Bakers Dozen in North Shore City Menu

Bakers Dozen in North Shore City has no menu available, but can choose from many other options such as Soup of the Day or Chicken Sweet Corn Soup from Paradish Restaurant. Poke Time offers many options including Step 1 and Scoop of Protein (Small/Medium/ Large). The Point Store includes a wide range like or . Chips and Fish from . Mates Rates Takeaways Otara offers Kebab Station and Lamb d/on rice.

Nearby Sample Menus

  • POTATO FRITTER $0.60
  • BEEF & MUSHROOM $11.00
  • SHANGAl PORK $12.00
  • PORK $9.00
  • SATtY PORK $12.00
  • CHICKEN, VEGAS & CASHEW $12.50
  • CURRY PORK & VEGES $10.50
  • HAM $2.50
  • Won Ton $13.50
  • Chicken & mushroom $15.00
  • Crispy Skin Chicken 1/2 $11.50
  • Onion & cheese $4.00
  • Chicken with Chilli sauce $14.00
  • 6 chicken nuggets $3.80
  • Pork $13.50
  • Prawn $16.50
  • Bacon $5.50
  • CHICKEN $5.50
    • fresh chicken meat salad cheese & mayonaise
  • Steak $11.00/$13.50
  • Crisp Chicken (half) $9.00
  • Squid $13.00/ $15.50
  • wontons (1,2 dozen) $4.80
  • Steak $9.50/$12.00
  • Lemon Grass pork on vermicelli $13.00
  • ROGAN JOSH $16.00
    • Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
  • CHILLI CHICKEN $ 9.50
    • Chicken marinated in fresh green chillies and spices and grilled in Tandoor
  • PESHAWARI NAAN $4.50
    • Leavened bread filled with dry fruits and nuts.
  • VEGETABLE PARATHA $4.00
    • Bread stuffed with vegetables and spices.
  • VEGETABLE BIRYANI $13.00
    • Seasonal vegetable fried in basmati rice in a very special way.
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • MALAI KOFTA $13.00
    • Cottage cheese potato deep fried cooked in cream and spices.
  • FRESH MINT CHUTNEY $3.00
    • Mint leaves grounded into paste. A lovely side dish.
  • Pad Puk $14.50
    • Stir fried with fresh vegetables in a tasty light Thai Sauce - Tofu
  • Mussaman $17.00
    • Tender Beef or Lamb, Kumara, Peanut and Onion slow cooked in a sweet curry - Beef/Lamb
  • Yellow Curry $19.00
    • A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Prawn
  • Choo Chee $20.00
    • A creamy sweet Red Curry and Vegetables - Scallop
  • Red Curry $19.00
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Prawn
  • Pad See Eiw $14.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Beef/Chicken/Pork
  • Tom Yum $6.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Chicken
  • Pad Ped Lamb $17.00
    • Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
  • Steak (Sirloin) $8.00
  • Hawaiian Burger $6.50
  • Oyster $1.50
  • Big Boy $12.00
    • Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
  • Potato fritters $0.80
  • Mushroom Burger $6.50
  • Chips from 500g $3.00
  • Mussel fritters $3.00
  • Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. -
  • Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $16.90 / $22.90
  • Pollo Alla Parmigana Crumbed chicken, layered with spinach and mozzarella. cooked with a blue cheese creamy sauce. Served with seasonal vegetables. $31.90
  • Calamari alla griglia Marinated squid rings grilled and served with parsley, lemon, garlic,cracked pepper. $16.90
  • Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. -
  • Pizzas Vegetarina, Quatro Stagioni, Pizza con pollo speciale, Peperoni, Hawaiian -
  • Insalata dell'orto Lettuce, tomato, cucumber, feta cheese with Italian dressing. $8.90
  • Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. -
  • Won Ton $0.80
  • Mushroom $3.50
  • Ham $3.00
  • Cheese $4.00
  • Prawn Cutlet $1.20
  • Snapper $6.00
  • Chicken $5.00
  • Battered Pattie $2.00
  • Chicken or Lamb Salad M $11.5 / L $15.00
  • Deep Fried Chips with any sauces $4.50
  • Chicken Satay on RIce $16
  • Vegetarian Roll $8.00
  • Vegetarian Meal $14.00
    • samosa, hummus, salad & 3 falafel
  • Falafel & Hummus $7.50
  • Super Kebab on Rice $17
  • Lamb Satay on Rice $16
  • EGGS BENEDICT $17.50
    • on homemade sane & spinach with salmon
  • CALAMARI $16.90
    • w fries & salad
  • NACHOS $14.90
    • served w mince cheese & Sow cream
  • EGGS ON TOAST $7.90
  • HALLOUMI SALAD $16.50
    • grilled halloumi w slow roasted tomato basil pesto on ciabatta
  • TOAST $3.90
    • w jam & batter
  • FRENCH TOAST $16.90
    • served w crispy bacon lemon and homemade berry sauce & maple syrup
  • FRIES $6.00
  • Noan stuffed with NZ cheese $3.50
  • Vindaloo (Lamb or Beef) $16.00
    • A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
  • Madras (Lamb or Beef) $16.00
    • A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk
  • Sabzi Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
  • Kofta (SaagIMalai) $14.00
    • Potato and vegetable dumplings cooked in spinach or Korma sauce
  • Chicken Tikka Salad $16.00
  • Baingan/Pumpkin $14.00
    • A traditional curry with a choice of eggplant or pumpkin
  • Channa Masala $14.00
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Bacon & Egg N/A
  • Freshly Baked Biscuits N/A
  • Chicken & Cranberry & Creamy Camembert Pie $4.50
  • Chicken & Cranberry N/A
  • White Loaf N/A
  • Mince Savories Pie $1.30
  • Steak & Kidney N/A
  • Lamb N/A
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • 15 CHICKEN PIECES $36.00
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • SMALL CHIPS $2.80
  • 9 CHICKEN PIECES $24.00
  • LARGE CHIPS $3.80
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • Scallops Pan seared, served with a smoked salmon creme & a wilted spinach pinenut salad $14.90
  • Prime Beef- Mushrooms Chargrilled served on a potato & sour cream slice with a red wine & mushroom jus Scotch $28.60 / Eye Fillet $34.80
  • Texan Scotch fillet, streaky bacon, caramalised onions, cream cheese & barbecue sauce $22.00
  • Vegetarian Fettucine Juillenne carrot, courgette, mushroom, pinenuts, roasted potatoes, kumera, olives, sundried tomatoes in a creamy tomato sauce $17.90
  • Hawaiian Pineapple with wood fired bacon & ham $18.50
  • Moroccan Lamb Rump Roasted, served on grilled kumera, topped with a spinach or feta salad & a port wine jus $28.90
  • Prime Beef - Pepper Chargrilled served on a potato & sour cream slice with a brandy cream, green peppercorn sauce Scotch $28.60 / Eye Fillet $34.80
  • Scotch Fettucine Prime scotch fillet, olives, sundried tomatoes, capers & tomato, sauteed in a sweet chilli olive oil $19.50
  • Lasagna Topper $2.00
  • Fish $5.00
  • Battered Sausage $1.50
  • Vegetarian $4.50
  • Hot Dog $1.50
  • Sea Dog $3.50
  • Mussel $1.50
  • Crab Stick $1.50
Bakers Dozen

Bakers Dozen

location

Address

139 East Coast Road, Crown Hill, Castor Bay, Crown Hill, Auckland, 0620, New Zealand

phone

Phone

094107277

clock

Opened hours

7 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
139 East Coast Road, Crown Hill, Castor Bay, Crown Hill, Auckland, 0620, New Zealand
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