Australian restaurant and takeaway menus in Auckland

Antiks Brasserie

European, French, Australian

248A Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

Tony's Restaurant

European, Australian, Steakhouse, New Zealand

32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

Tony's Restaurant Sample Menu

Mushroom Risotto
toasted walnuts and shaved parmesan
$15
180g Mahy Farm Sirloin
homemade chips and your choice of peppercorn, mushroom or béarnaise sauce
$19
Gourmet Free-Range Chicken Burger
grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
$18
Old School Beef Burger
melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
$17
Beetroot and Carrot Salad $5

Tony's Lord Nelson Restaurant

Seafood, British, Australian, International, Steakhouse

37 Victoria Street West, Auckland, Auckland, 1010, New Zealand

Tony's Lord Nelson Restaurant Sample Menu

Rack of lamb
Stylish presentation of this most flavoursome cut served with minted bearnaise
Main $35
Seafood brochettes
Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
$15 / $38
Chicken livers
Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
$15 / $30
Caper syeak
Best fillet, with a rich caper and blue cheese sauce
$38
Side salad $7

Brucies Diner

Australian

87 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

Yard Bar and Eatery

Australian, International

2 Tapora Street, Britomart, Auckland CBD, Auckland

Yard Bar and Eatery Sample Menu

V=Vegetarian
Add your favorite tastes
Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
$4.00
Garden Fresh (V)
Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
$19.00
House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
●Cheese Board
A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney