Woodpecker Hill in Auckland Menu

MENU MENU
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Green papaya, snake beans, peanut, tomato 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Salt-&-pepper school prawns 12.00
  • Deep-fried pickles 10.00
  • Woodpecker Hill spiced peanuts 5.00
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Rice 3.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Nearby Sample Menus

  • Mint & Cucumber Yoghurt $1.50
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Add
  • Camembert $2.00
  • Pineapple $1.00
  • Customise
    • See the extras menu below and add a little something
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • Chicken Biryani $14.00
    • Chicken cooked with spice, herb and basmati rice flavored with saffron
  • Chana Masala $12.50
    • Chickpeas cooked with onion and tomato, lightly spiced
  • Beef Madras $14.50
    • Diced beef cooked in coconut cream, onion, and Madras spices
  • Full $18.00
  • Tandoori Chicken
    • Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
  • Tamarind Sauce $3.00
  • Prawn/ Fish Curry $16.00
    • Fresh prawn/ fish cooked in a curry sauce
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • KIDS NOODLES, BROTH & CHICKEN $10.00
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • CHOP CHANG CHILI $1.00
  • GINGER NINJA $1.00
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Sausage $5.50
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Soup $12.50
  • Pancake $16.50
    • with berry compote and maple syrup
  • Prawn / Combination Meats $12.80
  • Prawn / Seafood / Combination Meats $12.80
  • Hash Brown $1.20
  • Chilli Beef $11.00
    • Egg noodles with beef, fresh vegetables in chilli sauce
  • Singapore Fried Noodles $11.00
    • Thin rice noodles with BBQ pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
  • Chicken / Steak / Pork / BBQ Pork $11.00
  • Extras $1.00
  • Chips / Spring Roll / Curry Roll $2.50
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • 2 Pieces of fish of the day served with chips and salad $15.90
  • Greek Salad $9.90
  • Creamy bacon fettuccini $12.90
  • 250gram Flame Grilled Angus Rump steak $19.90
    • served with salad egg & chips
  • BBQ Chicken flame grilled $21.90
    • served with salad egg & chips
  • Chief's special salad $9.90
  • Chicken Caesar salad $9.50
  • 1kg Steamed Mussels $13.90
    • in white wine lemon, onion. olive chili cream pepper & salt
  • Katsu set
  • -Chicken katsu spicy ramen $12.50
  • -Spicy seafood don $12.95
  • Ramen
  • -Chicken katsu set $16.50
  • Spicy chicken don $11.95
  • -Fish katsu set $15.50
  • Donburi
  • Lemon Chicken $14.50
  • Scallop Mini Katsu $15.00
  • Spring Roll x 2 $5.00
  • Chicken Katsu Don $13.50
  • Chicken Sweetcorn Soup (No noodle) $8.00
  • Barbecue Pork $11.00
  • Crispy Roast Pork Belly $10.00
  • Beef $11.00
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
  • -Add smashed avocado $5.00
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • -Poached eggs (2) $6.00
  • -Salmon: capers, cream cheese, rocket, basil pesto lesson
  • Fried Squid Rings $5.90
  • Wonton Soup $8.00
  • Mapo Tofu w rice $12.00
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Octopus Balls $4.00
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Boiled Green soybean/seaweed salad $5.90
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • Avocado $4.00
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Creamy mushrooms $5.00
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Roasted vine tomatoes $4.00
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Add bacon $21
  • Avocado $4
  • Kumru Burger $17,5
    • of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
  • Pide Bread $4,5
  • •Add lamb or meatballs 17.5
  • •Served withfalafels $13.5
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Sujuk $5,5
  • Steamed seasonal Greens (gf) (V) (df) $3.85
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • (GF)Gluten Free
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • Chicken liver, bacon & brandy paté $14.50
    • Home made paté served with onion jam, McClure pickle and crostini.
  • Marinated olives (V) (GF)
  • Vege patch (GF) (V) $17.50
    • Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
  • Brewers garlic bread $10.00
    • Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Chicken or mushroom sliders $20.00
    • 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
Woodpecker Hill

Woodpecker Hill

location

Address

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093095055

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand