Agenda Bar in Hamilton City Menu

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Garlic Ciabatta (V) $9.90
- Lightly toasted ciabatta, garlic & thyme butter.
Warm Bread (V) $10.50
- Warm bread with a selection of dips.
Pâté $12.50
- Red wine & herb chicken liver pâté, crostini, blue cheese & onion jam.

Scallops (GF) $16.00
- Seared scallops, beetroot coulis & micro salad.
Arancini (V) Arborio rice, smoked tomato, mozzarella and herb with blue cheese mayonnaise & capsicum coulis $13.90
Prawn & Chorizo (GF-OPT) $15.40
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon, garlic & toasted ciabatta.
Pot Stickers $14.00
- Pork, apple & herb dumplings with dipping sauce.
Sliders $16.10
- Chicken breast, cranberry, camembert & baby spinach with caramelised onion.
Chicken Bites $13.80
- Spice-coated chicken breast, fried, with a tamarind & lime dipping sauce.
Mussels (GF-OPT) $15.00
- Green lipped mussels, coriander, coconut & lemongrass with charred bread.
Spicy Beef Salad (GF-OPT) Marinated beef, cashews, red onion, carrot, salad greens, sweet chilli sauce & crispy noodles. $14.70/$22.50(main size)
Calamari (GF) $13.60
- Salt & lemon pepper calamari with aioli.
Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, mint, chilli, mango, corn salsa & garlic yoghurt sauce.

Eye Fillet (GF) $36.90
- Silver Fern Farms eye fillet wrapped in streaky bacon, potato rosti, green beans, mushroom & béarnaise sauce. >>
Lamb (GF-OPT) Sous vide lamb rump, medium rare, sweet bread, duck fat kumara, baby vegetables & tamarillo jus. $35.90
Venison (GF) Venison rump, cauliflower couscous, spiced kumara, greens & jus. Served medium rare. $38.00
Sirloin (GF) $35.90
- 300g Silver Fern Farms Reserve sirloin, filled baked potato, sour cream, slaw & peppercorn sauce.
Chicken (GF) Chicken breast, bacon & herb dauphinoise, carrot & thyme puree, broccolini with red wine jus. $29.90
Duck (GF) Orange & plum confit duck atop kumara & pumpkin crush cake, red cabbage, ginger & baby spinach. $34.40
Market Fish $31.00
- Harissa market fish with prawn tortellini, pumpkin & spring onion risotto cake, snow pea & lemon hollandaise.
Vegetable Stack (V)(GF) $29.50
- Spinach, feta, red pepper, mushroom, aubergine, courgette, potato rosti topped with a poached egg & béarnaise sauce.
Fettuccine $28.50
- Chicken breast, garlic, wine, mushroom & baby spinach in a creamy sauce with parmesan cheese.

Apple Crumble Brulée (GF-OPT) Cinnamon infused custard, caramelised sugar, white chocolate crumble, apple foam & Kapiti vanilla bean ice cream. $13.20
Peanut Butter & Chocolate Molten Lava Cake $13.80
- Chocolate cake, peanut butter, Whittaker’s dark chocolate, Kapiti vanilla bean ice cream. Note: this dessert does have a small cook time.
Cheesecake (GF-OPT) Housemade chocolate cheesecake, malt biscuit, berry coulis & chantilly cream. $12.90
Affogato (GF-OPT) Kapiti vanilla bean ice cream, Mt. Maunganui Fusion espresso & hazelnut liqueur with a dark chocolate brownie. $14.70
Sticky Date Pudding $13.00
- Date sponge cake, toffee sauce, vanilla custard & chantilly cream.
Eton Mess (GF) Berry compote, meringue, strawberry & vanilla ice cream & chantilly cream. $12.50

Nearby Sample Menus

Prawn $16.5
$14 Pack No.1
- 3 x Fish / 3 x Sausages 2 x Potato Fritters / $2.00 Chips
Bacon & Egg $4.8
Egg $3.8
Cheese $3.8
Corn Fritter $3
Crab Stick $1.5
Curry Vegetables on Rice $12.5

The Work’s Wedges $15.00
- Seasoned wedges served with cheese, bacon and sour cream
Mixed Savoury $22.50/$37.50
- Spring Rolls, Samosas, Onion Rings, Prawn Twisters, Wontons &Fries
Roast Vegetable Salad with Tabbouleh *v $16.50
- Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
Classic Savoury Mix $45.00
- A selection of kiwi favourites; Savouries (mince, potato top & quiche), Sausage Rolls, Fries & Tomato Sauce
The Cooks Fry up $13.00
- Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
2 Slices of Streaky Bacon $3.00
Bread & Dips $18.50/$35.00
- A selection of toasted bread served with pesto’s & Chutneys
Club Sandwiches $48.50
- A combination of ham, chicken & vegetarian club sandwiches

Temaki, Gunkanmaki(Fish Roe/Seaweed Salad), Inari-zushi $3.00 each
Prawn Tempura Roll $9
Fish Teriyaki Set $18
- Fresh fish fillet pan fried and served with our special sauce
Beef Teppanyaki $25
Small (4 Nigiri, 4 Roll) $16
Shinjuku Special Box $24
- With Chicken Teriyaki, Beef-katsu, Tempura and Sashimi
Oshinko $5.00
- A selection of Japanese pickled vegetables
Small (10pcs) $20

10. Hot Box $11.50
- Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.
09 .Combination Noodles $12.00
- Egg noodles, chicken, beef, pork, shrimp, seasonal and fresh vegetables in oyster sauce.
44. Combination Soup $12.00
- A variety of beef, chicken, pork, shrimp and fresh vegetable served in thin rice noodle soup.
06. Teriyaki Chicken $11.00
- Udon noodles, chicken and seasonal vegetables in Japanese Teriyaki sauce.
46. Tom Yum Soup $11.50
- Thin Rice noodles, chicken, and seasonal vegetables in a Thai sour & hot soup.
16. BBQ Pork Noodles $11.00
- Egg noodles, roast pork, and seasonal & fresh vegetables wok tossed in a Chinese BBQ sauce.
29. Vegetarian Soy Noodles $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a dark soy sauce.
24. Seafood Mee Goreng $13.00
- Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.

