Arisong Cafe in Upper Hutt City Menu

LUNCH LUNCH
  • GOURMET FOCCACIA TOASTIE
  • - avocado, mushrooms, pesto & brie $12.00
  • - roast chicken. pesto & brie $12.00
  • HALLOUMI BRUSHCHETTA $14.00
    • grilled Zany Zeus halloumi with beetroot relish & a wedge of lemon
  • ARISONG BLAT $17.00
    • premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
  • WARM LAMB SALAD $17.00
    • Fresh garden salad, roasted walnuts and feta topped with balsamic mint dressing
  • ARISONG CLUB $19.00
    • smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
  • LUNCH EXTRAS
  • - bowl of fries with aioli and rocket $7.00
  • - side green salad $5.00
BREAKFAST BREAKFAST
  • TOASTED FIVE GRAIN OR CIABATTA W/
  • - fresh tomato & avocado with kelp pepper $10.00
  • - grilled halloumi & grilled tomato with balsamic vinegar $12.00
  • - smoked salmon and cream cheese $14.00
  • FREE RANGE EGGS $10.00
    • two eggs anyway you like w/ 5 grain or ciabatta
  • add bacon (1) $14 (2) $16
  • EGGS BENEDICT $16.00
    • English muffin, poached eggs & hollandaise with bacon, ham or salmon
  • or spinach $14.00
  • HASH STACK $17.00
    • hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
  • FRENCH TOAST $17.00
    • ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
  • ARISONG BREAKFAST CLUB $19.00
    • toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown
  • BIG BREAKFAST $20.00
    • free range eggs your way, with premium bacon, pork & leek sausages, hash brown, grilled tomato and mushrooms
  • BREAKFAST EXTRAS
  • bacon (2) $6.00
  • pork & leek sausages (2) $5.00
  • hash browns (2) $4.00
  • grilled tomato $2.00
  • spinach $4.00
  • mushrooms $4.00
  • organic beans $4.00
  • home made gf bread $2.00
  • extra egg $2.00
  • avocado (1/4) $2.00

Nearby Sample Menus

May's Takeaways (sample menu)
  • Mars, Snickers $2.50
  • Special Pack $10.00
  • Steak & Egg $4.50
  • Steak Burger $5.00
  • Al burgers served with lettuce onion, tomato & coleslaw
  • Battered Fillet $6.50
  • Hot Dogs $2.50
  • Bacon & Egg $4.50
Traditional Thai (sample menu)
  • TOM YUM GAI $7.00
    • hot and sour chicken soup with mushrooms and exotic Thai spices, blended with lime juice, lemongrass and spring onion
  • TOM KAH TALAY $9.00
    • hot and sour coconut milk soup with mixed seafood mushrooms Thai spices lime juice lemongrass and spring onion
  • PLA MEUK YANG (5) $8.50
    • BBQ marinated squid served with homemade sweet and sour sauce
  • TOM KAH GOONG $9.00
    • hot and sour coconut milk soup with prawns mushrooms Thai spices lime juice lemongrass and spring onion
  • STEAMED THAI NOODLES $2.50
  • GOONG HOR PHA(4) $8.50
    • whole prawn wontons served with homemade sweet and sour sauce
  • KA NOM PANG NA GAI (6) $7.00
    • Thai style minced chicken on bread served with homemade peanut sauce
  • PAD KING SERVED WITH RICE $13.50
    • choice of chicken beef or pork stir fried with ginger and vegetable(prawns or mixed seafood$18.50)
China City (sample menu)
  • Vegetable Foo Young $9.00
  • Bami Gorang $13.00
    • Noodles, Steak, Chicken, Pork & Veges
  • Roast Pork $11.00
  • Steak $11.00
  • Vegetable $9.00
  • Orange Pork Ribs $16.90
  • Won Tons $0.70
    • each
  • Prawns with Black Bean Sauce $16.90
The 7 Bar (sample menu)
  • Corn Fritters $14.50
    • With bacon, garden salad, salsa & sour cream
  • Chicken Fillet Burger $17.50
    • Pan seared chicken fillet, cheese, bacon, tomato, lettuce & spicy plum sauce w chips
  • Ice Cream Sundae $8.50
  • Corn Bites $7.50
    • with tomato salsa
  • Salt & Pepper Squid $8.50
    • with tartare sauce
  • Venison $26.00
    • 200g of Denver Leg with red wine jus, beetroot relish & your choice of two sides
  • Mixed Platter $36.00
    • Corn Bites, Spring Rolls, Fish Goujons, Salt & Pepper Squid, Chips & Wedges with a variety of dipping sauces
  • Bread & Dips $11.00
    • Fresh oven baked bread with balsamic & oil, basil pesto and char-grilled vegetable relish dip
Totara Park Fish & Chips (sample menu)
  • Kumara Chips $4.80
  • Vegetable Samosa $0.30
  • Steak Pattie $2.40
  • Hot Dog $2.20
  • 1/4 Chicken $5.00
  • Whole Chicken $16.00
  • Hash Brown $1.00
  • 1/2 Chicken $8.50
McDonald's Family Restaurant - Upper Hutt (sample menu)
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Golden Star (sample menu)
  • Potato Fritter $0.80
  • Mussels 1/2 doz $6.00
  • 135 Chicken Pineapple & Cashew Nuts $13.50
  • Wedges $4.90
  • 94 Chicken Egg Foo Young $10.80
  • Hawaiian Burger $4.00
  • 89 Steak Chop Suey $9.90
  • 120 Chicken Curry $11.00
The Oyster Palace (sample menu)
  • Potato Fritter $0.80
  • Deep Fried ice cream $3.00
  • Curry Chicken $10.00
  • Chicken and Mushroom $10.00
  • Dim Sim $0.80
  • Chinese Sweet & sour Pork on steam rice $11.50
  • Scallop Dinner 1/2 dozen scallop $18.00
  • Shrimp $10.00
The Mayfair Cafe Espresso and Winebar (sample menu)
  • Wedges Worx half$10.00/full$15.00
    • seasoned wedges with bacon & melted cheese on top served with sour cream
  • Eggs Montreal(salmon) $17.50
    • Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
  • Black pudding, chicken, chorizo sausage, bacon, Kransky sausage, salmon EACH $4.50
  • Bagel with jam and cream Cheese $7.50
    • add salmon for $4.50 extra
  • Wedges (DF) half$7.00/full$10.00
    • seasoned wedges with sour cream
  • Thai BEEF Salad GF/DF $18.00
    • Fresh Strips of BEEF in chefs special THAI marinade cooked with cashew nuts served with a Garden Salad.
  • Banana Doughnut with ice cream $10.90
  • Tandoori Chicken Drum Sticks entree$12/mains$18.5
    • Indian Favorite Chicken Drum Stick marinated overnight in special tandoori spices and cooked to the perfection served on turmeric rice with mint sauce
Porterhouse Blues Restaurant & Bar (sample menu)
  • Hawaiian Pizza $13.50
    • tomato salsa, ham, pineapple and mozzarella
  • Italian Pizza $13.50
    • tomato salsa, onions, sundried tomatoes, mushrooms, capsicum, salami and mozzarella
  • Beer Battered Fish $13.50
    • served with salad, fries and homemade tartare
  • Bacon and Mushroom Fettuccine $13.50
  • Soup of the Day $9.00
    • see the blackboard for the Chef's choice of flavour of the day
  • Vegetarian see blackboard
    • see the blackboard for the vegetarian dish of the day
  • Fresh Green Salad $7.00
  • Open BLAT $13.50
    • served with fries
Silverspoon Restaurant (sample menu)
  • Chicken Ciabatta Burger (GF) $20
    • Chicken, bacon, Brie and cranberry on ciabatta served with house fries and aioli
  • Omlette (GF) (V) $14
    • Cheese, bacon mushroom and onion served with garlic toast
  • Wedges $7
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
  • Bourbon BBQ Burger $20
    • Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
  • Eggs Benny (GF) (V) $16
    • Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
  • Fries With Aioli $7
  • Soup Of The Day $ 12
    • Only our favourite recipes
Upper Hutt Seafood Market (sample menu)
  • Kumara Chips $4.50
  • Curried Mushroom, Onion & Carrot $12.00
    • Stir-fry chicken, beef, pork or tofu with curried mushroom, carrot & onion.Served with steamed rice, fried rice or without rice
  • Tarakihi & chips $8.00
  • Seafood Spring Roll / Veggie Spring Roll $1.80
  • All Meals Have a %20 Discount
  • Cashew Nuts & Mixed Veggies $12.00
    • Stir-fry chicken, beef, pork, tofu or combination with cashew nuts, carrot, capsicum, celery & onion. Served with steamed rice, fried rice, or without rice
  • Chicken Fillet $2.50
  • 6 fish, 2 sausages with chips $20.00
Sushi Planet (sample menu)
  • Octopus
  • Veges
    • fried vegetables onion Zucchini carrot
  • Chicken cream cheese
  • Takoyaki $2.00
    • octopus ball
  • Mushroom
  • Cream cheese & mushroom
  • Rice block $2.00
    • cashew nuts carrot mushroom
  • Chicken
    • Teriyaki/fried
The Lunchbox Takeaways (sample menu)
  • Bacon & Egg Pie $3.80
  • Steak Pie $3.60
  • Steak and Mushroom Pie $3.60
  • Steak & Cheese Pie $3.60
  • Mince Savoury Pie $2.50
  • Hot Beef Curry Pie $3.60
  • American Hotdog $3.20
  • Mince & Cheese Pie $3.60
Yum Yum Fish and Chips (sample menu)
  • Groper Fish Dinner $10.90
  • Fish $2.70
  • Chips $2.60
  • Squid Ring $0.80
  • Kumara Chips $4.80
  • Groper $6.80
  • Crumbed Fish $2.90
  • Spring Roll $2.50
Arisong Cafe

Arisong Cafe

location

Address

30 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

049392770

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
30 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
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