Woodpecker Hill in Auckland Menu

MENU MENU
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Green papaya, snake beans, peanut, tomato 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Salt-&-pepper school prawns 12.00
  • Deep-fried pickles 10.00
  • Woodpecker Hill spiced peanuts 5.00
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Rice 3.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Nearby Sample Menus

  • Beef Mushroom Masala $15.00
    • Dice beef cooked with mushroom, capsicum and onion in special thick gravy
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • Bombay Aloo $12.50
    • Dry blend of potatoes cooked in spices and cumin seeds
  • Chicken 65 $16.00
  • Lamb Biryani $15.00
    • Tender lamb cooked with spice, herb and basmati rice flavored with saffron
  • Chicken Biryani $14.00
    • Chicken cooked with spice, herb and basmati rice flavored with saffron
  • Garlic Naan $3.50
    • Naan bread sprinkled with crushed garlic
  • Beef Saagwala $14.50
    • Beef cooked in a puree of spinach and mildly spice sauce
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • *We only use locally sourced meat, veges, products and free range eggs
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • MINT SAUCE
  • Gallery Deluxe Burger $6.90
  • SWEET CHILLI SAUCE
  • Chicken kebab $9.00
  • G $16.00
    • 3 tarakihi, 3 potato fritters, $3.00 chips
  • Meat patty $2.50
  • Snapper Burger $7.50
  • Fishermans Basket $14.90
    • snapper fillet, mussels, prawns scallops, calamari fries
  • Venison royale $38
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Rack of lamb Main $35
    • Stylish presentation of this most flavoursome cut served with minted bearnaise
  • French fries $7
  • Fresh fruit salad $10
    • Seasonal fruits topped with ice cream & cream
  • Side vegetables $7
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • All served with salad, garnish and fries all $29
  • Shaslick marinara $38
    • Portions of best fillet, skewered with bacon wrapped scallops and prawns
  • Lamb pot pie $26.5
    • Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
  • Chicken Cordon Bleu $16
    • Rolled chicken breast with ham, spinach and Mozzarella, served with jus and salad
  • Chicken Lasagne $18.5
    • Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
  • Eggs Benedict $18.5
    • Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
  • Paper Moon slow cooked ale steak burger $24
    • On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
  • Vegetarian sausage and mash $24
    • Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
  • Creamy Mushrooms $19.5
    • Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
  • Home-Style Wedges $7.5
    • with sour cream & sweet chilli dips
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • -With Prosciutto $22.00
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Fresh rice paper rolls 2 for $12.00
    • chilli and lime prawns, coriander mint, vermicelli and jin dressing
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Wok fried Asian greens with ginger $8.00
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • Hapuka, tagine, couscous, carrot, date chutney
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Main Plates $25.00
  • Garlic custard, mussels, clams, bouillabaise
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Prawns with Cashew nuts $25
  • Hot & Sour Soup (Small /Large) $7 / $13
  • Scallops with Black Bean Sauce $25
  • Hapuka with Tofu $15
  • Beef Fried Rice Noodles $13
  • Eggplant with Chicken & Salted Fish $18
  • Chicken With Chili Sauce $18
  • Homemade Tofu $15
  • The family dish
    • with 4 fish
  • Venison
  • Omelette $16
    • Choose chicken, bacon or salmon, ask for mushrooms, tomato, onion, cheese
  • Our Specialty Giant Mussel Fritter $6
  • Fish of The Day (Please Ask) $16
    • Comes with salad and fries, pan fried & batter crumbed
  • Half Dozen Coromandel Mussels $8.50
    • with half scoop chips or salad
  • Vegetarian
  • Salad
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • Meat 4 2.50
  • Falafel(Large/Medium) $ 11.50/ $ 9.50
  • Lamb $ 7.00
  • Burger Combos
    • Come with burger large chips, small drink
  • Kebab Combos
    • Come with kebab, large chips, small drink
  • Cheese $ 1.50
  • Falafel $ 10.00
  • Falafel $ 7.00
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Mixed leaf side salad $7
    • with honey, lemon & herb dressing
  • Sinti $21.9
    • Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • All $13
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Multi-Grain Bowl
    • with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
  • Special (Changes Fortnightly) $14
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • All $ 2.50
  • Sweet chilli chicken
  • -Tofu pockets
  • -Tuna triangle
  • -Cooked salmon
  • - Salmon & cream cheese
  • Just $1 when you purchase $15 or more of Sushi
  • gluten free
Woodpecker Hill

Woodpecker Hill

location

Address

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093095055

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand