Address
30 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Arisong Cafe in Upper Hutt City Menu
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LUNCH- GOURMET FOCCACIA TOASTIE
- - avocado, mushrooms, pesto & brie $12.00
- - roast chicken. pesto & brie $12.00
-
HALLOUMI BRUSHCHETTA $14.00
- grilled Zany Zeus halloumi with beetroot relish & a wedge of lemon
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ARISONG BLAT $17.00
- premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
-
WARM LAMB SALAD $17.00
- Fresh garden salad, roasted walnuts and feta topped with balsamic mint dressing
-
ARISONG CLUB $19.00
- smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
- LUNCH EXTRAS
- - bowl of fries with aioli and rocket $7.00
- - side green salad $5.00
BREAKFAST- TOASTED FIVE GRAIN OR CIABATTA W/
- - fresh tomato & avocado with kelp pepper $10.00
- - grilled halloumi & grilled tomato with balsamic vinegar $12.00
- - smoked salmon and cream cheese $14.00
-
FREE RANGE EGGS $10.00
- two eggs anyway you like w/ 5 grain or ciabatta
- add bacon (1) $14 (2) $16
-
EGGS BENEDICT $16.00
- English muffin, poached eggs & hollandaise with bacon, ham or salmon
- or spinach $14.00
-
HASH STACK $17.00
- hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
-
FRENCH TOAST $17.00
- ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
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ARISONG BREAKFAST CLUB $19.00
- toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown
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BIG BREAKFAST $20.00
- free range eggs your way, with premium bacon, pork & leek sausages, hash brown, grilled tomato and mushrooms
- BREAKFAST EXTRAS
- bacon (2) $6.00
- pork & leek sausages (2) $5.00
- hash browns (2) $4.00
- grilled tomato $2.00
- spinach $4.00
- mushrooms $4.00
- organic beans $4.00
- home made gf bread $2.00
- extra egg $2.00
- avocado (1/4) $2.00
Nearby Sample Menus
-
Fish dinner with veggies $14.60
- served with roast potatoes, peas, corn, carrots & gravy
- 5 Chicken nuggets & chips $7.30
-
Fish and chips $40.40
- 8 fillets and chips
-
Gravy $2.70/$5.00
- regular/large
- Shrimp cocktail $9.50
-
Potato wedges $4.90/$8.30
- regular/large
-
Charcoal chicken $7.20
- 1/4 chicken
- Garlic roll $2.00
-
KAI JEOW MOO SUB SERVED WITH RICE $13.50
- egg foo young minced pork(vegetarian $13.50)
-
KEOW TOD(wonton 6 ) $7.00
- parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce
-
THOONG TONG(money bags)(6) $7.50
- seasoned minced chicken red kumara onions wrapped in crispy Thai pastry served with homemade plum sauce
-
TOM YUM GAI $7.00
- hot and sour chicken soup with mushrooms and exotic Thai spices, blended with lime juice, lemongrass and spring onion
-
TOM KAH TALAY $9.00
- hot and sour coconut milk soup with mixed seafood mushrooms Thai spices lime juice lemongrass and spring onion
-
ROTI HOME MADE $4.00
- served with homemade peanuts sauce
-
GANG KEOW SERVED WITH RICE $13.50
- green curry in coconut milk and vegetable chicken pork beef or vegetarian(prawns fish or seafood$18.50)
-
TOM YUM GAI $9.00
- hot and sour prawn soup with mushrooms, and Thai spices lime juice lemongrass and spring onion
- Chicken $11.00
- Vegetables $9.00
- Roast Pork 11.00
- Mapo Tofu $13.90
- Scallops with Cashew Nuts $17.90
- Chicken 11.00
- Sweet & Sour Prawns $15.90
- Shrimp 12.50
- Ham $2.50
- Battered or Crumbed $7.50
- Bacon Egg burger $4.80
- Scallops $1.90
- Banana Fritter $2.00
- Super Burger $5.50
- Fish bite $1.10
- Cheeseburger $4.00
-
MEATZZA $15 Entree $25 Main
- Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce
-
ANGUS PORTERHOUSE STEAK (350GM) $29.00
- served with fresh baby gourmet potatoes and artisan salad
-
ART OF PESTO $14 Entree $18 Main
- Basil pesto with mozarella
-
OCEANS $15 Entree $25 Main
- Prawns, scallops, mussels, red onion, parsley and rocket
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CHICKEN AND BRIE $15 Entree $25 Main
- With bacon, spring onion, mushroom cream or cranberry sauce
- $9.00 for 3
-
SOUTH ISLAND SALMON FILLET $29.00
- served with fresh baby gourmet potatoes and artisan salad
-
EXTRA TOPPING $2.00 each
- Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
- Dim Sim $0.80
- Whole Chicken $16.00
- Hash Brown $1.00
- Tarakihi Fillet $8.00
- Fish Bites (Minimum Order 4) $0.80
- 1/2 Chicken $8.50
- Crab Stick $1.50
- Beer Battered Chips $4.50
- Steak $11.50
- shrimps $12.00
- Cheese Burger $4.80
- Roast Pork $11.50
- Small Sweet & Sour $1.00
- Hot Dog $2.20
- Potato Fritter $0.80
- Squid Ring $0.90
-
No1 Burger Pack $12.20
- 2 x Double patty & Double Cheese Burger , 1 x Scoop of Chips ,1 xBottle 420mlCoke
- Potato &Veg Roll $2.20
- Combination Seafood $12.00
- Pork $12.00
- Pineapple Fritter $2.00
- Pineapple $2.50
- Waffle Dog $2.30
- Cheese & egg Burger $4.50
-
LAMB SHANKS $17.00/$27.00
- slowly braised served on a bed of mash(entree shark comes with mash and gravy only)
-
BURGER AND FRIES $17.00
- beef bacon and cheese
- Garlic Bread $6.50
-
BURGER AND FRIES $17.00
- chicken cranberry and brie
- Seafood Chowder with garlic bread $13.00
-
ROAST OF THE DAY $17.00
- refer to our blackboard for today's Roast
- Salad $4.00
- Fish cakes with a Thai dipping sauce $10.00
-
Prawn Malabari $16.49 / $18.00
- Prawns cookedin South Indian style in an assortment of spices with fresh coconut cream.Fish / Prawn
-
Mains Mains $14.99
- Mains are served with complimentary basmati rice
-
Raita $3.00
- Yoghurt and cucumber dip
-
Onion Kulcha $3.50
- Naan Filled with chopped spiced onion and mixed ground inadian spices
-
Garlic Nan $3.50
- Fresh bread spread with crushed garlic and with a touch of butter
- Sweet Mango Chutney $2.50
-
Vegetable Korma E $9.50 / M $13.99
- Seasonal Vegtables simmered in creamy cashew Nut gravy
-
Aloo Gobhi E $9.50 / M $13.99
- Cauliflower and Potatoes tossed together with a blend of spices and covered in a light way
- Onion N/A
- Old English N/A
- Oat & Raisin N/A
- Turkey & Ham N/A
- Sweet Onion N/A
- Double Choc Chip N/A
- Olives N/A
- Tuna N/A
-
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
-
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
-
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
-
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
-
French Fries $6.50
- served with tomato sauce and garlic aioli
-
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
- Bacon Burger $4.30
- Tartare - small/large $0.60/$2.20
-
Fish Pack $7.20
- 2 Fish & Chips / Tartare Sauce
- Oysters - 1 Doz seasonal N/A
- Lasagne Square $2.60
- Egg Burger $3.60
- Tomato Burger $3.60
-
American Hot Dog $3.60
- with cheese
- Salmon
- Chicken cream cheese
- Salmon cream cheese
- More than 40 pieces 10 % discount
- Fried Chicken
- Tuna
- Tuna
- Seasame seed
- Fish Cake $2.30
- Potato Fritter $0.70
- Groper $6.80
- Kumara Chips $4.80
- Spring Roll $2.50
- Groper Fish Dinner $10.90
- Curry Roll $2.50
- Tarakihi $6.80
Arisong Cafe
Phone
049392770
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted
30 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Cafe Food Menus
- Upper Hutt City Japanese Menus
- Wellington Region Cafe Food Menus
- Wellington Region Japanese Menus