Bakers Dozen in North Shore City Menu

Are you the owner? Manage this listing for free.

Bakers Dozen in North Shore City has no menu available, but can choose from many other options such as Soup of the Day or Chicken Sweet Corn Soup from Paradish Restaurant. Poke Time offers many options including Step 1 and Scoop of Protein (Small/Medium/ Large). The Point Store includes a wide range like or . Chips and Fish from . Mates Rates Takeaways Otara offers Kebab Station and Lamb d/on rice.

Nearby Sample Menus

Duck Soup
- Recipe: duck bone, mustard, tofu
Combination Seafood and Bean Curd in Casserole$22 $22
- Recipe: fried bean curd, fish fillet, crab meat, squid, prawn
BBQ Pork Chow Mein $18
Prawn Dumpling
Fried Rice Noodle with Chicken and Vegetable $18
Pork Spareribs with Black bean $5
Pork Siu Mai $18.00
Cucumber Salad

Peach & Passionfruit cheesecake
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Hazelnut Chocolate tart
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard

Larb $15.50
- Choice of minced pork, chicken or beef with spring onion, red onion, lemon juice, Thai herbs, ground roasted rice and chilli powder.
Pad Priew Wan N/A
- Stir fried cucumber, pineapple, onions, tomatoes with sweet and sour sauce
Yum Woonsen $15.50
- Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
Pad Khing N/A
- Stir fried fresh ginger with mixed vegetables
Gang Kiaw Wan N/A
- Green curry paste in coconut milk and mixed vegetables
Vegetarian option $12.50
Pad Met Mamuang N/A
- Stir fried mixed vegetables with special chilli paste and cashew nuts
Gang Panang N/A
- Panang curry paste, coconut milk garnish with kaffir lime leaves

wontons(1 dozen) $9.00
Pineapple $1.80
Chicken $11.00/$13.00
Steak & Ginger with Pineapple $12.00/ $14.00
Bacon $13.00
Wontons $9.50/$12.00
cheese $5.00
Bacon $11.00/$13.00

Roast pork tofu $18.00
Beef & Egg white soup $6.80
Steamed King Prawn $23.80
Yang chow fried rice
Pork/roast duck & pre. vege $11.00
Stimed fried gai lan & salted fish $17.50
Hong Kong style Fried Prawn(spicy) $23.80
Scrambled egg with shrimp $17.80

Chicken nugget $2.00
Fish cake $2.50
Cheese and onion $3.50
Deep fried moro bar $3.00
Corn fritter $0.80
Chip gravy $2.50
Chips
Fish $5.00

Prawn $13.00
Paua $2.50
Yam-Yam Chicken $27.00
Egg, onion, mixed vegetables N/A
Chicken $11.00
Meal A $7.00
- 2 Fish, 1 Sausage, $1.00 Chips, 1 Potato Fritter
Sausage $1.20
Chicken $10.00

Pani - Pizza bread with garlic butter / with pesto $7.50 / with parmigiano $7.50 $6.50
Risotto Anna Teressa Aborio rice served with prawn cutlets, mussels and scallops and shaved parmesan. $29.90
Tortellini alfredo Crescent shaped pasta stuffed with chicken and served with a creamy mushroom sauce. $16.90 / $22.90
Torta Botticelli Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce. $12.00
Pizza Con Pollo Speciale Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella. $24.90
Botticelli Pizza Tomato, cheese, mushroom, onion, capsicum, olives, shrimps, tuna, ham and salami. $24.90
Bistecca pepata Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables. $32.90
Main Course -

Lamb Satay on Rice $16
Lamb Donner Kebab $12
Combination Kebab on Rice $16
Lamb Souvlaki on Rice $16
Seasoned Wedges with Sour Cream or Aioli $6.00
Cheese Burger or Egg Burger $9.50
Chicken Kebab on Rice $15
Lamb or Chicken Burger $9.00

Swiss Antipasto $19.50
- selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
Side Salad $3.50
Big Breakfast $19.50
- white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
Toasted Sandwiches $6.50
- choice of 3 fillings(ham, bacon, smoked chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado, brie cheese)
Creamy Mushrooms $14.50
- served with white or wholemeal toast(with bacon $16.50)
Garden Salad $11.50
Toasted Bagel $6.70
- cream cheese & preserves
Vol Au Vent Luzern $15.50
- pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only

Porridge $7.50
- served with banana, brown sugar and cream
Chicken & egg burger $6.80
Wedges $6.50
- served with sour cream
Hot chips $3.00
Bacon & egg burger with chips $9.90
Chicken burger $5.90
BLAT $10.50
- bacon, lettuce, avocado and tomato piled on toast
Scrambled eggs $9.50
- served with a hash brown and toast

Our Chef’s Selection of Mixed Entree $8.00
- Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
Deep fried Tofu $7.00
- Deep fried tofu served with sweet chilli sauce and crunched peanut.
Larb Gai (Medium-Hot) $15.50
- Mince chicken with Thai herbs
Whole Snapper $23.50
- Deep fried whole snapper with garlic and ginger in tamarind sauce.
Chicken Satay ( 4 pieces) $9.00
- Skewed marinated chicken served with Thai peanut sauce.
Khun Pun Aroy $16.00
- Sautee chicken in curry and egg sauce with banana and vegetables.
Pad Kee Mao (Medium – Hot) $15.50
- Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
Mhon Thong $8.00
- Minced prawn with cheese golden puff served with sweet and sour sauce.

CHOCOLATE MUD CAKE $10.00
- Served warm with pecan butterscotch ice cream
COCONUT RICE $4.00
STEAMED RICE $3.00
WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
CHICKEN SALAD $17.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)
PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
- Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)