New Asia Chinese Restaurant in Nelson City Menu

MAIN - ENTRÉE MAIN - ENTRÉE
  • 1. Wonton with Sweet and Sour Sauce (Medium /Large) $8.50/$15.50
    • ½ doz/1 doz
  • 2. Spring Rolls (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • 3. Deep Fried Squid Rings (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • 4. Vegetable Crispy Delight (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • 5. Combination Dim Sum $16.00
    • Steamed Pork and Beef Dumplings (1 doz)
  • 6. Pan Fried Dumplings (Pork) $16.00
    • 1 doz
MAIN - SOUP MAIN - SOUP
  • 7. Chicken Sweet Corn Soup $6.50
  • 8. Westlake Beef Soup $6.50
  • 9. Crab Meat and Mushroom Soup $6.50
  • 10. Shark Fin and Crab Meat Soup $9.50
  • 11. Wonton Soup $6.50
  • 12. Hot and Sour $6.50
MAIN - BEEF MAIN - BEEF
  • 13. Beef Stir Fried with Tomato (Medium/Large) $12.50/ $19
  • 14. Beef in Satay Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • 15. Beef in Black Bean Sauce (Medium/Large) $12.50/$19
    • with Vegetables
  • 16. Beef with Pineapple and Ginger (Medium/Large) $12.50/$19
  • 17. Beef in New Asia Peanut Sauce (Medium/Large) $14.50/$20.50
    • with vegetables
  • 18. Beef Double Cooked in Soya Bean Sauce (Medium/Large) $12.50/$19
  • 19. Beef Stir Fried (Medium/Large) $14.50/$20
    • with vegetables and cashew nuts
  • 20. Beef Fu Yong Egg (Medium/Large) $13.50/$19
    • Omelette
PORK PORK
  • 21. Sweet and Sour Pork (Medium/Large) $14.50/$20.50
  • 22. Pork in Black Bean Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • 23. Pork in New Asia Peanut Sauce (Medium/Large) $14.50/$20
    • with vegetables
  • 24. Pork Kung Po (Medium/Large) $14.50/$20
    • Pork in Spicy Sauce with Cashew Nuts
  • 25. BBQ Pork Fu Yong EGG (Medium/Large) $14.50/$20
    • Omelette
  • 26. Beijing Pork Spare Ribs $21
  • 27. Crispy Pork Spare Ribs (Deep Fried) $21
MAIN - CHICKEN MAIN - CHICKEN
  • 28. Chicken Deep Fried (Medium/Large) $14.50/$20
    • with lemon sauce or sweet and sour sauce
  • 29. Chicken in Curry Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • 30. Chicken in New Peanut Sauce (Medium/Large) $14.50/$20.50
    • with vegetables
  • 31. Chicken in Bean Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • 32. Chicken Fu Yong Eggs (Medium/Large) $13.50/$19.50
    • Omelette
  • 33. Chicken Stir Fried (Medium/Large) $14.50/$20
    • with vegetables and cashew nuts
  • 34. Chicken Kung PO (Medium/Large) $14.50/$20
    • Chicken in spicy sauce with vegetables
  • 35. Crispy Skin Chicken $20.50
  • 36. Steamed Chicken $20.50
    • with ginger and spring onion
  • 37. Steamed Chicken $20.50
    • with garlic in sesame sauce
MAIN - HOT PLATE MAIN - HOT PLATE
  • 38. Chicken in Satay Sauce $23.50
  • 39. Beef with Black Pepper and Seasonal Vegetables $23.50
  • 40. Beef in Oyster Sauce $23.50
    • with seasonal vegetables
  • 41. Squid and Mussels $23.50
    • in satay sauce with vegetables
SEAFOOD SEAFOOD
  • 42. Seafood Special $30
    • Combination of prawns, squid, mussels & scallops with seasonal vegetables
  • 43. Scallops Deep Fried (Medium/Large) $1650/$27
    • with sweet and soup sauce
  • 44. Scallops Stir Fried $27
    • With seasonal vegetables
  • 45. King Prawns Deep Fried (Medium/Large) $16.50/$27
    • with sweet and sour sauce
  • 46. Shrimp Fu Yong Eggs (Medium/Large) $14.50/$20
    • Omelette
MAIN - SEAFOOD MAIN - SEAFOOD
  • 47. Honey King Prawns $27
  • 48. King Prawn Cutlets Stir Fried >. With seasonal vegetables and cashew nuts $28
  • 49. Deep Fried Spicy King Prawns $27
  • 50. Deep Fried Spicy Squid (Medium/Large) $14.50/$20.50
  • 51. Squid with Seasonal Vegetables (Medium/Large) $14.50/$20.50
  • 52. Squid in Black Bean Sauce (Medium/Large) $14.50/$20.50
  • 53. Squid in Satay Sauce (Medium/Large) $14.50/$20.50
    • with Vegetables
  • 54. Mussels Deep Fried (Medium/Large) $12.50/$19
    • with Sweet and Sour or Lemon Sauce
  • 55. Mussel Stir Fried (Medium/Large) $12.50/$19
    • in Black Bean Sauce with Vegetables
  • 56. Fish of the Day Deep Fried (Medium/Large) $12.50/$19
    • with lemon or sour and sweet sauce
  • 57. Fish of the Day Deep Fried (Medium/Large) $12.50/$19
    • with black bean sauce
  • 58. Fish Of The Day Deep Fried (Medium/Large) $13.50/$19.50
    • with sweet corn sauce
MAIN - VEGETABLES AND BEANCURD MAIN - VEGETABLES AND BEANCURD
  • 59. Stir Fried Fresh Seasonal Vegetables (Medium/Large) $11/$16
  • 60. Stir Fried Vegetables (Medium/Large) $12/$17
    • with beancurd
  • 61. Stew Bean Curd $20.50
    • in oyster with your choice of chicken, pork or beef
  • 62. Mapo Tofu $20.50
    • Soft beancurd in spicy sauce with minced beef
MAIN - CHEF’S SPECIAL MENU MAIN - CHEF’S SPECIAL MENU
  • Whitebait Fu Yong Eggs $20.50
  • Stir Fried Chinese Sausage $20.50
    • with vegetables
  • Roast Duck (whole/half) $58/$32
  • Peking Duck $75
    • 24 hours in advance
MAIN - NOODLE MAIN - NOODLE
  • 63. Special New Asia Chow Mein (Medium/Large) $12.50/$17
  • 64. Strip Fried Noodle (Medium/Large) $12.50/$17
    • with beef and vegetables
  • 65. Strip Fried Noodle (Medium/Large) $12.50/$17
    • with BBQ Pork and vegetables
  • 66. Strip Fried Noodle (Medium/Large) $12.50/$17
    • with BBQ pork and vegetables
  • 67. Strip Fried Noodle (Medium/Large) $11.50/$16
    • with ginger and spring onion
  • 68. Strip Fried Noodle (Medium/Large) $11.50/$16
    • with Fresh and Vegetables
  • 69. Singapore Rice Noodle (Medium/Large) $13.50/$18
    • with bbq pork, shrimps and egg in curry sauce
  • 70. New Asian Strip Fried Noodle (Medium/Large) $15.50/$20
    • with seafood
  • 71. Beef Stir Fried Hofun (Medium/Large) $12.50/$17
    • rice sticks
MAIN - RICE MAIN - RICE
  • 72. Young Chow Style Fried Rice (Medium/Large) $13.50/$18
    • BBQ Pork, Shrimps & eggs
  • 73. Combination Fried Rice (Medium/Large) $13.50/$18
    • Chicken, beef & Pork
  • 74. Fried Rice (Medium/Large) $12.50/$17
    • Choose between chicken, beef, pork or vegetables
  • 75. Steam Rice $2.50
SPICY FOOD - NOODLE SOUP SPICY FOOD - NOODLE SOUP
  • 82. Pork with Preserved Vegetable Noodle Soup (Medium/Large) $12.50/$17
  • 83. Spicy Beef Noodle Soup (Medium/Large) $12.50/$17
  • 84. Beef Brisket Noodle Soup (Medium/Large) $12.50/$17
  • 85. Chicken Noodle Soup (Medium/Large) $12.50/$17
  • 86. BBQ Pork and Wonton Noodle Soup (Medium/Large) $13.50/$1
SPICY FOOD - CHICKEN SPICY FOOD - CHICKEN
  • 87. Sichuan Spicy Chicken $19.50
  • 88. Hometown Chili Chicken $19.50
  • 89. Hot & Sour Chicken with Vegetables $19.50
  • 90. Stir Fried Chicken $19.50
    • with Special sauce and vegetables
SPICY FOOD - BEEF SPICY FOOD - BEEF
  • 91. Beef with Chili Sauce and vegetables $21
  • 92. Beef Kebabs in Satay Sauce $19.50
  • 93. Stir Fried Beef $19.50
    • with special sauce and vegetables
  • 94. Beef Fillet with Special Sauce $26
    • (Tangy)
SPICY FOOD - HOT PLATE SPICY FOOD - HOT PLATE
  • 95. Lamb Rack in Black Pepper Sauce $32
  • 96. Lamb with Spring Onion and Ginger $26
  • 97. Venison with Spring Onion and Ginger $28
  • 98. Venison in Soy Sauce $28
SPICY FOOD - PORK SPICY FOOD - PORK
  • 99. Shredded Pork and vegetables $19.50
    • in spicy sauce
  • 100.Stir Fried Pork $19.50
    • with special sauce and vegetables
  • 101.Pork Steak in Black Pepper Sauce $21
  • 102.Stew Eggplant with Pork Mince $21
  • 103.Stew Pork Hock $25
SPICY FOOD - SEAFOOD SPICY FOOD - SEAFOOD
  • 104.Stir Fried King Prawns $27
    • in soy sauce
  • 105.Stir Fried King Prawns $27
    • with cashew nuts, carrots and onion in mild spicy sauce
  • 106.Spicy Fish with Pickled Vegetables $28.50
  • 107.Deep Fried Spicy Crayfish
  • 108.Crayfish with Spring Onion and Ginger
SPICY FOOD - HOTPOT SPICY FOOD - HOTPOT
  • 109.Hot Pot of Beef Brisket in Curry Sauce $25
  • 110.Hot Pot of beef Brisket in Special Sauce $25
  • 111.Hot Pot of Vermicelli $25
    • Mixed with Meatballs and vegetables
  • 112.Hot Pot of Mix Seafood and Tofu $38
SPICY FOOD - VEGETARIAN SPICY FOOD - VEGETARIAN
  • 113.Deep Fried Bean Curd $18
    • With Thai Chilli Sauce

