Arthurs Hotel in Selwyn Menu

Soup of the day with two slices of garlic bread $12.50
Basket of Garlic Bread six slices $10.00
Seafood Chowder thick and creamy with medley of seafood served with garlic bread $17.50
Toasty Toasties choose from a range of fillings (4) $8.50
Nachos choose from Beef or Vegetarian with cheese, beans, sour cream and sweet chilli sauce $16.50
Wedges crunchy served with sweet chilli sauce $12.50
Chicken Nuggets with Fries served in a basket with tomato sauce (6) $8.50
The Pass Burger Choose from; Beef, Chicken burger stacked with bacon, lettuce, tomato, beetroot, onion, tomato sauce, served with golden fries $18.50
Beer Battered Fish & Chips Speight’s beer battered fish, served with golden fries, salad & tartar sauce $22.50
Pea, Pie & Spud Served on mash, with mushy peas and covered with rich gravy Choose from one of Jackson's Famous Gourmet Pies; Steak, Steak & Black Pepper, Pork with Kumara & Watercress, Venison, or Ch $18.50
The Big Breakie - The Worx Eggs cooked your way, served with toast and spreads $20.00

Soup of the day - with two slices of garlic bread $12.50
Basket of Garlic Bread - six slices $10.00
Seafood Chowder thick and creamy with medley of seafood served with garlic bread $17.50
Nachos choose from Beef or Vegetarian with cheese, beans, sour cream and sweet chilli sauce $16.50
The Pass Burger Choose from; Beef, Chicken burger stacked with bacon, lettuce, tomato, beetroot, onion, tomato sauce, served with golden fries $18.50
Beer Battered Fish & Chips Speight’s beer battered fish, served with golden fries, salad & tartar sauce $22.50
Pumpkin Rigatoni pumpkin and leek cooked in a creamy sauce served on bed al dente pasta, finished with toasted pine nuts $18.50
Chicken Pasta Chicken with capsicum (peppers) and mushrooms cooked in a creamy white wine sauce, served on al dente pasta $18.50
Pea, Pie & Spud Served on mash, with mushy peas and covered with rich gravy Choose from one of Jackson's Famous Gourmet Pies; Steak, Steak & Black Pepper, Pork - Kumara & Watercress, Venison, or Chic $18.50
Kai Moana Green Seafood Curry and Noodles Seafood Medley in coconut sauce with noodles $22.50
West Coast Rump Steak 300g cooked exactly to your liking, served with fries and salad or mash and seasonal vegetables. Choice of mushroom, garlic and peppercorn sauce $29.00

Chocolate Mud Cake Served with cream and ice cream $12.50
Pavlova & Fresh Fruit Served with fruits of the season, cream and ice cream $12.50
Chocolate Sundae Served with cream and ice cream $12.50

Nearby Sample Menus

Pineapple $7.00
Bacon $7.00
Bar basket $11.50
- includes 2 squid rings, 2 chicken nuggets, 1 chicken pattie, 1 crab stick, 1 sausage
Plain $5.90
Onion rings $1.20
Toasted sandwiches $6.50
- 2 fillings($0.50 each extra filling)
Sausage & eggs $14.50
Cheese $7.50

Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
-grilled bacon $17.00
Pancakes with fresh fruit $7.70
- Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
Breakfast available from 7:30 – 11:30am
Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
Homestead Grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!

Coconut Crusted Lamb $32
- Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
(available for children 12 years and under only)
All kids meals come with a small drink & ice cream sundae (chocolate, caramel and strawberry)
Teriyaki Chicken Nibbles $14
- Deep fried chicken nibbles coated in a Teriyaki sauce
Crumbed Chicken Bagel $19
- Crumbed chicken breast, bacon, cream cheese, lettuce, tomato & avocado, set between a toasted bagel
Apple Pie $12
- Warm apple pie, creme anglaise & ice cream
Gf options available, please ask your server
Mini Pizza $14
- Served with Fries and Tomato Sauce

Melton Estate Sauvignon Blanc 2012 Flavours of tropical fruits are underpinned by citrus and ripe lemon. This wine is up front on the palate and has a luscious finish. $8/glass
The Melton Platter – an antipasti platter of a selection of cured meats, whisky smoked salmon, duck rillette, and accompanied with kasundi, marinated olives, baby beets, grilled vegetables, cheese.. $39
Canterbury Angus Beef Fillet with a beef cheek pie, confit shallots, pea puree and kumara crisps. $36
Speights Gold $7
Chocolate Mud Cake with a sour cream ganache and chocolate wafers. $12.50
Latte $4
Catch of the Day Fresh Fish on saffron papadelle pasta, with little neck clams, braised baby fennel and a tomato bisque. $33
Roasted Pork Belly on braised red cabbage, with potato and prawn croquette, caramelized pears and Pinot Noir jus. $32