Bev's Delight in South Waikato Menu

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Bev's Delight in South Waikato has no menu available, but can choose from many other options such as Jap Tang on Rice or Yuk Gae Jang from Koreana Korean Restaurant. Taylor's Fine Roasts offers many options including All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy and S = Small (100g) / M= Medium (120g) / L=Large (150g). Cinnamon Cafe includes a wide range like Eggs Benedict or Eggs Benedict. Penang char kuey teow and Satay (lamb or chicken) from . Lazat offers Sweet Rose Espresso and Nachos.

Nearby Sample Menus

Fish $3.00
H $16.50
- Beef burgers x 3 plus $3.00 chips
Mussel fritter $4.50
T $12.50
- 2 cheese or 2 fish burger plus $2.50 chips
1 Fish, 1 crabstick, 1 prawn twist, 2 battered mussels, 2 battered scallops, 2 squid ring, $2.00 chips $15.00
Beef $5.00
Sausage Battered $1.70
Beef $2.00

Small Sweet & sour sauce $2.50
Battered whole sausage $1.60
Pork fried rice $9.50
Cheese $2.80
Dim Sims $3.10
Steak $3.80
Steak, egg & cheese $5.80
Extras for burgers & sandwiches $1.00
- onions/corn/mushrooms/pineapple/egg/cheese/tomato

Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Margarita $8.00
- Cheese, fresh tomato
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Turkish bread $4.50
Feta & spinach pide $10.00
Garlic cheese bread $7.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Hawaian $8.00
- Ham, cheese, pineapple

Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Scotch Fillet, chips and salad $25.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Fries $4.00

Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00
Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Pollo al Marsala (Chicken Breast with Mushrooms and Onion in a Sweet Wine Sauce) 26.00

Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Salt and pepper squid with chips $8.00
Spring rolls (mini)
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Winter salad $10.00
- with egg
Extras $3.00
- mushroom, bacon, egg

Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Burgers
Kids Hotdogs
Bruschetta of the day
- (see board)
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint