shopsThe Brasserie Kitchen and Bar
Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian
41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
The Brasserie Kitchen and Barsample menu
- STEAK SANDWICH $19.50
- KAPITI ICE-CREAM SELECTION $12.50
- CHICKEN LIVER PATE or SMOKED SALMON PATE or PORK RILLETTES $16.00
- AKAROA SALMON FILLET $27.50
- TIRAMISU $12.50
- HAM & CHEESE CROISSANT $11.00
- SMOKED CHICKEN & WILD MUSHROOM RISOTTO $18.50
- Salmon gravlax $9.00