Pub Food restaurant and takeaway menus in Banks Peninsula
Hilltop Tavern
Soul Food, Gluten Free, Brunch, Pizza, New Zealand, Vegetarian, Pub Food, Breakfast, Pizza & Pasta, Cafe Food, Seafood
5207 Christchurch-Akaroa Road, Little River, Canterbury, 7591, New Zealand
Hilltop Tavern Sample Menu
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Panko-Crumbed Fish Bites
fresh fish of the day, with tartare sauce & lemon wedge |
$13.00 |
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Motukarara
roast lamb shoulder, spicy Moroccan sauce, red onion, kalamata olives |
$25.00 |
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Fish Taco
Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla |
$7.50 |
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Salt & Pepper Calamari
with sweet Thai chilli sauce |
$14.00 |
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Hickory Bay
prawns, salami, tomatoes, cream cheese |
$25.00 |
Irish Pub Sample Menu
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DUBLIN STEAK 200 gm RIBEYE
choose your sauce(mushroom & blue cheese or caramelised onion & mustard or roasted garlic & peppercorn). Served with salad and fries |
$25.00 |
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FLYNN'S FISH AND CHIPS
beer battered hoki, served with tartare sauce. Optional minted mushy peas served with salad and fries |
$16.00 |
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SEAFOOD CHOWDER
traditional seafood chowder served with a garlic roll |
$16.00 |
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THE IRISH BENNY
bacon, spinach & poached eggs on English muffins, topped with hollandaise, option: smoked salmon instead of bacon |
$18.00 |
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BEEF BACON AND CHEESE BURGER
beef pattie with bacon, cheese, salad slaw and BBQ sauce, served with fries and sauce |
$14.00 |
