Agenda Bar in Hamilton City Menu

BREAD PLATES BREAD PLATES
  • Garlic Ciabatta (V) $9.90
    • Lightly toasted ciabatta, garlic & thyme butter.
  • Warm Bread (V) $10.50
    • Warm bread with a selection of dips.
  • Pâté $12.50
    • Red wine & herb chicken liver pâté, crostini, blue cheese & onion jam.
SMALL PLATES SMALL PLATES
  • Scallops (GF) $16.00
    • Seared scallops, beetroot coulis & micro salad.
  • Arancini (V) Arborio rice, smoked tomato, mozzarella and herb with blue cheese mayonnaise & capsicum coulis $13.90
  • Prawn & Chorizo (GF-OPT) $15.40
    • Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon, garlic & toasted ciabatta.
  • Pot Stickers $14.00
    • Pork, apple & herb dumplings with dipping sauce.
  • Sliders $16.10
    • Chicken breast, cranberry, camembert & baby spinach with caramelised onion.
  • Chicken Bites $13.80
    • Spice-coated chicken breast, fried, with a tamarind & lime dipping sauce.
  • Mussels (GF-OPT) $15.00
    • Green lipped mussels, coriander, coconut & lemongrass with charred bread.
  • Spicy Beef Salad (GF-OPT) Marinated beef, cashews, red onion, carrot, salad greens, sweet chilli sauce & crispy noodles. $14.70/$22.50(main size)
  • Calamari (GF) $13.60
    • Salt & lemon pepper calamari with aioli.
  • Lamb Tacos $15.50
    • Pulled lamb shoulder, soft shell tortilla, mint, chilli, mango, corn salsa & garlic yoghurt sauce.
MAIN PLATES MAIN PLATES
  • Eye Fillet (GF) $36.90
    • Silver Fern Farms eye fillet wrapped in streaky bacon, potato rosti, green beans, mushroom & béarnaise sauce. >>
  • Lamb (GF-OPT) Sous vide lamb rump, medium rare, sweet bread, duck fat kumara, baby vegetables & tamarillo jus. $35.90
  • Venison (GF) Venison rump, cauliflower couscous, spiced kumara, greens & jus. Served medium rare. $38.00
  • Sirloin (GF) $35.90
    • 300g Silver Fern Farms Reserve sirloin, filled baked potato, sour cream, slaw & peppercorn sauce.
  • Chicken (GF) Chicken breast, bacon & herb dauphinoise, carrot & thyme puree, broccolini with red wine jus. $29.90
  • Duck (GF) Orange & plum confit duck atop kumara & pumpkin crush cake, red cabbage, ginger & baby spinach. $34.40
  • Market Fish $31.00
    • Harissa market fish with prawn tortellini, pumpkin & spring onion risotto cake, snow pea & lemon hollandaise.
  • Vegetable Stack (V)(GF) $29.50
    • Spinach, feta, red pepper, mushroom, aubergine, courgette, potato rosti topped with a poached egg & béarnaise sauce.
  • Fettuccine $28.50
    • Chicken breast, garlic, wine, mushroom & baby spinach in a creamy sauce with parmesan cheese.
SWEET PLATES SWEET PLATES
  • Apple Crumble Brulée (GF-OPT) Cinnamon infused custard, caramelised sugar, white chocolate crumble, apple foam & Kapiti vanilla bean ice cream. $13.20
  • Peanut Butter & Chocolate Molten Lava Cake $13.80
    • Chocolate cake, peanut butter, Whittaker’s dark chocolate, Kapiti vanilla bean ice cream. Note: this dessert does have a small cook time.
  • Cheesecake (GF-OPT) Housemade chocolate cheesecake, malt biscuit, berry coulis & chantilly cream. $12.90
  • Affogato (GF-OPT) Kapiti vanilla bean ice cream, Mt. Maunganui Fusion espresso & hazelnut liqueur with a dark chocolate brownie. $14.70
  • Sticky Date Pudding $13.00
    • Date sponge cake, toffee sauce, vanilla custard & chantilly cream.
  • Eton Mess (GF) Berry compote, meringue, strawberry & vanilla ice cream & chantilly cream. $12.50

Nearby Sample Menus

  • Fish $12.00
  • Beef $12.00
  • Fish (Hoki/Tarakishi) $2.50/$3.50
  • Fried Rice with Combination Meat
  • Jumbo Chicken Breast $5.00
  • Squid $13.00
  • Potato Fritter $0.60
  • Stir Fried Green Bean with Beef $13.00
  • 50. Fried Rice Pad Khi Mao $18.50
    • Fried rice with chili, basil & vege. Beef, Chicken, Pork
  • 35. Goong Pad Khraprow $24.50
    • Sauteed king prawn With chili & basil
  • 38. Hoi Pad Nam Prik Pao $22.50
    • Sauteed scallops With B. B.Q chili sauce
  • 2. Wontons $8.50 1/2 doz
  • 47. Kai Chew Moo Sub $18.50
    • Thai style egg fu young with minced pork
  • - Prawns , Seafoods $16.50
  • 28. Pad Khi Mao $19.50
    • Stir fried in red wine chili & basil leaves. Beef, Chicken, Pork
  • Beef, Chicken, Pork $20.50
  • Veggie Patty N/A
  • Choc Chip N/A
  • White Bread N/A
  • Lettuce N/A
  • M&M N/A
  • Sweet Onion N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Takoyaki
  • Seafood Teppanyaki $27
  • California Roll $8
  • Yaki Gyoza
  • Tonkatsu Set $17
    • Crumbed pork schnitzel served with dipping sauce
  • Tasty udon noodle served in a hot, flavoursome broth. Try one today
  • Vegetable Teppanyaki $25
  • Green Tea Ice-cream
  • 31. Honey Chicken Fried Rice $11.50
    • Wok toss fried rice and fresh vegetables with batter chicken in honey sauce.
  • Mini Spring Rolls 10 For $3.50
  • 01. Honey Chicken Noodles $11.50
    • Wok tossed noodles served with batter chicken and fresh vegetables in a honey sauce.
  • 04. Sambal Chicken $11.00
    • Thin rice noodles, chicken and seasonal vegetables in Malaysian sambal sauce.
  • 29. Vegetarian Soy Noodles $10.50
    • Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a dark soy sauce.
  • 21. Chinese Style Beef $11.00
    • Thick egg noodles, lean beef, and seasonal vegetables wok tossed in our rich Chinese style sauce.
  • 22. Chilli Beef $11.00
    • Egg noodles, beef and fresh & seasonal vegetables wok tossed in our tasty chilli sauce.
  • 45. Vegetarian Soup $10.50
    • Thin rice noodles, mushroom, tofu and fresh & crispy vegetables served in a soup.
  • 103 YELLOW CURRY NOODLES $12.50
    • Stir fried meat, egg noodles with BBQ pork, yellow curry paste, egg, vegetables choice of chicken, beef, pork
  • 101 SAMURAI NOODLES $12.50
    • Stir fried meat, egg noodles with BBQ pork, sesame oil and vegetables
  • 60 MEE KROB RAD NAH
    • Crispy egg noodle with thicken special gravy
  • Prawn (3 Prawns) $16.50
  • Prawn (3 Prawns) $16.50
  • 64 PAD SATAY $13.50
    • Stir fried noodles with chicken in satay sauce
  • Prawn (3 Prawns) $16.50
  • 53 STEWED AND BEEF BALL NOODLE
    • Rice noodles with stewed beef
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Chocolate Brownie - Rich moist chocolate brownie served warm with vanilla ice-cream and whipped cream, dusted with cocoa powder $9.50
  • Curly Fries – Served with aioli and tomato sauce. $7.50
  • Gooey Caramel Slice – Warm gooey caramel slice served with vanilla ice-cream and whipped cream $9.50
  • Chicken & Curlies Golden fried chicken breast nuggets served with curly fries. $7.00
  • Lamb Shanks – Two Lamb Shanks braised in a red wine sauce and served on creamy potato and parsnip mash with our own rich brown onion gravy. Just one shank- $20.00 $26.50
  • Fish Burger - Crisp battered Tarakihi in a warm bun, with fresh lettuce, tomato, red onion, gherkin, creamy tartare sauce, served with golden chips $17.50
  • Bangers and Mash – Old fashioned beef sausages, served on a creamy potato and parsnip mash with our own rich brown onion gravy $17.50
  • STARTERS -
  • Ice Cream Sundae $7.50
    • served with chocolate, strawberry or caramel topping & cream.
  • Chocolate Mud Cake $8.50
    • served with vanilla ice cream & cream
  • 2 pieces with salad & fries $14.00
  • Chicken Kebabs $12.50
    • served with fresh salad, fries and satay sauce
  • Mini Hot Dogs with fries $6.50
  • Sausages, Eggs & Fries $11.00
  • Crumbed Dory
  • Seafood Basket $15.00
    • selection of deep-fried seafood & fries
  • Tandoori Chicken Half $11.00
  • Fish Briyani $16.00
  • Lamb 8. Spinach $13.50
  • Chicken Fettuccine $13.50
  • Lamb Kashmiri $14.50
  • Spicy Pumpkin $6.00
  • Spring Rolls $6.00
  • Mango Chutney $3.00
  • Pineapple $3.00
  • 5-6 PEOPLE $35.00
  • Chicken
  • Steak $9.50
  • Paua Fritter
  • Fish $3.50
  • Fish
  • Combination
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Drumsticks $2.00
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • Thighs $3.00
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • Steak $ 6.90
  • Steak & mushroom $ 3.50
  • Sausage Roll $ 1.80
  • Mince $ 6.90
  • Large Quiche $ 25.00
  • Steak & Pepper $ 3.50
  • Chicken Salad $ 3.20
  • Curry $ 3.20
  • Mussel kebab $2.20
  • Oyster $1.00
  • CHICKEN THIGH $3.00
  • Pizza Bread $2.00
  • BBQ pork riblet $2.30
  • Hot dog $2.00
  • Cheese Cake $2.50
  • Plain sausage $1.60
  • Mince $3.00
  • Bacon and cheese topper $2.80
  • Chicken burger $3.50
  • Hot dog $1.50
  • Sweet lamb curry $3.20
  • Seasonal wedges $3.50
  • Plain sausage $1.50
  • Hamburger $3.00
Agenda Bar

Agenda Bar

location

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

07 838 9280

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , French , Gluten Free , Kiwi , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Nightlife ,  American Express ,  Bankcard ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
237 Victoria Street, Hamilton, Waikato, 3204, New Zealand