Agenda Bar in Hamilton City Menu

BREAD PLATES BREAD PLATES
  • Garlic Ciabatta (V) $9.90
    • Lightly toasted ciabatta, garlic & thyme butter.
  • Warm Bread (V) $10.50
    • Warm bread with a selection of dips.
  • Pâté $12.50
    • Red wine & herb chicken liver pâté, crostini, blue cheese & onion jam.
SMALL PLATES SMALL PLATES
  • Scallops (GF) $16.00
    • Seared scallops, beetroot coulis & micro salad.
  • Arancini (V) Arborio rice, smoked tomato, mozzarella and herb with blue cheese mayonnaise & capsicum coulis $13.90
  • Prawn & Chorizo (GF-OPT) $15.40
    • Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon, garlic & toasted ciabatta.
  • Pot Stickers $14.00
    • Pork, apple & herb dumplings with dipping sauce.
  • Sliders $16.10
    • Chicken breast, cranberry, camembert & baby spinach with caramelised onion.
  • Chicken Bites $13.80
    • Spice-coated chicken breast, fried, with a tamarind & lime dipping sauce.
  • Mussels (GF-OPT) $15.00
    • Green lipped mussels, coriander, coconut & lemongrass with charred bread.
  • Spicy Beef Salad (GF-OPT) Marinated beef, cashews, red onion, carrot, salad greens, sweet chilli sauce & crispy noodles. $14.70/$22.50(main size)
  • Calamari (GF) $13.60
    • Salt & lemon pepper calamari with aioli.
  • Lamb Tacos $15.50
    • Pulled lamb shoulder, soft shell tortilla, mint, chilli, mango, corn salsa & garlic yoghurt sauce.
MAIN PLATES MAIN PLATES
  • Eye Fillet (GF) $36.90
    • Silver Fern Farms eye fillet wrapped in streaky bacon, potato rosti, green beans, mushroom & béarnaise sauce. >>
  • Lamb (GF-OPT) Sous vide lamb rump, medium rare, sweet bread, duck fat kumara, baby vegetables & tamarillo jus. $35.90
  • Venison (GF) Venison rump, cauliflower couscous, spiced kumara, greens & jus. Served medium rare. $38.00
  • Sirloin (GF) $35.90
    • 300g Silver Fern Farms Reserve sirloin, filled baked potato, sour cream, slaw & peppercorn sauce.
  • Chicken (GF) Chicken breast, bacon & herb dauphinoise, carrot & thyme puree, broccolini with red wine jus. $29.90
  • Duck (GF) Orange & plum confit duck atop kumara & pumpkin crush cake, red cabbage, ginger & baby spinach. $34.40
  • Market Fish $31.00
    • Harissa market fish with prawn tortellini, pumpkin & spring onion risotto cake, snow pea & lemon hollandaise.
  • Vegetable Stack (V)(GF) $29.50
    • Spinach, feta, red pepper, mushroom, aubergine, courgette, potato rosti topped with a poached egg & béarnaise sauce.
  • Fettuccine $28.50
    • Chicken breast, garlic, wine, mushroom & baby spinach in a creamy sauce with parmesan cheese.
SWEET PLATES SWEET PLATES
  • Apple Crumble Brulée (GF-OPT) Cinnamon infused custard, caramelised sugar, white chocolate crumble, apple foam & Kapiti vanilla bean ice cream. $13.20
  • Peanut Butter & Chocolate Molten Lava Cake $13.80
    • Chocolate cake, peanut butter, Whittaker’s dark chocolate, Kapiti vanilla bean ice cream. Note: this dessert does have a small cook time.
  • Cheesecake (GF-OPT) Housemade chocolate cheesecake, malt biscuit, berry coulis & chantilly cream. $12.90
  • Affogato (GF-OPT) Kapiti vanilla bean ice cream, Mt. Maunganui Fusion espresso & hazelnut liqueur with a dark chocolate brownie. $14.70
  • Sticky Date Pudding $13.00
    • Date sponge cake, toffee sauce, vanilla custard & chantilly cream.
  • Eton Mess (GF) Berry compote, meringue, strawberry & vanilla ice cream & chantilly cream. $12.50

