Woodpecker Hill in Auckland Menu

MENU MENU
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Green papaya, snake beans, peanut, tomato 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Salt-&-pepper school prawns 12.00
  • Deep-fried pickles 10.00
  • Woodpecker Hill spiced peanuts 5.00
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Rice 3.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Nearby Sample Menus

Green Jade Takeaways (sample menu)
  • MUSHROOM $3.00
  • CRISPY CHICKEN (WHOLE) $12.00
  • SCALLOP & SEASON VEGES, BLACK BEAN SAUCE $12.90
  • BBQ PORK $9.60
  • MEAT $3.00
  • PORK $9.60
  • SAUSAGES $1.00
  • STEAK $9.60
Southern Spice (sample menu)
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Tandoori Chicken Half $10.00 Full $18.00
    • Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Chicken 65 (Med Spicy) $10.00
    • Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Pepper Chicken $10.00
    • Chicken cooked with rich creamy, cashew sauce with black pepper cracks
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
Island Joe’s BBQ (sample menu)
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • Pork Belly BBQ + Side $15.00
    • Thinly sliced pork belly, flame grilled.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Hawaiian Burger + Chips $12.50
Wellington's Restaurant & Bar - Waipuna Hotel (sample menu)
  • Snapper Ceviche (GF) E $19.90 / M $32.90
    • Avocado purée, fresh red chilli, lime, coriander, toasted coconut
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • Sea Salted Fries & Tomato Sauce $6.90
  • Tempura Battered Fish $29.90
    • Golden french fries, green salad & tartare
  • Classic T-Bone Steak $44.90
    • Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
  • Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
Pescado (sample menu)
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
  • Scallops $15.50
    • On truffle mashed potatoes and garlic butter
  • Tuna Steak $34.00
    • Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • GF= Gluten Free / V= Vegetarian
  • Bircher Muesli $15.00
    • Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Alisha's Cafe (sample menu)
  • Grilled chicken burger $14.50
    • Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • The vege breakfast $16.00
    • Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
  • Alisha's breakfast $18.00
    • Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
  • Toasted bagel preserves and cream cheese $7.50
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Mushroom, tomatoes, spinach $3.00
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
Empress Garden Chinese Restaurant (sample menu)
  • Deep Fried Icecream $7.00
  • Deep Fried Beancurd with Salt, Chilli and Pepper $19.00
  • Vegetarian Beancurd Pastry Roll (S)$10.00 (M)$15.00 (L)$20.00
  • Sesame prawn (3pcs) $9.00
  • Pan Fried Pork Dumpling (12 pcs) $18.00
  • Spicy Mince Pork with Vermicelli $19.50
  • Chinese Tea $1.00
  • Prawn Dumpling $9.00
Huia Beach Store & Cafe (sample menu)
  • Bagel $15.00
    • Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun​
  • Takeout fresh fish & chips $12.00
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Angus Beef $13.00
  • Fresh Tempura Battered Fish $16.00 with Salad $20.00
    • With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
The Grill (sample menu)
  • Cabbage and Parmesan Slaw $12.00
  • Smoked free range pork spare ribs $24.00
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
  • Suckling Pig and Crackling $15.00 100g
    • Available 6pm onwards (Monday-Saturday)
  • Rump $39.00 250g
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Alaskan king crab leg, warm butter, lemon $38.00
Millwater Bistro & Bar (sample menu)
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • Sweet potato & corn $13.00
    • Cakes, served with crumbled feta & garlic aioli
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
Arcadia (sample menu)
  • Free Range
  • Cheese, Tomato & Onion $5
  • Roast Chicken & Stuffing $6
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
L'Assiette (sample menu)
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • - La Complete $14.50
    • Ham, egg, emmental
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
  • Savoury Buckwheat Crepes
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
Greys Ave Deli (sample menu)
  • Biscuits $2.50
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Small $7.00
  • Filled Bagels $8.00
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Muffins, Scones $4.50
  • Large $12.00
Popa's Pretzels (sample menu)
  • Pizza Pretzel $6.90
    • pepperoni, tomato, olives, mushrooms & cheese
  • Ask for details n/a
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Lahm Bi Ajeen $5.99
    • lamb and beef with authentic Mid-East style
  • Lemon chicken BBQ $7.99
    • with cream cheese, carrots, garlic, onion, olives
  • One Dog $4.50
  • Grilled Halloumi $8.50
  • Cheese & marmite $4.50
Lava Land's Cafe (sample menu)
  • Smoked salmon slices $5.00
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Hash brown / creamy mash / giant couscous $4.00
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Eggs with seleted bread $5.00
  • Avocado / mushroom / tomato / spinach $4.00
Woodpecker Hill

Woodpecker Hill

location

Address

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093095055

email

Email

hello@woodpeckerhill.co.nz

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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