Wineries restaurant and takeaway menus in Auckland
Turanga Creek Winery and Vineyard
Bar Food, Wineries, Wine Bar, International
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
Turanga Creek Winery and Vineyard Sample Menu
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I Sea Land
King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo |
$42.00 |
|
The grain in Spain
Warmed Wild Wheat sourdough with Organic avocado oil |
$10 |
|
-Blue
sharp soft cream |
$42.00 |
| Canter Valley duck patĕ & crostini | $12 |
| -Toulouse sausage | $12 |
Plume Restaurant
Bar Food, Cafe Food, European, French, Vegetarian, Wineries, British, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
49 Sharp Road, RD2, Matakana, Auckland, Auckland, 0982, New Zealand
Plume Restaurant Sample Menu
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Fries
home made aioli |
$8.00 |
|
Akaroa salmon
prosciutto wrapped, mandarin puree, saffron poached potatoes and summer greens |
$36.00 |
|
Fish of the day
daily changing chef's special |
$37.00 |
|
Prawn peri peri
our home made blend of Indo-Portuguese spice rub, cumin potato cake, pepper coulis and citrus salsa |
$35.00 |
|
Raspberry & white chocolate cheesecake
trio of fruit coulis |
$16.00 |