Aotea Takeaways in South Waikato Menu

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Aotea Takeaways in South Waikato has no menu available, but can choose from many other options such as Carrot cake or Mince / Steak from Paetiki Bakery. Pickle and Plum Cafe offers many options including Full breary and French toast. Mykonos includes a wide range like Gluten Free $3.00 or Hawaiian. Aioli and BBQ from . Subway Tirau offers Raglan Bakehouse Cafe and Large Breakfast.

Nearby Sample Menus

Lasagne $3.00
Onion $0.50
Seafood N/A
E $18.00
- 4 fish, 4 sausages, $4.00 chips
Cheese & Tomato $3.50
Wedges with cheese, bacon & sour cream $6.00
Sausage $1.50
Cheese & Egg $6.00

Sweet & Sour pork $10.00
Steak & Egg $4.80
Bacon & Egg $3.80
Small lemon sauce $2.50
Squid rings $0.60
Bacon & Egg $3.80
6 Oysters raw out
Cooked Oysters each $2.00

Margarita $8.00
- Cheese, fresh tomato
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Feta & spinach pide $10.00
Garlic cheese bread $7.00
Hawaian $8.00
- Ham, cheese, pineapple
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum

Hot Apple Pie with a twist, drizzled with custard and cream $8.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Scotch Fillet, chips and salad $25.00
Prawn Cocktails $12.00
Gourmet Wedges $9.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Beer Battered Fish, chips and salad $18.00
Panini's (3 Fillings) $7.00

Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
Spaghetti Aglio Olio Peperoncino e Gamberetti (Spaghetti tossed with Chilli, Garlic, Oil, Peppers and Shrimps) 21.00/Small 28.00/Large
Pollo al Pomodoro (Chicken Breast in a Tasty Tomato Sauce with Green Peppercorns) 26.00
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00

Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
Bowl of chips $5.50
2 fish and chips $8.50
- with seafood or tartare sauce
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon
2 Free range eggs on toast $8.50
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50

Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Kids Hotdogs
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney