15 menus in Banks Peninsula lunch, restaurant and takeaway menus

Little River Cafe and Store - On The Spot

Cafe Food

Christchurch Akaroa Road, Little River, Banks Peninsula, Canterbury, 7582, New Zealand

The Brasserie Kitchen and Bar

Cafe Food, Seafood, European, French, Vegetarian, Breakfast, Brunch, Vegan, Gluten Free, Pacific Rim, Bar, New Zealand

41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

The Brasserie Kitchen and Bar Sample Menu

ROAST PORK BELLY ROLL
in a torpedo roll w coleslaw, cheese, onion jam, aioli & BBQ sauce
$17.50
MUSHROOM AND EGG PLANT RATATOUILLE
w orcchiette pasta, olives, feta, fresh basil & parmesan cheese
$17.50
KAPITI ICE-CREAM SELECTION
fig & walnut, triple chocolate & vanilla bean w berry coulis
$12.50
AKAROA SALMON FILLET
potatoes & fennel compression, green beans, olive tapenade & hollandaise
$27.50
Smoked chicken $8.00

Hilltop Tavern

Pizza & Pasta, Cafe Food, Pub Food, Seafood, Vegetarian, Breakfast, Brunch, Soul Food, Gluten Free, Pizza, New Zealand

5207 Christchurch-Akaroa Road, Little River, Canterbury, 7591, New Zealand

Hilltop Tavern Sample Menu

Nachos
Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
$20.00
Fish Taco
Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
$7.50
Motukarara
roast lamb shoulder, spicy Moroccan sauce, red onion, kalamata olives
$25.00
Seared Akaroa Salmon
with parmesan polenta fries, sauteed silver beet, basil pesto, roasted tomato & fresh rocket
$30.00
Edamame
Blanched in the pod with toasted nori & sesame salt
$7.50

Fisherman's Wharf Lyttelton

Seafood, European, British, Gluten Free, Soups, New Zealand

Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand

Fisherman's Wharf Lyttelton Sample Menu

Fisherman's Catch of the Day
served with fries and salad - Seared with herb butter / Cajun with mango salsa / Crumbed or beer battered with homemade tartare
$26.00
Sticky Date Pudding
An oldie but a goodie, served warm with ice cream and toffee sauce.
$10.00
Vegetarian $15.00
Tom Yum
A traditional Thai favourite
Prawn $14.00

Kaituna Valley

Bar Food, Wineries

230 Kaituna Valley Road, Ataahua, Ataahua, Canterbury, 7672, New Zealand

Chorlton Hall

Cafe Food

2/87 Barrys Point Road, Chorlton, Banks Peninsula, Canterbury, 7583, New Zealand

The Garden Cafe

Cafe Food

6/21 Newton Street, Governors Bay, Banks Peninsula, Canterbury, 7582, New Zealand

French Farm Vineyards

European, French, Contemporary

2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand

French Farm Vineyards Sample Menu

Buttered new potatoes $7
Four cheese selection - Chefs selection of four French or locally made cheeses, served with crackers, fruit and chutney $18.00
Rustic breads - with whole roasted garlic, pomodoro and pan amboli $10.50
Homemade Akaroa Salmon and Dill Fishcakes - Chef's family recipe salmon fishcakes, with green leaf salad, tomatoes, spring onion and homemade tartare $20.50
Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50

Indian Harbour

Asian, Indian, Turkish, Nepalese, North Indian

2 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Sweet As Bakery

French

74b Rue Lavaud, Akaroa 7520, New Zealand

Wunderbar

Bar Food, Finger Food

19 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Sweet As Cafe

Cafe Food, European, French

74 Rue Lavaud, Akaroa 7520, New Zealand

Freemans Dining Room

Bar Food, Mediterranean, European, Italian, Vegetarian, Gluten Free, Pizza, New Zealand

47 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Freemans Dining Room Sample Menu

Hot chocolate $5
Flat white $4.3
Hand cut chips & aioli $8
Charcuterie Board
venison salami, tuscan prosciutto, soppressa, mustard, pickles, fig relish & sourdough
$24
Capricciosa
pepperoni, salami, prosciutto & black olive
$24

Irish Pub

Pub Food, Irish

17 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Irish Pub Sample Menu

FLYNN'S FISH AND CHIPS
beer battered hoki, served with tartare sauce. Optional minted mushy peas served with salad and fries
$16.00
LASAGNE- BEEF OR VEGETARIAN
served with your choice of salad and fries or seasonal vegetables
$16.00
THE IRISH BENNY
bacon, spinach & poached eggs on English muffins, topped with hollandaise, option: smoked salmon instead of bacon
$18.00
DUBLIN STEAK 200 gm RIBEYE
choose your sauce(mushroom & blue cheese or caramelised onion & mustard or roasted garlic & peppercorn). Served with salad and fries
$25.00
PANCAKES
pancakes with blueberry compote, bacon & maple syrup, served with whipped cream on the side
$16.00

The Trading Rooms

Seafood, European, French, Vegetarian, British, Contemporary, New Zealand

71 Beach Road, Akaroa, NZ, 7520, New Zealand

The Trading Rooms Sample Menu

Fillet of Local Salmon
orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
$37.50
21 Day Aged Angus Beef Fillet
kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
$43.00
6 Clevedon Organic Oysters
served trois different styles, natural sea bed garnish
$27.50
Hot Chocolate Fondant
Stracciatella ice cream, chocolate caviar, cookies soil. (allow 15 mintes cooking time) (best in town)
$17.00
Beer Battered "Fish n Chips"
Hand cut chips, crushed peas, and creamy tartare sauce.
$27.50
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