Woodpecker Hill in Auckland Menu

MENU MENU
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Green papaya, snake beans, peanut, tomato 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Salt-&-pepper school prawns 12.00
  • Deep-fried pickles 10.00
  • Woodpecker Hill spiced peanuts 5.00
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Rice 3.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Nearby Sample Menus

  • Noodles with braised pork slice in soup L $11.00/XL $13.00
  • Spicy chicken giblets on rice (h) $15.00
  • Steam pork with spicy rice flour
  • Won ton with spicy chilli and pepper in soup (h) S $5.50/M $9.50/L $12.00
  • 11:30 am - 9:30pm tuesday- sunday
  • Pork luncheon mest $2.00 each
  • Noodles with braised ox trips in soup L $11.00/XL $13.00
  • Braised pork ribs $14.00
  • Snapper $7.00
  • Onion ring $0.80
  • Chicken $3.80
  • Steak & onion $4.30
  • Chicken dim sum $2.00
  • Pork riblet & avocado $5.90
  • Egg $4.00
  • Mussel $1.30
  • WEDGES $9.90
    • (with Sour Cream, Bacon and Cheese)
  • Baked Beans on Toast $6.90
  • ITALIAN BREAKFAST $11.90
    • (2 Toasts, 2 Tomatoes, 2 Sausages)
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • PANCAKE BREAKFAST $13.90
    • (Pancake, Bacon, Banana, Fresh Cream Served with Syrup)
  • SUPREME SATAY $12.90
    • (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce Vegetable)
  • FRENCH TOAST $13.90
    • (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
  • Seafood Soup $7.90
    • Served with two toast
  • Ham Fu Yoong $11.90
  • Chicken & Mushroom & Veges $12.90
  • Tom Yum Beef $13.90
  • Chicken $11.90
  • Steak $11.90
  • Sunnybrae Special $11.90
    • 5 chicken wings, $2.00 chips & fish
  • Steak $5.50
  • Green chili beef $14.90
    • beef fresh green chili spices
  • Filling $0.70
  • Mushroom $3.20
  • Pineapple $2.50
  • Chicken $8.80
  • Steak $9.00
  • Garlic Chips $2.50
  • Chicken Nibble $16.50
    • 20 Chicken Nibbles, $3 Chips
  • Chicken Tender $2.80
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • TRUFFLE POTATO MASH $6
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • GREEN BEANS, TOASTED ALMONDS $6
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
  • Teriyaki 'Shiki-Tofu'
  • Nigiri sushi cocoro style / 8 pcs $36.00
  • Edamame
  • Premium Grade White Rice $5.00
  • Teriyaki Waitoa free range chicken donburi $20.00
  • Organic miso soup
  • Lamb $ 7.00
  • Chicken $ 7.00
  • Kids Roast Meals $ 9.50
    • Pork or chicken meal with chips or potato
  • Spare Ribs and Chips $ 17.90
  • Beef $ 6.50
  • Pork $ 6.50
  • Spare Ribs Meal $ 17.90
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Ham $2.50
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
  • Fried Rice
  • Bacon $8.90
  • Beef $9.50
  • Chicken Chow Mein
  • Plain Egg $8.50
  • Sweet & Sour Pork $24.00
  • CHICKEN NUGGETS(6PCS) $5.99
  • MEZZE PLATTER $11.99
  • BEETROOT V8 $11.99
  • BEEF CHILLI $11.99
  • GOURMET BURGER $10.99
  • HAWAI $11.99
  • LAMB CURRY ON RICE $13.99
  • VEGETARIAN FALAFEL $11.00
  • Satay, gai, or neua $8.00
    • Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
  • Gang pa gai or neua $20.80
    • Traditional hot Jungle curry, chicken or beef with vegetable & green peppercorn country style curry (no coconut milk)
  • Hoy shell goong pad kratiam $25.60
    • A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
  • Pad khing talay $25.50
    • Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
  • Kao pad khai $4.60
    • Egg fried rice 2 portions Thai rice lightly fried with egg (alternative to steamed rice)
  • Tom yum goong $8.00
    • Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Taro shaved ice w/condensed milk $11.80
  • Strawberry snowflake ice $13.80
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Red bean soup w/small taro ball $7.00
  • O mochi $7.00
  • Cheese curry chicken rice $12.50
  • More options are available in the store
  • Black pepper beef pasta $11.50
  • Curry deep fried chicken rice $11.50
  • Spicy beef rice $11.50
  • Bbq beef with fried egg $11.50
  • Bbq beef+roast chicken $12.50
  • Cumin bacon rice $10.90
Woodpecker Hill

Woodpecker Hill

location

Address

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093095055

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand