Oxford Landing Restaurant in South Waikato Menu

Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

  • Steak $2.00
  • Mushroom $3.50
  • Egg $1.00
  • Wedges $4.00
  • Egg $5.50
  • Sausage 1/2 $1.00
  • Kumara chips $4.50
  • G $17.50
    • Beef, cheese, bacon & egg plus $3.00 chips
  • 12 oysters raw out
  • Extras for burgers & sandwiches $1.00
    • onions/corn/mushrooms/pineapple/egg/cheese/tomato
  • Potato $0.60
  • Paua $3.50
  • Steak $3.20
  • Corn $2.80
  • Half chicken $8.00
  • Chicken Cordon blue $3.10
  • Turkish pepperoni $10.00
    • Cheese, mushroom, turkish pepperoni
  • Turkish pepperoni $10.00
    • Cheese, turkish pepperoni
  • Chicken & mushroom pide $10.00
  • Vegetarian $14.00
    • Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
  • Garlic cheese bread $7.00
  • Garlic bread $6.00
  • Margarita $8.00
    • Cheese, fresh tomato
  • Turkey special $14.00
    • Lamb, chicken, pepperoni, mushroom, onion, capsicum
  • Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
  • Beer Battered Fish, chips and salad $18.00
  • Sticky Chicken Skewers $9.00
  • Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
  • Scotch Fillet, chips and salad $25.00
  • Fries $4.00
  • Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
  • Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
  • Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
  • Carpetbag Steak (stuffed with Oysters) 30.00
  • Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large
  • Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
  • Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
  • Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
  • Zuppa del Giorno (Soup of the day) 9.00
  • Mixed Seafood Cocktail (A mixture of Marinated Fish, Mussels and Shrimps) 18.00
  • 2 Free range Eggs & bacon on toast 12.00
  • Farmyard stack $15.50
    • lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
  • Prawn twisters & chips $8.00
  • French toast $12.50
    • french toast, bacon, banana, syrup, cream
  • Cow Tucka $9.00
    • vegetarian pattie, coleslaw, beetroot, sauces and cheese
  • Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
  • Vegetarian breakfast $12.50
    • 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
  • Barnyard $15.50
    • lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
  • Moroccan Roasted Chicken(GF) $34.00
    • w/ warm quinoa salad + coriander yoghurt
  • Bruschetta of the day
    • (see board)
  • Slow Roasted Pork Belly $35.50
    • crushed butternut, pickled cabbage, apple + onion sauce
  • House made Grissini $12.00
    • w/ whipped feta + olive tapenade
  • Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
    • skordalia + cherry tomatoes + mint
  • Winter Garden Salad $18.00
    • Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
  • Pork Meatballs $33.50
    • with pickled cabbage + honey soy edamame beans
  • Smoked Fish Croquette $18.00
    • w/ Tomato Lemongrass chutney
  • Veggie Patty N/A
  • Jalapenos N/A
  • White Chip Macadamia N/A
  • Olives N/A
  • Honey Oat N/A
  • Subway Melt N/A
  • Natural Swiss N/A
  • Ham, Egg and Cheese N/A
Oxford Landing Restaurant

Oxford Landing Restaurant

location

Address

32 Main Road, Tirau, Tirau, Waikato, 3410, New Zealand

phone

Phone

078831534

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
32 Main Road, Tirau, Tirau, Waikato, 3410, New Zealand
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