Address
522 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
Squires Pub and Cafe in Nelson City Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Masters $20.00
- Bacon, eggs, sausage, tomato, hash brown & mushrooms
-
Bacon & Eggs $15.50
- With tomato & toast
-
Eggs with Toast $12.00
- Fried, poached or scrambled
-
Eggs Benedict $17.00
- With crispy bacon or salmon
-
French Toast $15.50
- Served with fruit of the moment, bacon & maple syrup
- Extra Bacon $3.00
- Gluten Free Toast is Available
CHILDREN'S MENU- Fish & Chips $12.50
- Hot Dogs & Chips $12.50
- Chicken Nuggets & Chips $12.50
- Chicken Burger & Chips $12.50
- Chicken Strips & Salad $12.50
-
Pizza $12.50
- Choose from either chicken & cranberry or meat lovers
- Includes a free kids sundae
- *12 years and under
LUNCH-
Fresh Pasta $15.00
- Please ask for today's variety
-
Chef's Soup of the day $12.00
- With crusty ciabatta bread
-
Seafood Chowder $14.00
- Nelson's best served with crusty bread
-
Portobello Mushroom & Bacon $14.00
- Smokey pestells bacon, creamy squires mushroom sauce with ciabatta bread
-
Three Egg Omelette $14.50
- Choice of 3 fillings on ciabatta with fresh garden salad
-
Lambs Fry & Smokey Bacon $14.00
- With veggie smash & fresh garden salad
-
Crumbed Cajun Chicken Strips $15.00
- With a seasonal garden salad & our tangy dressing
-
Thai Chicken Curry & Rice $15.00
- Served authentic & delicious
-
Moroccan Beef with Couscous $15.00
- Far eastern flavours, healthy and delicious
-
Open Porterhouse Steak Sandwich $16.00
- On ciabatta with tasty tomato relish & fries
-
Bangers & Mash $16.00
- 2 sausages, creamy mash & gravy
-
Fish of the Day $17.00
- Pan fried, served with fresh garden salad & stacked on sauté lemon & garlic risotto
-
Stewart Island Blue Cod $19.00
- Sprig & fern beer battered on pan fried
ENTRÉES-
Ciabatta $8.50
- With Dukkah & Olive Oil Dip
-
Deep Fried Camembert $12.00
- With plum sauce & balsamic glaze
- Garlic Bread $10.00
-
Salt & Pepper Calamari $10.00
- Pan fried with lemon & sweet chilli
-
Shrimp Cocktail $10.00
- Served with our home made seafood sauce
-
Chef's soup of the day E $7.50 / M $10.00
- Served with crusty bread
-
Seafood Chowder E $10 / M $13.00
- Served with crusty bread
- E=Entrée / M=Main
SIDES- Fries / Garden Salad / Market Fresh Steamed Veggies / Onion Rings / Mushrooms $4.00
- Scallops & Prawns Selection $7.50
MAINS-
Pasta $9.00
- Please ask for today's special
-
Pork Ribs E $4 / M $32
- Served with fries & salad
-
Porterhouse or Chicken Sandwich $21.00
- Served with bacon, eggs, and fries
-
Lambs Fry & Streaky Bacon E $18 / M $21
- On veggie smash with fresh garden salad
-
Chicken Green Curry E $18 / M $23
- Served with rice
-
Cajun Chicken Strip Salad $23.00
- Tenderloin chicken, pan fried, arranged on fresh garden greens with our own salad dressing
-
Marlborough Salmon $23.00
- Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
-
Portobello Stack $25.00
- Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
-
Pork Belly $26.00
- Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
-
Fish of the Day Priced daily
- Pan fried with lemon & pastry risotto with wilted spinach & a white wine & garlic sauce - or beer battered with salad & fries
-
Stewart Island Blue Cod E $24 / M $28
- Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
-
Surf & Turf $35.00
- Pestells perfect, cooked your way, stacked on baked roasties with scallops & prawns seared in a creamy white wine sauce & side of red wine jus
-
King Beef Burger $22.00
- Juicy meat patty with garden greens, melted cheese and smoked hickory sauce. Served with wedges
-
Pestells T-Bone $35.00
- 500grm. Served with salad & fries & your choice of mushroom sauce or garlic sweet chilli butter
Nearby Sample Menus
- Stir Fried Beef with Assorted Vegetables $12.00
-
Wontons $10.00
- 1 dozen with sweet & sour sauce
- Stir Fried Rice with Assorted Vegetables $11.50
- Chinese Spring Rolls (Large) $2.00 each
- Fried Pork with Noodles $12.00
- Sliced Pork with Oyster Sauce $12.00
- Yellow Beef Curry $12.00
- Curry Beef $12.00
- Hotdogs $2.40
- Sausage $2.10
- Lasagne Topper $3.60
- Sour Cream $2.60
- Crabsticks $2.00
- Seafood Kebabs $4.00
- Meat Pattie $3.10
- Blue Cod $8.00
- Moroccan Eggs Two free-range eggs poached in a mildly spiced tomato, garlic, chilli, ginger and cumin sauce, with a nutty cumin dukkah, wholemeal pita bread and natural yoghurt (V) Extra opt $15.50
- AVAILABLE 11:00 AM UNTIL 2:30 PM -
- Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) $11.20
- Cheese or Date Scones $3.50
- - With local bacon $18.70
- Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
