Bakers Harvest in North Shore City Menu

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Bakers Harvest in North Shore City has no menu available, but can choose from many other options such as Breakfast #3 or Breakfast #4 from Hollywood Bakery & Espresso . Each Easy Fun BBQ offers many options including Special sausage and Soya bean. Wang Thong includes a wide range like 22) Oyster Sauce Stirfried or 3)Thai Fried Rice w/ Cashew Nut. A1 Fujian style pie and A2 Fujian taro cake from . Sha Xian Snack offers Kokako Cafe and FREE RANGE ORGANIC EGGS.

Nearby Sample Menus

Champagne Ham on the bone
Rum Balls
Assorted Sau
Fruit Salad
Spiced Plum Mussels
Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90
Italian Pasta Salad
Sweet Carrot and Coconut Salad

The Ned Sauvignon Blanc Lemongrass and passionfruit with base notes of mineral and fresh herbs $9.00/glass $33.00/bottle
Eggs On Toast Two eggs on 7 grain or ciabatta with roasted tomato $11.50
Chai Latte an aromatic blend of black tea, cinnamon, honey and spices all blended with lush textured milk $4.50
Americano a single shot over a glass of hot water emulating the softer flavour of filter coffee $3.80
Porridge Banana and coconut porridge, candied walnuts and Agave maple syrup $10.50
Stuffed Chicken Breast Spinach and ricotta / pesto stuffed breast of chicken with a creamy mushroom sauce and potato and pumpkin gratin $19.50
White Choc Symphony a chocolate explosion $5.80
Lavender Grey (classic blend) Steep 2 to 3 mins - black tea scented with lavender flowers and oil of bergamot $4.00

Pork $13.50
Chicken in black bean sauce $15.00
Singapore Fried noodles $14.50
Yang Chow $14.50
Satay Beef $14.50
Dumpling $12.00
Cheese $3.00
Egg $4.50

Roast Pork $ 12.00
Steak & Veges $ 14.50
Fish $ 12.00
5) Chips
Pork Veges $ 7.00
Combination Meats $ 15.50
Hot Dog $ 2.20
- with or without tomato sauce
2) Chicken, Mushroom, Veges Chop Suey

CHICKEN $5.00
MEAT, CASHEW NUTS $4.00
PINEAPPLE FRITTER $1.30
CHEESE & PINEAPPLE $ 3.80
PORK $11.00
STEAK, CHICKEN, PORK $2.20
EGG FU YOONG $10.00
PORK $12.50

Hamburger $4.50
Chicken $ 5.00
Sushi Platter $30.00/$45.00
- All small pieces(48pcs/80pcs)
Chips $2.80
Fish burger $7.00
- (grilled or fried fresh tarakihi. fried onion, lemon pepper, salad & tartare sauce)
Green Salad $ 5.00
Yakisoba: Chicken/beef(scotch)/seafood/vegetarian $12.00
- Stir-frying noodles with vegetable
Egg/cheese/mushroom/ham $1.00

Beef in oyster sauce $12.50
Beef $12.50
Banana Fritter $1.50
Mushroom $4.00
Pork & pineapple $12.50
Hot dog $2.00
Scallop in black bean sauce $17.00
Chicken $11.50

VEGETABLE PARATHA $4.00
- Bread stuffed with vegetables and spices.
CHICKEN TIKKA $ 9.50
- Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
LAMB DO PIYAZA $16.00
- Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
FISH TIKKA $9.50
- Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
SEEKH KABAB $9.50
- Lamb mince marinated in spices and grilled in the Tandoor.
BEEF KHARA MASALA $16.00
- Beef cooked with dry fruits and mild creamy sauce for a delicate plate. A sensational dish not to be forgotten.
PANEER NAAN $4.00
- Naan stuffed with cheese and spices.
MIXED VEGETABLES $13.00
- Seasonal vegetables cooked with spicy curry sauce.

Tortellini alfredo Crescent shaped pasta stuffed with chicken and served with a creamy mushroom sauce. $16.90 / $22.90
Quatro Stagioni Tomato, cheese, mushroom, ham, salami and prawns $21.50
Marinara Tomato, cheese, shrimps, tuna and anchovies. $23.90
Gamberoni alla diavola King prawns pan fried in garlic, chilli, extra virgin olive oil and wine, laid on a salad. $17.90
Main Course -
All special coffees are double strength Brandy, Tia Maria, Whiskey, Irish Mist, Drambuie, Kahlua, Galliano, Amaretto, Sambuca, Baileys $11.90
Penne verdure alla griglia Penne, grilled vegetables with fresh basil, extra virgin olive oil, chilli, garlic and parmesan. -
Pepperoni Tomato, cheese, capsicum and salami. $22.90

Small Party Platter (approx. 30 pieces) $50.00
Teriyaki Beef with Rice $13.00
Fried Chicken Noodle $13.00
Teriyaki Chicken Salad $9.50
Large Baby Sushi Platter (approx. 64 pieces) $65.00
Teriyaki Salmon Salad $13.50
Katsu (Pork or Chicken) with Rice $13.00
Spicy Chicken Salad $12.00

WON TON 1 DOZ $9.00
PINEAPPLE $1.00
MUSHROOM $2.30
SWEETCORN $2.30
CHIPS $2.20
SAUSAGE $1.30
FISH $4.00
TOMATO $1.00

The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.

Fried Rice (Mild) $15.00
- Fried rice chicken, pork or beef with egg and vegetables
Whole Snapper $23.50
- Deep fried whole snapper with garlic and ginger in tamarind sauce.
Garlic and Pepper Gai $15.00
- Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
Salted & Pepper Squid $8.50
- Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce
Chicken Satay ( 4 pieces) $9.00
- Skewed marinated chicken served with Thai peanut sauce.
Scallop with Cashew nuts (Mild) $21.00
- Stir fried scallop with cashew nuts and vegetables.
Yellow curry (Med) $15.00
- Yellow curry paste chicken or pork with potato, onion in coconut milk
Chicken Cashew Nut (Mild) $15.50
- Stir fried chicken with cashew nut and vegetables.

WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
- Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
MAMA'S SPECIAL $10.00
- Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
BEEF MASSAMAN $25.00
- Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
PORK RIBS $19.00
- Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
CHICKEN SATAY ON RICE $10.00