Bakers Bakery Lunchbar in Palmerston North City Menu -

Nearby Sample Menus

Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
Diane sauce $4
Fried eggs (2) $3
Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
Cheesy Garlic Bread $6
Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50

Herb & Ham Bread $6.50
Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
Lasagna $16.90 / $14.50
- The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
Gladiator see above
- Bacon, Beef, Salami & Mushroom
Savoury Crepes $19.50
- Succulent chunks of Roast Chicken and sauteed fresh country Mushrooms, bound in a creamy Cheese Sauce and wrapped in Crepes, with House Salad and Seasoned Fries
Seasoned Fries $4.50
Other Classic Topping $1.50
Red Tide see above
- Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing

Soup of the Day $12.00
- Served with Ciabatta
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
AngusPure Steaks
- Selection available on request
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing

Chicken with cashew nuts $21.90
Scallops with hot pepper sauce $28.90
Chicken & sweetcorn $8.90
Sweet & sour squid $22.90
Served with vegetables
Sizzling seafood delight $28.90
- A combination of king prawns, scallops, mussels, squid and shrimps combined with crisp garden vegetables in our chef’s own sauce, served on a sizzling platter.
Sizzling steak with black bean sauce $22.90
Chicken thai green curry with rice $21.90

Chips scoop $2.70
4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
Crumbed Fish $3.00
Pineapple Fritter $1.50
Oyster $2.00
Sausage $2.00
Banana Fritter $2.00
Corn Friter $2.50

Stir Fried Satay Sauce with chicken $11.90 / 1 pc
- Our special peanut satay sauce with chicken and fresh vegetables.
Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
- With chicken and vegetables.
Wontons $ 5.90 / 7 pcs
Small (for 1 person)
Red Curry with Chicken $ 11.90 / 1 pc
- Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
Tom Kha Chicken $10.90 / 1 pc
- Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
Mixed Entrees $12.50 / 10 pcs
- Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
Chicken Satay $ 6.50 / 4 pcs
- Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.

- Chocolate Fudge Brownie with Chocolate Mousse (GF)
- Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
Served with caramel or chocolate sauce
single $23.00
- Creamy Chicken Fettuccine (V option)
- Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
Beef & Guinness Pot Pie $23.00
- Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
Chicken Parmigiana $25.00
- (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes

FISH BURGER AND CHIPS $12.50
SCRAMBLED EGGS, HASH, TOMATO $11.50
- optional salmon $2
NACHOS $11.50
SOUTHERN FRIED CHICKEN $13.50
- with chips & salad
SPECIALITY Bread $5.50
FISH 'N' CHIPS $7.50
OMELETTES
- Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
PLAIN CHICKEN SALAD $10.00

Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
Mochachino $5.00
Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
Fluffy $2.00
Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
Sweet Crêpes - La Sucree (Sugar & butter) $8.50
Macchiato $3.70 for Short, $4.20 for Long
Fish & Chips $8.90

COMBO 3 $38.00
- 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
Beef Kadai
- beef cooked with fresh vegetable ginger and tempered coriander seeds
Onion-Tomato cucumber $2.00
Chicken Vindaloo
- chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
Aloo Gobi
- fresh garden cauliflower and potatoes cooked to taste with a mild hint of exotic Indian spices
Sabji Miloni
- fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
COMBO 2 $8.00
- 1 fish, 1 chips, 1 sausage, 1 hot dog
Chicken Bhuna
- roasted chicken pieces cooked in fried brown onion fresh diced tomatoes and onion tomato based gravy