Bakers Bakery Lunchbar in Palmerston North City Menu -

Are you the owner? Manage this listing for free.

Bakers Bakery Lunchbar in Palmerston North City has no menu available, but can choose from many other options such as Garlic pain or Le Cafe bread from Cafe Exchange. Ruapehu Restaurant offers many options including Kikorangi Blue and Bourdin Chevre Goats Cheese. Cafe de Paris includes a wide range like Scotch Filet with Chips & Salad or Bacon & Egg Pie. Garlic Bread and All Day Breakfast from . Sugar Plum Cafe offers Rose and Crown and NACHOS.

Nearby Sample Menus

A.B.C see above
- Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
Schnitzel Parmigiana $20.50
- Crumbed Beef Schnitzel, grilled with Mozzarella and tasty Tomato Pomodori Sauce, with House Salad and Seasoned Fries
Bambino $15.90
- 6 slices
Sour Cream or Salsa $2.50
Herb Bread $4.50
Other Gourmet Topping $2.50
The Euro see above
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
Di Famiglia $20.90
- 8 slices

Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique

Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
Grilled garlic and mozzarella bread stick $9
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
French fries w aioli and tomato sauce $8
Soup of the day w home baked ciabatta $10
Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00

Seasonal stirfry
- this season's vegetables stir-fried with garlic yakitori sauce
Unagidon $24.00
- grilled fresh water eel served over rice with sauce and pickles
Teriyaki tofu $16.00
Saikoro cut steak $22.00
- large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
Beef Tataki $22.00
- Seared steak, sliced & served with crushed garlic, dipping sauce& salad
Kimuchi (spicy pickled cabbage) $6.00
Italian desserts platter(all 4 desserts) $41.00
- Italian desserts served individually with premium ice cream
Natto (fermented soy beans) $6.00

Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Grilled Chicken on Rice - Thai marinated and roasted chicken served with a boiled egg and our homemade gravy sauce $15.50
Green Tea Frappe $6.00
Fish & Chips - Crumbed fish bites served with chips. $6.50
Green Tea Sundae $6.50
Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Chicken/pork/beef/ vegetables/tofu) $15.00
Roasted Duck Noodle Soup - Roasted duck and rice noodle, served in our five-spice flavour soup $16.00
Chada Thai Omelette with Rice - Crispy pan-fried eggs with mixed vegetables and a choice of meat (Chicken/pork/beef/vegetables/tofu) $13.50

Your choice of mushroom, garlic or pepper sauce
Chicken with seasonal vegetables $17.90
Kung bo pork ding (hot) $22.90
Combination chow mein $19.90
Bacon fried rice $19.90
Sizzling steak with satay sauce $22.90
Sweet & sour chicken fillet $20.90
Scallops with cashew nuts $30.90

Tom Kha Chicken $10.90 / 1 pc
- Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
Wontons $ 5.90 / 7 pcs
Beef With Oyster Sauce $11.90 / 1 pc
- And vegetables.
Prawn & Cashew Nuts $14.90 / 1 pc
- Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
Red Curry Roast Duck $ 13.50 / 1 pc
- Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
Chicken Satay $ 6.50 / 4 pcs
- Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
Red Curry with Chicken $ 11.90 / 1 pc
- Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
Combination Fried Rice with Chicken $11.90 / 1 pc
- With vegetables and chicken.

Peking Sauce Shredded Pork with Pancake $28.00
Wonton Soup - Bowl/Medium/Large $6.00/$15.00/$30.00
Chicken with Sharks Fin Soup - Bowl/Medium/Large $20.00/$73.00/$85.00
Eggplant with Shredded Meat $23.00
Lemon Fish $23.00
Salted Fish & Chicken Fried Rice Med $18.00/Lge $23.00
Marinated Chicken Shreds $8.50
Fu-Kien Style Fried Noodle Med $20.00/Lge $23.00

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

single $23.00
- Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
- Banana Split
Angus Beef Bacon ‘n’ Blue Burger $19.50
- Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
Beef or Bean Nachos $14.00
- (GF option available) Spicy Beef or Bean mix served on bed of corn chips topped with melted cheese served with sour cream
Bangers & Mash $22.00
- Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
Steak Hot Open Sandwich $19.50
- Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
Chicken Bacon ‘n’ Camembert Burger $19.50
- Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries

Cordon Bleu $2.50
Garlic Butter $1.00
Beef $5.00
- 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
Crab Sticks $1.50
Lamb $6.00
- 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo
Fish $6.00
- Crumbed or Battered Fish, Tartare Sauce, Salad, Onion & Mayo
Corn Nuggets (per 6) $1.50
Donuts $1.80

Tom Kha Chicken/ Beef or Pork $11.50
Beef Noodle Soup $11.00
Prawns in Thai Chilli Paste $14.00
Curry Puffs (6 pcs) $6.50
Roti with Satay Sauce $4.50
Basil Seafood $14.00
Thai Laksa with Seafood $14.00
Prawns in Sweet Chilli Sauce $14.00

Sweet Crêpes - La Canadienne (Maple syrup) $8.50
Fluffy $2.00
Pizza $6.90
Expresso $3.50
Almond Croissant $4.00
Fruit Juice in a glass $3.50
Danish Sultana $4.00
BELT (bacon, egg, lettuce, tomato) $10.90

Aloo capsicum
- potatoes cooked with diced capsicum and tomato based gravy
Cheese & garlic naan $4.00
Papadam 4 pieces $2.00
Butter Naan $3.50
Butter Beef
- Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
(all served with salad & chutney sauce)
Dal Makhani
- black lentils blended with selected spices and cooked with ginger garlic and coriander
Keema Naan $4.00