Nearby Sample Menus

  • Fried Beef with Black Bean Sauce $12.00
  • Red Chicken Curry $12.00
  • Fried Beef with Noodles $12.00
  • Prawn Foo Young $14.50 small $11.50
  • B.B.Q Pork Fried with Noodles $12.00
  • Wontons $10.00
    • 1 dozen with sweet & sour sauce
  • Wontons $5.50
    • 1/2 dozen with sweet & sour sauce
  • Sweet & Sour Pork $11.50
  • Salt & Pepper Calamari $10.00
    • Pan fried with lemon & sweet chilli
  • Garlic Bread $10.00
  • King Beef Burger $22.00
    • Juicy meat patty with garden greens, melted cheese and smoked hickory sauce. Served with wedges
  • Pork Belly $26.00
    • Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
  • Fish of the Day Priced daily
    • Pan fried with lemon & pastry risotto with wilted spinach & a white wine & garlic sauce - or beer battered with salad & fries
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • Chicken Burger & Chips $12.50
  • Marlborough Salmon $23.00
    • Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
  • Oysters $2.30
  • Donut $2.30
  • Vege Roll $3.10
  • Seafood Kebabs $4.00
  • Lasagne Topper $3.60
  • Fish $7.50
  • Plain $6.40
  • Hedges $6.20
  • Orange, Walnut & Date Friand An oval almond cake filled with orange, walnuts and dates (W&GF) $4.10
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
  • - With honey-glazed ham on the bone $18.70
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • Cheese or Date Scones $3.50
  • BLT on sourdough with ranch dressing $13.50
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • Pan fried fish $17.50
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • -Smoked salmon $20.50
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • Toasted cornbread and salsa $6.50
  • Ground rump with cheese $17.50
  • Fish $8.00
  • Bacon $1.00
  • Mini Hotdog $0.90
  • Onion Ring $0.60
  • Lasagne Topper $3.50
  • Gurnard $5.00
  • Salmon & Potato $9.00
  • All Burgers Have Cheese,Onions & Salad
  • -whole $58.00
  • Mussel stir fried
    • In black bean sauce with vegetables
  • -large $27.00
  • Crab meat and mushroom soup $6.5
  • -medium $12.50
  • Chicken stir fried with vegetables and cashew nuts
  • •Hot pot
  • -medium $ 12.50
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Houmous Plate w/ crunchy veges $10.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • - Chicken, cheese, cranberry and camembert $16.50
  • Beans on toast $10.00
  • Wedges with Sweet Chilli and sour cream $10.00
  • Brunch Stack $16.50
    • Homemade chunky hash browns layered with cheese and bacon topped with camembert cheese, tomato relish and sour cream
  • B.L.T. (Bacon, Lettuce, Tomato) served on toasted grain bread $10.00
  • Nachos - Vegetarian $15.00
    • Homemade salsa, beans, cheese and sour cream
  • Pancakes $15.00
    • All homemade with mouth watering butterscotch sauce, bananas and cream
  • -Manuka Smoked Dry Cured Bacon(x2 rashers),Chicken $6.00
  • -Small $12.00
  • Middle Eastern
  • -Small$10.00
  • Feta / Olives / Zaatar Bread $3.00
  • Dessert - Baklava $4.50
  • Lamb Kebab
  • -For 1 $16.00
  • -Large $13.00
  • All burgers come with a salad of lettuce, tomato, beetroot, red onion + mayo or aioli
  • -Pottle $4.90
  • Broadgreen Vege $8.50
    • Spinach + pumpkin pattie, tomato relish + salad
  • Chisnall Cheese $9.00
    • Beef pattie, tomato relish, cheese + salad
  • Victory Venison $10.50
    • Wild venison pattie, tomato relish, cheese, tamarillo chutney + salad
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • The Big Tahuna $10.50
    • Beef pattie, tomato relish, cheese, bacon, egg, pineapple + salad
  • Potato Flip $1.00
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • House Made Muesli with Berry Compote $14
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Children’s sized Sundae $6.00
    • Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
  • Verdict All Day Breakfast $19.90
    • Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
  • Parmy Chicken Sandwich $20.00
    • Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
  • Fish of the day POA
    • Ask for today’s variety - fresh from the ocean
  • Vegetarian (V)
  • Seafood Chowder S $13 / M $15
    • A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Cheesecake $11.00
    • Please ask about today's creation
New Asia Chinese Restaurant

New Asia Chinese Restaurant

location

Address

279 Hardy St, Nelson City, Nelson

phone

Phone

035466238

email

Email

None

clock

Opened hours

Sunday 4:30–10pm Monday 11:30am–2:30pm, 4:30–10pm Tuesday 11:30am–2:30pm, 4:30–10pm Wednesday 11:30am–2:30pm, 4:30–10pm Thursday 11:30am–2:30pm, 4:30–10pm Friday 11:30am–2:30pm, 4:30–10pm Saturday 4:30–10pm
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Seafood

features

Features

Cash

Location
279 Hardy St, Nelson City, Nelson
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