shopsThe Brasserie Kitchen and Bar
Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian
41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
The Brasserie Kitchen and Barsample menu
- GARLIC BAGUETTE $10.50
- SMOKED SALMON MULTI GRAIN BAGEL $14.50
- MUSHROOM AND EGG PLANT RATATOUILLE $17.50
- Tempura prawns $10.00
- AKAROA SALMON FILLET $27.50
- RHUBARB RASPBERRY AND APPLE CRUMBLE $12.50
- SMOKED CHICKEN & WILD MUSHROOM RISOTTO $18.50
- Beef ribeye $10.00