Bakers Dozen in North Shore City Menu

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Bakers Dozen in North Shore City has no menu available, but can choose from many other options such as Soup of the Day or Chicken Sweet Corn Soup from Paradish Restaurant. Poke Time offers many options including Step 1 and Scoop of Protein (Small/Medium/ Large). The Point Store includes a wide range like or . Chips and Fish from . Mates Rates Takeaways Otara offers Kebab Station and Lamb d/on rice.

Nearby Sample Menus

Seafood Cocktail
Salmon Pasta Salad
Shrimp Cocktai
Crumbed Hoki Goujons
Italian Pasta Salad
Tahitian Raw Fish Salad
Ice Cream Cones
Chocolate Log

SALTED & SPICY PORK CHOP $20.00
DRY FRIED BBQ PORK NOODLES OR VERMICELLI $13.00
PICKLE EGG PORRIDGE $10.00
SWEET & SOUR FRESH FISH $32.00
HOME TOWN BEAN CURD VEGETALE CASSEROLE $18.00
DRY FRIED SHREDDED MEAT NOODLES $13.00
STEAMED STUFFED TOFU $18.00
CHICKEN FRIED RICE $13.00

Steak Sandwich $19.00
- 150g pan seared scotch fillet w caramelised onion & garlic aioli
Calamari $10.80
- Salt and pepper coated calamari, deep fried and served with lemon curry aioli & a petite salad
Ice cream sundae $8.50
- Three scoops with whipped cream and wafers. Your choice of sauce: passion fruit, strawberry or chocolate
NZ Lamb Salad $19.90
- Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
Chips & Dip $8.50
- Served with a trio of dipping sauces aioli, satay and sweet chilli
Home baked sticky Toffee pudding $8.50
Roast of the day $19.50
- Check the special board or ask our friendly staff for today's roast
Bull Dog Sizzler $32.50
- Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom

Crispy roast pork $16.00
Choice two BBQ combinatons $16.00
BBQ pork $11.00
Chicken with ginger flavour $12.00/$20.00
Fillet steak with Chinese style sauce $22.00
Any 3 BBQ meat combinations $12.00
Shanghai style Fried Noodles $12.00
Playn Fried Choy sum gai lan $15.50

VEGETABLES $8.00/$10.00
with combination meats, prawns vegies & cashew nuts
MUSSEL $1.20
SPECIAL $11.00/$14.00
LAMB $7.00
CRUMBED CHICKEN BREAST $2.80
ROAST PORK $9.00/$12.00
CASHEW NUTS $3.50

Chicken Nugget $0.60
Hawaiian $4.00
Curry Roll $2.50
Tarakihi Fresh $4.50
Steak $11.00
Extra Golden Crumbs $0.50
Prawn & Veges $13.00
Steak $10.00

PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
Full $22.00
LAMB MUGHALAI KORMA $16.00
- Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
LAMB MALABARI $16.00
- A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
FISH MASALA $17.00
- Lemon fish cooked with onion gravy and spices.
BUTTER PRAWNS $17.00
- Prawns cooked in a smooth butter & tomato sauce.
GULAB JAMUN 2 pieces $4.00
- Milk dumplings cooked in ghee and soaked in rose water syrup.

Yum Torbay $19.00
- A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Seafood
Red Curry $14.50
- A traditional red curry cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
Green Curry $19.00
- A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Seafood
Pla Rad Prik $21.50
- A whole snapper, deep fried served with a Sweet Chilli Sauce
Pra Ram Long Song $17.00
- Stir fried with Vegetables topped with Satay Sauce - Lamb
Tom Ka $6.50
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Chicken
Pad Puk Satay $14.50
- Stir fried with fresh vegetables with Satay Sauce - Tofu
Choo Chee $20.00
- A creamy sweet Red Curry and Vegetables - Scallop

pork $11.50
Sweet&SourFjsh $11.50
Egg $10.00
Bacon $3.00
Bacon ham $2.00
Sherwood SpecIal $14.50
(chop suey or chow mein, comes with broccoli cauliflower, carrot, onion, mushroom & season veg)
Ham & Tomato $3.50

Lamb Souvlaki (Hot & Spicy) $10.90
Lamb $15.90
Chicken Souvlaki on Rice $12.90
MED $10.40
Chicken Satay on Rice $12.90
LRG $13.40
Lamb Burger $8.50
Lamb / Chicken on Fries $9.40

Toasted muesli $11.90
- with yoghurt, berry compote and fresh seasonal fruit (V)
House smoked salmon $6.00
Stone oven beef burger $18.90
- with bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
Toasted bagel $14.50
- with your choice of Smoked salmon, pesto cream cheese, capers, tomato
Beef burger with cheese and chips $8.50
Bacon, cheese, sour cream and sweet chilli sauce $10.90
Grilled balsamic chicken salad $19.90
- with kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish

MAMA'S SPECIAL $10.00
- Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
BEEF MASSAMAN $25.00
- Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
GRILLED PRAWN & PAPAYA SALAD $19.00
- Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
CHICKEN SATAY $10.00
- Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
MOTHER-IN-LAW NASI LEMAK $25.00
- Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder