Arthurs Hotel in Selwyn Menu

LUNCH MENU LUNCH MENU
  • Soup of the day with two slices of garlic bread $12.50
  • Basket of Garlic Bread six slices $10.00
  • Seafood Chowder thick and creamy with medley of seafood served with garlic bread $17.50
  • Toasty Toasties choose from a range of fillings (4) $8.50
  • Nachos choose from Beef or Vegetarian with cheese, beans, sour cream and sweet chilli sauce $16.50
  • Wedges crunchy served with sweet chilli sauce $12.50
  • Chicken Nuggets with Fries served in a basket with tomato sauce (6) $8.50
  • The Pass Burger Choose from; Beef, Chicken burger stacked with bacon, lettuce, tomato, beetroot, onion, tomato sauce, served with golden fries $18.50
  • Beer Battered Fish & Chips Speight’s beer battered fish, served with golden fries, salad & tartar sauce $22.50
  • Pea, Pie & Spud Served on mash, with mushy peas and covered with rich gravy Choose from one of Jackson's Famous Gourmet Pies; Steak, Steak & Black Pepper, Pork with Kumara & Watercress, Venison, or Ch $18.50
  • The Big Breakie - The Worx Eggs cooked your way, served with toast and spreads $20.00
DINNER MENU DINNER MENU
  • Soup of the day - with two slices of garlic bread $12.50
  • Basket of Garlic Bread - six slices $10.00
  • Seafood Chowder thick and creamy with medley of seafood served with garlic bread $17.50
  • Nachos choose from Beef or Vegetarian with cheese, beans, sour cream and sweet chilli sauce $16.50
  • The Pass Burger Choose from; Beef, Chicken burger stacked with bacon, lettuce, tomato, beetroot, onion, tomato sauce, served with golden fries $18.50
  • Beer Battered Fish & Chips Speight’s beer battered fish, served with golden fries, salad & tartar sauce $22.50
  • Pumpkin Rigatoni pumpkin and leek cooked in a creamy sauce served on bed al dente pasta, finished with toasted pine nuts $18.50
  • Chicken Pasta Chicken with capsicum (peppers) and mushrooms cooked in a creamy white wine sauce, served on al dente pasta $18.50
  • Pea, Pie & Spud Served on mash, with mushy peas and covered with rich gravy Choose from one of Jackson's Famous Gourmet Pies; Steak, Steak & Black Pepper, Pork - Kumara & Watercress, Venison, or Chic $18.50
  • Kai Moana Green Seafood Curry and Noodles Seafood Medley in coconut sauce with noodles $22.50
  • West Coast Rump Steak 300g cooked exactly to your liking, served with fries and salad or mash and seasonal vegetables. Choice of mushroom, garlic and peppercorn sauce $29.00
DESSERT DESSERT
  • Chocolate Mud Cake Served with cream and ice cream $12.50
  • Pavlova & Fresh Fruit Served with fruits of the season, cream and ice cream $12.50
  • Chocolate Sundae Served with cream and ice cream $12.50
CHILDREN'S MENU CHILDREN'S MENU
  • Junior Pass Burger & Fries $12.50
  • Chicken Nuggets & Fries $12.50
  • Battered Fish & Fries $12.50
  • Kid's Ice Cream Sundae $6.50

Nearby Sample Menus

  • BATTERED BLUE COD $6.50
  • BLUFF OYSTER 1/2 DOZ $14.50
  • SAUSAGES $2.30
  • BLUFF OYSTER DOZ $28.00
  • POTATO FRITTER $1.20
  • HASH BROWNS $1.20
  • BACON $1.50
  • BATTERED HOKI $4.00
  • Chargrill chicken steaks $3.50
  • Chips scoop $3.00
  • Crabsticks $2.50
  • Scrambled eggs $14.50
  • Spring rolls $2.80
  • Steak & eggs $19.90
  • Donuts $2.70
  • Sausages $2.50
  • Bacon & Banana Pancakes $14.00
    • Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
  • Breakfast available from 7:30 – 11:30am
  • Mini Homestead Grill $9.70
    • Grilled bacon, sausage, hash brown, tomato, egg and toast.
  • -smoked salmon $19.00
  • Eggs Benedict
    • Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
  • Breakfast Bagel $9.70
    • Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
  • Toasted Muesli $8.70
    • Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
  • Homestead Grill $18.00
    • Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
  • Mini Doughnuts $12
    • Warm doughnuts served with wild berry & chocolate dipping sauces & fresh whipped cream
  • Grilled Salmon $32
    • Grilled Salmon Steak served with Kumara rosti & spinach, topped with a blue cheese sauce
  • Prawn Fettuccine $19
    • Succulent prawns, cherry tomatoes 7 spinach tossed through a fettuccine pasta with a lemon, chilli & garlic sauce
  • Soup of the Day $12
    • Please ask your server for todays flavour, served with a bread roll
  • Beef Schnitzel $14
    • Served with Potato mash , seasonal Vegetables and gravy
  • Crumbed Chicken Bagel $19
    • Crumbed chicken breast, bacon, cream cheese, lettuce, tomato & avocado, set between a toasted bagel
  • Chicken nuggets & Hot Dogs $14
    • Served with Fries and Tomato Sauce
  • (available for children 12 years and under only)
  • BLAT $13.00
  • Toast $7.00
  • Toasted Panini $9.00
  • Muesli & Fruit Compote $17.00
  • until 11am
  • Porridge $10.00
  • Eggs Benedict $18.00
  • Vegetarian Burger $13.00
  • Ginger Beer $4
  • Earl Grey $4
  • Chai Latte $4
  • Roasted Pork Belly on braised red cabbage, with potato and prawn croquette, caramelized pears and Pinot Noir jus. $32
  • Steinlager Pure $8
  • Heineken $8
  • Peppermint $4
  • English Breakfast $4
  • Extras $1.00
  • Scallops Doz $22.00
  • Beef Satay $10.50/$13.50
  • Noodle & Rice $1.00
  • Mini Spring Roll 3 $1.20
  • Roast Pork Fried Rice $9.00/$12.00
  • Sliced Steak Fried noodles $10.50/$13.50
  • Chicken Patty $3.20
Arthurs Hotel

Arthurs Hotel

location

Address

131 West Coast Road, 131 West Coast Road, Arthur's Pass, Canterbury, 7875, New Zealand

phone

Phone

033189236

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
131 West Coast Road, 131 West Coast Road, Arthur's Pass, Canterbury, 7875, New Zealand
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