Address
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
Turanga Creek Winery and Vineyard in Auckland Menu
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SMALL PLATES & NIBBLES- Organic hohepa feta & walnut $12
- Tender lamb & sorrel crispy dumplings $12
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Tender pork belly $12
- tamarind scent & pork floss.
- Olives & chat masala wafers $12
- Canter Valley duck patĕ & crostini $12
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Caramel pork ragout $12
- on fresh pineapple
- Piatto Pizzas $12
- - paper thin Margherita $12
- -Toulouse sausage $12
SHARING PLATTERS-
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
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La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
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-Danbo $42.00
- firm mild cheddar
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-Blue $42.00
- sharp soft cream
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-Feta $42.00
- light and tangy
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
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Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
- Today’s Dessert Platter from the board
Nearby Sample Menus
- Mussel $1.00
- Fish x 1
- Corn Fritter $2.80
- Kumara Fritter $1.00
- Spring Roll $1.90
- Banana Fritter $1.50
- Chicken $6.00
- Sausage (Battered) $1.50
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Pesto Chicken $12.00
- Rocket, gherkin
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Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
- Cream Cheese $7.00
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Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
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Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
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Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
- -Add Bacon Jam $3.00
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Salmon $12.00
- Cream cheese, rocket, red onion, capers
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Mini Spring Roll $3.00
- 6 with sweet & sour sauce
- Curry Roll/Spring Roll $2.20
- Potato Fritter $0.70
- Chicken, Avocado, Cheese $5.00
- Plain Chicken $3.80
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Fish Bites $3.80
- 6 fish bites with Tartare
- Each $ 1.00
- With Bacon, Cheese $5.40
- Grilled Fresh fat Free Chicken Breast
- Onion Rings (10 pcs) S $4.00
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Vegetarian Burger $9.50
- Vegetarian Patty, Tomato relish, Garlic mayo and salad
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Chicken Spinach Penne $14.50
- Chicken with spinach in a creamy bechamel sauce
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Chicken Flamer $9.50
- Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
- Potato Wedges S $4.60 / M $5.60 / L $8.50
- Pita Bread Wraps
-
Shredded Chicken Gravy Roll $4.90
- Shredded Charcoal chicken on a bread roll with salad topped with gravy
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DELUXE BURGER $9.80
- homemade beef patty, cheese, egg, lettuce, onion & tomato topped w/ our tangy bbq sauce & served w/ chips
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VEGETARIAN BREAKFAST $10.00
- hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
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BLUEBERRY PANCAKE $9.50
- two pancakes w/ fruit topped w/ maple syrup
-
BREAKFAST BAGEL (choice of two fillings) $7.50
- smoked salmon & cream cheese/streaky bacon & egg/ham & cheese/ bacon & cheddar cheese/bacon, lettuce & tomato w/-tomato or mayonnaise
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COMBINATION MEAT ON RICE $13.80
- grilled chicken, beef, fried eggs served w/ gourmet pickles, steamed rice & sweet chilli sauce
- VEGETARIAN BURGER $5.50
- WEDGES W/ SALSA & SOUR CREAM $5.50
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SNACK BOX $7.50
- 1 chicken thigh,1 drum stick & chips
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QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
- Mozzarella Stick 6 pieces $9.00
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LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
- Pepperoni, extra cheese $5.00
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LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
- Sausage, chicken, meatball $6.00
- Pepperoni Wheel $5.00
- Onions, olives $2.00
- Mapo tofu $10.00
- Beef cabbage and coriander 20 pieces $12.00
- Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
- Hand made corn flour pasta. Fried or in gravy $12.00
- Spicy potato gelatine $6.00
- Lamb and carrot 20 pieces $12.00
- Steamed rice $2.00
- Sliced potato steamed with flour and fried with vegetables $10.00
- Steak $10.50
- Steak & Egg $4.00
-
B $10.00
- fish & chips, 2 crab sticks, hamburger, egg burger
- Chicken Kebab stick $1.00
- Mushrooms $2.00
- Chicken $10.50
- Hot & Sour $8.00
-
A $5.00
- fish & chips, 3 potato fritters, ham burger
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SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
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SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
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SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
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SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
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SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
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SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
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SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
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SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
- -Beef
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Stone Bake ultimate breakfast $18.50
- Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
- -Chicken
- Mini butter chicken $4.50
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Wedges $9.50
- With sour cream
- Mexican pie $5.50
- Pancakes / French toast $15.50
- Pumpkin $12.00
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Maust’Mousier $4.00
- Yogurt with shallots.
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Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
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Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with sa aron and fresh season salad.
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Zereshk Polo $22.00
- Basmati rice mixed with barberries served with sa ron chicken and a side of fresh season salad.
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Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
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Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
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Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with sa ron and fresh season salad.
- Banana bread
- Smoked salmon, capers & mascarpone.
- Jam donuts
- Champagne ham, cheddar & mustard
- Fresh green salad
- Israeli couscous, courgette & parmesan.
- Lemon & blueberry scones
- Fresh chicken wrap
- Squid Ball Soup $6/$8
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Pork Cutlets $11
- Taiwanese style deep-fried pork cutlets served with noodle soup.
- Crispy Squid $9
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Chicken Katsu $10
- Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
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Moroccan Chic And Lamb $12
- Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
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Grilled Marlborough Salmon $12
- Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
- Spicy Fish Fillets $14
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Spicy Grilled Calamari $12
- Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
- Fish Balls / Tempura / Chinese Buns $1.50
- Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50
- Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
- Sweet Sour spicy veggies $10.00
- Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
- Chicken Gristle $2.00
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Chives & Egg Pie $6.00
- 2 for
- Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
- TOAST & JAM OR MARM $6.00
- BACON SALAD $10.00
- TOASTED MUESLI & YOGHURT $7.50
- TOASTED CROISSANTS & ETC $6.00
- SALMON SALAD $12.00
- CHICKEN SALAD $10.00
- BLT SANDWICH $11.00
- SOUP OF THE DAY $9.50
Turanga Creek Winery and Vineyard
Phone
095308936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food , International , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
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