Bakers Dozen in North Shore City Menu

Bakers Dozen in North Shore City has no menu available, but can choose from many other options such as Soup of the Day or Chicken Sweet Corn Soup from Paradish Restaurant. Poke Time offers many options including Step 1 and Scoop of Protein (Small/Medium/ Large). The Point Store includes a wide range like or . Chips and Fish from . Mates Rates Takeaways Otara offers Kebab Station and Lamb d/on rice.

Nearby Sample Menus

  • Caramel Slice
  • Soft Serve Vanilla Ice Cream
  • Steamed Rice
  • Chocolate Mousse
  • Fish of the day in Seafood veloute
  • Honey Glazed Kumara $26,9
  • Champagne Ham on the bone
  • Italian Pasta Salad
  • BBQ PORK $10.00
  • SQUID $12.00
  • PORK $10.50
  • FISH $2.00
  • CRISPY SKIN CHICKEN1/2 $10.00
  • CHICKEN & PINEAPPLE $11.00
  • SPRiNG ROLL
  • CHlCKEN WING $1.30
  • Egg $4.50
  • Squid Ring $1.00
  • Combination $11.00/$14.00
  • Nasi Goreng rice $12.00/$14.00
  • A $40.00
    • chicken fried rice, combination chow mein, sweet & sour pork, 6 won tons
  • Pork $10.00/$12.00
  • Steak, Pineapple & vegetables $11.00/ $13.00
  • Fishball Noodle Soup $12.00
  • Fish $5.00
  • Deep fried moro bar $3.00
  • Spring roll $2.50
  • Hoki $5.50
  • 6 chicken wing $5.80
  • Corn fritter $0.80
  • Potato fritter $3.00
  • Chip gravy $2.50
  • PINEAPPLE $2.00
  • HOT DOG WITH SAUCE $1.80
  • YONG CHOW $11.00/$14.00
  • SPRING ROLL(HOMEMADE) $2.00
  • CHICKEN $11.50/$15.00/$18.50
  • COMBINATION $10.00/$13.00
  • MINI SPRING ROLLS 12 $3.80
  • PACK 2 $10.00
    • 2 fish, 3 crabsticks, 2 potato fritters, $2.00 chips
  • Sausage $1.80
  • Steak Black Bean $10.90
  • Combination Meat $15.90
  • Steak Veges & Tomato $14.90
  • Roast Pork Veges & Pineapple $14.90
  • Sweet & Sour Pork $12.90
  • Sweet & Sour Fish $13.90
  • Curry Roll $2.50
  • Goong Hom Pa (4 pieces per serve) $7.50
    • Prawns wrapped in crispy pastry with White Pepper and Thai Sauce
  • Tom Ka $6.00
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
  • Pad Nam Mun Hoi $15.50
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Beef/Chicken/Pork
  • Tom Ka $6.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Chicken
  • Pad Puk $14.50
    • Stir fried with fresh vegetables in a tasty light Thai Sauce - Tofu
  • Panang Curry $15.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
  • Pad Ped Lamb $17.00
    • Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
  • Pad Kee-Mao $17.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Prawn
  • Cheeseburger $6.50
  • Steak (Sirloin) $8.00
  • Bacon with patties and 2pcs bacon $8.50
  • Vege pattie burger $5.50
  • Pineapple $1.80
  • Wedges Chips 400g $4.50
  • Chicken Burger (chicken schnitzel) $6.50
  • Chips from 500g $3.00
  • Moccacino $4.00
  • Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. -
  • Main Course -
  • All special coffees are double strength Brandy, Tia Maria, Whiskey, Irish Mist, Drambuie, Kahlua, Galliano, Amaretto, Sambuca, Baileys $11.90
  • Pesce All' Uva Fresh fish of the day, Pan fried and garnished with grapes and almonds, Flamed in amaretto liquer. Served with seasonal vegetables. $29.90
  • Cappuccino $3.80
  • Spaghetti Bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90
  • Antipasti Shared antipasti platters, calamari all griglia, olives and pizza bread. -
  • Squid Ring $0.80
  • Ham cheese & onion $4.00
  • Ham $3.00
  • Hawaiian chicken burger $6.50
  • Bacon burger $5.00
  • Steak $12.50
  • Snapper Burger $7.50
  • Chicken $11.50
  • EURO OPEN OMELETTE W TOAST & SALAD $17.50
    • smoked salmon spinach & cheese
  • THAI GREEN CHICKEN CURRY $17.50
    • served w seasoned jasmine rice & tortilla chips
  • SALMON SCRAMBLE $16.90
    • scrambled eggs smoked salmon & 5-grain toast pesto
  • EURO BREAKFAST GRILL $19.90
    • slow roasted 2 eggs bacon tomato hash brown sausage mushrooms on ciabatta
  • EGGS BENEDICT $17.50
    • on homemade sane & spinach with salmon
  • PANCAKES $16.90
    • served with crispy bacon grilled banana berry sauce & maple syrup
  • FRIES $6.00
  • CHICKEN & BACON CAESAR SALAD $17.90
    • served w parmesan cheese croutons & poached egg
  • Sabzi Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
  • Cheese & Garlic Naan $4.00
    • garlic flavoured naan stuffed with NZ cheese
  • Navrattan Korma $14.00
    • Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
  • Butter Paneer or Butter Vegetables $14.00
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
  • Biryani (Chicken, Lamb or Beef) $17.00
  • Vegetable Biryani $14.00
  • Chicken Tikka Masala $16.00
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Channa Masala $14.00
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Salt and pepper squid $16.50
    • with house tartare sauce and salad
  • Bowl of fries $6.90
    • with garlic aioli
  • French toast $8.50
    • with grilled banana and maple syrup
  • Lambs fry $20.90
    • with grilled vine tomato, bacon, portobello mushroom, onion jam on toasted sourdough
  • Omelette $17.90
    • with Portobello mushroom, onion jam, vine tomato, feta, chorizo on toast
  • Toasted bagel $ 7.90
    • with your choice of Preserves
  • Steak sandwich $20.90
    • grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Eggs Benedict $16.50
    • on a bagel, your choice of Mushrooms (v), or Bacon or Ham
  • Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
  • Metre-Long Sausage, a metre-long smoked pork sausage on kumara mash or frites served with braised red cabbage & onion jus $28.50
  • Salmon Lovers Eggs Benedict, two poached eggs on a toast your choice with hot smoked salmon, spinachhouse-made hollandaise $16.50
  • Ice-Creams & Sorbets, chef's selections of ice-cream & sorbet $12
  • Mariniere, Mussels steamed in cream, white wine, garlic celery and onion $23.00
  • Croque Monsiuer, Grilled long loaf layered with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish $14.50
  • Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
  • Petite Mussel Pots (Available in the flavours above) $16.00
  • Sicily Woodfired bacon, avocado, spanish onions, mushrooms, cherry tomatoes & capsicum marmalata $22.00
  • Crostini Bread Served with guacamole, pesto, fruit chutney & hummus $11.50
  • Bays Roast Roasted chicken, spinach, bacon & pinenut stuffing, roasted vegetables with a berry glaze $21.90
  • Chicken Nuggets & Chips $8.95
  • Aussie Sweet chilli prawns, brie, garlic, spring onions & lemon pesto $21.90
  • Pacific Chargrilled fish, salmon & shrimps, topped with pickled ginger, lemon zest & a wasabi aioli $21.90
  • Aussie Sweet chilli prawns, brie, garlic, spring onions & lemon pesto $21.90
  • Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli $21.90
Bakers Dozen

Bakers Dozen

location

Address

139 East Coast Road, Crown Hill, Castor Bay, Crown Hill, Auckland, 0620, New Zealand

phone

Phone

094107277

clock

Opened hours

7 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
139 East Coast Road, Crown Hill, Castor Bay, Crown Hill, Auckland, 0620, New Zealand
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