 / $52
Kimchi Fried Rice $12.00
No Spiced Beef Soup $13.00
Korean Sausage fried with veg $15.00

Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue

w/creamy cheese & jam $4.50
Eggs on toast $7.50
Cheese & onion
Cheese burger
With salmon $ 13.90
Toasted sandwich (2 fillings) $4.50
Bacon & egg burger( no patty ) $6.50
w/ tomato, capers, salmon & cream cheese $12.90

Pulled beef sliders, garden salad, hollandaise $16.50
Free Range Eggs Any Style (V)(GF) $2.50 each
Extra Toast(V) $ 2.50
Extra Honey(V) $ 2.50
Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
Eggs any style & toast(V) $9.50
Home made baked beans on toast(V) $ 9.50
Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50

Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Sambal Sotong Ball $9.00
- Spicy sambal squid ball
Extra sauce $2.00
Sambal Telur (Sambal Egg) $14.00
Curry Chicken Hor Fun $14.50
- Dry flat rice noodle served with curry chicken
Vegetable Laksa $14.50
- Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
Spring Rolls $8.00
- Crispy spring rolls served with sweet chillies sauce
Roti Curry Chicken $15.50
- Homemade roti canai (2 pieces) served with curry chicken

De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
All dumplings are proudly made by Mrs Wang
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Naturaly Served with Chardonay Shallots Vinegar
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts

Woodpecker Hill

Auckland Region > Auckland > Woodpecker Hill

Address

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093095055

Email

hello@woodpeckerhill.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Woodpecker Hill in Auckland Menu

Nearby Sample Menus

Woodpecker Hill

Auckland Region > Auckland > Woodpecker Hill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

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Auckland Region Restaurants

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