- Tennis Biscuit A rich buttery shortbread biscuit with a cherry on top $3.50
- Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
- Toasted cornbread and salsa $6.50
- Bacon rasher x2 $5.50
- For specials please
- Grilled vegetable and halloumi $17.50
- Avocado half $3.00
- -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
-
Migas $19.50
- Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
-
Wedge salad $8.50
- Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
- Potato Flip $0.90
- Pineapple $1.00
- Squid Ring $1.00
- Deep Fried Mars $3.80
- Hawaiian $8.50
- Meat $3.00
- Plain Sausage $2.40
- Chicken Cordon-Bleu $3.50
-
14. Beef in Satay Sauce (Medium/Large) $12.50/$19
- with vegetables
-
29. Chicken in Curry Sauce (Medium/Large) $12.50/$19
- with vegetables
- 86. BBQ Pork and Wonton Noodle Soup (Medium/Large) $13.50/$1
-
43. Scallops Deep Fried (Medium/Large) $1650/$27
- with sweet and soup sauce
- 91. Beef with Chili Sauce and vegetables $21
- 63. Special New Asia Chow Mein (Medium/Large) $12.50/$17
- 12. Hot and Sour $6.50
- 9. Crab Meat and Mushroom Soup $6.50
- Chicken deep fried with lemon sauce or sweet and sour sauce
- •Seafood
- -medium $12.50
- Beef in new asia peanut sauce with vegetables
- Squid with seasonal vegetables
- -medium $14.50
- -medium $13.50
- -large (1 doz) $15.50
-
Creamy Masala Mushrooms $14.50
- w/ toasted sourdough
- Zucchini Fritter Stack, mint parsley pesto $8.50
-
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
-
Cauliflower & Blue Cheese $14.00
- w/ sourdough
-
Turkish Bread $9.50
- w/ Swiss cheese, Sapresso salami, tomato & olive salad
- Houmous Plate w/ crunchy veges $10.00
-
Pumpernickel roll $8.50
- w/ fritter & harissa slaw
- Mozzarella, Basil & Tomato Tart $13.50
- Breakfast Stack (Vegetarian) $16.00
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Salmon $17.50
- B.L.T. with chips $14.00
-
Bacon with Scrambled Eggs $16.50
- Manuka smoked dry cured bacon with grilled tomato and toasted sour dough
-
Nachos - Vegetarian $15.00
- Homemade salsa, beans, cheese and sour cream
- B.L.T. (Bacon, Lettuce, Tomato) served on toasted grain bread $10.00
- French bread pizza $10.00
- - With 2 rashers of manuka smoked dry cured bacon $18.00
- Breads
-
Brunch Stack $16.50
- Homemade chunky hash browns layered with cheese and bacon topped with camembert cheese, tomato relish and sour cream
- - For 2 $28.00
- Chicken Kebab
- -For 1 $18.00
- - For 2 $28.00
- Lamb Kebab
- -Small$10.00
- -For 1 $16.00
- Falafel $1.30
- Battered Mushroom $1.20
- Chocolate Explosion $3.50
-
Fifeshire Fish $8.50
- Fish of the day (grilled/battered), tartare sauce + salad
- Seasonal Garden Salad / Nutty Coleslaw $5.00
- -Large pattie $2.00
- 1/2 Scoop Fresh Straight Cut Chips / 1/2 Crinkle Cut $2.80
- Blue Nose $5.50
- Lasagne Topper $3.50
-
Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce
-
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
-
Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
-
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
-
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
-
French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
-
Greek Salad $12.50
- Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
-
Soup of the Day $9.5
- With Grilled bruschetta
-
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
-
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
-
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
-
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
-
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
- House Made Muesli with Berry Compote $14
-
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
-
Verdict Burger $20.00
- Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
-
Chilli Cheese Bread $8.00
- Oven baked bread with swet chilli sauce & grilled cheese
-
Corn & Capsicum Fritters - (V) option available. S $13 / M $17.50
- Stacked high between manuka smoked bacon, sweet chilli sauce & sour cream
-
Fish ‘n’ Chips $20.00
- Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
-
Special Wedges $16.00
- With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
-
Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
- Served with a garden fresh salad & tomato green chutney, vegetarian option
-
Caesar Salad - (GF) option available $22.50
- Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
-
Seasoned Wedges $13.00
- Served with sour cream & sweet chilli sauce
Squires Pub and Cafe
Phone
035471612
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , Health Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Quick Bites , Bankcard , Lunch , Group Meal , Seating , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating