The Brasserie Kitchen and Bar in Banks Peninsula Menu

LUNCH MENU
GARLIC BAGUETTE
with marinated Kalamatta olives and hummus
$10.50
MOROCCAN SPICED SEAFOOD CHOWDER
with mussels, prawns, fresh fish & salmon served w a garlic baguette
$16.00
CHICKEN LIVER PATE or SMOKED SALMON PATE or PORK RILLETTES
with cornicons, onion jam, cherry tomatoes & toasted baguette
$16.00
NORMANDY STYLE STEAMED MUSSELS
local greenlip mussels w apple cider, crème fraiche, eshallots served w a garlic baguette
$17.50
FISH & CHIPS
fresh local fish, lightly battered w chunky chips, salad garnish, tartare sauce & fresh lemon
$21.50
BRASSERIE HOUSE SALAD
w/ mixed leaf lettuce, tomato, cucumber, roasted kumara & red capsicum, green beans, parmesan cheese, marinated olives, feta, nuts, seeds & red wine vinegarette
$19.50
Salmon gravlax $9.00
Smoked chicken $8.00
Beef ribeye $10.00
Lamb fillet $12.00
Tempura prawns $10.00
AKAROA SALMON FILLET
potatoes & fennel compression, green beans, olive tapenade & hollandaise
$27.50
SMOKED CHICKEN & WILD MUSHROOM RISOTTO
sweet soy reduction, cream, coriander & aged parmesan
$18.50
MUSHROOM AND EGG PLANT RATATOUILLE
w orcchiette pasta, olives, feta, fresh basil & parmesan cheese
$17.50
STEAK SANDWICH
Canterbury aged rib-eye fillet w lettuce, tomato, cheese, onion jam, aioli & BBQ sauce
$19.50
FISH BURGER
fresh local fish, lightly battered on sourdough bap w coleslaw, cheese, tomato, onion jam, aioli & BBQ sauce
$15.00
ANGUS BEEF BURGER
homemade beef burger w bacon, cheese, lettuce, tomato, beetroot, onion jam, aioli & BBQ sauce
$16.00
ROAST PORK BELLY ROLL
in a torpedo roll w coleslaw, cheese, onion jam, aioli & BBQ sauce
$17.50
SMOKED CHICKEN PANINI
on sourdough w cheese, tomato, onion jam, aoili & BBQ sauce
$14.00
CROQUE MONSIEUR (TOASTED SANDWICH)
your choice of ham / salmon or mushroom w cheese & béchamel sauce
$15.00
KRANSKY SAUSAGE
in a torpedo roll w coleslaw, cheese, onion jam, aoili & BBQ sauce
$15.00
BACON & EGG BURGER
sourdough bap w coleslaw, cheese, tomato, onion jam, aioli & BBQ sauce
$13.50
BACON BUTTY
on sourdough Panini w cheese, tomato, onion jam, aoili & BBQ sauce
$13.50
HOT CHIPS
w aioli or tomato sauce
$6.00
SMOKED SALMON MULTI GRAIN BAGEL
w cream cheese, lettuce, tomato, cucumber, gherkin & aioli
$14.50
SALAMI MULTI GRAIN BAGEL
w cream cheese, lettuce, tomato, cucumber, gherkins & aioli
$13.50
HAM & CHEESE CROISSANT
w ham off the bone, tasty cheese & fresh tomato
$11.00
CHEESE SELECTION
BARRY’S BAY CHEESE
Peninsula blue, aged maasdam, peppered havarti with crackers, fig & date relish, dried figs, plum paste, cranberries & grapes
$22.50
DESSERTS
TIRAMISU
Italian trifle w layers of savoiardi biscuits, coffeed cream, berry coulis & triple chocolate ice cream
$12.50
WHITE CHOCOLATE & KAHLUA CRÈME BRULEE
served w a mixed berry compote & vanilla bean ice cream
$12.50
INDULGENT CHOCOLATE CHEESECAKE
w triple chocolate ice cream & berry compote & berry coulis
$12.50
RHUBARB RASPBERRY AND APPLE CRUMBLE
topped w coconut & almonds, fig & walnut ice cream & pouring cream
$12.50
KAPITI ICE-CREAM SELECTION
fig & walnut, triple chocolate & vanilla bean w berry coulis
$12.50

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Kitchen and Wine Bar

Local Produce Craft Beers AllPress Coffee

https://www.facebook.com/The-Brasserie-Kitchen-and-Bar-Akaroa-587220771315445/

Nearby Cafe Food restaurants

Name Cuisines
Little River Cafe and Store - On The Spot Cafe Food
Hilltop Tavern Soul Food, Gluten Free, Brunch, Pizza, New Zealand, Vegetarian, Pub Food, Breakfast, Pizza & Pasta, Cafe Food, Seafood
The Brasserie Kitchen and Bar Cafe Food, Seafood, European, French, Vegetarian, Breakfast, Brunch, Vegan, Gluten Free, Pacific Rim, Bar, New Zealand
Chorlton Hall Cafe Food
The Garden Cafe Cafe Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Hilltop Tavern (sample menu)
Burger of the Day
Please check our specials board
N/A
Caldera
salami, roasted red pepper, red onion, chilli flakes
$23.50
Salt & Pepper Calamari
with sweet Thai chilli sauce
$14.00
Lucas Bay
cold-smoked Akaroa salmon, capers, cream cheese, rocket
$26.00
Hickory Bay
prawns, salami, tomatoes, cream cheese
$25.00
Seared Akaroa Salmon
with parmesan polenta fries, sauteed silver beet, basil pesto, roasted tomato & fresh rocket
$30.00
Garlic Focaccia
fresh bread from Vic's Bakehouse
$9.50
Nachos
Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
$20.00
Clean Here for the full menu for Hilltop Tavern
Fisherman's Wharf Lyttelton (sample)
Fettuccini
Marinara - A mix of fresh seafood pan seared with homemade Italian sauce / Vegetarian - Seasonal Vegetables pan-fried in a homemade Italian sauce / Carbonara - Bacon, mushrooms and garlic pan-fried with a cream and Parmesan sauce topped with freshly chopped parsley
$18.00
Chicken $12.00
Bowl of fries $6.00
Salt and Pepper Squid
served with garlic aioli
$14.00
Fisherman's Basket
a selection of fried seafood, mussels, prawns, fish and calamari served with chips, salad and our delicious homemade tartare
$29.00
Bowl of wedges $8.00
Crumbed Camembert
Gooey Camembert with a zesty crust served with cranberry dipping sauce
$14.00
Lemon Tart
A deconstructed lemon meringue pie, a crispy tart shell filled with luscious lemon curd topped with crushed meringue served with ice-cream and topped with passionfruit coulis
$12.00
Clean Here for the full menu for Fisherman's Wharf Lyttelton
Freemans Dining Room (sample)
Tiramisu $13.5
Florentina
spinach, mozzarella, eggs & rocket
$24
Served with crackers, honeycomb, chutney, apples & celery (Keens Cheddar, Gorgonzola & Taleggio)
all cheeses 25g. 2 cheeses / 3 cheeses
$16.5 / $21.5
Caramelised Lemon Tart
raspberry sorbet & chantilly cream
$13.5
Latte $4.5
Grilled breads, marmalade & preserves (ciabatta, sour dough & focaccia)
1 person / 2 persons / 4 persons
$7.5 / $9.5 / $12.5
Mocha $4.7
Corned Beef Hash
poached eggs & spinach
$17.5
Clean Here for the full menu for Freemans Dining Room
Irish Pub (sample)
DUBLIN STEAK 200 gm RIBEYE
choose your sauce(mushroom & blue cheese or caramelised onion & mustard or roasted garlic & peppercorn). Served with salad and fries
$25.00
SEAFOOD CHOWDER
traditional seafood chowder served with a garlic roll
$16.00
IRISH BIG BREAKFAST
traditional Irish big breakfast of sausages, bacon, black pudding, hash browns, tomato and two fried eggs. Served with sourdough toast
$18.00
TOP O' MORN EGGS AND TOAST
two eggs cooked anyway, served on buttered white or whole grain sourdough toast of your choice.Sides: bacon, sausage(2) or hashbrown(2) $4.00 extra
$9.00
THE IRISH BENNY
bacon, spinach & poached eggs on English muffins, topped with hollandaise, option: smoked salmon instead of bacon
$18.00
LASAGNE- BEEF OR VEGETARIAN
served with your choice of salad and fries or seasonal vegetables
$16.00
BANGERS AND MASH
sausages served on a bed of mash with peas, caramelised onion and gravy
$14.00
PANCAKES
pancakes with blueberry compote, bacon & maple syrup, served with whipped cream on the side
$16.00
Clean Here for the full menu for Irish Pub
The Trading Rooms (sample)
Fresh Green Lipped Mussels
white wine cream sauce, roast garlic, spinach
$15.00 / $26.00
6 Clevedon Organic Oysters
served trois different styles, natural sea bed garnish
$27.50
Bread and Garlic Bread
sunblushed tomato pesto, butter
$10.20
Poached Onuku Rhubarb
blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
$16.00
'Head to Toe' Pulled Pork & Oyster Mayo
burnt apple, mallow leaf, bacon ice cream.
$17.00
Confit Duck Leg A L'orange
heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
$43.00
There are French snails in my back garden $21.00
21 Day Aged Angus Beef Fillet
kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
$43.00
Clean Here for the full menu for The Trading Rooms

Nearby restaurants

Name Cuisines
Little River Cafe and Store - On The Spot Cafe Food
The Brasserie Kitchen and Bar Cafe Food, Seafood, European, French, Vegetarian, Breakfast, Brunch, Vegan, Gluten Free, Pacific Rim, Bar, New Zealand
Hilltop Tavern Soul Food, Gluten Free, Brunch, Pizza, New Zealand, Vegetarian, Pub Food, Breakfast, Pizza & Pasta, Cafe Food, Seafood
Fisherman's Wharf Lyttelton Gluten Free, Soups, British, New Zealand, European, Seafood
Kaituna Valley Wineries, Bar Food
Chorlton Hall Cafe Food
The Garden Cafe Cafe Food
French Farm Vineyards Contemporary, European, French

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Restaurant Details

Location
Banks Peninsula
Type
Service
Table Service
Price
$20-$30
Phone
033048585
Fax
None
Email
info@thebrasserie.co.nz
Address
41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
Features
Mastercard, Visa, Romantic, Wheelchair accessible, Reservations, Breakfast, Waitstaff, Takeout, Wine and Beer, Cash, Television, Groups, Lunch, Bar Scene, Seating, View, Highchairs Available, Free Wifi, Local cuisine, Special Occasion Dining, Serves Alcohol, Dinner, Child-friendly, Outdoor Seating, Full Bar
Cuisine
Cafe Food, Seafood, European, French, Vegetarian, Breakfast, Brunch, Vegan, Gluten Free, Pacific Rim, Bar, New Zealand
Website
http://www.thebrasserie.co.nz/
The Brasserie Kitchen and Bar Banks Peninsula Menu

Opening Hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 9:30 PM, Friday: 8:30 AM – 9:30 PM, Saturday: 8:30 AM – 10:30 PM, Sunday: 8:30 AM – 4:30 PM

Location