Woodpecker Hill in Auckland Menu

MENU MENU
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Green papaya, snake beans, peanut, tomato 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Salt-&-pepper school prawns 12.00
  • Deep-fried pickles 10.00
  • Woodpecker Hill spiced peanuts 5.00
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Rice 3.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Nearby Sample Menus

Mix Moon (sample menu)
  • Peanuts & Anchovies $6.00
  • Chicken/Beef $22.00
  • Sticky Rice $3.00
  • Butterfly Nest [V] $11.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
  • Panang Curry [V] $22.00
    • Another famous semi-dry Thai curry with crushed roasted peanuts
  • Fried Rice
    • Stir fried rice with egg and vegetables.
  • Khanom Jin Chicken
    • Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs.
  • Gulai Assam $26.50
    • Fragrant spicy and sour curry with vegetables.
Le Chef (sample menu)
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • All day
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Garlic Bread $6.00
Bunters Takeaways (sample menu)
  • Fish $12.90
  • Pork & pineapple $13.90
  • Chicken $11.90
  • Curry combination & veges $14.90
  • Chicken $11.90
  • Fish $13.90
  • Stew beef brisket with potato $12.90
  • Black been sauce steak / pork / chicken / bbq $13.90
Murder Burger (sample menu)
  • GF SIGNATURE BBQ BACON $13.90
    • 1/3 pound grass-fed angus beef, home style bbq braai sauce, our famous cheese sauce, lettuce, tomato, bacon, gourmet relish
  • THE HAWAIIAN LU'AU $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • KUMARA CHIPS $5.50
  • THE CREOLE $12.90
    • grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
  • SPICY JALAPENO BEEF $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
  • BEEF & CHEESE $5.90
    • angus beef patie, cheese, tomato sauce, lettuce, tomato
  • Try the Bunless Option $FREE
    • have your burger wrapped in iceberg lettuce
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
Namaste Express (sample menu)
  • Namaste express lemon chicken $10.99
    • barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Replace to plain roti $1.00
  • Mango chutney $3.50
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • Gulab jamun $5.00
    • indian cottage cheese deep fried, soaked in cardamon flavoured syrup
  • Plain rice $2.50
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Chandu's Corner (sample menu)
  • Onion Chicken $12.00
  • Fried Rice lamb $14.00
  • In black bean or Oyster Sauce Chicken $13.00
  • Chili Chicken $13.00
  • Curry & rice duck $17.00
  • Fish in black bean $20.00
  • Fried Rice Chicken $12.00
  • Curry & rice goat $15.00
Punjabi Kitchen (sample menu)
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • Onion Kulcha $4.5
  • Pickles $3
    • (Lime, Mango & Chilli)
  • Vegetable Korma $13.5
    • A variety of vegetables cooked with mild spices.
  • Bread Basket (Choice Of Any 3) $11
  • Pakora $6
    • Fresh vegetables smothered in chick pea batter and deep fried.
  • Butter Naan $3
  • Do Piaza $14.9
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
Leigh Eats (sample menu)
  • Crabstick $1.50
  • Potato fritter $1.00
  • Battered mussel 90c
  • BACON AND EGG BUTTY $6.00
  • 2 TOPPINGS $4.50
  • Squid ring $1.00
  • Spring roll $3.00
  • 5 TOPPINGS $7.50
Cafe Miko (sample menu)
  • HOT DOGS $11.50
    • with fries & a petit salad
  • FISH FINGERS $11.50
    • with fries & petit salad
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Wedges $9.00
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Fries $8.00
The V Grill (sample menu)
  • Sirloin 250g $25.90
  • Potato Mash & red wine jus
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Soup of The Day $8.90
    • ask your server for today selection
  • Bread & Dips $9.90
    • oven warmed bread with assorted dips
Westside Bakery (sample menu)
  • Pork Riblets
  • Lasagne topper $2.80
  • Waffle chips $2.50
  • Steak & Pepper $3.00
  • 1 chicken wing + chips $3.90
  • Ham & cheese toasted $3.80
  • Steak $3.00
  • Plain Sausage $1.20
Patumahoe Hotel (sample menu)
  • Garlic Bread $4.00
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Add bacon and/or cheese for $2.00
  • Shrimp Cocktail $8.00
  • Fish or Hamburger $7.00
  • Wedges & Sour Cream $11.50
Greenwoods Kitchen (sample menu)
  • Lemon Meringue $4.00
  • Teriyaki Pizza Bread $3.50
  • Bacon & Cheese Loaf $3.50
  • Afghan $3.00
  • Brain,Apricot & Apple $3.90
  • Florentine Slice N/A
  • Fresh fruit Tart $4.00
  • Pizza Bread (Ham And Cheese) $3.50
Shaolin Kung Fu Noodle (sample menu)
  • Kung pu spicy braised lamb noodles $12.80
  • Lamb & Celery dumplings $14.50
  • Braised tofu and vegetables $12.00
  • Seafood dumplings $15.50
  • Spicy soup with beef & pepper $8.00
  • Lamb fried rice $12.00
  • Pita and seafood in lamb soup $12.80/$11.80
  • Spicy marinated chicken slices $13.00
Indian Fort (sample menu)
  • Madras $16.50
    • A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Fish/ Prawn Kolkata $22.50
    • Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Tandoori Roti $3.00
    • Whole meal & plain flour bread lightly coated with butter
  • Fish/Prawn Malabari $22.50
    • A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
  • Khumb Matter $14.00
    • Mushrooms and green peas cooked with garlic, cream & spices
  • Indian Fort Mixed Platter (for 2) $17
    • Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
Woodpecker Hill

Woodpecker Hill

location

Address

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093095055

email

Email

hello@woodpeckerhill.co.nz

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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