Address
44 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Scoops in Upper Hutt City Menu
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BURGERS- Hamburger $3.50
- Cheeseburger $4.00
- Hawaiian Burger $4.20
- Bacon Egg burger $4.80
- Chicken Burger $4.80
- Steak Burger $5.00
- Egg Burger $4.00
- Fish Burger $4.80
- Steak Egg Burger $5.50
- Super Burger $5.50
- Extra Cheese egg pineapple $1.00
- Extra Meat Pattie Bacon $1.50
TARAKIHI FILLET- Battered or Crumbed $7.50
- Potato Vege Roll $2.70
- Banana Fritter $2.00
TOASTED SANDWICHES- Ham $2.50
- Cheese $2.50
- Pineapple $2.50
- Bacon $2.50
- tomato $2.50
- Egg $2.50
- Onion $2.50
- Extra Topping $1.00
BLUFF OYSTERS- Individual $3.00
- half Dozen $17.50
- Dozen $34.00
TAKEAWAYS- Squid Ring $0.90
- Onion Ring $0.70
- homemade Dim Sim $1.20
- Chicken Nugget $0.90
- Corn Nugget $0.60
- Fish bite $1.10
- Pineapple Ring $2.20
- Mussels $1.10
- Crab Stick $2.80
- Scallops $1.90
- Steak Roll $2.80
- Chips $2.90
- Fish $2.80
- Crumbed fish $3.30
- Wedges $4.70
- garlic Chips $3.40
- Kumara chips $5.00
- Hot Dog $2.50
- hot Dog on a stick $3.00
- Sausage $2.50
- Spring Roll $2.70
- Curry Roll $2.70
- Oysters $2.00
- King Prawn $1.70
- Meat Pattie $2.80
- Chicken Pattie $3.30
- Wonton $0.80
- Lasagne topper $2.90
- Bacon & cheese topper $2.90
- Fish cake $2.80
- Potato Fritter $0.90
- Bacon Fritter $2.80
- Corn Fritter $2.80
- Paua Fritter $2.80
- Paua Fritter real $6.50
- Mussel Fritter $3.80
- Seafood Fritter $3.80
- Apple Turnover $2.00
- Hash Brown $1.50
- Donut $1.70
- Jam Donut $2.20
- Chocolate Donut $2.20
- Deep Fried Moro Bar $2.50
- Deep Fried Mars Bar $2.50
Nearby Sample Menus
-
A
- 6 fish, 2 scoop chips
- Special Pack $ 28.00
- Hamburger $4.00
- Lasagne Squares $2.60
- Mini Rolls 10 For $3.50
- Mussel Fritters $3.50
- Hawaiian Burger $5.50
- Steak & Mushroom $5.80
-
GANG PED SERVED WITH RICE $18.50
- roast duck in red curry coconut milk with grapes pineapple cherry tomatoes and vegetables
-
PAD PONG KAREE SERVED WITH RICE $13.50
- stir fried chicken vegetables, egg and curry powder(with prawns or mixed seafood$18.50)
-
YUM TALAY SERVED WITH RICE $18.50
- marinated mixed seafood with Thai dressing chilli vegetable and lemon juice
-
KAO PAD $13.50
- Thai style fried rice eggs, vegetables and choice of pork beef or chicken(with prawns$18.50)
-
POH PEAH TOD (6) $7.00
- Thai spring rolls sewed with homemade sweet and Sour Sauce
-
TOM YUM GAI $9.00
- hot and sour prawn soup with mushrooms, and Thai spices lime juice lemongrass and spring onion
-
THOONG TONG(money bags)(6) $7.50
- seasoned minced chicken red kumara onions wrapped in crispy Thai pastry served with homemade plum sauce
-
PLA MEUK YANG (5) $8.50
- BBQ marinated squid served with homemade sweet and sour sauce
-
Prawn & Scallop Skewers $20.00
- Prawn & Scallop with your choice of side
-
Omelete $14.50
- Bacon, cheese & tomato served with a salad
- Panini $9.50
- Large $24.50
-
Grilled Mussels $9.50
- Grilled mussels with chorizo, cheese & spicy tomato sauce
- Pasta of the Day $17.50
- Baked Beans or Extra Egg $1.50(each)
- Bangers and Mash $27.00
-
Salad bar $12.00
- Choose from our gorgeous range from the salad bar
-
Soup of the day $12.00
- hot & hearty, served with toasted turkish
-
Mini quiches $14.70
- chefs choice of filling each day, made with our own crispy pastry
-
Croissant $12.00
- bacon, egg & cheese
-
Bagels $12.00
- bacon OR salmon, avocado & brie
-
Melt $12.00
- smoked chicken OR ham
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The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular
-
Smoked chicken & broccoli pie $18.40
- our most popular dish, in a creamy sauce with french pastry
-
CHEVY V8 $26 Main
- 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
-
WHITE $15 Entree $25 Main
- Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
-
THE CGT $15 Entree $25 Main
- Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
-
ART OF PESTO $14 Entree $18 Main
- Basil pesto with mozarella
-
Wood Fired Wedges Supreme $12.00
- with bacon, cheese and aioli
- $9.00 for 3
-
WINEMAKERS $14 Entree $24 Main
- Olives, artichokes, peppercorns, sun-dried tomato and mozzarella
-
CHICKEN AND BRIE $15 Entree $25 Main
- With bacon, spring onion, mushroom cream or cranberry sauce
- Crumb King Prawn (dozen) $15.00
- Chicken Nuggets $0.80
- Crumb Tarakihi $3.50
- Stuffed Mushroom $2.50
- Hash Brown $1.00
- Crab Stick $1.50
- Dim Sim $0.80
- Crumb King Prawn (each) $1.50
-
HASH STACK $17.00
- hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
-
FRENCH TOAST $17.00
- ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
- mushrooms $4.00
- grilled tomato $2.00
- add bacon (1) $14 (2) $16
-
EGGS BENEDICT $16.00
- English muffin, poached eggs & hollandaise with bacon, ham or salmon
- home made gf bread $2.00
- GOURMET FOCCACIA TOASTIE
- Steak and Cashew nuts
- Curry Fish and vegetables $19.50
- Mar Por Tofu (Spicy) $16.50
- Ice cream sundae (choice of Topping) $6.50
- Garlic Chicken $17.50
- Singapore NoodleS $18.50
- Hot and spicy king prawns $25.00
- Seafood Chow Mein with Vegetables $19.50
-
Main
- Butter Chicken, Rogan Josh, Beef Vindaloo, Vegetable Korma and Served with Complimentary Naan Bread and Basmati Rice
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Garlic Naan $4.00
- Naan with a touch of crushed garlic
-
Dal Makhani $14.00
- Black Beans and Lentils cooked in spices
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Aloo Palak $14.00
- Potatoes cooked in a rich spinach sauce and spices
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Mango Chicken, Lamb or BEEF $16.00
- Tandoori chicken cooked in a mango sauce and a cashew nut gravy
-
Rice Dishes $3.50
- Steamed Rice
-
Onion Bhaji $6.00
- Deep-fried Onion battered with chickpea flour and spices
-
Vegetable Pakora $6.00
- Deep fried vegetables battered with chickpea flour
- -Seafood $16.50
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- Thai Laksa (Seafood) $16.50
- -Vegetables $16.50
- -Seafood $16.50
- -Prawns $16.50
- -Vegetables $13.50
-
Onion Kulcha $3.50
- Naan Filled with chopped spiced onion and mixed ground inadian spices
-
Lamb Saag E $10.50 / M $15.99
- Tender lamb cooked with home ground spices in rich spinach gravy
- Vegetable Biriyani $13.99
-
Tandoori Chicken $8.90 / $16.00
- Chicken Marinated in mild spices overnight and roasted in the tandoor - Half / Whole
-
Aloo Gobhi E $9.50 / M $13.99
- Cauliflower and Potatoes tossed together with a blend of spices and covered in a light way
- Sweet Mango Chutney $2.50
- Coconut Rice $3.00
- All mains are served with complimentary rice.We will endeavour to cook all dishes to your specific requirements, i.e. mild.medium Kiwi hot or Indian hot N/A
-
Chocolate Brownie (GF) $13
- Served with homemade slated caramel semi freddo and chocolate sauce
-
Bourbon Bbq Chicken (Starter) $ 12
- Succulent chicken pieces smothered in our own smokey bourbon BBQ sauce
- Garlic Bread (GF) $ 7.0
-
Peanut Butter Cheese Cake $13
- With a raspberry fluid gel centre and nut toffee crumb
-
Eggs Benny (GF) (V) $16
- Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
-
Silverspoon Big Breakfast (V) $20
- Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
-
Soup Of The Day $ 12
- Only our favourite recipes
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Omlette (GF) (V) $14
- Cheese, bacon mushroom and onion served with garlic toast
-
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
-
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
-
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
-
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
-
French Fries $6.50
- served with tomato sauce and garlic aioli
-
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
- Mud Cake $23.00/$25.00
- All Sandwiches $3.00
-
Lunch Box $7.00
- 1 thing, 1 drum, & chips
- Sandwiches $3.50
- Chicken Wing $1.50
- Filled Rolls $2.80
- Sausage Roll $1.50
- Chicken Drum $2.00
- Bacon & Egg Savoury Pie $2.50
- Hot Dog $2.30
- Bacon & Egg Pie $3.80
- Steak & Cheese Pie $3.60
- Steak Pie $3.60
- Mince Savoury Pie $2.50
- American Hotdog $3.20
- Hot Beef Curry Pie $3.60
Scoops
Phone
049390610
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating
44 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Fast Food Menus
- Upper Hutt City Fish & Chips Menus
- Upper Hutt City Takeaway Food Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Takeaway Food Menus