Nearby Sample Menus

  • 28. Pad Khi Mao $19.50
    • Stir fried in red wine chili & basil leaves. Beef, Chicken, Pork
  • Jasmine Rice
  • 3. Tod Mun Pla $10.50 1/2 doz
    • Thai Style fish Cakes with sweet & sour chili sauce
  • 1. Thai Vegetarian Spring Rolls $9.00 1/2 doz
  • - Chicken $14.50
  • 7. Poh Pea Goong $12.50 1/2 doz
    • Prawn wrapped in wonton pastry with Thai Sweet chili sauce
  • Regular $2.50
  • 52. Golden Wok Noodles $17.50
    • Egg noodles stir fried in vege. Beef, Chicken, Pork
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
  • NZ PRIME & GUINNESS HOT POT $18.50/$28.50
    • southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • JUST FRIES $6.00
    • golden fries served with aioli
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • BEEF NACHOS(GF) $16.00
    • spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
  • Bacon & eggs on toast $13.00
  • Bowl of fries $9.00
  • Hash stack with avocado, bacon & relish $16.00
  • Chicken & apricot quesadilla with salad $16.00
  • Bacon benedict $17.00
  • Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
  • Wedges with cheese, bacon sweet chilli & sour cream $13.50
  • Mushroom medley with bacon $15.00
  • California Roll $8
  • Chicken Teriyaki Set $18
    • Chicken thigh pan fried and served with our special sauce
  • Fish Teriyaki Donburi $12
  • Salmon and Avocado Roll $8
  • Medium (20pcs) $35
  • -Fish Teriyaki Donburi $12
  • Banana Tempura Ice-cream $7
  • Tempura
  • 66 DEVIL NOODLE/RICE
    • Stir fried & fresh chillies with Devil's Secret
  • 53 STEWED AND BEEF BALL NOODLE
    • Rice noodles with stewed beef
  • Chicken, Beef or Pork $13.50
  • Small $8.50
  • Chicken, Beef or Pork $13.50
  • Chicken, Beef or Pork $13.50
  • Large $10.00
  • Prawn (3 Prawns) $16.50
  • Side of buttered potato mash $3
  • Bacon & mushroom $5.60
  • House Loaf & Dips - cobb loaf with the dips of the day $11.50
  • Pasta of the Day - see our specials board for more details $16
  • Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • Smoked Chicken Salad $11.50
    • with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
  • Mushroom sauce $3.00
  • Sausages, Eggs & Fries $11.00
  • Fish Bites with fries $6.50
  • Ham Steak $13.00
    • with fresh salad, sliced pineapple & fries
  • Chicken Nuggets with fries $6.50
  • Seafood Basket $15.00
    • selection of deep-fried seafood & fries
  • Cocktail Samosas $6.00
  • Butter Prawns $16.00
  • Lamb Briyani $14.50
  • Plain Naan $3.00
  • Chicken Briyani $14.50
  • Lamb Kadai $14.50
  • Rice $3.00
  • Prawn Masala $16.00
  • Mince & Cheese $3.20
  • Potato Top $3.20
  • Mince $3.20
  • Mince Savoury $1.20
  • Butter Chicken $3.20
  • Frankfurter Roll $2.50
  • Steak & Pepper $3.20
  • Chicken Quiche $3.20
  • Nasi Goreng
  • B.B.Q Pork
  • Pork $9.00
  • Pork Veges & Cashew Nut
  • Hot Dog $1.60
  • Combination
  • Chicken
  • Doughnut $1.20
  • Steak & Cheese $ 3.50
  • Steak $ 3.20
  • Steak & Kidney $ 3.50
  • Mince $ 6.90
  • Chicken Salad $ 3.20
  • 2 Fillings $ 3.50
  • Sausage Roll $ 1.80
  • Mince $ 3.00
  • Stuffed Chicken Wings (2 wings) - Boneless chicken wings with spices, minced chicken, vermicelli and mushroom. Deep fried and served with sweet chili sauce $11
  • Any of the above soups Main Size - Served with steamed Jasmine Rice $20
  • Pla Rad Prik Sweet Chilli Fish - Deep fried whole snapper topped with sweet chilli sauce. $25
  • Gaeng Panang - Panang Curry - A mild Panang curry infused with kaffir lime leaves. Choice of: Chicken or beef. Contains peanuts $24
  • Golden Bags (4 pieces) - Minced chicken with herbs wrapped in wonton pastry, deep fried & served with a sweet homemade sauce $11
  • Pad Khing Sod Ginger Stir Fry - Stir fried ginger with garlic, black Asian mushrooms, mixed vegetables and yellow bean sauce. Choice of chicken beef or pork. $20
  • Pad Khing Sod - Ginger Stir Fry - Stir fried fresh ginger with garlic, black Asian mushrooms, mixed vegetables & yellow bean sauce. Choice of: Chicken, beef or pork. $26
  • Pad Pak Ruam - Mixed Vegetables - Mixed fresh seasonal vegetables stir fried in soya & oyster sauce $16
  • Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
  • Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
  • Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
  • Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
  • Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
  • Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
  • Pizza Diggers pizzas are famous in Hamilton for our fresh housemade bases and the sheer quantity of topping. From classic Pepperoni or Herb and Garlic to the 'everything in the fridge' variety there i $9 - $16
  • Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
  • Bowl of creamy mushrooms $8.00
  • LAMB SALAD (GF) $18.00
    • sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.
  • SPICY NIBBLES(GF) $10.00
    • chicken nibbles marinated in a fiery marinade with mint yogurt.
  • CONE OF WEDGES(V) $8.00
    • served with sour cream, salsa and aioli
  • BACON CARBONARA (V) $17.00
    • fettuccine smothered in creamy bacon and mushroom sauce and a sprinkling of parmesan cheese. add Smoked Chicken $4
  • VEGETARIAN BURGER (DF, V) $17.00
    • vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
  • THAI BEEF SALAD (GF, DF) $18.00
    • seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
  • PRAWNS AND SQUID (DF) $14.00
    • tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
Agenda Bar

Agenda Bar

location

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

07 838 9280

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , French , Gluten Free , Kiwi , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Nightlife ,  American Express ,  Bankcard ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
237 Victoria Street, Hamilton, Waikato, 3204, New Zealand