Agenda Bar in Hamilton City Menu

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Garlic Ciabatta (V) $9.90
- Lightly toasted ciabatta, garlic & thyme butter.
Warm Bread (V) $10.50
- Warm bread with a selection of dips.
Pâté $12.50
- Red wine & herb chicken liver pâté, crostini, blue cheese & onion jam.

Scallops (GF) $16.00
- Seared scallops, beetroot coulis & micro salad.
Arancini (V) Arborio rice, smoked tomato, mozzarella and herb with blue cheese mayonnaise & capsicum coulis $13.90
Prawn & Chorizo (GF-OPT) $15.40
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon, garlic & toasted ciabatta.
Pot Stickers $14.00
- Pork, apple & herb dumplings with dipping sauce.
Sliders $16.10
- Chicken breast, cranberry, camembert & baby spinach with caramelised onion.
Chicken Bites $13.80
- Spice-coated chicken breast, fried, with a tamarind & lime dipping sauce.
Mussels (GF-OPT) $15.00
- Green lipped mussels, coriander, coconut & lemongrass with charred bread.
Spicy Beef Salad (GF-OPT) Marinated beef, cashews, red onion, carrot, salad greens, sweet chilli sauce & crispy noodles. $14.70/$22.50(main size)
Calamari (GF) $13.60
- Salt & lemon pepper calamari with aioli.
Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, mint, chilli, mango, corn salsa & garlic yoghurt sauce.

Eye Fillet (GF) $36.90
- Silver Fern Farms eye fillet wrapped in streaky bacon, potato rosti, green beans, mushroom & béarnaise sauce. >>
Lamb (GF-OPT) Sous vide lamb rump, medium rare, sweet bread, duck fat kumara, baby vegetables & tamarillo jus. $35.90
Venison (GF) Venison rump, cauliflower couscous, spiced kumara, greens & jus. Served medium rare. $38.00
Sirloin (GF) $35.90
- 300g Silver Fern Farms Reserve sirloin, filled baked potato, sour cream, slaw & peppercorn sauce.
Chicken (GF) Chicken breast, bacon & herb dauphinoise, carrot & thyme puree, broccolini with red wine jus. $29.90
Duck (GF) Orange & plum confit duck atop kumara & pumpkin crush cake, red cabbage, ginger & baby spinach. $34.40
Market Fish $31.00
- Harissa market fish with prawn tortellini, pumpkin & spring onion risotto cake, snow pea & lemon hollandaise.
Vegetable Stack (V)(GF) $29.50
- Spinach, feta, red pepper, mushroom, aubergine, courgette, potato rosti topped with a poached egg & béarnaise sauce.
Fettuccine $28.50
- Chicken breast, garlic, wine, mushroom & baby spinach in a creamy sauce with parmesan cheese.

Apple Crumble Brulée (GF-OPT) Cinnamon infused custard, caramelised sugar, white chocolate crumble, apple foam & Kapiti vanilla bean ice cream. $13.20
Peanut Butter & Chocolate Molten Lava Cake $13.80
- Chocolate cake, peanut butter, Whittaker’s dark chocolate, Kapiti vanilla bean ice cream. Note: this dessert does have a small cook time.
Cheesecake (GF-OPT) Housemade chocolate cheesecake, malt biscuit, berry coulis & chantilly cream. $12.90
Affogato (GF-OPT) Kapiti vanilla bean ice cream, Mt. Maunganui Fusion espresso & hazelnut liqueur with a dark chocolate brownie. $14.70
Sticky Date Pudding $13.00
- Date sponge cake, toffee sauce, vanilla custard & chantilly cream.
Eton Mess (GF) Berry compote, meringue, strawberry & vanilla ice cream & chantilly cream. $12.50

Nearby Sample Menus

Fried Rice & Steak Veges $15.5
Curry Vegetables on Rice $12.5
Squid Ring $0.8
Includes: Pork Chow Mein
Lamb $17.5
Extra Fried Rice $2.5
Chow Mein with crispy noodle, Chop Suey without crispy noodle.
Cheese & Pineapple $4.8

Steak With Chinese Style/Ginger & Spring Onion/Pepper $15.00
Pork Stew & Salted Veges $10.00
10 Spring Rolls $3.00
Chicken & Sweet Corn Soup $8.50
Chicken $9.50
Hotdog $1.50
Fish (Hoki/Tarakishi) $2.50/$3.50
Fried Rice With Combination Seafood

Yum Hot Salad $20.00
- Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Crispy Pork
Pad Chow Mein $15.50
- Stir fried egg noodle with vegetables.
Pad Kra Praow
- Stir-fried with your choice of meat with fresh chilli, garlic, basil and vegetables.
Pad Thai
- Your choice of meat with traditional Thai noodles, Asian chives, bean sprouts and ground peanuts.
Wonton (six pieces) $8.00
- Minced pork mixed with Thai herbs, deep fried. Served with Thai sweet chilli sauce.
Spring Rolls (six pieces) $8.00
- Finger sized spring rolls deep fried and served with Thai sweet chilli sauce.
Green Curry $15.50
- Green curry cooked with coconut cream, vegetables and tofu.
Green Curry
- Green curry cooked with coconut cream and vegetables.

CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
JOE'S SEAFOOD CHOWDER $18.00
- a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries

Eton Mess
- Summer Berry Compote, Chocolate Shards and Italian Meringue
1 Roasted garlic mushroom $3.00
2 Slices of Streaky Bacon $3.00
Steak and Eggs $16.50
- Marinated Steak with Two Fried Eggs and Crispy Garlic Potatoes
Bacon Butty $9.50
- Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
Banana Split
- Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers
Roasted Field Mushrooms v $15.00
- With spinach & feta served on wholegrain toast
Toasted Bread $1.00

Salmon Teriyaki $10
- Pan-fried premium quality salmon, served in teriyaki sauce
Can’t decide? Try a bit of everything. Served with rice, miso soup, salad, fruit salad and sushi
Spicy Sashmi Salad $15
- Pieces of sashimi on salad topped with hot sauce
Sashimi & Sushi
-Chicken-katsu Donburi $12
Vegetable Yakisoba $24
Eel Box $20
- With Kabayaki (grilled Eel) and Fish-katsu
Large (40pcs) $65

Vegetable Samosas 10 For $3.50
40. Vegetarian Fried Rice $10.50
- Wok toss fried rice with a variety of fresh vegetables and tofu & mushroom.
23. Thai Sweet Chilli Beef $11.00
- Thin rice noodles, lean beef, seasonal & fresh vegetables wok tossed in a Thai sweet chilli sauce.
21. Chinese Style Beef $11.00
- Thick egg noodles, lean beef, and seasonal vegetables wok tossed in our rich Chinese style sauce.
32. Special Fried Rice $11.00
- Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
Mini Spring Rolls 10 For $3.50
35. BBQ Pork Fried Rice $11.00
- Egg fried rice, roast pork, corn, peas and fresh vegetables seasoned with a Chinese BBQ sauce.
04. Sambal Chicken $11.00
- Thin rice noodles, chicken and seasonal vegetables in Malaysian sambal sauce.

Chicken, Beef or Pork $13.50
65 DRUNKEN NOODLE
- Fried rice noodles with chilli
105 BLACK PEPPER NOODLES $12.50
- Stir fried meat, rice noodles with garlic, egg, black pepper, vegetables choice of chicken, beef, pork
Chicken, Beef or Pork $13.50
60 MEE KROB RAD NAH
- Crispy egg noodle with thicken special gravy
Seafood (4 Prawns + Squid) $20.00
55 SHRIMP BALLS NOODLE SOUP
- Rice noodles with shrimp balls
Chicken, Beef or Pork $13.50

Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
Roast & steamed vegetables $7
Shrimp Cocktail - with thousand island seafood sauce $9
Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Aioli $2.60
Pepper $3

Steak & Pepper $3.20
Sausage Roll $1.60
Mince Savoury $1.20
Butter Chicken $3.20
Mince $3.20
Chicken Quiche $3.20
Steak & Cheese $3.20
Potato Top $3.20

Steamed Mussels on Half Shell (1/2 Dozen) $11
Gaeng Keow Wahn Thai Green Curry - A medium hot traditional Thai green curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With prawns + $6.00) $18
Pad Prik Youk Green Pepper Stir Fry - Spicy stir fried green pepper, capsicum and mixed vegetables with chicken, pork or beef. $20
Pad Prik Youk - Green Pepper Stir Fry - Stir fried green peppers, capsicum and mixed vegetables in soya and oyster sauce. Choice of chicken, beef or pork. $26
Stuffed Chicken Wings - Boneless chicken wings stuffed with spices, minced chicken and mushroom, deep fried and served with sweet chilli sauce. $10.50
Pad Pak Ruam - Mixed seasonal vegetables stir fried in soya & oyster sauce. $16
Pad Prik Gaeng - Hot Chilli Paste Stir Fry - A hot chilli paste stir fry with Green beans, sliced bamboo and peppercorns. Choice of beef, chicken or pork. For Prawns or mixed seafood add $6.00 $26
Butterfly prawns (6 pieces) - Deep fried crumbed prawn cutlets served with a sweet dipping sauce $11

Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
Pizza Bread Blue cheese and caramelised onion. $10.90
Kumara Fries Served with tomato sauce and aioli. $9.90
Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90

All sides - bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach $3.00 each
Chefs Specials P.O.A.
Roast Beef Salad $18.00
- Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle
Eggs Florentine $19.50 g.f.
- Wilted spinach, pine nut and currants, field mushroom, poached egg, hollandaise
Crispy Oat Waffles $19.00
- Oat waffles, streaky bacon, cinnamon apple, patisserie creme, pistachio
Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
Enjoy our menu options 7 days from 9:00 till 3pm
- Smoked Salmon and popped capers

Prawn twister $1.00
Pizza Bread $2.00
Chicken kebab $2.80
Curry roll $2.50
Chocolate Donut $1.00
Ginger Breadman $1.20
Chicken wing $1.00
OR 2 = $5.00

Steak burger $3.50
Mince potato top $3.00
Bacon and egg slice $3.50
Bacon and egg quiche $3.50
Mince savouries $1.00
Bacon and egg roll $3.00
Steak $3.00
Egg burger $3.50

Agenda Bar

Waikato Region > Hamilton City > Agenda Bar

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

07 838 9280

Email

info@ontheagenda.co.nz

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar Food , European , French , Gluten Free , Kiwi , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Groups , Nightlife , American Express , Bankcard , Seating , Drinks , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Agenda Bar in Hamilton City Menu

Nearby Sample Menus

Agenda Bar

Waikato Region > Hamilton City > Agenda Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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