55 in New Plymouth Menu

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55 in New Plymouth has no menu available, but can choose from many other options such as Available Monday, Tuesday, Wednesday & Thursday from 5 till late or Butter Chicken (Gf) from Flame. Waitara District Service Citizens Club offers many options including Soup of the day and Shrimp cocktail. Social Kitchen includes a wide range like Warm Marinated Olives or House Made Flat Bread. (TILL 3PM) and Muesli from . Federal Store Cafe offers AnnieKim's Cafe and Kitchen closes at 2pm (1pm on Sat).

Nearby Sample Menus

Best Philly Steak Cuban Roll $18
- Grilled and sliced sirloin fillet w/ sauteed onions, roasted capsicum, grilled swiss cheese, dill pickles & tomato relish in a fresh baked cuban roll w/ salad
Add grilled halloumi $7
Mushroom & Spinach $18
Toasted Bagels Choose
Hawaii Five-O $20.9
- Fresh chicken breast marinated in buttermilk & coated in our crispy southern seasoning w/ streaky bacon, camembert,pineapple, house made tomato relish & mayo.
Naked Cheese $11
- Prime Angus ground beef patty w/- cheddar cheese, gherkin, American mustard, tomato relish & mayo.
Bacon or Ham $18
Crispy Southern Chicken Burger $13.9
- Fried chicken breast, coated in a southern seasoning w/ lettuce, tomato, red onion, peach chutney & chipotle mayo.

-Seafood or Prawns $16.50
Beef Noodle Soup $12.50
Satay Sauce
-Seafood $16.50
-Vegetables $13.50
-Prawns $16.50
Stuffed Mushrooms $7.50
- 4 pcs
Thai Spicy Salad

Asian Beef Salad With Coconut Rice $17.20
- Thin strips of marinated beef salad served with fresh salad and Coconut rice.
Smoked Chicken Mango Salad $17.20
- Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
-Add Chicken $18.90
Toasted Muesli $7.90
- Toasted muesli served with banana or blueberries, yoghurt and milk.
Mini Hawaiian pizza with fries $8.50
Bacon $4.00
Toastie $7.50
- Bacon and Egg Toastie with tomato relish.
Hash Browns $2.00

Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)

Garlic or Cheese $4.50
Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
Hot Chips & Butter Chicken Sauce $5.90
Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
Raita $2.90
Peshawari Naan $4.90
Cheesecake $8.90
- Ask our staff for the selection available today
Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad

Apple Crumble $6.00
- Medium $13.00
Pasta of the Day
- Large $20.00
-Medium $18.00
- Small $11.00
Vegetarian - roast veggies, peas, onions & sour cream swirl
-12 inch $14.00

Basmati rice $2.50
- Plain steamed Basmati rice.
Saagwala(chicken/lamb/beef) $15.90
- An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
Tandoori prawns (12pc) $18.00
- Marinated prawns cooked in the tandoor.
Naan platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
Vegetarian biryani $15.50
- Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
Side dish platter $7.50
- Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
Bhuna(chicken / lamb) $15.90
- Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.
Tandoori roti $3.00
- Unleavened wholemeal flour bread baked in the tandoor.

Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
-Large $8.00
BBQ Pork Ribs
- Fries / Salad
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Ice Cream Sundae
- Berry, Caramel or Chocolate
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00

Steak Sandwich $18.80
- With Rocket, Chilli Jam & Onion Rings
Mudcake Small $45.00
Mudcake Large $65.00
Lush Wedges $13.50
- With the Works
Lambs Fry & Bacon $17.00
- With Red Wine Jus on Turkish
Each Scoop Thereafter $2.00
1 Scoop $4.00
Beer Battered Fries $9.00
- With Garlic Aioli

Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Fries $5.00
- served with your choice of tomato sauce or aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Soup of the day $12.00
- Served with freshly baked bread

Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce
Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
Butter chicken (GF) $14.50
- Tender pieces of boneless chicken roasted in tandoor with a creamy tomato sauce
Chana masala $14.50
- Boiled chickpeas cooked with onion, tomato sauce & spices garnished with chopped onions
Bombay roll V $8.00 /M $10.00
- Your choice of chicken, lamb or Vegetable with salad, and rolled in tandoori naan bread.
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices

Pulaw $5.50
- (Choices of vegetables, cumin, peas)
Mint or tamarind sauce $1.00
Chicken Madras $14.90
- Pieces of chicken cooked with onion, tomato and rich coconut based gravy
Malai Kofta $14.90
- Balls of cottage cheese and potatoes, cooked in nutty gravy
Paneer Naan $4.00
Plain Rice $3.00
- Steamed fine flavour basmati rice
Beef Korma $14.90
- Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
Lamb Korma $14.90
- Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy

Avocado $2.00
Yakuza $16.00
- Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
The Tree Hugger $15.00
- Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
Too Easy $16.00
- Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
Double Meat $4.00
Haloumi $3.00
Hand Cut Chips $7.00
- Prohibition Secret Seasoning & herb aioli.

*15% Surcharge applies on Public Holidays
-large $21
Open Steak Sandwich $19.50
- grilled scotch fillet medium rare, lettuce, tomatoes, battered onion rings, mushroom sauce, on toasted bread with fries
Vegie Burger $18.50
- delicious chickpea, mushroom, coriander and chilli patty with lettuce, tomatoes, red onion and relish on a toasted sesame bun with fries
-large $19.50
Shrimp & Avocado Salad $18.50
- old classic shrimp cocktail with tempura prawns
Ravioli $19.50
- roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
Tempura Prawns $12.50
- with sweet chilli aioli

Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Coleslaw $4.00
Gluten free bread available for $2.00
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato