Bakers Dozen in North Shore City Menu

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Bakers Dozen in North Shore City has no menu available, but can choose from many other options such as Soup of the Day or Chicken Sweet Corn Soup from Paradish Restaurant. Poke Time offers many options including Step 1 and Scoop of Protein (Small/Medium/ Large). The Point Store includes a wide range like or . Chips and Fish from . Mates Rates Takeaways Otara offers Kebab Station and Lamb d/on rice.

Nearby Sample Menus

Home made apple berry crumble pie $8.50
Nachos $10.90 / $15.90
- Beef or vege with cheese and sour cream
Crumbed Fish coujons $8.50
- Served with Tartare sauce & a wedge of lemon
Mad Dog Beef Burger $18.00
- 200g homemade NZ beef patty, cheese, bacon & egg w/ tomato relish
Arancini Balls $10.80
- Five mushroom risotto balls. crumbed and fried until golden
Home made chcolate fudge brownie $8.50
Chicken Burger $18.00
- Crumbed chicken breast, fresh coleslaw and mayo on a brioche bun
Crisscut Fries $8.50
- Served with Aioli

Pad Ba Mee N/A
- Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts
Kao Soy N/A
- Very popular Thai style Laksa served with pickled cabbage, red onion, spring onion and coriander
Gang Kiaw Wan N/A
- Green curry paste in coconut milk and mixed vegetables
Kao Pad N/A
- Stir fried rice with egg, onions, carrots, tomatoes & spring onion
Popia Tod ( Spring Rolls) 4 pcs $7.50
- Mixed vegetables & vermicelli wrapped with rice pastry
Larb $15.50
- Choice of minced pork, chicken or beef with spring onion, red onion, lemon juice, Thai herbs, ground roasted rice and chilli powder.
Suki Yaki N/A
- Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
Pad Thai N/A
- Stir fried rice noodles with egg, tamarind sauce, bean sprouts, garlic chives and ground peanuts

CHICKEN $5.00
SPRING ROLL $2.20
WON TON (1/2 doz) $4.20
CHICKEN FU YOONG $11.50
PORK $5.00
WONTON NOODLE SOUP $8.90
EGG, CHEESE $0.90
SWEET & SOUR WON TON

Yam-Yam Chicken $27.00
Steak & Veges $11.00
Steak $10.00
Steak & Egg $5.20
Meal F $19.00
- 4 Fish, 3 Sausages, 3 Crab Sticks, 3 Squid Rings, $3.00 Chips
Ham Burger $3.00
Spicy Gang Jung $30.00
Bacon & Egg $5.00

ONION BHAJI $ 7.00
- Onion and chick pea flour dipped in spices and deep fried.
VEGETABLE JALFRAZI $14.00
- Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
PANEER MASALA $14.00
- Paneer fillets cooked with onion and mild sauce.
BUTTER NAAN $2.50
- Leavened bread from refined flour.
Full $22.00
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
CHICKEN BIRYANI $16.00
- Tender chicken spiced cooked with basmati rice.

Tom Ka $7.50
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Prawn
Goong Hom Pa (4 pieces per serve) $7.50
- Prawns wrapped in crispy pastry with White Pepper and Thai Sauce
Kanom Pung Na Moo (4 pieces per serve) $6.50
- Deep fried minced pork with Herbs on toasted topped with sesame seed
Pad Thai $17.00
- Thai style fried Noodle with homemade sauce, Egg and crushed Peanut - Prawn
Satay Chicken (4 Skewers per serve) $7.50
- Sliced Chicken Fillet, grilled on Skewer and served with Peanut sauce
Pad Nam Mun Hoi $17.00
- Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
Pad Priew Wan $15.50
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Beef/Chicken/Pork
Pad Priew Wan $14.50
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Tofu

TEMPURA MORIWASE $28.00
- 3 prawn,2 fish, 5 vegetable
DAIFAKU MOCHI & ICE CREAM $12.00
YELLOWFIN TUNA SASHIMI $24.00
- 11/12 pc
SPICY PORK DON $16.00
- marinated spicy pork on top of rice
BANANA TEMPURA & ICE CREAM $9.00
KING SALMON SALAD $12.00
UNA ZEN $42.00
- appetiser, braised dish, steamed egg custard, grilled eel on rice and miso soup
DRAGON SUSHI $19.00
- 4pc

Chicken $17.90
LRG $13.40
LRG $11.40
Lamb Satay on Rice $12.90
Seasoned Wedges & Sour Cream $4.50
All served on Rice with Salad
Combination Salad
Chicken Kebab on Rice $12.40

CHIPS $2.20
PINEAPPLE $1.00
HAM $2.60
STEAK $9.90
CRAB STICK $1.60
CHEESE $1.00
PINEAPPLE FRITTER $1.30
MUSHROOM $2.30

Battered Sausage $1.30
Scallop $1.60
Bacon, Cheese $5.00
1/2 Doz Chicken Nug $3.00
Chicken Nug $0.60
Fish of the day $2.50
Fish Cake $2.00
Vegetarian $4.00

Falafel Kebab $10.50
Vegetarian Meal $14.00
- samosa, hummus, salad & 3 falafel
Super Kebab $14
Cheese Burger or Egg Burger $9.50
Chicken Satay Kebab $13
Combination Kebab on Rice $16
Falafel on Rice $13.50
Lamb/Chicken on Fries $10.50

-Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
Euro breakfast $18.90
- Bacon, continental sausages, eggs (any style), home made potato cake and tomato
-Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
●Eggs benedict
Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
-Small $11.50
Eggs cooked any style on toast $8.50
-With smoked salmon & cream cheese $12.50

Green Curry Pak (Med) $14.50
- Green curry paste with mixed seasonal vegetables tofu and coconut milk
Yum Gai (hot) $15.00
- Fillet of chicken with hot spicy sauce and salad
Mussamun Curry (Med) $16.00
- Thai massamun curried cubed beef simmered with potatoes, onion in coconut milk.
Panang Goong (Med) $22.00
- Thick red curry with king prawns vegetables in coconut milk and crushed peanuts.
Tom Kha Chicken (Med) $8.00
- Lightly spiced chicken soup with mushrooms in coconut milk.
Garlic and Pepper Gai $15.00
- Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
Kanom Pang Na Gai (4 pieces) $7.00
- Minced chicken on toast.
Roast Duck with Ginger $20.50
- Sautee roast duck with young ginger, onion, mushroom and vegetables.