Prawn (3 Prawns) $16.50
57 TOM YUM GOONG NOODLE $17.20
- Rice noodles in tom yum soup with prawns (3 prawns)
Chicken, Beef or Pork $13.50
Prawn (3 Prawns) $16.50
Large $10.00
60 MEE KROB RAD NAH
- Crispy egg noodle with thicken special gravy
Small $8.50
65 DRUNKEN NOODLE
- Fried rice noodles with chilli

Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
Bacon & mushroom $5.60
Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
Chicken Cheeseburger - chicken tenders coated in our special spice wuth cheese, lettuce, tomato, smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $13
Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
Diane sauce $4
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50

Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.

The Riv Steak - 250gm Sirloin Steak served with a creamy mushroom sauce seasonal veges and roasted potatoes or salad and golden chips $26.50
Butter Chicken – Our own creamy butter chicken recipe either mild, medium or hot served with warm garlic naan and perfect rice every time $18.50
Chicken & Bacon Burger Grilled chicken breast, bacon, cheese, salad, tomato, onion jam and creamy blue cheese mayonnaise served on a lightly toasted bun, with crunchy fries. Normally $18.50 $12.00
MAINS -
Crunchy Fries- Served with aioli and tomato sauce. $6.00
American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
Bangers and Mash A long time pub favourite. Locally made sausages, served with creamy potato and parsnip mash and brown onion gravy.Normally $17.50 $12.00
Creamy Chicken Fettucine Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper. Normally $19.50 $12.00

Smoked Chicken Salad $11.50
- with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
Chicken Nuggets with fries $6.50
Crumbed Dory
Sausage with fries $6.50
Ham Steak $13.00
- with fresh salad, sliced pineapple & fries
Crumbed Scallops $11.00
- 4 served with tartare sauce
Mini Hot Dogs with fries $6.50
1 piece with salad & fries $10.00

Steak & Cheese $3.20
Bacon & Egg $3.20
Steak & Pepper $3.20
Steak & Mushroom $3.20
Steak, Bacon Cheese $3.20
Butter Chicken $3.20
Frankfurter Roll $2.50
Mince Savoury $1.20

Steak & mushroom $ 3.50
Steak $ 3.20
Steak & Pepper $ 3.50
Steak $ 6.90
Fresh Cream $ 1.00
Apple Cinnamon $ 2.00
Sausage Roll $ 1.80
Cornish Pastry $ 3.20

Satay (4 skewers) - Skewers of marinated grilled chicken breast served with a homemade peanut sauce $11
Poh Pia Tod Vegetarian Spring Rolls - Vegetarian Thai spring rolls , stuffed with vermicelli, carrot, mushroom and cabbage. Deep fried and served with a sweet homemade sauce. $10.50
Pad Prik Youk - Green Pepper Stir Fry - Stir fried green peppers, capsicum and mixed vegetables in soya and oyster sauce. Choice of chicken, beef or pork. $26
Gai Pad Ma-Muang Chicken with Cashew Nuts - Stir fried chicken with cashew nuts, mixed vegetables & sweet chilli paste. $20
Pad Pak Ruam - Mixed Vegetables - Mixed fresh seasonal vegetables stir fried in soya & oyster sauce $16
Pla Rad Prik Sweet Chilli Fish - Deep fried whole snapper topped with sweet chilli sauce. $25
Pla Neung Seeyu - Steamed Fish - Steamed whole snapper (or fillet), topped with fresh ginger, black Asian mushrooms & spring onion cooked in a dark soya sauce $33
Nuea Nam Tok - Spicy Steak Salad(Mild, Medium, or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce with red onion, chilli powder and mixed herbs $22

CONE OF WEDGES(V) $16.00
- loaded with cheese and Bacon
BACON CARBONARA (V) $17.00
- fettuccine smothered in creamy bacon and mushroom sauce and a sprinkling of parmesan cheese. add Smoked Chicken $4
CONE OF WEDGES(V) $8.00
- served with sour cream, salsa and aioli
Bowl of Onion Rings $7.00
BEEF NACHOS (GF, V) $18.00
- chili beef and beans on cheese corn chips topped with cheese, sour cream and salsa
CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
- served with tomato sauce and aioli (cajun seasoning optional)
GREEN CURRY MUSSELS (GF, DF) $16.00
- 500g green shell mussels in a Thai green curry sauce
Garden salad $6.00

Pizza Bread $2.00
American hot dog $2.50
Lasagne $2.50
Bacon & egg muffin $3.00
Hot dog $2.00
OR 2 = $5.00
CHICKEN THIGH $3.00
Crab stick $1.00

Plain sausage $1.50
Chicken thigh $3.50
Spring roll $2.50
Mince and cheese $3.00
Crab stick $2.00
Pepper steak $3.00
Bacon and egg muffin
Chips $2.50

Agenda Bar

Waikato Region > Hamilton City > Agenda Bar

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

07 838 9280

Email

info@ontheagenda.co.nz

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar Food , European , French , Gluten Free , Kiwi , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Groups , Nightlife , American Express , Bankcard , Seating , Drinks , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Agenda Bar in Hamilton City Menu

Nearby Sample Menus

Agenda Bar

Waikato Region > Hamilton City > Agenda Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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