Amigos Steak and Taco House in Nelson City Menu

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Amigos Steak and Taco House in Nelson City has no menu available, but can choose from many other options such as (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy or Italian Pizza Bread (V) from Stefano's. Chilando Mexican Taqueria offers many options including Quesadilla Grande and Tacos-soft or Crispy,. 623 In The City includes a wide range like 623'S Famous Big Fry UP or Vegetarian Big Fry UP. Willow Creek Eggs as you like and Home baked focaccia from . La Capilla Restaurant offers McDonald's and BLT Bagel.

Nearby Sample Menus

Red Pork Curry $12.00
Prawn Crackers (Box) $4.00
Shredded Chicken with Chinese Mushrooms $7.50
Chicken Foo Young $12.50
B.B.Q Pork Fried with Noodles $12.00
Satay Chicken Kebabs (4) on Steamed Rice $10.00
Beef Fried Rice $12.00
Chips $3.50 / $5.50
- small bag / large box

Chicken Green Curry E $18 / M $23
- Served with rice
Portobello Stack $25.00
- Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
King Beef Burger $22.00
- Juicy meat patty with garden greens, melted cheese and smoked hickory sauce. Served with wedges
Eggs with Toast $12.00
- Fried, poached or scrambled
Moroccan Beef with Couscous $15.00
- Far eastern flavours, healthy and delicious
Stewart Island Blue Cod $19.00
- Sprig & fern beer battered on pan fried
Pasta $9.00
- Please ask for today's special
Bacon & Eggs $15.50
- With tomato & toast

Spring Roll $3.10
Lasagne Topper $3.60
Chick Cordon Bleu $4.00
Oysters $2.30
Vege Roll $3.10
Pava Pattie $3.10
Curry Roll $3.10
Onion Rings $1.00

Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
BLAT Sandwich Ciabatta bread* filled with rindless bacon, lettuce, avocado, tomato and mayonnaise* (DF) $13.70
- With house-smoked salmon_ $19.70
Ploughmans Platter A platter of honey-glazed ham, chorizo, pickled onions, cheeses, gherkins, apple, vegetable sticks, pickles and crusty bread For one: $16.70 - For two: $32.20 - For three: $46.20 -
Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
Banana, Caramel & Passionfruit Pancakes Morrison Street’s favourite wholemeal pancakes with warm banana and a caramel passionfruit cream (V) $17.70
Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20

BBQ Stadtwurst sausage $17.50
Toasted bagel with either cream cheese or jam and butter $6.50
Stadtwurst sausage $6.50
Quesadilla $18.50
- Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
Green salad $6.50
Grilled vegetable and halloumi $17.50
Migas $19.50
- Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm

Meat $3.00
Squid Ring $1.00
Pineapple Ring $1.50
Plain Sausage $2.40
Chicken Tender $1.50
Atawhai Special $11.00
Mini Blue Cod $2.20
Salmon & Potato Cake $4.50

-large $17.00
-large $19.00
Steam rice $2.50 per bowl
Beef in black bean sauce with vegetables
-medium $ 14.50
Chicken stir fried with vegetables and cashew nuts
-large $17.00
-medium $ 12.50

Potato Rosti $16.00
- w/ fresh Salmon Fillet
Spinach Crepe $9.50
- w/ smoked ham & cheese
Creamy Masala Mushrooms $14.50
- w/ toasted sourdough
Zucchini Fritter Stack, mint parsley pesto $8.50
Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
The Suter Nourish Bowl $18.50
- Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
Mozzarella, Basil & Tomato Tart $13.50
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Breakfast Stack (Vegetarian) $16.00
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Salmon $17.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Bacon with Scrambled Eggs $16.50
- Manuka smoked dry cured bacon with grilled tomato and toasted sour dough
The Works - Super Deluxe $23.00
- super plus baked beans
-Chicken $19.00
- hot succulent medallions dressed with dukkah and aioli
Ask about swapping salad option for chips
Mussel Chowder with Roll - homemade locals favourite! $14.00
Panini with Garden Salad
- A house favourite! Freshly prepared with choice of styles including:
B.L.T. (Bacon, Lettuce, Tomato) served on toasted grain bread $10.00
The Work $19.00
- Bacon, eggs, sausage, mushrooms, tomato. all served with toasted bread

Vegetarian Falafel
-Large $13.00
Feta / Olives / Zaatar Bread $3.00
-Small$10.00
Chicken Kebab
-Large $13.00
Greek Salad $14.00
Feta Zaatar

-With Bacon $10.50
Chisnall Cheese $9.00
- Beef pattie, tomato relish, cheese + salad
All burgers come with a salad of lettuce, tomato, beetroot, red onion + mayo or aioli
The Big Tahuna $10.50
- Beef pattie, tomato relish, cheese, bacon, egg, pineapple + salad
1 Scoop Fresh Straight Cut Chips / 1/2 Scoop Kumara Chips / 1 Scoop Crinkle Cut $3.80
1/2 Scoop Seasoned Wedges $4.00
-Small Pottle $0.50
Crumbed Hoki $3.50

Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
Spinach Bacon & Egg Salad $14.50
- Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips

House Made Muesli with Berry Compote $14
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies

Seasoned Wedges $13.00
- Served with sour cream & sweet chilli sauce
Garlic Prawns $28.00
- Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
Verdict Burger $20.00
- Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
Chicken Nachos - (V) option available $20.00
- Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
Fish of the day POA
- Ask for today’s variety - fresh from the ocean
Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
- Served with a garden fresh salad & tomato green chutney, vegetarian option
Open Steak Sandwich - (GF) option available $22.00
- Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
Ale House Loaf $9.00
- Oven baked mini loaf served with fresh garlic butter & pesto