Bakers Bakery Lunchbar in Palmerston North City Menu

Bakers Bakery Lunchbar in Palmerston North City has no menu available, but can choose from many other options such as Garlic pain or Le Cafe bread from Cafe Exchange. Ruapehu Restaurant offers many options including Kikorangi Blue and Bourdin Chevre Goats Cheese. Cafe de Paris includes a wide range like Scotch Filet with Chips & Salad or Bacon & Egg Pie. Garlic Bread and All Day Breakfast from . Sugar Plum Cafe offers Rose and Crown and NACHOS.

Nearby Sample Menus

  • Side of buttered potato mash $3
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • House Loaf & Dips - cobb loaf with the dips of the day $11.50
  • Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
  • Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Scarborough Fair see above
    • Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
  • Honolulu Stopover see above
    • Ham, Pineapple, Extra Cheese & Onion
  • Bearnaise Sauce $2.50
  • Colossus $25.90
    • 10 slices
  • Other Gourmet Topping $2.50
  • Savoury Crepes $19.50
    • Succulent chunks of Roast Chicken and sauteed fresh country Mushrooms, bound in a creamy Cheese Sauce and wrapped in Crepes, with House Salad and Seasoned Fries
  • Lasagna $16.90 / $14.50
    • The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
  • Schnitzel Parmigiana $20.50
    • Crumbed Beef Schnitzel, grilled with Mozzarella and tasty Tomato Pomodori Sauce, with House Salad and Seasoned Fries
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • AngusPure Steaks
    • Selection available on request
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
  • Soup of the day w home baked ciabatta $10
  • ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
  • Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
  • Teriyaki salmon $21.00
  • Katsu $19.50
    • panko crumbed cutlets/fillets with chicken
  • Katsu $21.00
    • panko crumbed cutlets/fillets with prawns
  • Oyakodon $22.00
    • chicken cooked with egg and onion in a dashi sauce served over rice
  • Kushiage $3.75
    • skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom
  • Fish Salad
  • Curry bowl $11.00/$19.00/ $25.00
    • chicken, beef or vegetarian served with rice and daikon pickles (S/M/L)
  • Chirashi-zushi $19.50
    • sushi rice salad with Teriyaki chicken
  • Pineapple and Roasted Duck Curry - Roasted duck in special red curry sauce with fresh pineapple, pea, Kaffir lime leaves and tomatoes $17.50
  • Cashew Nuts - Your choice of meat stir-fried with vege tables and cashew nuts (Chicken/pork/beef/ vegetables/tofu) $14.50
  • Chicken Curry Puff - Homemade crispy pockets are filled with chicken mince and potato curry. $6.70
  • Yellow Curry - It is another well-known Thai curry dish. Try our creamy curry with aromatic Thai-Indian curry paste with a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Tom Sab - Tender gravy beef simmered with lemongrass, celery, galangal until tender, garnish with spring onion and coriander $15.00
  • Thai Beef Salad - Grilled beef, thinly sliced tossed with tomato, cucumber, celery, onion and spring onion in lemon, chilli and coriander dressing $16.50
  • Panang Curry - Full bodies semi-sweet curry with a choice of meat in coconut cream base (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Sweet Soy Sauce Fried Rice - Fried rice with sweet dark soya sauce, egg, vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Extras (for burgers) - Cheese $0.50
  • Kung Bo Chicken $13.50
  • BBQ Pork Cashew Nut Meal $12.00
  • Cashew Nuts $3.00
  • Extras (for burgers) - Egg $0.50
  • Teriyaki $9.50
    • Udon noodles with chicken and vegetables in Japanese Teriyaki sauce
  • $20 Chicken Pack $20
    • 7 Pieces, 1 Scoop Chips, 1.5L Drink
  • Honey Chicken on Rice $9.50
    • Batter chicken in honey sauce with fried rice and vegetables
  • Jumbo $5.00
  • Vegetarian Roll $2.00
  • Bacon $2.60
  • Steak $4.00
  • Pineapple Fritter $1.50
  • Chicken Wing $1.50
  • Hawaiian $3.50
  • Curry Roll $2.00
  • Pad Thai Noodles $11.90 / 1 pc
    • Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
  • BBQ Chicken $12.90 / 1 pc
    • Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
  • Prawn & Cashew Nuts $14.90 / 1 pc
    • Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
  • Mixed Entrees $12.50 / 10 pcs
    • Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Large (for 2-3 people).
  • - Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
  • - Bacon Lettuce Tomato & Fries
  • Chicken Bacon ‘n’ Camembert Burger $19.50
    • Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • - Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
  • - Berry Sundae
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
  • - Banana Split
  • TOASTED MUESLI AND YOGHURT $7.50
  • TOASTED SANDWICHES $6.00
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • WEDGES $9.50
  • SPECIALITY SAVOURY $4.50
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • PANCAKES WITH MAPLE SYRUP $9.50
  • SCRAMBLED EGGS ON TOAST $9.50
  • Chicken & Camembert $7.50
    • Crumbed Chicken Fillet, Camembert & Cranberry Sauce, Salad, Onion & Mayo
  • Crumbed Cardinal $2.50
  • Cordon Bleu $2.50
  • Mussels $0.60
  • Lasagna Squares $2.20
  • Bacon & Avocado $6.50
    • 3 Strips Middle Bacon, Avocado Salad, Onion & Mayo
  • Bacon & Banana $6.00
    • 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
  • Pineapple Rings $1.60
  • Pizza $6.90
  • Milkshake $5.00
  • Macchiato $3.70 for Short, $4.20 for Long
  • Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc …) $0.50
  • Croque Madame (white sauce, ham, cheese, egg) $7.50
  • Croque Monsieur (white sauce, ham, cheese) $6.50
  • Iced Mocha $6.00
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Lamb Roganjosh
    • a deliciously spiced slow-cooked lamb dish in a rich onion sauce with a special strain of spices which have brilliant color but not scorch the palata
  • Lamb korma
    • tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
  • Chicken Vindaloo
    • chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
  • Aloo Gobi
    • fresh garden cauliflower and potatoes cooked to taste with a mild hint of exotic Indian spices
  • Butter Beef
    • Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
  • prawn pakora 10 pieces $9.00
  • Aloo capsicum
    • potatoes cooked with diced capsicum and tomato based gravy
  • Chicken Tikka Masala
    • pieces of tandoor-roasted chicken prepared in chef's special sauce
  • COMBINATION NOODLE SOUP $12.50
  • FRIED EGG NOODLES $12.50
  • SATAY BURGER $5.50
  • LEMONGRASS CHICKEN WINGS & RICE $12.50
  • LAKSA NOODLE SOUP $12.50
  • CURRY FRIED RICE $13.50
  • BEEF NOODLE SOUP $12.50
  • GARLIC FISH & COCONUT CREAM $16.50
Bakers Bakery Lunchbar

Bakers Bakery Lunchbar

location

Address

170 Fairs Road, Palmerston Central, Palmerston Central, Manawatu-Wanganui, 4414, New Zealand

phone

Phone

063578096

clock

Opened hours

Mon 2:00am – 3:00pm Tue 2:00am – 3:00pm Wed 2:00am – 3:00pm Thu 2:00am – 3:00pm Fri 2:00am – 3:00pm Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
170 Fairs Road, Palmerston Central, Palmerston Central, Manawatu-Wanganui, 4414, New Zealand
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