Pub Food restaurant and takeaway menus in Banks Peninsula

Hilltop Tavern

Soul Food, Gluten Free, Brunch, Pizza, New Zealand, Vegetarian, Pub Food, Breakfast, Pizza & Pasta, Cafe Food, Seafood

5207 Christchurch-Akaroa Road, Little River, Canterbury, 7591, New Zealand

Hilltop Tavern Sample Menu

Okuti Valley
roasted red pepper, spinach, feta, red onions, kalamata olives
$24.50
Panko-Crumbed Fish Bites
fresh fish of the day, with tartare sauce & lemon wedge
$13.00
Birdling's Flat
free range bacon, salami, ham, house-made barbecue sauce
$26.00
Barry's Bay
mushrooms, blue cheese, walnuts
$24.00
Hickory Bay
prawns, salami, tomatoes, cream cheese
$25.00

Irish Pub

Pub Food, Irish

17 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Irish Pub Sample Menu

THE IRISH BENNY
bacon, spinach & poached eggs on English muffins, topped with hollandaise, option: smoked salmon instead of bacon
$18.00
TOP O' MORN EGGS AND TOAST
two eggs cooked anyway, served on buttered white or whole grain sourdough toast of your choice.Sides: bacon, sausage(2) or hashbrown(2) $4.00 extra
$9.00
DUBLIN STEAK 200 gm RIBEYE
choose your sauce(mushroom & blue cheese or caramelised onion & mustard or roasted garlic & peppercorn). Served with salad and fries
$25.00
SEAFOOD CHOWDER
traditional seafood chowder served with a garlic roll
$16.00
BEEF BACON AND CHEESE BURGER
beef pattie with bacon, cheese, salad slaw and BBQ sauce, served with fries and sauce
$14.00